18 Chinese Takeout Chicken Nuggets Recipe Prepare To Be Amazed!
Published on: Mar 24, 2024
Chicken nuggets are a beloved staple in Chinese takeout menus, and for good reason. These bite-sized pieces of crispy, flavorful chicken are addictive and perfect for any occasion. While ordering them from your favorite Chinese restaurant may seem like the easiest option, why not try making them at home? Not only is it more cost-effective, but you also have control over the ingredients and can customize them to your liking. In this article, we'll share a delicious Chinese takeout chicken nuggets recipe that will have you ditching the takeout menu and making your own nuggets in no time.
Popeye Tso's Chicken (General Tso's Chicken Made with...
Main Ingredients: Low Sodium Chicken Stock, Soy Sauce, Rice Vinegar
If you're a fan of Popeye's famous chicken, then you'll love this twist on a classic Chinese takeout dish. This recipe combines the crispy, flavorful chicken from Popeye's with the sweet and spicy sauce of General Tso's Chicken. It's a match made in heaven and will have your taste buds singing with joy.
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Kung Pao Popeye (Kung Pao Chicken Made with Popeye's...
Main Ingredients: Low Sodium Chicken Stock, Soy Sauce, Shaoxing Wine
Kung Pao Chicken is a popular dish in Chinese cuisine, known for its spicy and savory flavors. This recipe takes a shortcut by using Popeye's chicken as the base, adding in the traditional ingredients like Szechuan peppercorns and dried red chilies for that authentic taste. The result is a delicious and easy-to-make meal that will satisfy your craving for Chinese takeout.
Main Ingredients: Chicken Nuggets, Boneless Chicken Breasts, Seasoned
Looking for a healthier version of your favorite fast food chicken nuggets? Look no further than this recipe! These homemade chicken nuggets are baked, not fried, and are paired with a delicious honey mustard dipping sauce. They're perfect for a snack or meal and are sure to please even the pickiest eaters.
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Homemade Chicken Nuggets with Barbeque Dipping Sauce
Main Ingredients: Chicken Nuggets, All Purpose Flour, Salt, Black Pepper
If you're a fan of tangy and smoky flavors, then this recipe is for you. These homemade chicken nuggets are coated in a seasoned panko breadcrumb mixture and baked to perfection. The best part? They're served with a homemade barbeque dipping sauce that will have you licking your fingers clean.
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Sweet & Sour Chicken Nuggets
Main Ingredients: Chicken Nuggets, Olive Oil, Frozen Stir Fry Vegetables
Sweet and sour chicken is a classic Chinese takeout dish, but have you ever tried it with chicken nuggets? This recipe takes the crispy and tender chicken nuggets and coats them in a sweet and tangy sauce for a delicious twist on a familiar favorite. Serve it over rice for a complete and satisfying meal.
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Shortcut Vegan General Tso's “Chicken”
Main Ingredients: Vegetable Stock, Dark Soy Sauce, Soy Sauce, Rice
For all the vegans out there, this recipe is for you. Using tofu as the base, this General Tso's "chicken" is just as flavorful and satisfying as the traditional dish. The tofu is coated and baked in a cornstarch mixture for that crispy texture, and then tossed in the sweet and spicy sauce. It's a healthier and cruelty-free alternative that still packs a punch.
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Air Fryer Frozen Chicken Nuggets
Main Ingredients: Chicken Nuggets, Bbq Sauce, Delicata Squash, Brussels
If you have an air fryer, you know how convenient and easy it is to make your favorite foods without all the added oil. This recipe takes frozen chicken nuggets and cooks them to perfection in the air fryer, resulting in a crispy and delicious snack or meal. Serve them with your favorite dipping sauce for a quick and easy meal option.
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How to Reheat McDonalds Chicken Nuggets
Main Ingredients: Chicken Nuggets, Dipping Sauce
We all know that McDonald's chicken nuggets are a guilty pleasure, but what do you do when you have leftovers? This recipe shows you the best way to reheat your nuggets to maintain that crispy exterior and juicy interior. It's a simple and helpful tip that will have you enjoying your favorite fast food even after it's been refrigerated.
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How To Cook Frozen Chicken Nuggets
Main Ingredients: Chicken Nuggets, Vegetable Oil, Garlic Powder, Onion
For those busy nights when you don't have time to cook a full meal, frozen chicken nuggets are a lifesaver. But how do you cook them to get that perfect texture and flavor? This easy recipe shows you the best way to cook frozen chicken nuggets, resulting in crispy and delicious bites every time.
If you're a fan of both Chinese cuisine and chicken nuggets, why not combine the two? This recipe takes inspiration from Chinese flavors and uses a batter made with flour, cornstarch, and spices to coat the chicken. The result is a crispy and flavorful nugget that is perfect for dipping in your favorite sauces.
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Sweet n' Crunchy Chicken Nuggets with Spicy Mustard Dip
Main Ingredients: Chicken Nuggets, Life Cereal, Panko Bread Crumbs, Onion
These chicken nuggets take on a sweet and crunchy twist with the addition of corn flakes in the coating. Paired with a spicy mustard dip, these nuggets are a perfect balance of sweet and heat. They're also baked, making them a healthier option for a snack or meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
This recipe takes the classic Chinese takeout dish of fried chicken wings and shows you how to make it at home. The wings are coated in a flavorful mixture of soy sauce, rice vinegar, and spices before being deep-fried to perfection. Serve them with your favorite dipping sauce for a delicious and indulgent meal.
Why spend money on takeout when you can make a better version at home? This recipe for Chinese fried rice is simple and easy to make, but packed with flavor. Using ingredients like soy sauce, sesame oil, and green onions, this fried rice is sure to become a family favorite.
Orange chicken is a popular dish in Chinese cuisine, known for its tangy and sweet sauce. This recipe shows you how to make it at home using simple ingredients like orange juice, soy sauce, and honey. The result is a delicious and flavorful chicken dish that will have you skipping the takeout line.
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Chinese Takeout Chicken and Broccoli
Main Ingredients: Broccoli, Green Pepper, Sugar Snap Peas, Boneless
Chicken and broccoli is a classic Chinese takeout dish, and for a good reason. The tender chicken and crisp broccoli are coated in a savory sauce that is both satisfying and delicious. This recipe shows you how to make it at home, so you can enjoy this dish anytime you want.
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Takeout Style Szechuan Chicken
Main Ingredients: Water, Soy Sauce, Asian Chili Garlic Sauce, Garlic
Szechuan chicken is known for its spicy and bold flavors, and this recipe doesn't disappoint. The chicken is marinated in a mixture of soy sauce, honey, and chili paste before being stir-fried with vegetables. It's a quick and easy meal that is perfect for a busy weeknight.
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Kung Pao Chicken from The Chinese Takeout Cookbook
Main Ingredients: Skinless Boneless Chicken Breast, Peanut Oil, Red
This recipe comes straight from The Chinese Takeout Cookbook by Diana Kuan and is a must-try for any Chinese food lover. The Kung Pao chicken is made with marinated chicken, peanuts, and dried red chilies for that signature spicy kick. Serve it over rice for a complete and delicious meal.
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Better Then Takeout Sesame Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Oil, Minced Garlic
Sesame chicken is a popular dish in Chinese cuisine, known for its sticky and sweet sauce and nutty sesame seeds. This recipe shows you how to make it at home, with a few simple ingredients and a little bit of time. The result is a dish that is even better than what you can get at your local takeout restaurant.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
These homemade Chinese fried noodles are a delicious and versatile dish that can be served as a main course or a side dish. The egg noodles are stir-fried with vegetables and a flavorful sauce, resulting in a dish that is both satisfying and easy to make.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This recipe for sticky Chinese pork belly is a show-stopper. The pork belly is marinated in a mixture of soy sauce, hoisin sauce, and honey before being slow-cooked to perfection. The result is a tender and flavorful dish that is sure to impress your friends and family.
The Secret to Perfectly Seasoned Nuggets
Choosing the Right Seasonings
One of the key elements to making delicious Chinese takeout chicken nuggets is the seasoning. Traditional Chinese spices such as five-spice powder, ginger, and garlic are essential for an authentic flavor. However, you can also experiment with other seasonings like chili powder, cumin, and paprika for a unique twist. The key is to find a balance between sweet, spicy, and savory flavors for the perfect nugget.
Marinating the Chicken
After seasoning the chicken pieces, it's crucial to let them marinate for at least 30 minutes before frying. This allows the flavors to seep into the chicken, making it more flavorful and tender. For an extra crispy coating, you can also add a tablespoon of cornstarch to the marinade. This will give the nuggets a perfectly crunchy texture.
Coating the Nuggets
The coating is what gives Chinese takeout chicken nuggets their signature crunch. A simple mixture of flour, egg, and water is all you need to achieve this. However, for an extra layer of flavor, you can add some of your chosen seasonings to the flour. This will not only enhance the taste but also give the nuggets a beautiful golden color.
Healthy Alternatives to Frying
Baking
If you're looking for a healthier option, you can bake the nuggets instead of frying them. Simply preheat your oven to 375 degrees Fahrenheit and place the nuggets on a greased baking sheet. Bake for 15-20 minutes, flipping halfway through, until they are golden brown and crispy.
Air Frying
Another popular alternative to frying is using an air fryer. This method requires little to no oil, making it a healthier option. Preheat your air fryer to 400 degrees Fahrenheit and place the nuggets in a single layer. Cook for 8-10 minutes, shaking the basket halfway through, until they are crispy and golden.
Making Your Own Dipping Sauce
No Chinese takeout chicken nuggets are complete without a delicious dipping sauce. Making your own is not only easy but also allows you to control the ingredients and customize it to your liking. A simple combination of soy sauce, honey, and sesame oil makes for a delicious sweet and savory sauce. You can also add some chili paste or Sriracha for a spicy kick.
In conclusion, making Chinese takeout chicken nuggets at home is not only fun and easy, but it also allows you to create a healthier and more customizable version of this beloved dish. With the right seasonings, marinating technique, and cooking method, you can achieve perfectly crispy and flavorful nuggets that will have you and your family coming back for more. So next time you're craving some Chinese takeout, why not give this recipe a try and impress your taste buds with homemade nuggets?
Homemade Chicken Nuggets with Barbeque Dipping Sauce
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