19 Chinese Tea Recipe For Colds Unlock Flavor Sensations!
Published on: Mar 24, 2024
Chinese tea has been used for centuries to treat a variety of ailments, including the common cold. The healing properties of this traditional drink have been passed down through generations, and today, it still remains a popular remedy for colds. In this article, we will take a closer look at a Chinese tea recipe for colds that is easy to make and highly effective in alleviating cold symptoms.
Try this twist on a classic Chinese dish by marinating chicken in a tangy orange sauce and grilling it to perfection. The result is a juicy and flavorful chicken that will have your taste buds dancing. Serve it with steamed rice and vegetables for a complete meal that the whole family will love.
This popular Chinese dish is made with tender slices of beef and crisp broccoli florets, all tossed in a savory sauce. The key to this recipe is to quickly stir-fry the beef to keep it tender and juicy. Serve it over steamed rice for a delicious and satisfying meal.
No Chinese takeout meal is complete without a side of fried rice. This recipe uses a combination of eggs, vegetables, and your choice of protein to create a flavorful and filling dish. Use leftover rice for best results and add some soy sauce and sesame oil for an extra burst of flavor.
4of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a budget-friendly and easy weeknight dinner, try these Chinese chicken thighs. Marinated in a mixture of soy sauce, honey, and spices, these chicken thighs are bursting with flavor. Grill or bake them for a quick and tasty meal that pairs well with steamed vegetables and rice.
This dish is a staple in Chinese-American cuisine and for good reason. The combination of tender chicken, crisp broccoli, and a savory sauce make for a delicious and healthy meal. Serve it over noodles or rice for a complete and satisfying dinner.
This classic Chinese soup is made with a simple combination of chicken broth, eggs, and green onions. The result is a comforting and flavorful soup that is perfect for a cold day. Serve it as an appetizer or pair it with some steamed dumplings for a complete meal.
7of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
This classic dish is a staple in Chinese takeout menus, and for good reason. Tender pieces of pork, scrambled eggs, and a variety of vegetables are mixed with rice and stir-fried to perfection. This dish is customizable, so feel free to add your favorite vegetables or protein.
8of 20
Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This simple and easy recipe is a great way to use up leftover rice. Scrambled eggs, vegetables, and rice are stir-fried together with soy sauce and sesame oil for a flavorful and satisfying dish. Top it off with some green onions and sesame seeds for an extra crunch.
9of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a tasty and crowd-pleasing appetizer, try these Chinese-style fried chicken wings. The wings are marinated in a mixture of soy sauce, honey, and spices, then fried until crispy and golden brown. Serve them with a side of hot sauce or sweet and sour sauce for dipping.
10of 20
Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This dish is a staple in Chinese-American cuisine and for good reason. Tender slices of beef and crisp broccoli are cooked in a savory sauce, resulting in a flavorful and healthy meal. Serve it over rice or noodles for a complete and satisfying dinner.
These crispy and delicious egg rolls are a must-try for any Chinese food lover. Filled with a mixture of vegetables and your choice of protein, these egg rolls are then fried until golden brown and crispy. Serve them as an appetizer or as a side dish to your favorite Chinese meal.
This tender and flavorful Chinese BBQ pork is a great addition to any meal. The pork is marinated in a mixture of soy sauce, honey, and spices, then grilled to perfection. Serve it with steamed rice and vegetables for a complete and satisfying meal.
13of 20
Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This classic dish is a staple in Chinese takeout menus, but you can easily make it at home with this recipe. Tender pieces of beef, scrambled eggs, and a variety of vegetables are stir-fried together with rice for a flavorful and satisfying dish. Customize it by adding your favorite vegetables or protein.
This easy stir fry is a great way to get a tasty and healthy meal on the table in no time. Tender pieces of chicken are stir-fried with a variety of vegetables and a savory sauce, resulting in a flavorful and satisfying dish. Serve it over rice or noodles for a complete meal.
This classic Chinese dish is made with tender pieces of chicken, crisp bell peppers, and pineapple, all coated in a sweet and tangy sauce. Serve it over rice for a delicious and satisfying meal that the whole family will love.
For a tasty and elegant dish, try these Chinese honey prawns. The prawns are marinated in a mixture of honey, soy sauce, and spices, then grilled until juicy and tender. Serve them over a bed of rice and top with some green onions for a burst of flavor.
17of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
This easy and delicious recipe is a great way to satisfy your Chinese food cravings at home. Crispy noodles are stir-fried with vegetables and your choice of protein, then tossed in a savory sauce. Serve it as a main dish or as a side to your favorite Chinese meal.
These flavorful and tender garlic green beans are a great addition to any Chinese meal. The beans are stir-fried with garlic, soy sauce, and a touch of sugar for a delicious and healthy side dish. Serve it with your favorite protein and rice for a complete meal.
19of 20
Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
This flavorful and spicy dish is a great way to add some variety to your Chinese meals. Tender eggplant is cooked in a flavorful and spicy garlic sauce, resulting in a delicious and satisfying dish. Serve it over rice for a complete meal.
20of 20
Chinese Tea Eggs and Soy Sauce-Poached Chicken
Main Ingredients: Large Eggs, Water, Soy Sauce, Star Anise, Green Tea
This unique and flavorful dish is a great way to try something new in your Chinese cooking. The chicken is poached in a mixture of tea and soy sauce, resulting in a tender and flavorful protein. Serve it with some Chinese tea eggs for a complete and delicious meal.
What Makes Chinese Tea Effective for Colds?
Chinese tea is made from Camellia sinensis, a plant that is rich in antioxidants and other beneficial compounds. These properties make it a powerful tool in fighting off colds and boosting the immune system. Additionally, Chinese tea contains polyphenols, which have anti-inflammatory and antiviral properties. This helps to reduce inflammation in the body and fight off the virus causing the cold.
The Recipe
To make this Chinese tea recipe for colds, you will need the following ingredients:
1 teaspoon of green tea leaves
1 teaspoon of dried chrysanthemum flowers
1 teaspoon of dried honeysuckle flowers
1 teaspoon of sliced fresh ginger
1 cup of water
First, bring the water to a boil in a pot. Then, add all the ingredients and let it simmer for about 5 minutes. Remove from heat and let it steep for another 5 minutes. Strain the tea and enjoy while it's still warm.
How to Consume
For best results, it is recommended to drink this tea at least twice a day when experiencing cold symptoms. You can also consume it as a preventive measure during the cold season. Add a spoonful of honey for a touch of sweetness and extra antibacterial properties.
Other Benefits of Chinese Tea
Apart from its effectiveness in treating colds, Chinese tea also offers a host of other health benefits. It can improve digestion, promote weight loss, and even reduce the risk of chronic diseases like heart disease and cancer. Regular consumption of Chinese tea can also improve overall well-being and promote relaxation.
In Conclusion
Chinese tea is a natural and effective remedy for colds. Its healing properties and numerous health benefits make it a popular choice among many. Give this Chinese tea recipe for colds a try and experience its effectiveness in alleviating your cold symptoms. Stay healthy and enjoy the warmth and comfort of a cup of Chinese tea.
