17 Chinese Takeout Wonton Soup Recipe Dive Into Deliciousness!
Published on: Mar 22, 2024
Wonton soup is a beloved dish commonly found on Chinese takeout menus. This warm and comforting soup is filled with delicious wontons, vegetables, and flavorful broth. Making your own wonton soup at home may seem intimidating, but with this easy recipe, you can recreate the classic takeout dish in the comfort of your own kitchen. Not only will you impress your family and friends with your cooking skills, but you'll also have the satisfaction of knowing exactly what goes into your soup. Follow these simple steps to make delicious Chinese takeout wonton soup.
Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
Let's start with the classic wonton soup recipe. This simple yet delicious version features homemade wonton wrappers filled with a mixture of ground pork, shrimp, and seasonings. The wontons are then cooked in a flavorful chicken broth and served with green onions and cilantro for added flavor.
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Easy 10-Minute Wonton Soup
Main Ingredients: Wontons, Chicken Stock, Water, Salt, Dark Soy Sauce
If you're short on time but still craving wonton soup, this recipe is for you. Using store-bought wonton wrappers and pre-made broth, this soup comes together in just 10 minutes. The wontons are filled with a mixture of ground pork, ginger, and garlic, and are cooked in the broth until tender.
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Wonton & BBQ Pork Noodle Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Ginger, Star Anise, Pork
This soup takes the traditional wonton soup and adds a twist with the addition of BBQ pork. The wontons are filled with a combination of ground pork and BBQ pork, giving them a sweet and savory flavor. The soup is then served over noodles for a heartier meal.
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Wonton Chicken Noodle Soup
Main Ingredients: Garlic Cloves, Black Peppercorns, Ginger, Vegetable
For a protein-packed version of wonton soup, try this recipe that uses both chicken and pork as the filling for the wontons. The soup also features chicken broth and is served over noodles for a comforting and filling meal.
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Wonton Char Siu Noodle Soup (叉烧云吞面)
Main Ingredients: Char Siu Pork, Choy Sum, Egg Noodles, Wontons, Shallot
This wonton soup recipe is a popular dish in Cantonese cuisine and features the addition of char siu (Chinese BBQ pork). The wontons are filled with a mixture of ground pork and char siu, giving them a sweet and savory flavor. The soup is then served over noodles for a complete meal.
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15 Minute Wonton Soup
Main Ingredients: Leek, Ginger, Olive Oil, Chicken Broth, Wontons, Salt
Another quick and easy wonton soup recipe, this version takes just 15 minutes to make. The wontons are filled with a simple mixture of ground pork, green onions, and seasonings, and are cooked in a flavorful broth. This is a great option for a quick and satisfying meal.
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Shiitake Wontons In Oxtail Broth
Main Ingredients: Oxtail, Vegetable Oil, Red Onion, Small Carrot, Kombu
If you're looking to elevate your wonton soup, this recipe is for you. The wontons are filled with a mixture of shiitake mushrooms, ground pork, and seasonings, and are cooked in a rich oxtail broth. The result is a flavorful and hearty soup that is perfect for colder days.
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Wor Wonton Soup
Main Ingredients: Chicken Broth, Low Sodium Chicken Broth, Soy Sauce
This version of wonton soup is packed with vegetables for a healthy and nutritious meal. The wontons are filled with a combination of ground pork and shrimp, and are cooked in a flavorful broth along with a variety of vegetables such as bok choy, carrots, and mushrooms.
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Vegetable Wonton Soup
Main Ingredients: Wontons, Broth, Deveined Shrimp, Broccoli, Other
For a vegetarian option, try this wonton soup recipe that is filled with a variety of vegetables such as carrots, cabbage, and mushrooms. The wontons are cooked in a vegetable broth and served with green onions and cilantro for added flavor.
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Vegan Wonton Soup
Main Ingredients: Sesame Oil, White Onion, Fresh Ginger, Fresh Garlic
This wonton soup recipe is completely vegan, making it a great option for those following a plant-based diet. The wontons are filled with a mixture of tofu and vegetables, and are cooked in a flavorful broth. This soup is healthy, delicious, and perfect for a cold day.
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Pork & Shiitake Wonton Soup
Main Ingredients: Wonton Skins, Pork, Shiitake Mushrooms, Garlic Cloves
This recipe takes the classic wonton soup and adds a twist with the addition of shiitake mushrooms to the filling. The wontons are filled with a mixture of ground pork, shiitake mushrooms, and seasonings, and are cooked in a flavorful broth. The result is a delicious and hearty soup that is sure to satisfy.
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Easy Low Point Wonton Soup
Main Ingredients: Wontons, Chicken Broth, Water, Soy Sauce, Sesame Oil
If you're looking for a healthier version of wonton soup, this recipe is for you. The wontons are filled with a mixture of ground chicken and shrimp, and are cooked in a broth made with low-sodium chicken broth and light soy sauce. This soup is perfect for those watching their weight.
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Thai Garden Vegetable Chicken Wonton Soup
Main Ingredients: Ground Chicken, Garlic, Green Onions, Oyster Sauce
This version of wonton soup takes inspiration from Thai cuisine and features a flavorful broth made with coconut milk, lemongrass, and ginger. The wontons are filled with a mixture of ground chicken and vegetables, and are served with rice noodles and fresh herbs for added flavor.
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Vegan Wonton Soup with "a Reasonable Broth to Wonton...
Main Ingredients: Olive Oil, Garlic, Fresh Ginger, Vegetable Stock, Soy
This vegan wonton soup recipe is perfect for those looking for a healthier option. The wontons are filled with a combination of tofu and vegetables, and are cooked in a flavorful broth made with vegetable broth, soy sauce, and spices. This soup is packed with flavor and nutrients.
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Easy Wonton Soup
Main Ingredients: Chicken Broth Low Sodium, Fresh Ginger, Minced Garlic
This wonton soup recipe is perfect for beginners, as it uses store-bought wonton wrappers and pre-made broth. The wontons are filled with a mixture of ground pork, ginger, and green onions, and are cooked in the broth until tender. This soup is quick, easy, and delicious.
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Wonton Soup With A Kick
Main Ingredients: Chicken Broth, Soy Sauce, Sesame Oil, Rice Wine
If you like your soup with a bit of spice, this recipe is for you. The wontons are filled with a mixture of ground pork, ginger, and Sriracha for a bold and flavorful kick. The wontons are then cooked in a chicken broth and served with green onions and cilantro.
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Cantonese Wonton Noodle Soup
Main Ingredients: Ground Pork, Salt, Sugar, Sesame Oil, White Pepper
This version of wonton soup is a classic Cantonese dish that features homemade wonton wrappers filled with a mixture of ground pork and shrimp. The wontons are cooked in a chicken broth and served over noodles for a complete meal. This soup is a must-try for any wonton soup lover.
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Egg Drop Soup
Main Ingredients: Chicken Broth, Ground Ginger, Garlic Powder, Salt
This soup is a staple in Chinese cuisine and is often served as a starter in restaurants. The soup features a flavorful broth made with chicken broth, soy sauce, and ginger, and is thickened with beaten eggs. This soup is simple yet satisfying.
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Egg Roll Soup
Main Ingredients: Ground Pork, Olive Oil, Medium Onion, Medium Carrots
This recipe takes the flavors of an egg roll and turns it into a comforting soup. The soup features a chicken broth base and is filled with all the classic egg roll ingredients such as ground pork, cabbage, and carrots. This soup is a fun and unique twist on the traditional wonton soup.
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Wonton Noodles Soup
Main Ingredients: Wonton, Noodles, Lettuce, Green Onions, Seaweed, Dried
This recipe takes the wonton soup and adds noodles for a heartier meal. The wontons are filled with a mixture of ground pork and shrimp, and the soup is served over noodles with green onions and cilantro for added flavor. This soup is perfect for a cold day when you need something warm and comforting.
The Art of Making Wonton Soup
Gather Your Ingredients
To make Chinese takeout wonton soup, you'll need wonton wrappers, ground pork, shrimp, green onions, garlic, ginger, soy sauce, sesame oil, cornstarch, chicken broth, bok choy, and carrots. You can find wonton wrappers and bok choy in most grocery stores, while the other ingredients are likely already in your pantry. Feel free to get creative and add in other vegetables or proteins to make the soup your own.
Prepare the Filling
Start by finely chopping green onions, garlic, and ginger. In a mixing bowl, combine the chopped ingredients with ground pork, shrimp, soy sauce, sesame oil, and cornstarch. Mix everything together until well combined.
Assemble the Wontons
Place a wonton wrapper on a clean, flat surface. Spoon a small amount of the filling onto the center of the wrapper. Wet the edges of the wrapper with water and fold it in half to create a triangle. Press the edges to seal the wonton. Continue until all the filling is used up.
Cook the Soup
In a large pot, bring chicken broth to a boil. Carefully add in the wontons and cook for 5-7 minutes, until they float to the surface. Then, add in bok choy and carrots and cook for an additional 2-3 minutes. Serve hot and enjoy your homemade Chinese takeout wonton soup.
Now that you know the secret to making delicious wonton soup at home, you'll never have to order it from a takeout menu again. Impress your loved ones with this authentic dish and customize it to your liking. With a little practice, you'll become a wonton-making pro in no time.
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