19 Chinese Takeout Vegetables Delight Recipe Deliciousness Awaits You!

Published on: Mar 24, 2024

When it comes to Chinese takeout, one of the most popular dishes is the vegetable delight. This colorful and flavorful dish is packed with a variety of fresh vegetables, making it a healthy and delicious choice. While many people opt for ordering this dish from their favorite Chinese restaurant, why not try making it at home? Not only is it simple and easy to make, but you also have the freedom to customize it to suit your taste preferences. In this article, we will provide a step-by-step guide on how to make your own Chinese takeout vegetable delight that is sure to impress your taste buds and your family and friends.

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1 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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If you're a fan of Chinese takeout, chances are you've tried pork fried rice. This classic dish is a staple in many Chinese restaurants, and for good reason. The combination of fluffy rice, tender pork, and flavorful vegetables makes for a satisfying and comforting meal. While it may seem daunting to recreate this dish at home, it's actually quite simple and can be made in just a few steps. So next time you're craving some Chinese takeout, why not try making your own classic pork fried rice?
2 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Beef fried rice is another popular dish on Chinese takeout menus, and for good reason. The combination of savory beef, fluffy rice, and crisp vegetables is a winning combination that is hard to resist. While you may think that this dish is difficult to recreate at home, it's actually quite simple and can be made in just a few steps. So why not try making your own classic beef fried rice at home? It's sure to be a hit with your family and friends.
3 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Who doesn't love a plate of crispy and flavorful chicken wings? While most of us think of buffalo wings or BBQ wings when it comes to chicken wings, Chinese takeout-style fried chicken wings are a delicious and unique alternative. These wings are usually marinated in a flavorful sauce and then coated in a crispy batter before being deep-fried to perfection. Serve them as an appetizer or a main dish, and watch them disappear in no time.
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If you're a fan of Chinese takeout, you know that fried rice is a must-order dish. But why settle for takeout when you can make your own homemade version that's even better? This recipe for better than takeout Chinese fried rice is packed with flavor and is surprisingly easy to make. Plus, you can customize it with your favorite meats and vegetables for a truly personalized dish. Give it a try and see for yourself just how delicious homemade fried rice can be.
5 of 20

Copycat Takeout Egg Rolls

Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
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Egg rolls are a staple on most Chinese takeout menus, and for good reason. These crispy and flavorful appetizers are hard to resist and are the perfect start to any meal. But instead of ordering them from your local takeout spot, why not try making your own copycat version at home? This recipe is surprisingly easy to follow and the results are just as good, if not better, than the takeout version. Serve them with your favorite dipping sauce for a delicious and satisfying appetizer.
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Orange chicken is a popular dish on Chinese takeout menus, and for good reason. The combination of tender chicken, tangy orange sauce, and crispy coating is a winning combination that is hard to resist. While it may seem like a daunting task to recreate this dish at home, it's actually quite simple and can be made in just a few steps. So next time you're craving some Chinese takeout, why not try making your own orange chicken at home?
7 of 20

Chinese Takeout Chicken and Broccoli

Main Ingredients: Broccoli, Green Pepper, Sugar Snap Peas, Boneless
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Chicken and broccoli is a classic dish in Chinese cuisine, and it's a staple on many takeout menus. This dish is not only delicious, but it's also healthy and packed with nutrients. While it may seem like a difficult dish to recreate at home, it's actually quite simple and can be made in just a few steps. The key to success is using fresh ingredients and a flavorful sauce. So next time you're craving some Chinese takeout, why not try making your own chicken and broccoli at home?
8 of 20

Kung Pao Chicken from The Chinese Takeout Cookbook

Main Ingredients: Skinless Boneless Chicken Breast, Peanut Oil, Red
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Kung Pao chicken is a popular dish in Chinese cuisine, and it's a staple on many takeout menus. This dish is known for its spicy and tangy flavors, which come from a combination of chili peppers, Szechuan peppercorns, and a flavorful sauce. While it may seem like a difficult dish to recreate at home, it's actually quite simple and can be made in just a few steps. This recipe from The Chinese Takeout Cookbook is a must-try for any fan of Kung Pao chicken.
9 of 20

Better Then Takeout Sesame Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Oil, Minced Garlic
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If you're a fan of sesame chicken from your local Chinese takeout spot, you'll love this recipe for a better-than-takeout version. This dish features crispy chicken coated in a sweet and tangy sauce, topped with sesame seeds for a delicious crunch. While it may seem daunting to recreate this dish at home, it's actually quite simple and can be made in just a few steps. Serve it with rice and your favorite vegetables for a complete and satisfying meal.
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If you're looking for a healthier alternative to the classic orange chicken, this Chinese orange chicken recipe is a must-try. It features all the same flavors and textures, but with a healthier twist. The chicken is baked instead of fried, and the sauce is made with fresh orange juice and natural sweeteners. The result is a delicious and guilt-free version of this popular Chinese takeout dish. Give it a try and see for yourself!
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Beef and broccoli is a classic Chinese dish that is a favorite on many takeout menus. This dish features tender strips of beef, crisp broccoli, and a flavorful sauce that brings it all together. While it may seem like a difficult dish to recreate at home, it's actually quite simple and can be made in just a few steps. The key to success is using high-quality ingredients and a flavorful sauce. Once you try this homemade version, you may never order it from a takeout spot again.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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Fried rice is a staple on most Chinese takeout menus, and for good reason. This dish is not only delicious, but it's also a great way to use up leftover rice and vegetables. While it may seem daunting to recreate this dish at home, it's actually quite simple and can be made in just a few steps. The key is to use cold rice and cook it in a hot pan to achieve that signature crispy texture. Serve it as a side dish or add your favorite protein for a complete meal.
13 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you're tired of the same old chicken dishes, this Chinese chicken thighs recipe is a must-try. These chicken thighs are marinated in a flavorful sauce and then baked to perfection. The result is tender and juicy chicken with a deliciously crispy skin. Serve it with rice and your favorite vegetables for a complete and satisfying meal. You'll never want to go back to plain old chicken breasts again.
14 of 20

Chinese Takeout Dishes

Main Ingredients: Beef Flap Meat, Onion, Serrano Pepper, Green Onions
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If you're a fan of Chinese takeout, you know that there are endless options to choose from. From classic dishes like lo mein and sweet and sour chicken to more unique options like General Tso's chicken and moo shu pork, there's something for everyone. But instead of constantly ordering takeout, why not try making some of your favorite dishes at home? With a little bit of effort, you can recreate your favorite Chinese takeout dishes in the comfort of your own kitchen.
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Chicken and broccoli is a classic dish in Chinese cuisine, and it's a staple on many takeout menus. This dish is not only delicious, but it's also healthy and packed with nutrients. While it may seem like a difficult dish to recreate at home, it's actually quite simple and can be made in just a few steps. The key to success is using fresh ingredients and a flavorful sauce. So next time you're craving some Chinese takeout, why not try making your own chicken and broccoli at home?
16 of 20

Chinese Mixed Vegetables Stir Fry

Main Ingredients: Canola Oil, Ginger, Garlic, Chili Paste, Vegetables
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Stir-fries are a popular dish in Chinese cuisine and they're a great way to incorporate a variety of vegetables into your diet. This Chinese mixed vegetables stir fry recipe is a must-try for any fan of stir-fries. It's packed with a variety of colorful and nutritious vegetables and is flavored with a delicious sauce. Serve it as a side dish or add your favorite protein for a complete meal.
17 of 20

Chinese Takeout Chop Suey

Main Ingredients: Bok Choy, Mushrooms, Green Pepper, Bamboo Shoots, Bean
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Chop suey is a classic Chinese dish that is a favorite on many takeout menus. This dish features a variety of vegetables and sometimes meat, all cooked in a flavorful sauce. While it may seem like a difficult dish to recreate at home, it's actually quite simple and can be made in just a few steps. The key to success is using fresh and high-quality ingredients. Give it a try and see for yourself just how delicious homemade chop suey can be.
18 of 20

Shrimp Lo Mein Just Like Chinese Takeout

Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
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Lo mein is a popular Chinese dish that features soft noodles, tender shrimp, and a variety of vegetables. While it may seem like a daunting task to recreate this dish at home, it's actually quite simple and can be made in just a few steps. The key is using fresh ingredients and cooking the noodles just right. This recipe for shrimp lo mein is sure to satisfy your cravings for Chinese takeout.
19 of 20

Chinese Black Pepper Chicken

Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
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If you're a fan of spicy dishes, this Chinese black pepper chicken is a must-try. This dish features tender chicken, crisp vegetables, and a spicy black pepper sauce that is sure to wake up your taste buds. While it may seem like a difficult dish to recreate at home, it's actually quite simple and can be made in just a few steps. Serve it with rice for a complete and satisfying meal.
20 of 20

Better-Than-Takeout Chinese BBQ Spareribs

Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
Chinese BBQ spareribs are a popular dish on Chinese takeout menus, but they can be quite expensive. Luckily, with this recipe, you can make your own better-than-takeout version at home. These tender and flavorful ribs are marinated in a delicious sauce and then baked to perfection. Serve them as an appetizer or a main dish, and watch them disappear in no time.

Ingredients

Vegetables

The key to a delicious vegetable delight is using a variety of fresh and crisp vegetables. Bell peppers, mushrooms, carrots, broccoli, and snow peas are some of the commonly used vegetables in this dish. However, feel free to add in other vegetables such as bamboo shoots, water chestnuts, or bok choy to add more texture and flavor. Make sure to chop all the vegetables into bite-sized pieces to ensure even cooking.

Sauce

The sauce is what gives this dish its signature flavor. To make the perfect sauce, you will need soy sauce, oyster sauce, sesame oil, rice vinegar, garlic, and ginger. For some additional heat, you can also add in chili paste or red pepper flakes. Mix all these ingredients together in a bowl and set it aside.

Instructions

Step 1: Prepare the Vegetables

Start by blanching the vegetables in a pot of boiling water for 1-2 minutes. This will help retain their vibrant colors and crisp texture. Then, drain the vegetables and set them aside.

Step 2: Stir-Fry

In a wok or large pan, heat some vegetable oil over high heat. Add in the garlic and ginger and stir-fry for a few seconds until fragrant. Next, add in the vegetables and stir-fry for 2-3 minutes.

Step 3: Add the Sauce

Once the vegetables are almost cooked, add in the prepared sauce and stir-fry for an additional 1-2 minutes until the vegetables are evenly coated.

Step 4: Serve and Enjoy

Transfer the vegetable delight to a serving dish and garnish with some sesame seeds and green onions. Serve hot with some steamed rice and enjoy your homemade Chinese takeout vegetable delight. In conclusion, making your own Chinese takeout vegetable delight is not only easy but also allows you to control the ingredients and customize it to your liking. With a variety of fresh vegetables and a flavorful sauce, this dish is both nutritious and delicious. So why not skip the takeout and try making it at home? Your taste buds and wallet will thank you.
19 chinese takeout vegetables delight recipe Deliciousness awaits you!

Classic Pork Fried Rice - A Chinese Takeout favorite

yield: 4 total time: 25 minutes
4.1 Stars (15 reviews)
View Recipe

Ingredients

  • 1 tablespoon hot water
  • 1 teaspoon honey
  • 1 teaspoon sesame oil
  • 1 teaspoon Shaoxing wine optional
  • 1 tablespoon soy sauce
  • 1 teaspoon dark soy sauce
  • 1/4 teaspoon white pepper
  • 5 cups jasmine rice cooked, add 1 teaspoon oil to rice when cooking
  • 1 tablespoon oil
  • 1 medium onion diced
  • 1 pound Chinese BBQ pork cha siu cut into ½ inch chunks, click here for our cha siu recipe!
  • 1 teaspoon salt
  • 2 eggs scrambled
  • 1/2 cup bean sprouts
  • 2 scallions chopped

Nutrition

  • Calories : 940 calories
  • Carbohydrate : 190 grams
  • Cholesterol : 105 milligrams
  • Fat : 9 grams
  • Fiber : 3 grams
  • Protein : 20 grams
  • SaturatedFat : 1 grams
  • Sodium : 940 milligrams
  • Sugar : 3 grams
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