18 Chinese Takeout Recipe Savor The Mouthwatering Goodness!

Published on: Mar 24, 2024

Chinese takeout is a popular choice for those looking for a quick, delicious, and convenient meal. Whether you're craving General Tso's chicken or beef and broccoli, you can easily recreate these dishes at home with a few simple ingredients. In this article, we will provide a professional and well-organized introduction to Chinese takeout recipes, giving you the tools to make your favorite dishes in the comfort of your own kitchen. So put on your apron and get ready to impress your taste buds with these mouth-watering recipes!

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1 of 20

Scallion Pancakes from 'The Chinese Takeout Cookbook'

Main Ingredients: All Purpose Flour, Warm Water, Peanut Oil, Scallions
Quick Chinese Scallion Pancakes (no kneading) | The Worktop
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If you're tired of the same old Beer Can Chicken recipes, why not switch things up with some delicious Chinese takeout-inspired dishes? One of our favorites is Scallion Pancakes from 'The Chinese Takeout Cookbook.' This dish is a crispy and savory pancake filled with flavorful scallions. It's the perfect appetizer to kick off your meal.
2 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
Takeout Style Fried Chicken Wings, by thewoksoflife.com Chinese Fried ...
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No Chinese takeout meal is complete without some deliciously crispy Fried Chicken Wings. These wings are deep-fried and coated in a flavorful sauce made with soy sauce, garlic, and honey. The result is a perfect balance of sweet, savory, and spicy flavors that will have you coming back for more.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Classic Pork Fried Rice - A Chinese Takeout favorite - The Woks of Life
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Fried rice is a staple in Chinese takeout and for good reason. It's a simple yet flavorful dish that is perfect for using up any leftover rice and vegetables you may have. The Classic Pork Fried Rice from 'The Chinese Takeout Cookbook' is a must-try, featuring tender pieces of pork, scrambled eggs, and a medley of vegetables.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef Fried Rice | Recipe | Asian recipes, Takeout food, Recipes
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If you prefer beef over pork, then the Classic Beef Fried Rice is the perfect Chinese takeout dish for you. This version features tender strips of beef, scrambled eggs, and a mix of vegetables for a hearty and satisfying meal. It's a great way to use up any leftover beef you may have on hand.
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No list of Chinese takeout dishes would be complete without the classic Orange Chicken. This dish features crispy pieces of chicken coated in a sweet and tangy orange sauce. It's a crowd-pleaser and perfect for those who love a little bit of sweetness in their savory dishes.
6 of 20

Chinese Takeout Chicken and Broccoli

Main Ingredients: Broccoli, Green Pepper, Sugar Snap Peas, Boneless
Chinese Takeout Chicken and Broccoli - Brooklyn Farm Girl
Chinese takeout favorite Hunan Chicken is an easy stir fry with garlic ...
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If you're looking for a healthier option, the Chinese Takeout Chicken and Broccoli is a great choice. Tender pieces of chicken and crisp broccoli florets are coated in a savory sauce made with garlic, ginger, and soy sauce. It's a simple yet delicious dish that is sure to satisfy.
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Chinese Takeout Dishes

Main Ingredients: Beef Flap Meat, Onion, Serrano Pepper, Green Onions
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Can't decide on just one Chinese takeout dish? Why not try a few different ones and make it a feast? Some other popular dishes to add to your spread could include General Tso's Chicken, Mongolian Beef, and Shrimp Fried Rice. Just make sure to have plenty of chopsticks on hand!
8 of 20

Chinese Takeout Chop Suey

Main Ingredients: Bok Choy, Mushrooms, Green Pepper, Bamboo Shoots, Bean
Chicken Chop Suey is an easy Asian-inspired dish that's full of fresh ...
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Chop Suey is another classic Chinese takeout dish that you can easily make at home. It's a stir-fry dish made with a variety of vegetables, meat, and a savory sauce. The best part about making it at home is that you can customize it to your liking and add your favorite meat or vegetables.
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Kung Pao Chicken from The Chinese Takeout Cookbook

Main Ingredients: Skinless Boneless Chicken Breast, Peanut Oil, Red
Kung Pao Chicken - Cooking Classy
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Spice things up with some Kung Pao Chicken from 'The Chinese Takeout Cookbook.' This dish features tender pieces of chicken, vegetables, and a spicy sauce made with chili paste and Szechuan peppercorns. It's a dish that will leave your taste buds tingling and wanting more.
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Mapo Tofu (Chinese Takeout)

Main Ingredients: Medium Tofu, Ground Pork, Sugar, Ginger Paste, Sake
Best Mapo Tofu Recipe (麻婆豆腐) | Spicy Sichuan Tofu and Pork Stir-fry
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Vegetarians and vegans, rejoice! Mapo Tofu is a popular Chinese takeout dish that features tofu, vegetables, and a flavorful sauce made with chili bean paste and garlic. It's a delicious and satisfying option for those looking for a meat-free meal.
11 of 20

Orange Chicken (Chinese Takeout)

Main Ingredients: Skinless Chicken Thighs, Salt, Ground Black Pepper
If you can't get enough of the classic Orange Chicken, why not try making it at home? This Chinese takeout favorite is easy to recreate and can be made healthier by baking the chicken instead of frying it. Serve it with some steamed rice and vegetables for a complete meal.
12 of 20

Chinese Takeout Style Beef and Broccoli

Main Ingredients: Hoisin Sauce, Sriracha Sauce, Cornstarch, Rice Wine
Takeout Style Chinese Beef and Broccoli - Sprinkles and Sprouts
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Beef and Broccoli is another classic Chinese takeout dish that is easy to make at home. Tender strips of beef and crisp broccoli florets are coated in a savory sauce made with soy sauce, ginger, and garlic. Serve it over a bed of rice for a satisfying and flavorful meal.
13 of 20

Shrimp Lo Mein Just Like Chinese Takeout

Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
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Lo Mein is a popular noodle dish in Chinese takeout and can easily be made at home. This version features juicy shrimp, vegetables, and noodles coated in a savory sauce. It's a dish that is sure to please both adults and kids alike.
14 of 20

Chinese Takeout-Style Tofu and Broccoli

Main Ingredients: Extra Firm Tofu, Reduced Sodium Tamari Sauce, Sriracha
Chinese Takeout-Style Tofu and Broccoli Recipe | The Feedfeed
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Another great vegetarian option from Chinese takeout is Tofu and Broccoli. This dish features crispy tofu, broccoli, and a savory sauce made with soy sauce, garlic, and ginger. It's a simple yet delicious dish that is perfect for those looking to add more plant-based meals to their diet.
15 of 20

Spicy Everything-Bagel Chinese Takeout Noodles

Main Ingredients: Rice Noodles, Grapeseed Oil, Red Pepper Flakes, Soy
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If you're looking for a unique twist on Chinese takeout dishes, give these Spicy Everything-Bagel Noodles a try. It combines the flavors of a classic Chinese noodle dish with the seasoning of an everything bagel for a spicy and flavorful meal. It's a dish that will surely impress your taste buds.
16 of 20

Shrimp with Lobster Sauce - Chinese Takeout Style

Main Ingredients: Shrimp, Ground Pork, Vegetable Oil, Garlic, Shaoxing
A delightful dish: Shrimp with Lobster Sauce recipe by The Woks of Life
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If you're a fan of seafood, the Shrimp with Lobster Sauce is a must-try from Chinese takeout. The sauce is made with garlic, ginger, and fermented black beans, giving it a unique and delicious flavor. Serve it with some steamed rice for a complete meal.
17 of 20

Spicy Fried Chicken Wings – Chinese Takeout Style

Main Ingredients: Chicken Wings, Paprika, Red Chili Flakes, Ground White
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
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For those who love a little heat, these Spicy Fried Chicken Wings are a must-try. They are coated in a spicy sauce made with chili paste and Szechuan peppercorns, giving them a flavorful kick. Serve them as an appetizer or as part of a Chinese takeout feast.
18 of 20

Sweet and Sour Sauce – Chinese Takeout Copycat

Main Ingredients: Cornstarch, Water, Pineapple Juice, Rice Vinegar, Brown
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One of the most popular sauces in Chinese takeout is the sweet and sour sauce. Now you can make it at home with this easy copycat recipe. It's perfect for dipping your favorite fried foods or for drizzling over a stir-fry.
19 of 20

Chicken Corn Egg Drop Soup - Chinese takeout version

Main Ingredients: Chicken Breast, Water, Cornstarch, Oyster Sauce, Frozen
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No Chinese takeout meal is complete without a warm bowl of soup. This Chicken Corn Egg Drop Soup is easy to make and features tender chicken, sweet corn, and a flavorful broth. It's a comforting and delicious addition to any Chinese takeout spread.
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Spicy Kung Pao Chicken – Homemade Chinese Takeout...

Main Ingredients: Dried Chilies, Peanuts, Coconut Oil, Boneless Skinless
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Finally, we have another spicy and delicious dish for those who love a little heat. This Spicy Kung Pao Chicken is a homemade version of the classic Chinese takeout dish. It features tender chicken, vegetables, and a spicy sauce made with chili paste, vinegar, and soy sauce.

Making Your Own Chinese Takeout

Why Make Your Own Chinese Takeout?

One of the main reasons to make your own Chinese takeout is that it allows you to control the ingredients and flavors in your dish. Many takeout dishes are loaded with sodium, unhealthy oils, and MSG. By making your own, you can choose to use healthier alternatives and adjust the seasonings to your liking. Additionally, making your own Chinese takeout can save you money in the long run. Instead of constantly ordering out, you can stock up on staple ingredients and make multiple meals at a fraction of the cost.

The Essential Ingredients

To get started on your Chinese takeout journey, it's important to have some essential ingredients on hand. These include soy sauce, rice vinegar, sesame oil, cornstarch, and oyster sauce. These ingredients are commonly used in many Chinese dishes and will give your homemade takeout that authentic flavor.

Mastering the Techniques

While the ingredients are important, mastering the techniques is equally crucial in creating a successful Chinese takeout dish. One technique to keep in mind is the importance of cooking over high heat. Most Chinese dishes are cooked quickly over high heat, giving them that signature crispy texture. Another important technique is the use of a wok, which helps distribute heat evenly and allows for quick and even cooking.

Recipes to Try at Home

Now that you have the essential ingredients and techniques down, it's time to start cooking! Some popular Chinese takeout recipes to try at home include orange chicken, kung pao shrimp, and vegetable lo mein. These dishes are easy to make and will satisfy your craving for takeout without having to leave your house.

In Conclusion

Making your own Chinese takeout at home is a fun and rewarding experience. Not only does it allow you to control the ingredients and flavors, but it also saves you money in the long run. With the right ingredients and techniques, you can recreate your favorite takeout dishes with ease. So next time you're craving Chinese takeout, skip the delivery and try making it at home instead!
18 chinese takeout recipe Savor the mouthwatering goodness!

Scallion Pancakes from 'The Chinese Takeout Cookbook'

yield: 6 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 cups all purpose flour plus more if necessary
  • 1/2 cup warm water
  • 3 tablespoons peanut oil plus more as needed
  • 3 scallions thinly sliced
  • 1 teaspoon salt

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 24 grams
  • Fat : 7 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 1 grams
  • Sodium : 400 milligrams
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