20 Chinese Tangerine Chicken Recipe Get Ready To Indulge!
Published on: Mar 22, 2024
In addition to the traditional Chinese tangerine chicken recipe, there is also a modern twist on this classic dish that can be easily made at home. This recipe combines the tangy flavor of tangerines with the sweet and savory taste of chicken, creating a mouthwatering and satisfying meal. With just a few simple ingredients, you can recreate this delicious dish in your own kitchen.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're a fan of Chinese takeout, you'll love this homemade version of fried wontons. These crispy, savory bites are easy to make and perfect for snacking or as an appetizer. Plus, you can customize the filling to your liking with ingredients like ground pork, shrimp, or vegetables.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Forget ordering Chinese takeout, you can make your own delicious fried noodles at home with just a few ingredients. These crispy, savory noodles are perfect for pairing with your favorite Chinese dishes or enjoying on their own as a snack. And the best part? You can customize the seasonings and toppings to suit your taste.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This Chinese pork belly dish is a must-try for any meat lover. The succulent, tender pork is coated in a sweet and savory glaze that will have you licking your fingers. Serve it with rice and steamed vegetables for a complete meal that will satisfy your cravings for Chinese takeout.
Orange chicken is a classic Chinese takeout dish that's beloved for its sweet and tangy flavors. And now, you can make it at home with this easy recipe. Tender chunks of chicken are coated in a sticky orange sauce that will have you reaching for seconds.
For those who like a bit of heat in their Chinese dishes, this spicy chicken recipe is a must-try. It's packed with flavor from a combination of spices and sauces, and the crispy chicken pieces will satisfy your cravings for something spicy and delicious.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat, these Chinese chicken thighs are a great alternative to traditional white meat dishes. They're juicy, flavorful, and can be easily prepared in a slow cooker for a hands-off meal. Serve them over rice or with your favorite Chinese-style vegetables for a complete meal.
This Chinese chicken and broccoli dish is a healthier version of the classic takeout dish. Tender chicken and crisp broccoli florets are coated in a light, flavorful sauce that will have you forgetting about greasy takeout options. Plus, it's a great way to get your daily dose of vegetables.
Wontons are a staple in Chinese cuisine, and for good reason. These tasty dumplings are filled with a variety of ingredients, from pork to shrimp to vegetables, and can be served in a soup or fried for a crispy appetizer. Get creative with your fillings and impress your friends and family with your homemade wontons.
Soup dumplings, also known as xiaolongbao, are a popular Chinese dish that originated in Shanghai. These delicate dumplings are filled with a savory broth and are a must-try for any Chinese food lover. They may take a bit of practice to perfect, but once you do, you'll be hooked.
These sticky Chinese-style wings are the perfect combination of sweet and savory. The chicken is marinated in a flavorful sauce and then roasted until crispy and glazed to perfection. Serve them as an appetizer or pair them with rice and vegetables for a tasty meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a budget-friendly and easy meal, try these crispy Chinese-style chicken legs. They're coated in a flavorful marinade and then baked until golden and crispy. Serve them with rice or noodles and your favorite Chinese vegetables for a satisfying meal that won't break the bank.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're a fan of traditional fried chicken, you'll love this Chinese takeout-inspired version. The chicken wings are coated in a crispy batter and then fried to perfection. Serve them with a side of rice and your favorite dipping sauce for a delicious meal.
This Chinese chicken salad is a great option for a light and refreshing meal. It's packed with fresh vegetables like cabbage, carrots, and bell peppers, and is topped with tender chicken and a flavorful dressing. It's a great way to get your protein and vegetables in one tasty dish.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
If you're a fan of egg rolls, you'll love this homemade version. These crispy, savory rolls are filled with a flavorful mix of vegetables and protein and are perfect for dipping in your favorite Chinese sauces. Plus, they're a great option for meal prep and can be frozen and reheated for a quick and easy meal.
Stir fry is a staple in Chinese cuisine and for good reason. It's a quick and easy way to get a flavorful and nutritious meal on the table. This Chinese chicken stir fry is packed with colorful vegetables, tender chicken, and a tasty sauce that will have you reaching for seconds.
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Tangerine Chicken
Main Ingredients: Roasting Chicken, Tangerines, Szechwan Pepper, Peanut
This tangerine chicken dish is a flavorful twist on traditional orange chicken. The tangy tangerine sauce pairs perfectly with the crispy chicken, and the dish is finished off with a sprinkle of toasted sesame seeds. Serve it over rice and enjoy a taste of Chinese cuisine in the comfort of your own home.
Sweet and sour chicken is a classic Chinese dish that's loved for its combination of sweet and tangy flavors. This homemade version is easy to make and packed with tender chicken, bell peppers, and pineapple for a burst of tropical flavor. Serve it with rice for a complete and satisfying meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan dan mian is a popular Chinese noodle dish that's known for its spicy and savory flavors. It's traditionally made with ground pork, but this vegetarian version uses tofu for a protein-packed meal. Don't be intimidated by the long list of ingredients – this dish is easy to make and packed with flavor.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This Chinese chicken dish is a family recipe that is sure to become a favorite in your household. The chicken is marinated in a flavorful sauce and then cooked in a slow cooker for tender, juicy meat. Serve it with rice and steamed vegetables for a complete and comforting meal.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
If you're short on time and ingredients, this 6-ingredient Chinese chicken recipe is perfect for you. It's simple, flavorful, and can be thrown together in just a few minutes. Plus, it's a great option for meal prep and can be easily customized with your favorite vegetables.
The Secret Ingredient: Tangerines
One of the key ingredients in this Chinese tangerine chicken recipe is, of course, the tangerines. These small, citrus fruits are packed with flavor and add a unique twist to the traditional chicken dish. Tangerines are not only delicious, but they are also rich in vitamins and antioxidants, making this dish not only tasty but also nutritious.
Preparing the Tangerines
To get the most flavor out of the tangerines, it is important to properly prepare them before adding them to the dish. Start by washing the tangerines thoroughly and then peeling them. Once peeled, remove any excess white pith, as it can add a bitter taste to the dish. Then, separate the tangerine segments and set them aside.
The Perfect Marinade
The marinade for this Chinese tangerine chicken recipe is what sets it apart from others. It combines the tangy flavor of tangerines with soy sauce, honey, and other spices to create a delicious and well-balanced marinade. The chicken is then marinated in this flavorful mixture for a minimum of 30 minutes, allowing the flavors to infuse into the meat.
Cooking the Chicken
After marinating, the chicken is then cooked in a hot pan or wok until it is golden brown and crispy. The tangerine segments are then added to the pan, along with the remaining marinade, and cooked until the chicken is fully cooked and the sauce has thickened. This creates a perfect balance of sweet, tangy, and savory flavors in every bite.
Serving Suggestions
This Chinese tangerine chicken can be served with rice, noodles, or even on its own. For added nutrition and flavor, you can also add your favorite vegetables, such as bell peppers, broccoli, or snow peas, to the dish. The vibrant colors and flavors of the tangerines and other ingredients make this dish not only delicious but also visually appealing.
In conclusion, this Chinese tangerine chicken recipe offers a modern twist on a classic dish, using tangerines as the key ingredient. With its tangy and sweet flavors, combined with the savory taste of chicken, this dish is sure to become a new favorite in your household. So why not give it a try and experience the deliciousness for yourself?
