18 Chinese Tomato And Eggs Recipe Experience Culinary Bliss Now!
Published on: Mar 22, 2024
Tomato and eggs is a classic Chinese dish that is loved by people all over the world. This simple yet delicious recipe is a staple in many households and can be found in almost every Chinese restaurant. It's a perfect combination of tangy tomatoes and creamy eggs, making it a crowd-pleasing dish that is easy to make and full of flavor. In this article, we will take a closer look at this traditional Chinese dish and provide you with a step-by-step guide to creating your own delicious tomato and eggs at home.
Main Ingredients: Olive Oil, Onion, White Wine Vinegar, Sugar, Sambal
Looking for a unique twist on traditional beer can chicken? Look no further than this sweet and sour Chinese cabbage recipe. The combination of tangy vinegar, sweet pineapple, and savory chicken creates a mouth-watering dish that is sure to impress your taste buds. And with the help of a beer can, the chicken stays moist and flavorful throughout the cooking process.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Named after the famous chef who created it, Daddy Wu’s Chinese chicken is a must-try for any beer can chicken enthusiast. The secret to this recipe is the flavorful marinade made with soy sauce, hoisin sauce, and Chinese five-spice powder. The result is a succulent and tender chicken that is bursting with flavor. Serve it with a side of rice and vegetables for a complete meal.
For those who love a little bit of spice, this Chinese orange chicken is the perfect choice. The tangy orange sauce is made with fresh orange juice, soy sauce, and a touch of sesame oil for added depth. The chicken is marinated in a mixture of spices and then cooked on a beer can for the ultimate flavor infusion. This dish is sure to become a family favorite.
No Chinese meal is complete without a side of fried rice, and this recipe is no exception. The key to perfect fried rice is using day-old rice, which helps to prevent it from becoming mushy. This recipe also calls for a variety of vegetables, including carrots, peas, and green onions, to add color and nutrients to the dish. Serve it alongside your beer can chicken for a well-rounded meal.
If you’re a fan of spicy food, this Chinese pepper steak is a must-try. The tender strips of beef are coated in a spicy black pepper sauce and served alongside crisp vegetables for a well-balanced meal. And with the help of a beer can, the meat stays juicy and flavorful while cooking. This dish is sure to become a new family favorite.
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Chinese Tomato Fish
Main Ingredients: Carp, Tomatoes, Oyster Mushrooms, Garlic Cloves
For a lighter take on beer can chicken, try this Chinese tomato fish recipe. The delicate white fish is marinated in a tangy tomato sauce and then cooked on a beer can for added flavor. The result is a tender and flaky fish that pairs perfectly with a side of vegetables or rice. It’s a refreshing and delicious twist on traditional beer can chicken.
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Chinese Chilli Chicken
Main Ingredients: Chicken, Egg, Flour, Oil, Onion, Peppers, Fresh Ginger
Spice up your beer can chicken game with this Chinese chilli chicken recipe. The chicken is marinated in a spicy chili sauce and then cooked on a beer can for added moisture. Serve it with a side of rice and vegetables for a complete meal that is sure to impress. This dish is perfect for those who love a little heat in their food.
If you’re in the mood for a light and comforting meal, look no further than this Chinese egg drop soup. The combination of rich chicken broth, fluffy eggs, and fresh green onions makes for a simple yet delicious dish. And with the help of a beer can, the chicken stays tender and flavorful while cooking. It’s the perfect starter for any Chinese-inspired meal.
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Chinese Cold Noodles
Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
Need a refreshing side dish to go with your beer can chicken? These Chinese cold noodles are just what you’re looking for. The noodles are tossed in a tangy sauce made with soy sauce, vinegar, and sesame oil for a burst of flavor in every bite. Serve it alongside your chicken for a well-rounded and satisfying meal.
This simple yet delicious Chinese tomato and egg stir-fry is a great way to add some protein and vegetables to your meal. The eggs are scrambled in a tangy tomato sauce and then served over rice for a complete and satisfying dish. And with the help of a beer can, the chicken stays moist and flavorful while cooking. It’s a perfect weeknight meal for the whole family.
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Chinese Home-Style Eggs & Tomatoes
Main Ingredients: Tomatoes, Eggs, Salt, Canola Oil, Ginger, Garlic
For a homestyle twist on traditional Chinese cuisine, try this recipe for home-style eggs and tomatoes. The eggs are scrambled with fresh tomatoes and a touch of soy sauce for a savory and comforting dish that pairs perfectly with a side of beer can chicken. It’s a simple yet satisfying meal that is sure to please.
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Paleo Chinese Tomato Silky Egg Stir-Fry
Main Ingredients: Shrimps, Tomatoes, Tomato Paste, Eggs, Coarse Sea Salt
If you’re following a paleo diet, this Chinese tomato silky egg stir-fry is the perfect recipe for you. The silky eggs are cooked in a tangy tomato sauce and served over a bed of cauliflower rice for a low-carb, high-flavor meal. And with the help of a beer can, the chicken stays tender and flavorful while cooking. It’s a delicious and healthy option for any beer can chicken lover.
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Chinese Eggs and Tomatoes Stir-Fry
Main Ingredients: Tomatoes, Large Eggs, Salt, Ground White Pepper, Sugar
This classic Chinese dish is a staple in many households, and for good reason. The combination of scrambled eggs and fresh tomatoes creates a simple yet flavorful dish that pairs perfectly with a side of beer can chicken. It’s a quick and easy meal that is sure to satisfy your cravings.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you’re a fan of Chinese takeout, you’ll love this recipe for classic pork fried rice. The tender pieces of pork are cooked with a variety of vegetables and scrambled eggs for a complete and satisfying meal. And with the help of a beer can, the chicken stays moist and flavorful while cooking. It’s a must-try for any beer can chicken lover.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
For a simple yet delicious side dish, try this recipe for egg fried rice. The fluffy eggs are scrambled with rice and a variety of vegetables for a balanced and flavorful dish. And with the help of a beer can, the chicken stays juicy and tender while cooking. It’s the perfect accompaniment to any beer can chicken recipe.
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Pork Chops in Tomato Sauce (Chinese)
Main Ingredients: Boneless Pork Chops, Tomatoes, Ketchup, Brown Sugar
If you’re looking for a hearty and flavorful main dish, try these pork chops in tomato sauce. The pork chops are cooked in a sweet and tangy tomato sauce and served alongside a side of rice for a complete meal. And with the help of a beer can, the chicken stays moist and flavorful while cooking. It’s a delicious twist on traditional beer can chicken.
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Chinese Tomato and Egg Stir-Fry (Healthy and...
Main Ingredients: Tomatoes, Eggs, Green Onion, Ketchup, Sugar, Salt
For a healthy and flavorful option, try this Chinese tomato and egg stir-fry. The eggs are scrambled in a tangy tomato sauce and served over a bed of quinoa for a complete and nutritious meal. And with the help of a beer can, the chicken stays tender and flavorful while cooking. It’s a perfect meal for those looking to add more vegetables and protein to their diet.
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Tomato and Egg Stir Fry (Chinese Style)
Main Ingredients: Tomatoes, Green Onions, Ginger, Eggs, White Pepper
This classic Chinese dish is a staple in many households, and for good reason. The combination of scrambled eggs and fresh tomatoes creates a simple yet flavorful dish that pairs perfectly with a side of beer can chicken. It’s a quick and easy meal that is sure to satisfy your cravings.
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Sweet & Sour Chicken
Main Ingredients: Chicken Thigh Fillets, Light Soy Sauce, Garlic Clove
No Chinese meal is complete without a side of sweet and sour chicken. The tender chicken is coated in a tangy sauce made with pineapple juice, vinegar, and ketchup for a burst of flavor in every bite. And with the help of a beer can, the chicken stays moist and flavorful while cooking. Serve it with a side of rice and vegetables for a complete and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you’re craving some classic Chinese takeout, try making these fried chicken wings at home. The wings are coated in a flavorful marinade made with soy sauce, garlic, and ginger and then fried to perfection. And with the help of a beer can, the chicken stays moist and flavorful while cooking. Serve them with a side of rice and vegetables for a complete and satisfying meal.
The Origin of Chinese Tomato and Eggs
The History
The history of Chinese tomato and eggs can be traced back to the early 1900s when tomatoes were first introduced to China from the West. The Chinese people quickly adapted this new ingredient into their cuisine and began creating various dishes using tomatoes. One of the most popular dishes to emerge was tomato and eggs, which was a simple and affordable dish that could be made with easily accessible ingredients. Over the years, this dish has become a staple in Chinese households and is loved for its simplicity and delicious taste.
The Health Benefits
Apart from being a delicious dish, Chinese tomato and eggs also offer a range of health benefits. Tomatoes are rich in vitamins A and C, as well as antioxidants, which help boost our immune system and protect our bodies from diseases. Eggs, on the other hand, are a great source of protein, which is essential for building and repairing tissues in our bodies. Together, these two ingredients make a nutritious and filling meal that is perfect for any time of the day.
The Recipe
Ingredients:
4 eggs
2 medium-sized tomatoes, diced
1 small onion, diced
2 cloves of garlic, minced
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 tablespoon vegetable oil
Salt and pepper to taste
Instructions:
In a bowl, beat the eggs and season with salt and pepper.
Heat oil in a pan over medium heat and add in the beaten eggs. Cook until slightly set, then flip and cook for an additional minute. Remove from pan and set aside.
In the same pan, sauté the onions and garlic until soft.
Add in the diced tomatoes and cook until they are slightly softened.
Season with soy sauce and oyster sauce.
Finally, add in the cooked eggs and stir until well combined.
Serve hot with rice or noodles.
Customizations:
To add some extra flavor and texture to your Chinese tomato and eggs, you can customize the recipe by adding in your favorite vegetables such as bell peppers or mushrooms. You can also add in some protein like diced chicken or shrimp to make it a complete meal. For a spicier kick, you can add in some chili peppers or hot sauce.
In Conclusion
Chinese tomato and eggs is a classic dish that is loved by many for its simplicity, affordability, and delicious taste. With this recipe, you can easily recreate this popular Chinese dish at home and customize it to your liking. So why not give it a try and impress your family and friends with your newfound cooking skills!
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