18 Chinese Tofu Recipe Gordon Ramsay Discover Culinary Perfection!

Published on: Mar 24, 2024

Welcome to the world of Chinese cuisine, where bold flavors and simple ingredients come together to create mouth-watering dishes. One such dish is the Chinese tofu recipe by none other than the renowned chef, Gordon Ramsay. In this article, we will take you through the steps of preparing this delicious and healthy tofu dish that is perfect for vegetarians and meat-eaters alike.

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Egg Drop Soup - An Easy Chinese favorite
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This classic Chinese soup is a comforting treat for any occasion. Made with a simple combination of eggs, chicken broth, and cornstarch, it's a light and flavorful dish that can be enjoyed as a starter or a main course. To make it even more special, try adding tofu cubes for added protein and texture. This soup is a staple in Chinese restaurants and can easily be made at home for a taste of authentic Chinese cuisine.
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Chinese Tofu Veggie Chow Mein {Gluten-Free, Vegan}

Main Ingredients: Water, Gluten Free Brown Rice Spaghetti, Canola Oil
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If you're looking for a delicious and healthy Chinese dish, look no further than this gluten-free and vegan chow mein. Made with tofu, vegetables, and gluten-free noodles, this dish is packed with flavor and nutrients. The key to a good chow mein is in the sauce, which is made with soy sauce, sesame oil, and ginger. Serve this dish as a main course or as a side dish to your favorite Chinese entree.
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Simple Tofus Chinese Style | healthy Tofu

Main Ingredients: Tofu, Green Pepper, Chili Pepper And Garlic Sauce, Oil
Tofu is a staple in Chinese cooking and this simple recipe highlights its versatility. Made with tofu, soy sauce, and green onions, this dish is easy to make and can be enjoyed as a side dish or a protein-packed snack. For added flavor, try frying the tofu before adding it to the sauce. This dish is great for those looking for a quick and healthy Chinese dish.
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If you're looking for a light and refreshing Chinese dish, this tofu salad is a perfect option. Made with tofu, cucumbers, and sesame oil, this salad is full of flavor and nutrients. For added crunch, try adding some crispy fried noodles on top. This dish is great as a side dish or as a light lunch option.
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Sweet & Sticky Chinese BBQ Pork (Char Siu)

Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
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This Chinese BBQ pork is a must-try for any meat lover. Made with a sweet and sticky marinade, this dish is bursting with flavor and is perfect for a special occasion. The key to a good char siu is in the marinade, which typically includes honey, soy sauce, and Chinese five-spice powder. Serve this dish with rice and steamed vegetables for a complete meal.
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Hot pot is a popular Chinese dish that is perfect for sharing with friends and family. This dish features a pot of simmering broth in the center of the table, where diners can cook their own meats, vegetables, and tofu. The key to a good hot pot is in the broth, which can be made with spicy Szechuan flavors or a more mild broth. This is a fun and interactive way to enjoy a Chinese meal.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein

Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
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Lo mein is a classic Chinese dish that is perfect for vegetarians or those looking for a healthier option. This dish is made with stir-fried noodles, vegetables, and tofu, and can also include meat if desired. The key to a good lo mein is in the sauce, which typically includes soy sauce, sesame oil, and oyster sauce. This dish can easily be made at home for a satisfying and flavorful meal.
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Seafood & Tofu Soup (Quick Chinese Soup)

Main Ingredients: Tofu, Scallops, Prawns, Calamari, Chicken Stock, Water
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This seafood and tofu soup is a quick and easy Chinese dish that is perfect for a busy weeknight. Made with shrimp, tofu, and vegetables, this soup is packed with protein and flavor. The key to a good Chinese soup is in the broth, which can be made with chicken or seafood stock. This soup is a great option for those looking for a light and healthy meal.
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Chinese Tomato Tofu Stir Fry

Main Ingredients: Medium Tomatoes, Tofu, Cooking Oil, Salt, Sugar
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This Chinese stir fry is a unique and flavorful dish that is perfect for any occasion. Made with tofu, tomatoes, and a savory sauce, this dish is bursting with flavor and nutrients. Serve it over rice or noodles for a complete meal. For added protein, try adding shrimp or chicken to the stir fry.
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Chinese Pizza with Ginger Garlic Tofu

Main Ingredients: Hoisin Sauce, Red Pepper, Green Onion, Chopped
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If you're looking for a fun twist on a classic Chinese dish, try this Chinese pizza with ginger garlic tofu. Made with a crispy crust, flavorful sauce, and tofu topping, this pizza is a tasty and unique option for a family dinner. The key to a good Chinese pizza is in the sauce, which typically includes hoisin sauce, soy sauce, and garlic. This dish is sure to be a hit with both kids and adults.
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Braised Tofu and Eggs | Chinese Food

Main Ingredients: Tofu, Chili Peppers, Shallot, Oyster Sauce, Soy Sauce
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This braised tofu and eggs dish is a staple in Chinese cuisine and is a hearty and satisfying meal. Made with soft tofu, eggs, and a savory sauce, this dish is full of protein and flavor. The key to a good braised tofu dish is in the sauce, which typically includes soy sauce, oyster sauce, and Chinese five-spice powder. Serve this dish over rice for a complete meal.
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Chinese Vegetarian Wonton with Tofu(steamed Dumblings)

Main Ingredients: Wonton Wrappers, Tofu, Cabbage, Capsicum, Salt, Cooking
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These Chinese vegetarian wontons are a delicious and healthy option for a Chinese meal. Made with tofu, vegetables, and a savory filling, these wontons are full of flavor and nutrients. The key to a good wonton is in the filling, which can include shrimp, chicken, or just vegetables. Serve these wontons steamed or fried for a tasty appetizer or main course.
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Tofu and Sweetcorn Soup – a Chinese

Main Ingredients: Tofu, Sweetcorn, Chicken, Sugar, Salt, Cornstarch
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This tofu and sweetcorn soup is a light and flavorful Chinese dish that is perfect for a cold day. Made with tofu, sweetcorn, and a savory broth, this soup is packed with protein and flavor. The key to a good Chinese soup is in the broth, which can be made with chicken or vegetable stock. This soup is a great option for those looking for a quick and healthy meal.
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Tofu With Minced Pork | Chinese Food

Main Ingredients: Green Peppers, Hot Peppers, Ginger, Soy Sauce, Cooking
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This tofu with minced pork dish is a classic Chinese recipe that is full of flavor and texture. Made with tofu, minced pork, and a savory sauce, this dish is perfect for a weeknight dinner or a special occasion. The key to a good Chinese dish is in the sauce, which typically includes soy sauce, oyster sauce, and Chinese five-spice powder. Serve this dish over rice for a complete meal.
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Chinese Steamed Egg With Shrimps And Tofu

Main Ingredients: Tofu, Eggs, Water, Shrimps, Chives, Soy Sauce, Salt
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This Chinese steamed egg with shrimps and tofu dish is a light and flavorful option for a Chinese meal. Made with eggs, shrimp, and soft tofu, this dish is full of protein and flavor. The key to a good steamed egg dish is in the sauce, which typically includes soy sauce, sesame oil, and chicken broth. This dish is great for those looking for a quick and healthy meal.
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Chinese-Style Shredded Cold Vegetables and Tofu

Main Ingredients: Reduced Sodium Soy Sauce, Toasted Sesame Oil
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This Chinese-style shredded cold vegetables and tofu dish is a refreshing and healthy option for a Chinese meal. Made with shredded vegetables, tofu, and a tangy dressing, this dish is packed with nutrients and flavor. The key to a good Chinese salad is in the dressing, which typically includes rice vinegar, soy sauce, and sesame oil. Serve this dish as a starter or a side dish.
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Chinese Tofu Fried Rice (豆腐炒饭)

Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
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This Chinese tofu fried rice is a tasty and satisfying option for a Chinese meal. Made with tofu, vegetables, and rice, this dish is easy to make and can be enjoyed as a main course or a side dish. The key to a good fried rice is in the sauce, which typically includes soy sauce, oyster sauce, and Chinese five-spice powder. Add in your favorite protein for an even heartier meal.
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Chinese Tofu Sheet Stir-Fry (千张肉丝)

Main Ingredients: Boneless Pork Shoulder, Shaoxing Wine, Light Soy Sauce
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This Chinese tofu sheet stir-fry is a unique and flavorful option for a Chinese meal. Made with tofu sheets, pork, and vegetables, this dish is packed with protein and texture. The key to a good stir-fry is in the sauce, which typically includes hoisin sauce, soy sauce, and garlic. Serve this dish over rice for a complete meal.
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Chinese Sliced Tofu Salad (凉拌豆腐丝)

Main Ingredients: Tofu, Sesame Oil, Garlic, Carrot, Cucumber, Rice
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This Chinese sliced tofu salad is a light and refreshing dish that is perfect for a hot day. Made with sliced tofu, cucumbers, and a tangy dressing, this salad is full of flavor and nutrients. The key to a good Chinese salad is in the dressing, which typically includes rice vinegar, soy sauce, and sesame oil. Serve this dish as a starter or a side dish.
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Garlic Chive with Dried Tofu, a Chinese Vegetarian...

Main Ingredients: Chive, Tofu, Cooking Oil, Sauce, Chili Bean Paste
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This garlic chive with dried tofu dish is a classic Chinese vegetarian option that is full of flavor and nutrients. Made with garlic chives, dried tofu, and a savory sauce, this dish can be enjoyed as a main course or a side dish. The key to a good Chinese dish is in the sauce, which typically includes soy sauce, oyster sauce, and Chinese five-spice powder. Serve this dish over rice for a complete meal.

The Versatile Tofu

Tofu, also known as bean curd, is made from soybeans and is a staple in Chinese cuisine. Known for its high protein content and low calorie count, tofu is a favorite among health-conscious individuals. It is also a versatile ingredient that can be cooked in many different ways, including frying, grilling, or even added to soups and stews. In this Chinese tofu recipe, Gordon Ramsay shows us how to make a flavorful and hearty dish using this humble ingredient.

The Secret to Perfect Tofu

To achieve the perfect texture for your tofu, it is important to press out any excess water before cooking. This will help the tofu absorb the flavors of the marinade or sauce better. Simply wrap the tofu block in a clean towel and place a heavy object, such as a pan or a book, on top for about 15 minutes. This will help remove the excess water and give your tofu a firmer texture.

The Marinade

The key to this Chinese tofu recipe is the marinade. It is a simple yet flavorful blend of soy sauce, rice vinegar, honey, and ginger. The soy sauce adds a salty umami flavor, while the rice vinegar brings a tangy kick. The honey adds a touch of sweetness, and the ginger adds a warm and spicy note. Mix all these ingredients together and let the tofu marinate for at least 30 minutes to allow the flavors to seep in.

The Cooking Process

Once the tofu is marinated, it's time to cook it. Heat a pan with some oil and add the marinated tofu. Cook for about 3-4 minutes on each side until it turns golden brown and slightly crispy. You can also grill the tofu for a smokier flavor. Once cooked, remove the tofu from the pan and set it aside.

The Finishing Touches

To complete this Chinese tofu recipe, Gordon Ramsay adds a touch of freshness and crunch by topping the cooked tofu with a mix of thinly sliced scallions and sesame seeds. This adds a burst of flavor and texture to the dish. Serve the tofu with some steamed rice and your favorite vegetables for a complete and healthy meal. Now that you have learned the secrets to making the perfect tofu dish, it's time to put your skills to the test in the kitchen. Impress your family and friends with this delicious Chinese tofu recipe by Gordon Ramsay. Happy cooking! Chinese tofu recipe - Gordon Ramsay - flavorful - healthy - marinade - versatile - tofu - ingredient - soy sauce - rice vinegar - honey - ginger - cooking - pan - crispy - grill - scallions - sesame seeds - steamed rice - vegetables - meal
18 chinese tofu recipe gordon ramsay Discover culinary perfection!

Chinese Egg Drop Soup

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 shiitake mushrooms thinly sliced
  • 6 cups chicken stock
  • 1 tablespoon chinese rice wine or dry sherry
  • 1 teaspoon fresh ginger grated
  • 1/2 teaspoon salt or to taste
  • 1/4 teaspoon ground white pepper or to taste
  • 1 tablespoon cornstarch dissolved in 3 tablespoons water
  • 1 large egg
  • green onion handful thinly sliced

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 65 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • Sodium : 830 milligrams
  • Sugar : 7 grams
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