18+ Chinese Thanksgiving Recipe Delight In These Amazing Recipes!
Published on: Mar 4, 2024
Chinese Thanksgiving, also known as Mid-Autumn Festival, is a traditional holiday celebrated by Chinese families all over the world. It falls on the 15th day of the 8th month of the Chinese lunar calendar and is a time for family reunions, giving thanks, and feasting on delicious food. While most people are familiar with the Thanksgiving dishes commonly served in Western countries, Chinese Thanksgiving has its own unique and mouth-watering recipes that are worth trying. If you're looking to add some Chinese dishes to your Thanksgiving feast this year, here's a must-try recipe that will surely impress your family and friends.
Sticky Rice Stuffing (A Chinese-Inspired Thanksgiving)
Main Ingredients: Glutinous Rice, Unsalted Butter, Shallots, Dried
Looking for a unique twist on your traditional Thanksgiving dinner? Look no further than this delicious Sticky Rice Stuffing recipe! Inspired by Chinese cuisine, this stuffing is packed with flavor and is sure to be a hit at your holiday table. The combination of sticky rice, Chinese sausage, and oyster sauce creates a sweet and savory dish that will leave your taste buds wanting more. Plus, it's a great way to incorporate some international flavors into your Thanksgiving feast. So why not give this recipe a try and impress your guests with a delicious and unexpected dish?
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Honey Garlic Shrimp Skillet
Main Ingredients: Shrimp, Garlic, Ginger, Honey, Soy Sauce
If you're a fan of seafood, then this Honey Garlic Shrimp Skillet recipe is a must-try. The sweet and tangy flavors of honey and garlic pair perfectly with the succulent shrimp, making for a mouthwatering dish. This recipe is also quick and easy to make, perfect for those busy weeknights or when you need a last-minute dish to bring to a potluck. Serve this dish over a bed of rice or with your favorite veggies for a complete meal. Trust us, this dish will become a regular in your meal rotation.
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Thanksgiving Stuffing
Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
Thanksgiving just isn't complete without a hearty helping of stuffing. It's a classic side dish that everyone looks forward to every year. But why stick to the same old recipe when you can switch things up with this flavorful Thanksgiving Stuffing recipe? Made with a combination of bread, herbs, and cranberries, this stuffing has a perfect balance of savory and sweet flavors. It's the perfect accompaniment to your Thanksgiving turkey and will have your guests asking for seconds.
Craving some Chinese takeout but don't want to break the bank? Why not make your own Chinese Orange Chicken at home! This recipe is easy to make and tastes just like the restaurant version. Tender pieces of chicken coated in a tangy and slightly sweet orange sauce - it's a flavor explosion in every bite. Serve it over steamed rice and top it off with some green onions for a delicious and satisfying meal.
Another Chinese takeout favorite that you can easily make at home is this Beef and Broccoli recipe. Tender strips of beef, crisp broccoli, and a savory sauce come together to create a delicious and healthy meal. This dish is also perfect for meal prepping as it reheats well and can be served over rice or noodles. So next time you're craving some Chinese food, ditch the takeout and make this recipe instead.
Got some leftover rice in the fridge? Turn it into a tasty Chinese Fried Rice! This dish is a great way to use up any leftover veggies or protein you have on hand. With a combination of soy sauce, sesame oil, and eggs, this fried rice has a delicious flavor and is a great option for a quick and easy meal. It's also a great way to introduce some new flavors to picky eaters who may not be too fond of traditional Thanksgiving dishes.
No Thanksgiving dinner is complete without a juicy and flavorful turkey. This Roasted Thanksgiving Turkey recipe will be sure to impress your guests and have them coming back for more. The key to a perfectly cooked turkey is brining it beforehand, and this recipe includes a simple brine that will make all the difference. So forget about buying a pre-cooked turkey and try this recipe out for a Thanksgiving dinner that will be talked about for years to come.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're looking for a new way to prepare chicken for your Thanksgiving feast, give this Chinese Chicken Thighs recipe a try. The combination of soy sauce, honey, and garlic creates a flavorful marinade that will make your chicken thighs tender and juicy. This dish is also great for meal prepping and can be served with a side of rice or veggies for a complete and satisfying meal.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving is all about the sides, and this recipe will give you plenty of options to choose from. Whether you're a fan of classic dishes like mashed potatoes and green bean casserole or want to try something new like honey roasted carrots or roasted Brussels sprouts, this recipe has got you covered. These sides are easy to make and will complement any main dish you have on your holiday table.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving dinner is complete without some cranberry sauce. This recipe for Thanksgiving Cranberry Sauce is a must-try, and you'll never want to go back to the canned stuff again. Made with fresh cranberries, orange juice, and cinnamon, this sauce has a perfect balance of sweet and tart flavors. It's also a great condiment for leftover turkey sandwiches the next day!
Here's another Chinese-inspired dish that will make a great addition to your Thanksgiving dinner. Chinese Chicken and Broccoli is a simple and delicious stir-fry dish that can be made in under 30 minutes. The combination of tender chicken, crisp broccoli, and a savory sauce makes for a tasty and healthy meal. Serve it over rice or noodles for a complete meal that will have everyone reaching for seconds.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're a fan of the traditional Thanksgiving stuffing, then this recipe is for you. Made with simple ingredients like bread, celery, and sage, this stuffing is a classic and will be a hit at your holiday table. The key to this recipe is toasting the bread cubes beforehand, giving the stuffing a nice crunch and added flavor. Trust us, this recipe will become a family favorite for years to come.
No Thanksgiving dinner is complete without a big bowl of mashed potatoes. But if you're tired of the same old mashed potatoes, this recipe will take them to the next level. These are truly the Best Thanksgiving Mashed Potatoes, made with cream cheese and garlic for a creamy and flavorful side dish. These mashed potatoes will be the star of your holiday table and will have everyone asking for the recipe.
This Chinese Egg Drop Soup is a simple and comforting dish that is perfect for the colder months. Made with just a few ingredients like chicken broth, eggs, and cornstarch, this soup is easy to make and will warm you up from the inside out. It's also a great option for a light and healthy lunch the day after Thanksgiving when you're feeling a little stuffed from all the holiday feasting.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Looking for a fun and festive dessert for Thanksgiving? These OREO Cookie Balls shaped like turkeys are sure to be a hit with both kids and adults. Made with only a few ingredients and decorated with candy eyes and chocolate, these treats are easy to make and will add a touch of whimsy to your holiday table. Plus, who doesn't love a dessert that's both cute and delicious?
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you're a fan of pork fried rice from your favorite Chinese takeout place, then you'll love this recipe. This Classic Pork Fried Rice is easy to make and tastes just like the restaurant version. Made with pork tenderloin, peas, and carrots, this dish is a complete meal in itself and can be made in under 30 minutes. So next time you're craving some Chinese food, skip the takeout and make this recipe instead.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This Egg Fried Rice is another quick and easy Chinese dish that will make a great addition to your Thanksgiving dinner. Made with just a few ingredients like eggs, scallions, and soy sauce, this dish is packed with flavor and can be made in under 15 minutes. Serve it as a side dish or add some protein like chicken or shrimp to make it a complete meal.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
No holiday celebration is complete without a festive drink, and this Thanksgiving Punch is the perfect option. Made with apple cider, cranberry juice, and ginger ale, this drink is both refreshing and flavorful. You can also add some rum or vodka for an adult version. This punch is sure to be a hit with your guests and will add a touch of holiday cheer to your Thanksgiving dinner.
If you're looking for a lighter side dish to balance out all the rich and heavy Thanksgiving foods, this Thanksgiving Slaw is the perfect option. Made with cabbage, apples, and cranberries, this slaw is refreshing and has a nice balance of sweet and tart flavors. It's also easy to make and can be prepared ahead of time, making it a great option for a busy holiday meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
And last but certainly not least, these Fried Chicken Wings are a must-try for all the chicken wing lovers out there. These wings are crispy on the outside and tender on the inside, just like the ones you get from your favorite Chinese takeout place. The key to getting that restaurant-style flavor is to marinate the wings beforehand and serve them with a side of sweet and sour sauce for dipping. Trust us, you won't be able to stop at just one wing.
The Perfect Blend of Sweet and Savory: Chinese Roast Duck
Ingredients:
1 whole duck
1 tablespoon honey
1 tablespoon soy sauce
1 tablespoon hoisin sauce
1 tablespoon rice wine
1 teaspoon five-spice powder
1 teaspoon garlic powder
1 teaspoon ginger powder
1 teaspoon black pepper
1 teaspoon salt
Instructions:
Preheat your oven to 375°F (190°C).
Clean the duck and pat it dry with paper towels.
In a small bowl, mix the honey, soy sauce, hoisin sauce, rice wine, five-spice powder, garlic powder, ginger powder, black pepper, and salt to create the marinade.
Brush the marinade all over the duck, making sure to cover it evenly.
Place the duck on a roasting pan and roast for 1 hour and 30 minutes, basting with the marinade every 20 minutes.
Once the duck is cooked, let it rest for 10 minutes before carving and serving.
Why You Should Try This Recipe:
This Chinese Thanksgiving recipe is a perfect blend of sweet and savory flavors. The marinade, made with honey, soy sauce, and hoisin sauce, gives the duck a rich and caramelized glaze, while the five-spice powder, garlic powder, and ginger powder add a depth of flavor that will leave your taste buds wanting more. Additionally, the rice wine helps tenderize the meat, making it juicy and tender. This dish is not only delicious but also easy to make, so you can spend more time with your loved ones during the holiday. So why not add a touch of Chinese cuisine to your Thanksgiving feast this year with this mouth-watering roast duck recipe?
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