20 Chinese Tofu Beef Recipe You Won't Believe The Taste!
Published on: Mar 24, 2024
Tofu and beef are two staple ingredients in Chinese cuisine, and when combined together, they create a delicious and flavorful dish that is loved by many. This Chinese tofu beef recipe is a classic and popular dish that is easy to make and perfect for any occasion. With the perfect balance of textures and flavors, this dish is sure to become a favorite in your household.
Main Ingredients: Flank Steak, Water, Vegetable Oil, Cornstarch, Baking
If you're a fan of combining protein and veggies in one dish, this Beef Tofu Stir Fry is for you. The tender beef and firm tofu are cooked together in a savory sauce, along with a variety of colorful vegetables. This dish is not only delicious, but it's also packed with nutrition. Plus, it's quick and easy to make, making it perfect for a busy weeknight dinner.
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Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
Bored of the same old stir fry recipes? Try this Spiralized Sesame Carrot Tofu Stir Fry for a fun twist on a classic dish. The carrots are spiralized to add a unique texture, and the sesame sauce adds a delicious nutty flavor. This dish is also vegan-friendly, making it a great option for those following a plant-based diet.
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Veggie Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Carrot, Garlic Cloves, Ginger, Baby
If you're looking for a meatless meal that's still packed with protein, this Veggie Tofu Stir Fry is the perfect choice. The tofu is marinated in a flavorful sauce and cooked with a variety of vegetables, creating a colorful and nutritious dish. Serve it over rice for a satisfying and complete meal.
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Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
A good stir fry is all about the sauce, and this Vegetable Stir Fry has a delicious homemade sauce that will have you licking your plate clean. The combination of soy sauce, honey, and garlic creates a perfect balance of sweet and savory flavors. You can use any vegetables you have on hand for this dish, making it a great way to use up leftovers.
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Broccoli Tofu Stir-fry
Main Ingredients: Extra Firm Tofu, Cornflour, Salt, Ground Pepper
This Broccoli Tofu Stir-fry is a great way to incorporate more veggies into your diet. The broccoli is cooked until tender and mixed with crispy tofu and a flavorful sauce. This dish is also gluten-free and can be made vegan by using tamari instead of soy sauce. Serve it over rice for a filling and healthy meal.
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Weeknight Tofu Stir Fry
Main Ingredients: Tofu, Onion, Garlic Cloves, Veggies, Soy Sauce, Sesame
Short on time? This Weeknight Tofu Stir Fry is the perfect solution. It only takes 15 minutes to make, making it a great option for a quick and easy dinner. The tofu is cooked until crispy and then mixed with colorful vegetables and a tangy sauce. Serve it over rice or noodles for a complete meal.
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Tofu Stir Fry
Main Ingredients: Tofu, Red Bell Pepper, Red Onion, Sliced Mushrooms
If you're new to cooking with tofu, this simple Tofu Stir Fry is a great recipe to start with. The tofu is first marinated in a flavorful sauce and then cooked with a variety of vegetables. This dish is versatile, so feel free to use whatever veggies you have on hand. Serve it over rice or noodles for a delicious and filling meal.
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Scallion Ginger Beef and Tofu Stir-Fry
Main Ingredients: Flank Steak, Water, Cornstarch, Vegetable Oil, Oyster
This Scallion Ginger Beef and Tofu Stir-Fry is a flavorful and satisfying dish that will become a new favorite. The combination of tender beef, crispy tofu, and fragrant scallions and ginger creates a mouthwatering stir fry that can be ready in under 30 minutes. Serve it over rice or noodles for a complete meal.
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Cashew Tofu Stir Fry
Main Ingredients: Tofu, Cornstarch, Cashews, Large Carrot, Medium Onion
If you're a fan of cashews, you'll love this Cashew Tofu Stir Fry. The crunchy cashews add a delicious texture to this dish, and the combination of soy sauce, sesame oil, and garlic creates a flavorful sauce that will have you going back for seconds. This dish is also gluten-free and can be made vegan by using tamari instead of soy sauce.
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Sweet & Sour Vegetable and Tofu Stir-Fry
Main Ingredients: Water, Brown Rice, Extra Firm Tofu, Sunflower Oil
This Sweet & Sour Vegetable and Tofu Stir-Fry is a healthier take on a classic Chinese dish. The tofu and vegetables are cooked in a tangy and slightly sweet sauce, creating a dish that's both delicious and nutritious. Serve it over rice for a complete meal that the whole family will love.
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General Tso's Tofu Stir-Fry
Main Ingredients: Brown Rice, Broccoli, Extra Firm Tofu, Tamari Sauce
If you're a fan of General Tso's chicken, you have to try this General Tso's Tofu Stir-Fry. The crispy tofu and spicy sauce make for a delicious and flavorful dish that's sure to satisfy your cravings. Serve it over rice or noodles for a complete meal.
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Vegan Tofu Stir-fry
Main Ingredients: Tofu, Vegetable Oil, Sesame Oil, Fresh Ginger Root
This Vegan Tofu Stir-fry is a great option for those following a plant-based diet. The tofu is cooked with a variety of colorful vegetables in a savory sauce, creating a dish that's both delicious and nutritious. You can add your favorite veggies or use whatever you have on hand to make this dish your own.
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Zucchini Tofu Stir Fry
Main Ingredients: Tofu, Flour, Olive Oil, Sesame Oil, Zucchini, Brown
If you're looking for a low-carb option, this Zucchini Tofu Stir Fry is a great choice. The zucchini noodles add a fun twist to this dish and make it a lighter option compared to traditional stir fry recipes. The tofu is cooked in a flavorful sauce and mixed with veggies for a satisfying and healthy meal.
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Ginger-Garlic Tofu Stir-Fry
Main Ingredients: Tofu, Ginger, Soy Sauce, Brown Sugar, Agave Syrup, Corn
This Ginger-Garlic Tofu Stir-Fry is a must-try for all garlic lovers. The ginger and garlic create a flavorful base for this dish, and the tofu and vegetables soak up all the delicious flavors. You can adjust the spiciness of this dish by adding more or less chili flakes. Serve it over rice or noodles for a complete meal.
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JEN’S TOFU STIR-FRY
Main Ingredients: Cooking Wine, Cornstarch, Sesame Oil, Light Soy Sauce
This JEN'S TOFU STIR-FRY is a family favorite that will have you coming back for seconds. The tofu is first marinated in a delicious sauce and then cooked with a variety of vegetables. The result is a flavorful and filling dish that's perfect for any night of the week.
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Scallion Ginger Beef and Tofu Stir Fry
Main Ingredients: Flank Steak, Vegetable Oil, Cornstarch, Baking Soda
This Scallion Ginger Beef and Tofu Stir Fry is a flavorful and satisfying dish that will become a new favorite. The combination of tender beef, crispy tofu, and fragrant scallions and ginger creates a mouthwatering stir fry that can be ready in under 30 minutes. Serve it over rice or noodles for a complete meal.
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15 Minute Tofu Stir Fry
Main Ingredients: Olive Oil, Tofu, Mushrooms, Red Bell Pepper, Zucchini
Short on time but still want a delicious and nutritious meal? This 15 Minute Tofu Stir Fry is the perfect solution. The tofu is cooked until crispy and then mixed with a savory sauce and a variety of colorful vegetables. This dish is quick, easy, and sure to please the whole family.
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Sheet Pan Tofu Stir Fry
Main Ingredients: Tofu, Carrots, Snap Peas, Tamari Sauce, Water, Maple
If you're looking for an easy and convenient way to make stir fry, try this Sheet Pan Tofu Stir Fry. Everything is cooked on one sheet pan, making cleanup a breeze. The tofu, veggies, and sauce all cook together, creating a delicious and flavorful dish. Serve it over rice for a complete meal.
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Broccoli and Tofu Stir-Fry
Main Ingredients: Tofu, Onion, Nut Oil, Broccoli, Red Bell Pepper
This Broccoli and Tofu Stir-Fry is a great way to incorporate more veggies into your diet. The broccoli is cooked until tender and mixed with crispy tofu and a flavorful sauce. This dish is also gluten-free and can be made vegan by using tamari instead of soy sauce. Serve it over rice for a filling and healthy meal.
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Recipe For Tofu Stir Fry
Main Ingredients: Tofu, Olive Oil, Chopped Onions, Garlic Paste, Ginger
If you're in need of a go-to tofu stir fry recipe, this is it. This Recipe For Tofu Stir Fry is simple, delicious, and can be easily customized to your taste. You can add your favorite vegetables or use whatever you have on hand to make this dish your own. Serve it over rice or noodles for a satisfying and healthy meal.
How to Prepare the Ingredients
1. Tofu:
The key to making a delicious tofu beef dish is using firm tofu. This type of tofu has a dense and chewy texture that holds up well when cooked with other ingredients. Drain the tofu and press out any excess water before using it in this recipe. This will help the tofu absorb more flavors and prevent it from falling apart during cooking.
2. Beef:
For this recipe, you can use any lean cut of beef such as sirloin or flank steak. Thinly slice the beef against the grain to ensure it stays tender and not tough when cooked.
3. Vegetables:
This recipe calls for green bell peppers and onions, but feel free to add other vegetables such as mushrooms or carrots for more color and nutrients.
The Cooking Process
1. Marinate the Beef:
To infuse the beef with flavors, marinate it with a mixture of soy sauce, garlic, ginger, and cornstarch for at least 30 minutes. This will also help tenderize the meat.
2. Stir-Fry the Ingredients:
Heat a wok or large skillet over high heat. Add oil and stir-fry the marinated beef until it is almost cooked through. Remove the beef from the wok and set it aside.
Stir-fry the vegetables in the same wok until they are slightly softened. Then, add the beef back in and stir-fry everything together for another minute.
3. Season and Serve:
Finally, add oyster sauce, sesame oil, and black pepper to the wok and stir-fry for another minute. These ingredients will add depth and richness to the dish. Once everything is well combined and heated through, transfer the dish to a serving plate and garnish with green onions for a pop of color.
In Conclusion
This Chinese tofu beef recipe is a perfect balance of protein, vegetables, and flavors. It is a healthy and satisfying dish that can be served with rice or noodles. Impress your family and friends with this easy and delicious recipe that is sure to become a staple in your home-cooking repertoire.
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