15 Chinese Toasted Rice Recipe You Must Try Them!

Published on: Mar 24, 2024

If you're a fan of Chinese cuisine, you've likely tried popular dishes such as stir-fry, dumplings, and fried rice. But have you ever heard of Chinese toasted rice? This lesser-known dish is a staple in Chinese households and is gaining popularity in Western countries. In this article, we'll delve into the history of this dish, its key ingredients, and how to make it at home. Get ready to tantalize your taste buds with this delicious and easy Chinese toasted rice recipe.

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1 of 20

Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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If you're a fan of sweet and savory flavors, this Chinese crispy chicken with honey garlic sauce is the perfect beer can chicken recipe for you. The chicken is coated in a crispy batter and then smothered in a delicious honey garlic sauce. It's a flavor explosion in every bite.
2 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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No Chinese meal is complete without a side of fried rice, and this recipe takes it to the next level. With a combination of tender chicken, vegetables, and fluffy rice, this fried rice is packed with flavor and perfect for pairing with your beer can chicken.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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For a classic take on Chinese fried rice, this recipe is a must-try. It's simple and easy to make, and the flavors are spot on. You can add your own protein, such as chicken, to make it a complete meal.
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If you're a fan of pork, this Chinese pork fried rice is a must-try. The tender and juicy pork pairs perfectly with the fluffy rice and flavorful sauce. It's a delicious and satisfying meal that will have you coming back for seconds.
5 of 20

Chinese Prawns (Shrimp Stir Fry)

Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
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For those who prefer seafood, this Chinese prawn stir fry is a delicious option. The prawns are cooked to perfection and mixed with a medley of vegetables and a flavorful sauce. Serve it with your beer can chicken for a complete and satisfying meal.
6 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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This classic pork fried rice is a staple in Chinese takeout restaurants, and for good reason. It's packed with flavor and easy to make at home. The combination of tender pork, fluffy rice, and savory sauce make for a delicious and satisfying meal.
7 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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If you're a fan of beef, this Chinese beef and rice recipe is a must-try. The beef is cooked to perfection and mixed with vegetables and a flavorful sauce. Serve it with your beer can chicken for a complete and delicious meal.
8 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Egg fried rice is a simple and easy side dish that pairs perfectly with beer can chicken. This recipe adds a Chinese twist to the classic dish, making it a flavorful and delicious addition to your meal.
9 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Another classic Chinese takeout dish, this beef fried rice recipe is sure to be a hit. The tender beef and fluffy rice are mixed with vegetables and a savory sauce, making for a delicious and satisfying meal.
10 of 20

Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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For a classic chicken fried rice, this recipe is a must-try. It's simple and easy to make, and the flavors are spot on. Add some chicken to your beer can chicken for a complete and delicious meal.
11 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This Chinese chicken recipe is a family favorite for good reason. The marinade and sauce are packed with flavor, and the chicken turns out juicy and tender every time. Serve it with your beer can chicken for a delicious and unique meal.
12 of 20

Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
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For a twist on the classic fried rice, this recipe adds Chinese sausage for an extra burst of flavor. The combination of sausage, chicken, and fluffy rice make for a delicious and satisfying meal.
13 of 20

Chinese Fried Rice With Eggs

Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
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Eggs are a staple in Chinese fried rice, and this recipe is no exception. The fluffy rice is mixed with scrambled eggs and a flavorful sauce, making for a simple yet delicious side dish.
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This recipe replicates the fried rice you would find at your favorite Chinese restaurant. It's packed with flavor and easy to make at home. Serve it with your beer can chicken for a complete and delicious meal.
15 of 20

Congee (chinese Rice Porridge)

Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
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If you're looking for a comforting and hearty dish to pair with your beer can chicken, this congee recipe is a must-try. The rice is cooked to perfection and mixed with flavorful toppings, making for a delicious and satisfying meal.
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This Chinese pepper steak recipe is a delicious and flavorful option for your beer can chicken pairing. The tender steak is mixed with vegetables and a savory sauce for a satisfying and tasty meal.
17 of 20

Vegetarian Chinese Potsticker Appetizers

Main Ingredients: Rice, Tofu, Onion, Garlic Cloves, Ginger, Shredded
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If you're looking for a vegetarian option to serve alongside your beer can chicken, these Chinese potstickers are a great option. Packed with vegetables and flavorful seasonings, they make for a delicious and unique appetizer.
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For a fried rice that rivals your favorite takeout spot, this recipe is a must-try. The flavors are spot on, and it's easy to make at home. Serve it with your beer can chicken for a delicious and satisfying meal.
Main Ingredients: Rice, Water, Salt, Pepper, Green Onion, Ginger
Another congee recipe, this one features tender chicken and flavorful toppings for a hearty and delicious meal. It's the perfect pairing for your beer can chicken and will leave you feeling full and satisfied.
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This Chinese clay pot rice recipe is a unique and flavorful option for your beer can chicken pairing. The rice is cooked in a clay pot with vegetables and seasonings, making for a tasty and satisfying meal.

The History of Chinese Toasted Rice

Chinese toasted rice, also known as "guoba" or "fan guo" in Mandarin, has been around for centuries and is believed to have originated in Northern China. In traditional Chinese cooking, rice is considered a precious commodity and should not be wasted. This led to the creation of this dish, which uses leftover rice and transforms it into a crispy and flavorful meal. In the past, Chinese families would use a clay pot called a "guo" to cook rice, and when there was leftover rice, it would stick to the bottom of the pot and create a crispy layer. This layer, also known as "guoba," became the star of this dish and was often served as a snack or side dish.

The Key Ingredients

The main ingredient in Chinese toasted rice is, of course, rice. Traditionally, long-grain rice is used, but you can also use short-grain or jasmine rice. The rice is cooked in a pot or rice cooker until it is slightly undercooked. This is crucial as you want the rice to stick to the bottom of the pot and create a crispy layer. Other key ingredients include oil, salt, and optional seasonings such as garlic, onions, and soy sauce. Some recipes also call for the addition of meat or vegetables, making it a complete meal.

Making Chinese Toasted Rice at Home

Now that you know the history and key ingredients, it's time to learn how to make Chinese toasted rice at home. Begin by cooking the rice in a pot or rice cooker as you normally would. Once the rice is slightly undercooked, heat a pan with oil and add the rice, pressing it down to create an even layer. Let it cook on medium heat for about 10 minutes, until the bottom is crispy and golden brown. Flip the rice over and cook for an additional 5 minutes. Add salt and any optional seasonings to taste. Serve hot and enjoy the crispy and flavorful goodness of Chinese toasted rice. In conclusion, Chinese toasted rice is a simple yet delicious dish that has been enjoyed by Chinese families for centuries. With its crispy texture and versatile ingredients, it's a great way to use up leftover rice and create a quick and easy meal. Give this authentic Chinese toasted rice recipe a try and impress your family and friends with your newfound cooking skills.
15 chinese toasted rice recipe You must try them!

Chinese Crispy Chicken With Honey Garlic Sauce

yield: 4 total time: 50 minutes
4.0 Stars (4 reviews)
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Ingredients

  • 3 chicken breasts sliced into long, thick strips, or chunks if you prefer
  • 1 cup buttermilk
  • 1/2 teaspoon salt
  • 1/4 teaspoon white pepper
  • 1/4 teaspoon garlic powder
  • 1 1/2 cups flour plain, all-purpose
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon celery salt
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • 1 teaspoon baking powder
  • 1 teaspoon chilli flakes
  • 1 tablespoon vegetable oil
  • 1 ginger thumb-sized piece of, peeled and minced
  • 1 clove garlic - peeled and minced
  • 1 red chilli finely chopped
  • 1 teaspoon lemon grass paste
  • 6 tablespoons soy sauce
  • 4 tablespoons honey
  • 4 tablespoons brown sugar
  • 1 pinch black pepper
  • rice Boiled
  • 2 spring onions /scallions - sliced into thin strips
  • 1 teaspoon sesame seeds
  • 1 teaspoon chilli flakes dried

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 79 grams
  • Cholesterol : 115 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 46 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 2630 milligrams
  • Sugar : 31 grams
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