15 Chinese Takeout Beef Tomato Green Pepper Recipe Unleash Your Inner Chef!
Published on: Mar 24, 2024
Chinese takeout is a popular choice for a quick and satisfying meal, and beef with tomato and green pepper is a classic dish that never disappoints. This flavorful and colorful dish is not only easy to make at home, but it also packs a punch of nutrients and vitamins. In this article, we will share with you a delicious and authentic Chinese takeout beef tomato green pepper recipe that will have you ditching the takeout menu and cooking at home in no time.
If you're looking for a refreshing and healthy twist on traditional beer can chicken recipes, try out this Greek salad version. Marinate the chicken in a mixture of lemon juice, olive oil, garlic, and oregano before cooking it on the grill with a can of beer. The result is a tender and flavorful chicken that pairs perfectly with a fresh Greek salad of tomatoes, cucumbers, red onion, and feta cheese. This dish is perfect for a summer cookout or a light and satisfying dinner any time of year.
Spice up your beer can chicken with this Chinese-inspired recipe. Marinate the chicken in a mixture of soy sauce, rice wine, and Chinese five-spice powder before cooking it over a can of beer on the grill. The result is a juicy and flavorful chicken with hints of ginger, garlic, and sesame. Serve it with a side of stir-fried vegetables and rice for a complete and delicious meal.
3of 20
Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
This simple and tasty Chinese beef and rice recipe is perfect for a quick and easy dinner. Marinate the chicken in a mixture of soy sauce, rice vinegar, and honey before cooking it on the grill with a can of beer. Serve the chicken over a bed of rice with stir-fried vegetables for a complete and satisfying meal. The sweet and savory flavors of the marinade will have you coming back for seconds.
4of 20
Quesadilla Pie
Main Ingredients: Green Pepper, Corn, Beef Steak Tomato, Chopped Fresh
Take your beer can chicken to the next level with this quesadilla pie recipe. Marinate the chicken in a mixture of lime juice, chili powder, and cumin before cooking it over a can of beer on the grill. Once the chicken is cooked, shred it and layer it with tortillas, cheese, and your favorite toppings to create a delicious and unique quesadilla pie. This dish is sure to be a hit with the whole family.
5of 20
Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
Celebrate the Chinese New Year with this flavorful and festive beer can chicken recipe. Marinate the chicken in a mixture of hoisin sauce, rice vinegar, and Chinese five-spice powder before cooking it on the grill with a can of beer. Serve the chicken with a side of stir-fried vegetables and rice for a complete and delicious meal. The sweet and tangy flavors of the marinade make this dish perfect for any celebration.
6of 20
Chinese Takeout Chicken and Broccoli
Main Ingredients: Broccoli, Green Pepper, Sugar Snap Peas, Boneless
If you're craving Chinese takeout, try making this delicious beer can chicken and broccoli recipe at home instead. Marinate the chicken in a mixture of soy sauce, brown sugar, and garlic before cooking it on the grill with a can of beer. Serve the chicken with steamed broccoli and a side of rice for a healthy and satisfying meal that tastes just like your favorite takeout dish.
7of 20
Carne Asada Tacos
Main Ingredients: Beefsteak Tomatoes, Shallot, Green Onions, Chopped
Take your beer can chicken south of the border with this carne asada taco recipe. Marinate the chicken in a mixture of lime juice, cilantro, and cumin before cooking it on the grill with a can of beer. Serve the chicken in warm tortillas with your favorite toppings for a flavorful and easy dinner. These tacos are perfect for a fiesta or a casual weeknight meal.
8of 20
Chinese Takeout Chop Suey
Main Ingredients: Bok Choy, Mushrooms, Green Pepper, Bamboo Shoots, Bean
Recreate your favorite Chinese takeout dish with this flavorful and easy beer can chicken chop suey recipe. Marinate the chicken in a mixture of soy sauce, sesame oil, and Chinese five-spice powder before cooking it on the grill with a can of beer. Serve the chicken over a bed of stir-fried vegetables and rice for a complete and satisfying meal that will have you ditching the takeout menu for good.
9of 20
Chinese Black Pepper Beef
Main Ingredients: Beef Steak, Oyster Sauce, Light Soy Sauce, Ground
If you love black pepper beef, you'll love this beer can chicken version. Marinate the chicken in a mixture of black pepper, soy sauce, and brown sugar before cooking it on the grill with a can of beer. Serve the chicken over a bed of rice with stir-fried vegetables for a delicious and unique twist on a classic dish. The bold flavors of the black pepper and soy sauce make this a standout recipe.
For a fun and tasty twist on traditional beer can chicken recipes, try making these Chinese beef balls. Marinate the chicken in a mixture of hoisin sauce, rice vinegar, and Chinese five-spice powder before shaping it into small balls and cooking them on the grill with a can of beer. Serve the beef balls with a side of stir-fried vegetables and rice for a unique and delicious meal that will impress your guests.
11of 20
Recipe for Stuffed Tomatoes
Main Ingredients: Scallion, Sage Leaves, Olive Oil, Beefsteak Tomatoes
For a light and flavorful summer meal, try making these delicious stuffed tomatoes with beer can chicken. Marinate the chicken in a mixture of lemon juice, olive oil, and Italian seasoning before cooking it on the grill with a can of beer. Once the chicken is cooked, shred it and stuff it into hollowed-out tomatoes along with mozzarella cheese and fresh basil. Bake the tomatoes in the oven for a few minutes until the cheese is melted and bubbly. Serve with a side of pasta or a fresh green salad for a complete and satisfying meal.
12of 20
Red Robin Banzai Burger Copycat
Main Ingredients: Teriyaki Sauce, Beef, Salt, Pepper, Beefsteak Tomato
If you're a fan of the Red Robin Banzai Burger, you'll love this copycat recipe made with beer can chicken. Marinate the chicken in a mixture of teriyaki sauce, pineapple juice, and ginger before cooking it on the grill with a can of beer. Serve the chicken on a toasted bun with grilled pineapple, bacon, and Swiss cheese for a mouthwatering burger that will make you feel like you're dining at your favorite restaurant.
13of 20
Ultimate Cheeseburger
Main Ingredients: Beef, Red Onion, Leaf Lettuce, Beefsteak Tomato
Take your cheeseburgers to the next level with this ultimate beer can chicken version. Marinate the chicken in a mixture of Worcestershire sauce, garlic, and Italian seasoning before cooking it on the grill with a can of beer. Serve the chicken on a toasted bun with your favorite cheese, lettuce, tomato, and onion for a delicious and satisfying burger that will have you saying goodbye to the drive-thru.
14of 20
Classic Bottom Round Burger
Main Ingredients: Beef, Salad Greens, Beefsteak Tomato, Red Onion
If you're in the mood for a classic and simple burger, try out this bottom round beer can chicken burger recipe. Marinate the chicken in a mixture of ketchup, mustard, and Worcestershire sauce before cooking it on the grill with a can of beer. Serve the chicken on a toasted bun with your favorite toppings for a juicy and flavorful burger that will become a staple in your household.
15of 20
Deconstructed Chicken And Beef Tacos
Main Ingredients: Chicken, Beef, Adobo Seasoning, Lemon Pepper, Rice
This deconstructed taco recipe is perfect for those who love the flavors of Mexican cuisine but don't want to deal with messy tacos. Marinate the chicken in a mixture of lime juice, chili powder, and cumin before cooking it on the grill with a can of beer. Serve the chicken with a side of seasoned ground beef, tortillas, and your favorite toppings for a fun and easy dinner that the whole family will love.
16of 20
Homemade Beef Barley Soup
Main Ingredients: Olive Oil, Onion, Garlic Clove, Carrots, Celery, Beef
For a hearty and comforting meal, try making this homemade beef barley soup with beer can chicken. Marinate the chicken in a mixture of Worcestershire sauce, garlic, and thyme before cooking it on the grill with a can of beer. Once the chicken is cooked, shred it and add it to a pot with beef broth, barley, vegetables, and herbs. Simmer until the barley is tender and serve with crusty bread for a satisfying and delicious soup.
17of 20
Stuffed Beefsteak Tomatoes
Main Ingredients: Lean Beef, Beefsteak Tomatoes, Tomato Sauce, Cooked
For a unique and flavorful twist on traditional beer can chicken recipes, try making these stuffed beefsteak tomatoes. Marinate the chicken in a mixture of balsamic vinegar, Dijon mustard, and rosemary before cooking it on the grill with a can of beer. Once the chicken is cooked, shred it and stuff it into hollowed-out beefsteak tomatoes along with goat cheese, basil, and olives. Bake the tomatoes in the oven for a few minutes until the cheese is melted and serve as a main dish or a side dish for a summer barbecue.
18of 20
Black Pepper Steak
Main Ingredients: Beef Sirloin, Rice Wine Vinegar, Light Soy Sauce
For a tasty and impressive meal, try making this black pepper steak with beer can chicken. Marinate the chicken in a mixture of soy sauce, Worcestershire sauce, and black pepper before cooking it on the grill with a can of beer. Serve the chicken with a side of mashed potatoes and steamed vegetables for a classic and delicious steak dinner that will have everyone asking for seconds.
19of 20
Stuffed Peppers
Main Ingredients: Green Peppers, Ground Beef, Onion, Garlic, Tomato
For a fun and creative way to enjoy beer can chicken, try making these stuffed peppers. Marinate the chicken in a mixture of Italian dressing, garlic, and oregano before cooking it on the grill with a can of beer. Once the chicken is cooked, shred it and stuff it into bell peppers along with rice, beans, and cheese. Bake the peppers in the oven until they are tender and the cheese is melted for a tasty and unique meal that is perfect for a summer cookout.
20of 20
Chinese Pepper Steak Stir-Fry in Black Bean Sauce
Main Ingredients: Ribeye, Dark Soy Sauce, Light Soy Sauce, Shaoxing Wine
For a flavorful and easy weeknight dinner, try making this Chinese pepper steak stir-fry in black bean sauce with beer can chicken. Marinate the chicken in a mixture of soy sauce, rice wine, and black bean sauce before cooking it on the grill with a can of beer. Serve the chicken and vegetables over a bed of rice for a quick and delicious meal that will satisfy your cravings for Chinese takeout.
The Perfect Balance of Flavors and Textures
Why Beef Tomato Green Pepper is a Must-Try Dish
Beef tomato green pepper is a staple in Chinese cuisine, and for good reason. The combination of tender beef, juicy tomatoes, and crisp green peppers creates a perfect balance of flavors and textures in every bite. The beef is marinated in a savory sauce and stir-fried to perfection, while the tomatoes and green peppers add a refreshing tanginess and crunch to the dish. Not to mention, this dish is also packed with protein, vitamins, and antioxidants, making it a healthy and satisfying meal option.
The Secret to a Delicious Beef Tomato Green Pepper Dish
The key to a mouthwatering beef tomato green pepper dish lies in the quality of the ingredients and the cooking technique. It is important to use high-quality beef, preferably sirloin or flank steak, and to thinly slice it against the grain for a tender and juicy result. The tomatoes and green peppers should be fresh and firm, adding a bright and vibrant touch to the dish. Additionally, the use of a wok and high heat is crucial for achieving the perfect stir-fry and bringing out the flavors of the ingredients.
How to Make Your Own Chinese Takeout Beef Tomato Green Pepper
Now that you know the secrets to a delicious beef tomato green pepper dish, it's time to try it out for yourself! Here is a simple and authentic recipe that will have you whipping up this popular Chinese takeout dish in the comfort of your own kitchen.
Ingredients:
- 1 lb beef, thinly sliced
- 2 tomatoes, cut into wedges
- 1 green pepper, sliced
- 2 cloves of garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon cornstarch
- 1 teaspoon sugar
- 2 tablespoons vegetable oil
- Salt and pepper to taste
Instructions:
In a small bowl, mix together the soy sauce, oyster sauce, cornstarch, and sugar. Set aside.
In a wok or large pan, heat 1 tablespoon of vegetable oil over high heat.
Add the beef to the wok and stir-fry for 2-3 minutes until browned. Remove from the wok and set aside.
In the same wok, heat another tablespoon of vegetable oil over high heat. Add the garlic and stir-fry for 30 seconds.
Add the tomatoes and green peppers to the wok and stir-fry for 2-3 minutes.
Return the beef to the wok and add the sauce mixture. Stir-fry for an additional 2-3 minutes until the sauce thickens and coats the ingredients.
Season with salt and pepper to taste.
Serve hot over steamed rice.
Enjoy Your Homemade Beef Tomato Green Pepper Dish!
Congratulations, you have just made a delicious and authentic Chinese takeout beef tomato green pepper dish! Serve it to your family and friends and impress them with your cooking skills. Feel free to adjust the amount of sauce and seasoning according to your taste preferences. With this recipe, you can now enjoy a homemade version of this classic dish anytime you crave it.