19 Chinese Takeout Chicken Wing Recipe Unleash Your Inner Chef!
Published on: Mar 24, 2024
For many people, Chinese takeout is a beloved guilty pleasure. There's just something about those perfectly crispy chicken wings coated in a tangy, flavorful sauce that keeps us coming back for more. But what if you could recreate that deliciousness at home? With this Chinese takeout chicken wing recipe, you can do just that. Not only will you impress your family and friends with your cooking skills, but you'll also save money by skipping the takeout and making it yourself. So let's get started and learn how to make these mouthwatering chicken wings right in your own kitchen.
If you're looking for a flavorful twist on traditional chicken wings, look no further than Kowloon's Chinese Chicken Wings. These wings are marinated in a delicious blend of soy sauce, garlic, and ginger, then grilled to perfection. The result is a mouthwatering combination of savory and slightly sweet flavors that will have you coming back for more.
If you're a fan of Chinese takeout, you'll love these homemade Chinese Chicken Wings. They're coated in a crispy batter and tossed in a tangy sauce made with soy sauce, rice vinegar, and honey. The result is a perfect balance of salty and sweet flavors that will have you reaching for seconds.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Nothing beats a plate of hot and crispy Fried Chicken Wings, especially when they're made Chinese takeout style. These wings are coated in a mixture of flour and spices, then fried to golden perfection. Serve them with your favorite dipping sauce for a tasty appetizer or main dish.
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Spicy Fried Chicken Wings – Chinese Takeout Style
Main Ingredients: Chicken Wings, Paprika, Red Chili Flakes, Ground White
If you like your wings with a kick, try these Spicy Fried Chicken Wings made Chinese takeout style. The wings are coated in a spicy batter and deep-fried until crispy. They're then tossed in a mouthwatering sauce made with chili paste, soy sauce, and garlic. These wings are perfect for those who love a little heat in their food.
For a simple and delicious twist on traditional fried chicken wings, try these Chinese Fried Chicken Wings. They're coated in a flavorful mixture of soy sauce, garlic, and Chinese five spice, then fried to perfection. Serve them with a side of rice and your favorite dipping sauce for a complete meal.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
If you're a garlic lover, you have to try these Crispy Chinese Garlic Chicken Wings. These wings are coated in a garlic and soy sauce marinade, then baked until crispy. The result is a savory and slightly sweet flavor with a hint of garlic in every bite. These wings are perfect for a game day snack or a weeknight dinner.
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Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
For a finger-licking good treat, try these Sticky Chinese Chicken Wings. These wings are marinated in a mixture of honey, soy sauce, and garlic, then baked until sticky and caramelized. The result is a perfect combination of sweet and savory flavors that will have you reaching for more.
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Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
If you're a fan of black pepper, these Crispy Chinese Black Pepper Chicken Wings are a must-try. These wings are coated in a black pepper and soy sauce marinade, then fried until crispy. The result is a bold and flavorful wing with a slight kick from the black pepper. Serve them with your favorite dipping sauce for a delicious appetizer or main dish.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...
Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
For a unique twist on traditional chicken wings, try these Chinese 5 Spice Chicken Wings with Soy, Balsamic, and Honey Glaze. These wings are coated in a flavorful marinade made with Chinese five spice, soy sauce, and balsamic vinegar, then baked until tender and juicy. The result is a perfect balance of sweet and savory flavors that will have you craving more.
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Chinese-Style Chicken Wings
Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
For a simple and delicious appetizer or main dish, try these Chinese-Style Chicken Wings. These wings are coated in a flavorful marinade made with soy sauce, garlic, and ginger, then baked until crispy. The result is a tasty wing with a hint of Asian flavors that will have you reaching for seconds.
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Baked Chinese Chicken Wings
Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
For a healthier alternative to fried chicken wings, try these Baked Chinese Chicken Wings. These wings are coated in a mixture of flour and spices, then baked until crispy and golden. Serve them with your favorite dipping sauce for a tasty and guilt-free treat.
For a sticky and delicious twist on traditional chicken wings, try these Chinese Sticky Chicken Wings. These wings are marinated in a mixture of soy sauce, honey, and garlic, then baked until sticky and caramelized. The result is a perfect blend of sweet and savory flavors that will have your taste buds dancing.
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Chinese Baked Hot Wings
Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
If you're a fan of hot wings, you have to try these Chinese Baked Hot Wings. These wings are coated in a spicy marinade made with chili paste, soy sauce, and honey, then baked until crispy and flavorful. Serve them with a side of ranch or blue cheese dressing for a tasty and fiery treat.
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Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
For a unique and flavorful twist on traditional chicken wings, try these Chinese Five Spice Chicken Wings. These wings are coated in a blend of Chinese five spice, soy sauce, and honey, then baked until crispy and delicious. The result is a perfect balance of sweet and savory flavors that will have you coming back for more.
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Whole30 Crispy Chinese Chicken Wings
Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
If you're following a Whole30 diet, you don't have to miss out on delicious chicken wings. Try these Whole30 Crispy Chinese Chicken Wings, which are coated in a flavorful blend of spices and baked until crispy. These wings are perfect for a game day snack or a weeknight dinner that the whole family will love.
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Salt and Pepper Chicken Wings - Chinese Style
Main Ingredients: Chicken Wings, Plain Flour, Salt, Pepper, Chinese
For a simple and flavorful twist on traditional chicken wings, try these Salt and Pepper Chicken Wings made Chinese style. These wings are coated in a mixture of flour and spices, then fried until crispy and tossed in a blend of salt and pepper. The result is a delicious and addictive wing with a perfect balance of flavors.
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Chinese Chicken Wings - Chicken Wing - Chinese Food
Main Ingredients: Chicken Wings, Soy Sauce, Brown Sugar, Ginger, Sambal
For a classic Chinese chicken wing recipe, look no further than these Chinese Chicken Wings. These wings are coated in a flavorful marinade made with soy sauce, garlic, and ginger, then baked until tender and juicy. Serve them with a side of rice and your favorite dipping sauce for a complete and satisfying meal.
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Chinese Lemon Chicken Wings - Crispy BAKED Chicken Wing
Main Ingredients: Chicken Wings, Salt, Granulated Garlic, Shaoxing, Soy
For a tangy and flavorful twist on traditional chicken wings, try these Chinese Lemon Chicken Wings. These wings are coated in a zesty lemon and soy sauce marinade, then baked until crispy and delicious. The result is a mouthwatering combination of sweet and sour flavors that will have you coming back for more.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
Mumbo sauce is a popular condiment in Chinese cuisine, and it adds a delicious twist to these Chinese Chicken Wings. These wings are coated in a tangy and slightly sweet sauce made with soy sauce, vinegar, and ketchup, then baked until sticky and flavorful. Serve them as an appetizer or main dish for a tasty and unique meal.
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Easy-peasy Chinese chicken wings
Main Ingredients: Chicken Wings, Vegetable Oil, Hoisin Sauce, Garlic
If you're short on time but still want a delicious chicken wing recipe, try these Easy-peasy Chinese Chicken Wings. These wings are coated in a simple marinade made with soy sauce, honey, and garlic, then baked until crispy and flavorful. The result is a quick and easy wing recipe that doesn't skimp on taste.
The Perfect Wing: Choosing the Right Cut
When it comes to making the perfect Chinese takeout chicken wings, the first step is choosing the right cut of chicken. While most recipes call for the use of chicken wings, you can also use chicken drumettes or even boneless chicken strips. The key is to ensure that the chicken is fresh and of good quality. Chicken wings are a high source of protein and are rich in essential nutrients, making them a healthier alternative to other fried foods. Once you've chosen your preferred cut of chicken, it's time to move on to the next step.
Marinating: The Secret to Flavorful Wings
The secret to getting that signature Chinese takeout flavor is in the marinade. The longer you marinate your chicken wings, the more flavorful they will be. Soy sauce, garlic, ginger, and brown sugar are all essential ingredients in the marinade that give the wings their distinct taste. You can also add in some other spices and sauces, such as chili sauce or sesame oil, to add an extra kick to your wings. For a healthier option, you can also use low-sodium soy sauce and substitute brown sugar with honey or maple syrup. Once your chicken is marinated, let it sit in the fridge for at least an hour, or overnight for maximum flavor.
The Perfect Fry: Crispy on the Outside, Juicy on the Inside
The final step in creating the perfect Chinese takeout chicken wings is frying them to golden perfection. It's crucial to maintain the right oil temperature to ensure that the wings cook evenly and retain their crispiness. Use a deep fryer or a large pot with enough oil to submerge the wings completely. Once the oil reaches 375 degrees Fahrenheit, carefully add in the wings and fry for about 8-10 minutes, until they are golden brown. Remove them from the oil and place them on a paper towel to soak up any excess oil.
Now that you have the inside scoop on how to make the perfect Chinese takeout chicken wings, it's time to gather your ingredients and get cooking. With this recipe, you can impress your friends and family with your culinary skills and enjoy the deliciousness of homemade Chinese takeout right at home. Remember to serve your wings with your favorite dipping sauce, and enjoy!
