17 Chinese Takeout Pepper Steak Recipe Reddit Get Cooking And Enjoy!
Published on: Mar 24, 2024
If you're craving for a hearty and flavorful meal but don't have the time or energy to cook, then Chinese takeout pepper steak is the perfect solution. This dish is a staple in many Chinese restaurants and is loved by people all over the world. With its tender strips of steak, crunchy bell peppers, and savory sauce, it's no wonder that this dish has become a go-to for many. Plus, with the help of Reddit, you can now make this delicious meal in the comfort of your own home. So, get your wok ready and let's dive into the world of Chinese takeout pepper steak!
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef fried rice is a staple in Chinese takeout cuisine, and for good reason. It's a simple yet delicious dish that combines tender chunks of beef with fluffy rice and a variety of vegetables.
If you're looking to recreate this classic dish at home, look no further than these top 20 beer can chicken recipes. These recipes offer a unique twist on the traditional beef fried rice, incorporating different flavors and techniques to create a dish that is sure to impress.
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Chinese Rice with Capsicum/Pepper Steak
Main Ingredients: Steak, Peppers, Onions, Spring Onions, Ginger, Tomato
This recipe takes the classic beef fried rice and adds a kick of spice with the addition of capsicum or pepper steak. The peppers add a bright pop of color and a slight crunch to the dish, while the steak provides a hearty and savory element.
To make this dish even more flavorful, try marinating the steak in a mixture of soy sauce, garlic, and ginger before cooking. This will infuse the meat with rich, savory flavors that will elevate the dish to the next level.
For a more traditional take on pepper steak, try this recipe that uses a combination of soy sauce, oyster sauce, and black pepper to create a bold and flavorful marinade for the beef. The addition of onions and green peppers adds a nice contrast of textures and flavors to the dish.
For an extra kick of spice, try adding some chili flakes or sriracha sauce to the marinade. This will give the dish a delicious heat that will leave your taste buds wanting more.
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Chinese Takeout Dishes
Main Ingredients: Beef Flap Meat, Onion, Serrano Pepper, Green Onions
Chinese takeout is known for its wide variety of dishes, and this recipe combines some of the most popular ones into one flavorful and satisfying meal. This dish features beef and broccoli, pepper steak, and fried rice all in one delicious stir-fry.
The key to this dish is cooking each component separately and then combining them at the end. This allows for each element to retain its unique flavors and textures while still coming together to create a cohesive dish.
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Chinese Takeout Style Beef and Broccoli
Main Ingredients: Hoisin Sauce, Sriracha Sauce, Cornstarch, Rice Wine
Beef and broccoli is a classic Chinese takeout dish that is simple yet satisfying. This recipe takes it up a notch by using a homemade sauce made with soy sauce, oyster sauce, and a touch of honey for sweetness.
The key to this dish is cooking the beef quickly over high heat to ensure it stays tender and juicy. The broccoli is then added to the pan and cooked until tender, soaking up all the delicious flavors of the sauce.
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Beef and Broccoli
Main Ingredients: Sesame Oil, Minced Garlic, Ginger, Chicken Stock, Soy
This recipe puts a spin on the classic dish by adding in some extra veggies like bell peppers and mushrooms. The combination of different textures and flavors creates a well-rounded dish that is both tasty and nutritious.
For an added boost of flavor, try using a mixture of beef broth and soy sauce as the base for the sauce. This will add a rich, savory depth to the dish.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Chinese broccoli beef is a popular takeout dish that is packed with flavor and nutrients. This recipe uses a simple yet flavorful sauce made with soy sauce, sugar, and garlic to coat the tender pieces of beef and crisp broccoli.
To add some extra crunch and texture, try tossing in some water chestnuts or bean sprouts towards the end of cooking. This will add a nice contrast to the tender beef and broccoli.
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Chinese Beef and Peppers in Black Bean Sauce
Main Ingredients: Sugar, Soy Sauce, Chinese Rice Wine, Cornstarch
Black bean sauce is a classic ingredient in Chinese cooking that adds a deep, savory flavor to dishes. This recipe incorporates it into a delicious stir-fry with tender beef and colorful bell peppers.
To make this dish even more flavorful, try using homemade black bean sauce by blending together fermented black beans, garlic, and soy sauce. This will add a fresh and authentic touch to the dish.
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Chinese Black Pepper Beef
Main Ingredients: Beef Steak, Oyster Sauce, Light Soy Sauce, Ground
If you love the bold flavor of black pepper, then this recipe is for you. This dish features tender beef coated in a black pepper sauce and stir-fried with crunchy vegetables like bell peppers and onions.
To make this dish even more flavorful, try marinating the beef in a mixture of black pepper, soy sauce, and sesame oil before cooking. This will infuse the meat with delicious flavors and make it even more tender.
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Easy Chinese Pepper Steak
Main Ingredients: Sirloin Steak, Soy Sauce, Rice Vinegar, Cornstarch
This recipe is perfect for those busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen. It uses a pre-made stir-fry sauce for convenience, but you can always make your own sauce for a fresher and more flavorful option.
The key to making this dish easy is using pre-cut stir-fry beef and frozen stir-fry vegetables. This cuts down on prep time and makes for a quick and delicious meal.
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Best Steak Stir Fry
Main Ingredients: Steak, Rice Noodles, Water, Soy Sauce, Brown Sugar
This recipe takes the traditional beef stir-fry and adds in some extra veggies like broccoli, carrots, and mushrooms. The combination of different textures and flavors makes for a delicious and nutritious dish.
To make this dish even more flavorful, try using a homemade stir-fry sauce made with soy sauce, oyster sauce, and a touch of honey. This will add a depth of flavor that you won't get from a store-bought sauce.
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Chinese Black Pepper Steak with Onion
Main Ingredients: Avocado Oil, Sirloin Steak, Soy Sauce, White Wine
This recipe is a classic Chinese takeout dish that combines tender beef with a bold black pepper sauce and sautéed onions. The key to this dish is cooking the beef quickly over high heat to ensure it stays juicy and tender.
To add some extra flavor and crunch, try tossing in some sliced water chestnuts towards the end of cooking. This will add a nice contrast to the tender beef and onions.
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Spicy Chinese Beef Noodle Soup
Main Ingredients: Steak, Baking Soda, Kosher Salt, Fresh Ground Black
This dish is perfect for those cold winter nights when you're craving something warm and comforting. It features tender beef, noodles, and a flavorful broth made with soy sauce, chili paste, and garlic.
To make this dish even more filling and nutritious, try adding in some fresh vegetables like bok choy or spinach. They will soak up all the delicious flavors of the broth and add a boost of vitamins and minerals.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
This recipe is a healthier take on the classic dish, using lean beef and a homemade sauce made with soy sauce, honey, and ginger. The result is a flavorful and nutritious meal that can be enjoyed guilt-free.
For an extra boost of protein, try adding in some tofu or edamame to the dish. This will also make it more filling and satisfying.
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Better Than Takeout! Beef and Broccoli
Main Ingredients: Flank Steak, Hoisin Sauce, Reduced Sodium Soy Sauce
This recipe is a must-try for anyone who loves beef and broccoli from their favorite Chinese takeout spot. It uses a homemade sauce made with soy sauce, oyster sauce, and a touch of honey for sweetness.
To make this dish even better than takeout, try using flank steak instead of the traditional beef strips. Flank steak is a leaner cut of beef that is still tender and flavorful, making it the perfect choice for this dish.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
For those who prefer pork over beef, this recipe is for you. It features tender pieces of pork stir-fried with fluffy rice and a variety of vegetables like carrots, peas, and corn.
To make this dish even more flavorful, try using leftover pork from a previous meal. This will add a depth of flavor and make the dish even more budget-friendly.
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Black Pepper Steak with Chilli Lime Noodles
Main Ingredients: Lean Steak, Cornstarch, Crushed Black Pepper, Salt
This recipe puts a spin on the traditional black pepper steak by serving it with spicy chili lime noodles. The combination of bold flavors and textures makes for a unique and delicious dish that is sure to impress.
To make this dish even more flavorful, try using a mixture of soy sauce, chili paste, and lime juice as a marinade for the steak. This will add a delicious tangy and spicy kick to the dish.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
No Chinese takeout meal is complete without some crispy and flavorful chicken wings. This recipe uses a homemade marinade made with soy sauce, garlic, and ginger to infuse the wings with delicious flavors.
For an extra crunchy coating, try adding some cornstarch to the flour mixture before frying the wings. This will give them a crispy and golden exterior that is sure to impress.
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Broccoli Beef Chinese Stir-Fry
Main Ingredients: Baking Soda, Cornstarch, Liquid Stevia, Soy Sauce, Oil
This recipe puts a healthy spin on traditional Chinese takeout by using lean beef, fresh broccoli, and a homemade sauce made with soy sauce, honey, and garlic. The result is a dish that is both delicious and nutritious.
For an extra boost of flavor and nutrients, try adding in some other vegetables like bell peppers, carrots, or mushrooms. This will make the dish even more colorful and nutritious.
Babi pangang is a popular Chinese takeout dish that features tender pork in a sweet and savory sauce. This recipe uses a homemade sauce made with soy sauce, hoisin sauce, and honey to create a delicious glaze for the pork.
For a healthier option, try using lean pork tenderloin instead of the traditional pork belly. It will still be tender and flavorful but with less fat and calories.
- 2 tablespoons vegetable oil
- 2 cloves garlic, minced
- 1 inch ginger, grated
- 1 onion, sliced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 cup snow peas
- 1 cup mushrooms, sliced
- 1/4 cup water
- Green onions, sliced (for garnish)
Instructions
1. In a bowl, mix together the marinade ingredients and add in the thinly sliced beef. Let it marinate for at least 30 minutes.
2. In a separate bowl, mix together the sauce ingredients and set aside.
3. Heat a wok or large skillet over high heat and add in the vegetable oil.
4. Add in the minced garlic and grated ginger and stir-fry for a few seconds until fragrant.
5. Add in the sliced onion and stir-fry for another minute.
6. Add in the marinated beef and stir-fry until it is cooked through, about 3-4 minutes.
7. Add in the sliced bell peppers, snow peas, and mushrooms and stir-fry for another 2-3 minutes.
8. Pour in the sauce mixture and stir-fry for another minute until the sauce thickens.
9. If the sauce is too thick, add in the water to thin it out.
10. Garnish with sliced green onions and serve hot over steamed rice.
Why Reddit?
You may be wondering, why use Reddit to find a Chinese takeout pepper steak recipe? Well, Reddit is a great platform for finding and sharing different recipes. It has a vibrant community of food enthusiasts who are always willing to share their tips and tricks for making the perfect dish. Plus, with the upvoting and downvoting system, you can easily find the most popular and highly-rated recipes. So, when it comes to finding a delicious and authentic Chinese takeout pepper steak recipe, Reddit is definitely the place to go.
Final Thoughts
Making Chinese takeout pepper steak at home is not as daunting as it may seem. With the right ingredients and a little help from Reddit, you can easily recreate this popular dish in your own kitchen. So, the next time you're craving for some Chinese takeout, skip the delivery and try making it yourself. Your taste buds will thank you.
