17 Chinese Takeout Noodle Recipe You Won't Believe The Taste!
Published on: Mar 24, 2024
Chinese takeout noodles are a popular and delicious staple in many households. Whether it's for a quick dinner or a late-night snack, these noodles are a go-to dish for many. However, ordering takeout regularly can quickly add up and become expensive. Luckily, with this easy and authentic Chinese takeout noodle recipe, you can now enjoy the same delicious taste in the comfort of your own home at a fraction of the cost.
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
Chinese broccoli beef noodle stir fry is a classic Chinese dish that is loved by many. It combines the bold flavors of beef, broccoli, and noodles, creating a delicious and satisfying meal. This dish is perfect for those busy weeknights when you want a quick and easy dinner that doesn't skimp on flavor. Plus, it's a great way to sneak some veggies into your diet!
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Who doesn't love a big bowl of crispy, savory Chinese fried noodles? This dish is a staple in Chinese takeout restaurants, but did you know you can easily make it at home? With just a few simple ingredients, you can create a homemade version of this delicious dish that will have your taste buds singing.
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Shrimp Lo Mein Just Like Chinese Takeout
Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
Shrimp lo mein is a classic Chinese noodle dish that is packed with flavor and texture. It's made with tender shrimp, vegetables, and noodles tossed in a savory sauce. This dish is perfect for those who love seafood and want to recreate their favorite takeout dish at home.
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Stir Fried Chinese Noodles with Shrimp
Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
If you're a fan of stir-fried dishes, then you'll love this recipe for stir-fried Chinese noodles with shrimp. This dish is quick and easy to make, making it perfect for those busy weeknights. Plus, it's loaded with protein, veggies, and delicious noodles, making it a well-rounded and satisfying meal.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Longevity noodles are a traditional Chinese dish that is often served during Chinese New Year celebrations. These long, uncut noodles symbolize long life and prosperity, making them a popular dish for the holiday. This recipe for longevity noodles is simple and delicious, making it a great addition to your Chinese New Year feast.
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Beef Chow Fun with Chinese Broccoli
Main Ingredients: Beef Sirloin, Light Soy Sauce, Shaoxing Wine
Beef chow fun is a popular Cantonese dish that features wide rice noodles and tender beef slices. It's a hearty and satisfying dish that is often served in Chinese restaurants. This recipe adds a twist by including Chinese broccoli, which adds a delicious and nutritious element to the dish.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
Dan dan noodles are a spicy and flavorful Szechuan dish that is often served as street food in China. This dish features noodles, ground pork, and a spicy sauce made with chili oil, Szechuan peppercorns, and other fragrant spices. It's a must-try dish for those who love bold and spicy flavors.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong is a popular Korean-Chinese noodle soup that is known for its spicy and savory flavors. This dish features a variety of seafood, noodles, and a spicy broth that will warm you up from the inside out. It's perfect for those cold winter nights when you need a comforting and flavorful meal.
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Spicy Everything-Bagel Chinese Takeout Noodles
Main Ingredients: Rice Noodles, Grapeseed Oil, Red Pepper Flakes, Soy
This recipe puts a unique twist on your typical Chinese takeout noodles by incorporating everything-bagel seasoning. The result is a spicy and savory dish that is packed with flavor. It's a great way to switch up your usual Chinese takeout order and add some excitement to your dinner routine.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
If you're looking for a vegetarian option for your Chinese noodle fix, then look no further than vegetable lo mein. This dish is packed with colorful veggies, noodles, and a delicious sauce that will satisfy your cravings. Plus, it's a great way to get in your daily dose of veggies!
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
Beef lo mein is a classic Chinese noodle dish that is a favorite among many. This recipe features tender beef, vegetables, and noodles tossed in a savory sauce. It's a quick and easy dinner option that will have your taste buds singing.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
This recipe for Chinese noodle soup is perfect for those busy nights when you don't have a lot of time to cook. It's a quick and easy meal that is packed with flavor and nutritious veggies. Plus, it's a great way to warm up on a chilly day.
If you're in the mood for a refreshing and light Chinese dish, then this Chinese chicken salad is a must-try. It features tender chicken, crisp veggies, and a delicious dressing that will leave you feeling satisfied and energized.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
This vegetable lo mein recipe is perfect for vegetarians and tofu lovers alike. It's loaded with colorful veggies, protein-rich tofu, and delicious noodles, making it a nutritious and satisfying meal. Plus, it's a great way to switch up your usual Chinese takeout order.
This recipe for perfect Chinese noodles is a great base recipe that you can customize to your liking. You can add your favorite proteins, veggies, and sauces to create a unique and delicious dish every time. It's a versatile and easy recipe that will become a go-to in your kitchen.
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Chinese Pork Mince Noodles
Main Ingredients: Noodles, Sauce, Pork Mince, Soy Sauce, Dark Soy Sauce
This Chinese pork mince noodles recipe is a great way to use up any leftover pork you have in your fridge. The pork is cooked with fragrant Chinese spices and then mixed with noodles and veggies for a flavorful and satisfying dish. It's a quick and easy meal that is perfect for those busy weeknights.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Pork fried rice is a classic Chinese takeout dish that is beloved by many. This recipe for classic pork fried rice is quick and easy to make at home, and it tastes just like your favorite Chinese restaurant's version. It's a great way to satisfy your cravings without having to leave the house.
This Chinese fried noodle recipe is a simple and delicious dish that can be enjoyed as a main course or as a side dish. It's made with just a few ingredients, making it an easy option for those busy nights. Plus, you can add your favorite veggies and proteins to customize it to your liking.
Indo Chinese vegetable noodles are a fusion dish that combines Indian and Chinese flavors. This dish is made with a variety of colorful veggies, noodles, and a delicious sauce that has a touch of Indian spices. It's a unique and flavorful dish that is perfect for those who love to experiment with different cuisines.
Why Make Your Own Chinese Takeout Noodles?
Cost-Effective
Not only is cooking at home healthier, but it is also a more cost-effective option than constantly ordering takeout. With this Chinese takeout noodle recipe, you can save money by using ingredients that you may already have in your pantry. Plus, by making a larger batch, you can have leftovers for the next day, making it an even more budget-friendly option.
Customizable
When ordering takeout, you are limited to the options on the menu. However, when making your own Chinese takeout noodles, you have the freedom to customize the dish to your liking. Want to add more vegetables? No problem. Prefer a spicier sauce? You got it. Making your own takeout noodles allows you to tailor the dish to your taste buds.
Healthier Option
While takeout noodles may be delicious, they often come with a high amount of sodium and unhealthy oils. By making your own Chinese takeout noodles, you have control over the ingredients used and can opt for healthier alternatives. For example, using whole wheat noodles instead of regular ones or swapping out vegetable oil for olive oil can make a significant difference in the overall nutrition of the dish.
Steps to Make Chinese Takeout Noodles
Step 1: Prepare the Noodles
Start by boiling a pot of water and cooking your choice of noodles according to the package instructions. Drain and rinse the noodles with cold water to prevent them from sticking together.
Step 2: Prepare the Sauce
In a small bowl, mix together soy sauce, oyster sauce, sesame oil, and sugar. This will be the base of your sauce, but feel free to add other seasonings such as garlic, ginger, or chili flakes to add more flavor.
Step 3: Cook the Vegetables and Protein
In a pan, heat some oil over medium-high heat and add your choice of vegetables and protein. Cook until the vegetables are tender and the protein is fully cooked.
Step 4: Combine Everything
Add the cooked noodles to the pan and pour the prepared sauce over everything. Toss to evenly coat the noodles and vegetables with the sauce. Cook for an additional 2-3 minutes until everything is heated through.
Step 5: Serve and Enjoy
Garnish with green onions, sesame seeds, or any other toppings of your choice and enjoy your homemade Chinese takeout noodles!
In conclusion, making your own Chinese takeout noodles is not only a cost-effective option but also allows you to customize the dish to your liking and make a healthier alternative. With this easy and authentic Chinese takeout noodle recipe, you can now satisfy your cravings for takeout at home. So why not give it a try and see for yourself how delicious and simple it can be to make your own Chinese takeout noodles.
![[Homemade] Beef Lo Mein : r/food](https://i.redd.it/bm4px5uxm7221.jpg)
