17 Chinese Takeout Copycat Recipe Crispy Chicken Taste The Magic Today!
Published on: Mar 24, 2024
If you're a fan of Chinese takeout, you know that crispy chicken is a must-try dish. But what if you could recreate that delicious, crunchy goodness in the comfort of your own home? Look no further, because we have the ultimate Chinese takeout copycat recipe for crispy chicken that will have your taste buds singing. Not only is it easy to make, but it's also customizable to suit your own taste preferences. So put on your apron and get ready to impress your family and friends with this mouth-watering dish.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Get ready to take your beer can chicken to the next level with these delicious Chinese fried wontons! These crispy pockets of flavor will be the perfect addition to your meal, and they're surprisingly easy to make. Simply mix together a filling of ground pork, shrimp, and vegetables, wrap it in wonton wrappers, and fry until golden brown. Serve with your favorite dipping sauce for a mouthwatering appetizer that will have your guests begging for more.
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Sweet and Sour Sauce – Chinese Takeout Copycat
Main Ingredients: Cornstarch, Water, Pineapple Juice, Rice Vinegar, Brown
No Chinese takeout meal is complete without a side of sweet and sour sauce, and now you can make your own at home with this easy copycat recipe. Made with a combination of sugar, vinegar, soy sauce, and ketchup, this tangy and sweet sauce is the perfect accompaniment to any dish. Drizzle it over your beer can chicken for a burst of flavor that will have your taste buds dancing.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a finger-licking good addition to your beer can chicken, try these Chinese takeout-style fried chicken wings. Marinated in a mixture of soy sauce, ginger, garlic, and Chinese five-spice powder, these wings are then coated in a cornstarch and flour mixture and fried until crispy. Serve them with a side of sweet chili sauce for a truly irresistible combination.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
Take your beer can chicken to new heights with this Chinese crispy chicken recipe. The chicken is marinated in a mixture of soy sauce, honey, and Chinese five-spice powder, then coated in a seasoned flour mixture and fried until golden brown. The real star of the show is the honey garlic sauce, made with a perfect balance of sweet and savory flavors. Pour it over your chicken for a flavor explosion in every bite.
Looking for the perfect side dish to go with your beer can chicken? Look no further than this better-than-takeout Chinese fried rice recipe. Made with day-old rice, eggs, vegetables, and your choice of protein, this fried rice is a delicious and easy way to use up leftovers. Plus, it's a great way to sneak in some extra veggies into your meal.
If you're a fan of the classic orange chicken dish from your favorite Chinese takeout restaurant, you'll love this homemade version. Tender chunks of chicken are coated in a sweet and tangy orange sauce and served over a bed of rice. Make it even better by using your beer can chicken for the chicken in this recipe.
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Copycat Takeout Egg Rolls
Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
No Chinese takeout meal is complete without a side of egg rolls, and this copycat recipe is sure to impress. These crispy, savory rolls are filled with a mixture of ground pork, cabbage, and carrots, and then fried until golden brown. Serve them alongside your beer can chicken for a meal that will transport you straight to your favorite Chinese restaurant.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a fun and flavorful twist on your beer can chicken, try making these crispy Chinese-style chicken legs. The chicken is marinated in a mixture of soy sauce, honey, and Chinese five-spice powder, then coated in a seasoned flour mixture and baked until crispy. Serve them with a side of sweet chili sauce or your favorite dipping sauce for a delicious and unique chicken dish.
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Chinese Takeout Chicken and Broccoli
Main Ingredients: Broccoli, Green Pepper, Sugar Snap Peas, Boneless
For a healthier option, try this Chinese takeout-inspired chicken and broccoli dish. Tender chicken and crisp broccoli are stir-fried in a savory sauce made with soy sauce, oyster sauce, and garlic. Serve it over rice for a balanced and flavorful meal that pairs perfectly with your beer can chicken.
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Takeout Style Szechuan Chicken
Main Ingredients: Water, Soy Sauce, Asian Chili Garlic Sauce, Garlic
If you love spicy food, you'll want to give this takeout-style Szechuan chicken a try. The chicken is marinated in a spicy and savory sauce made with Szechuan peppercorns, chili paste, and garlic. Serve it over rice for a fiery and flavorful meal that will complement your beer can chicken perfectly.
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Kung Pao Chicken from The Chinese Takeout Cookbook
Main Ingredients: Skinless Boneless Chicken Breast, Peanut Oil, Red
For a dish that packs a punch of flavor, try this Kung Pao chicken recipe from The Chinese Takeout Cookbook. The chicken is marinated in a flavorful mixture of soy sauce, rice vinegar, and Chinese five-spice powder, and then stir-fried with peanuts and vegetables in a spicy sauce. Serve it over rice for a delicious and satisfying meal.
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Better Then Takeout Sesame Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Oil, Minced Garlic
This better-than-takeout sesame chicken is a crowd-pleaser that will pair perfectly with your beer can chicken. Tender chicken is coated in a crispy batter and fried until golden brown, then tossed in a sweet and tangy sauce made with honey, soy sauce, and sesame oil. Top it off with some toasted sesame seeds for added crunch and flavor.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
For a fun and tasty side dish to go with your beer can chicken, try making these homemade Chinese fried noodles. These crispy noodles are stir-fried with vegetables and a savory sauce made with soy sauce, oyster sauce, and sesame oil. Serve them alongside your chicken for a complete and satisfying meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're looking for a show-stopping dish to serve with your beer can chicken, this sticky Chinese pork belly is sure to impress. The pork belly is marinated in a flavorful mixture of soy sauce, hoisin sauce, and honey, then slow-cooked until tender and crispy. Serve it with some steamed rice and vegetables for a mouthwatering meal.
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Orange Chicken (copycat Panda Express)
Main Ingredients: Chicken, Chicken Breasts, Self Rising Flour, Eggs, Oil
If you're a fan of the orange chicken from Panda Express, you'll love this copycat recipe that you can make at home. Tender chicken is coated in a sweet and tangy orange sauce and served over a bed of rice. Use your beer can chicken for the chicken in this recipe for an even more flavorful and juicy dish.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
No Chinese takeout meal is complete without a side of fried rice, and this classic pork fried rice is a must-try. Tender pork is stir-fried with vegetables, eggs, and day-old rice, and flavored with a savory sauce made with soy sauce, oyster sauce, and sesame oil. Serve it with your beer can chicken for a well-rounded and delicious meal.
For a healthier, baked version of the classic orange chicken dish, try this Chinese orange chicken recipe. The chicken is marinated in a flavorful mixture of soy sauce, honey, and orange juice, and then baked until crispy. Serve it over rice for a tasty and easy meal that pairs perfectly with your beer can chicken.
If you're in the mood for a spicy and flavorful dish, this Chinese spicy chicken is the perfect choice. The chicken is marinated in a mixture of soy sauce, chili paste, and garlic, and then stir-fried with vegetables in a spicy sauce. Serve it over rice for a fiery and satisfying meal that will complement your beer can chicken perfectly.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a different spin on your beer can chicken, try making these Chinese-style chicken thighs. Marinated in a mixture of soy sauce, hoisin sauce, and ginger, these chicken thighs are then baked until juicy and flavorful. Serve them with some steamed rice and vegetables for a delicious and hearty meal.
For a quick and easy meal that pairs perfectly with your beer can chicken, try making this Chinese chicken and broccoli stir-fry. Tender chicken and crisp broccoli are stir-fried in a savory sauce made with soy sauce, oyster sauce, and garlic. Serve it over rice for a balanced and flavorful meal that will satisfy your cravings for Chinese takeout.
What makes crispy chicken so irresistible?
The secret is in the coating
The key to achieving that perfect crispy texture in Chinese takeout-style chicken is the coating. Our copycat recipe uses a combination of cornstarch, flour, and Chinese five-spice powder to create a light and crispy exterior. The cornstarch helps to create a thin, crunchy layer, while the flour adds a bit of substance to the coating. The Chinese five-spice powder adds a unique flavor profile that sets this recipe apart from others.
Double frying for extra crunch
Another secret to achieving the ultimate crispy chicken is to double fry it. This process involves frying the chicken strips twice, which creates an extra crunchy exterior while keeping the chicken juicy and tender on the inside. The first fry is done at a lower temperature to cook the chicken through, while the second fry is done at a higher temperature to crisp up the coating.
Customize to your liking
Spice it up
If you're a fan of spicy food, you can add some red pepper flakes or Sriracha to the coating mixture for an added kick. Alternatively, you can make a sweet and sour sauce to drizzle over the chicken for a tangy and sweet flavor.
Add some veggies
To make this dish a little healthier, you can add some diced bell peppers, onions, and broccoli to the chicken strips before frying. This adds some extra crunch and nutrients to the dish.
Conclusion
With this Chinese takeout copycat recipe for crispy chicken, you can enjoy the delicious flavors of your favorite takeout dish without leaving your house. Experiment with different spices and sauces to make it your own, and don't be afraid to add some veggies for a well-rounded meal. So next time you're craving some crispy chicken, skip the takeout and give this recipe a try. Your taste buds will thank you.
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