17 Chinese Takeaway Prawn Foo Yung Recipe Savor The Mouthwatering Goodness!
Published on: Mar 24, 2024
If you're a fan of Chinese food, you've probably indulged in the delicious and popular dish known as Prawn Foo Yung. This savory and satisfying meal is a staple in many Chinese takeaways, and it's no wonder why. With its combination of fluffy eggs, succulent prawns, and flavorful vegetables, Prawn Foo Yung is a dish that satisfies both the taste buds and the stomach. But did you know that you can recreate this delectable dish right in your own kitchen? With this Chinese takeaway Prawn Foo Yung recipe, you can enjoy the flavors of your favorite Chinese restaurant in the comfort of your own home.
Main Ingredients: Eggs, Cooked Shrimp, Onion, Mushrooms, Bean Sprouts
If you're a fan of Chinese takeout, then you've probably tried Egg Foo Young. This savory dish is a staple in Chinese-American cuisine, featuring an omelette filled with meat and vegetables, topped with a flavorful gravy. While it's delicious and easy to order from your favorite restaurant, nothing beats making it at home. Not only do you have control over the ingredients, but you also get to customize it to your liking. Here are 14 mouth-watering recipes for homemade Egg Foo Young that will have you saying "no more takeout!"
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Egg Foo Young
Main Ingredients: Large Eggs, Bean Sprouts, Ground Pork, Shrimp
Let's start with the classic recipe for Egg Foo Young. This version features a fluffy omelette filled with a mix of chicken, shrimp, and vegetables, all topped with a rich gravy. It's a perfect balance of protein and veggies, making it a satisfying and healthy meal option. The key to making a perfect Egg Foo Young is to cook the omelette on low heat, so it doesn't burn and stays fluffy.
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Easy Egg Foo Young
Main Ingredients: Eggs, Bell Peppers, Green Onions, Fine Sea Salt, White
If you're short on time or don't want to spend too much time in the kitchen, this easy Egg Foo Young recipe is for you. It uses pre-cooked chicken and frozen mixed vegetables to cut down on prep time. The omelette is cooked in a skillet and then finished off in the oven, giving it a nice crispy texture. Serve it with a side of rice and enjoy a delicious meal in no time.
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Chicken Egg Foo Young
Main Ingredients: Boneless Skinless Chicken Breast, Water, Soy Sauce
Chicken Egg Foo Young is a popular variation of this dish, and for a good reason. Chicken is a versatile and flavorful protein that pairs well with the other ingredients in Egg Foo Young. This recipe uses a mix of chicken breast and thighs for maximum flavor, along with mushrooms, bean sprouts, and green onions. The result is a delicious and filling dish that will satisfy your Chinese food cravings.
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BACON & EGG FOO YOUNG
Main Ingredients: Eggs, Corn Flour, Vegetable Oil, Rashers, Spring
If you're a fan of bacon, then this recipe is a must-try. It combines crispy bacon, scrambled eggs, and a variety of vegetables for a tasty and hearty meal. The bacon adds a smoky and savory flavor to the omelette, while the vegetables provide a nice crunch. Top it off with a drizzle of gravy, and you have a perfect breakfast or brunch option that will keep you full for hours.
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Egg Foo Young with Gravy
Main Ingredients: Large Eggs, Char Siu Pork, Bean Sprouts, Green Onions
Gravy is an essential component of Egg Foo Young, adding a rich and savory flavor to the dish. This recipe features a homemade gravy made with chicken broth, soy sauce, and cornstarch. It's a simple yet flavorful gravy that pairs well with any Egg Foo Young variation. You can also make a vegetarian version by using vegetable broth instead of chicken broth.
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Chicken Egg Foo Young with Gravy
Main Ingredients: Cooked Chicken, Bean Sprouts, Carrot, Onion, Green
If you love chicken and gravy, then this recipe is perfect for you. It combines the classic Chicken Egg Foo Young with a homemade gravy that takes the dish to the next level. The gravy is made with chicken broth, oyster sauce, and a touch of sesame oil for a rich and savory flavor. Serve it over a bed of rice, and you have a delicious and satisfying meal that the whole family will love.
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Vegan Egg Foo Young
Main Ingredients: Low Sodium Vegetable Broth, Soy Sauce, Sriracha Sauce
Just because you're vegan doesn't mean you can't enjoy Egg Foo Young. This vegan version uses tofu instead of eggs for the omelette and a variety of vegetables like mushrooms, carrots, and cabbage. The result is a flavorful and protein-packed meal that is also vegan-friendly. You can also make a vegan gravy using vegetable broth, soy sauce, and cornstarch to top off your Egg Foo Young.
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Egg Foo Young (Egg Foo Yung)
Main Ingredients: Chicken Broth, Oyster Sauce, Soy Sauce, Salt, Pepper
Did you know that Egg Foo Young has a different spelling? In some regions, it's known as Egg Foo Yung, but it's the same delicious dish. This recipe features a classic omelette filled with a mix of pork, shrimp, and vegetables and topped with a tasty sauce made with chicken broth, soy sauce, and oyster sauce. It's an easy and flavorful recipe that you'll want to make again and again.
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Egg Foo Young With Gravy
Main Ingredients: Low Sodium Chicken Broth, Light Soy Sauce, Chinese Rice
If you prefer a lighter version of Egg Foo Young, then this recipe is for you. It uses egg whites instead of whole eggs, making it lower in cholesterol and calories. The omelette is filled with a mix of chicken, shrimp, and vegetables and topped with a flavorful gravy made with chicken broth, soy sauce, and cornstarch. It's a healthier option that doesn't skimp on taste.
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Shrimp Egg Foo Young
Main Ingredients: Eggs, Bean Sprouts, Sliced Green Onions, Shrimp, Garlic
For all the shrimp lovers out there, this recipe is a must-try. It features a fluffy omelette filled with a mix of shrimp, bean sprouts, and green onions. The omelette is cooked in a skillet, giving it a nice crispy texture, and then topped with a homemade gravy made with chicken broth, oyster sauce, and cornstarch. It's a delicious and protein-packed meal that is perfect for lunch or dinner.
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Keto Chicken Egg Foo Young
Main Ingredients: Chicken Broth, Rice Wine Vinegar, Soy Sauce, Xanthan
If you're following a keto diet, you don't have to miss out on Egg Foo Young. This recipe uses almond flour instead of all-purpose flour and coconut aminos instead of soy sauce to make it keto-friendly. The omelette is filled with chicken, shrimp, and vegetables and topped with a flavorful gravy made with chicken broth, sesame oil, and xanthan gum. It's a delicious and satisfying meal that won't kick you out of ketosis.
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Shrimp Egg Foo Young - How to make Egg Foo Young -...
Main Ingredients: Shrimp, Eggs, Frozen Peas And Carrots, Bean Sprouts
If you're new to making Egg Foo Young at home, this recipe is a great place to start. It features a detailed step-by-step guide on how to make the perfect shrimp Egg Foo Young. From making the omelette to preparing the gravy, this recipe covers it all. It's a great option for those who want to learn how to make this dish from scratch and impress their friends and family.
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St. Paul Sandwich - Chinese Egg Foo Young Sandwich!
Main Ingredients: Large Eggs, Soy Sauce, Granulated Garlic, White Pepper
If you're looking for a unique way to enjoy Egg Foo Young, then you have to try this recipe for a St. Paul Sandwich. It's a popular dish in St. Louis, Missouri, where an Egg Foo Young patty is served between two slices of white bread with lettuce, pickles, and a special sauce. It's a delicious and unconventional way to enjoy this Chinese-American favorite, and you won't be disappointed.
Now that you have 14 amazing Egg Foo Young recipes to choose from, it's time to start cooking! Whether you prefer chicken, shrimp, or a vegetarian version, there's a recipe for everyone. So put on your apron, grab your skillet, and get ready to make the best homemade Egg Foo Young you've ever had.
If you're a fan of Chinese food, you've probably indulged in the delicious and popular dish known as Prawn Foo Yung. This savory and satisfying meal is a staple in many Chinese takeaways, and it's no wonder why. With its combination of fluffy eggs, succulent prawns, and flavorful vegetables, Prawn Foo Yung is a dish that satisfies both the taste buds and the stomach. But did you know that you can recreate this delectable dish right in your own kitchen? With this Chinese takeaway Prawn Foo Yung recipe, you can enjoy the flavors of your favorite Chinese restaurant in the comfort of your own home.
The Secret to Perfect Prawn Foo Yung
Fresh Ingredients Make All the Difference
The key to a great Prawn Foo Yung is using fresh ingredients. This not only enhances the flavor of the dish, but it also ensures that you are getting the most nutritional value out of your meal. When shopping for the ingredients, make sure to pick up fresh prawns, crisp vegetables, and farm-fresh eggs. Using fresh ingredients will make a noticeable difference in the taste and texture of your Prawn Foo Yung.
The Perfect Balance of Flavors
Another important aspect of a delicious Prawn Foo Yung is balancing the flavors. This dish is all about the combination of different tastes and textures, so it's important to get the balance just right. The eggs should be light and fluffy, the prawns should be tender and juicy, and the vegetables should be crisp and flavorful. To achieve this, it's important to cook each component separately and then combine them in the final step of the recipe.
Recreating Your Favorite Chinese Takeaway Dish
A Healthier Alternative
By making Prawn Foo Yung at home, you have control over the ingredients and cooking methods, making it a healthier alternative to ordering from a Chinese takeaway. You can use less oil and sodium, and also add in more vegetables for added nutrition. Plus, by making it yourself, you can ensure that your Prawn Foo Yung is made with fresh, high-quality ingredients.
Add Your Own Twist
One of the great things about this Chinese takeaway Prawn Foo Yung recipe is that you can add your own personal touch. You can experiment with different vegetables, add some spice with chili flakes, or even add in some diced chicken or beef for a protein boost. The possibilities are endless, so don't be afraid to get creative and make this recipe your own.
Conclusion
With this Chinese takeaway Prawn Foo Yung recipe, you can enjoy the flavors of your favorite Chinese restaurant in the comfort of your own home. By using fresh ingredients, balancing the flavors, and adding your own twist, you can create a healthier and more personalized version of this popular dish. So why wait? Put on your chef's hat and start cooking up some delicious Prawn Foo Yung today!
![How to Make Egg Foo Young Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/06/Egg-Foo-Young-Recipe-3-680x1020.jpg)
![How to Make Egg Foo Young Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/06/Egg-Foo-Young-Recipe-2.jpg)
