17 Chinese Takeaway Egg Foo Young Recipe Ignite Your Passion For Cooking!

Published on: Mar 24, 2024

Egg foo young is a popular Chinese dish that has been beloved by many for its savory flavors and unique texture. This dish is often found in Chinese takeout menus and can be made at home with simple ingredients. If you're looking for a delicious way to satisfy your Chinese food cravings, then this egg foo young recipe is perfect for you. In this article, we will provide a step-by-step guide on how to make Chinese takeaway egg foo young at home. So, put on your apron and get ready to impress your family and friends with this mouth-watering dish!

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1 of 14

Homemade Egg Foo Young

Main Ingredients: Eggs, Cooked Shrimp, Onion, Mushrooms, Bean Sprouts
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If you want to make your own Egg Foo Young at home, you're in luck! This recipe is easy to follow and can be customized to your liking. The key to making the perfect homemade Egg Foo Young is to use fresh ingredients and cook it to perfection. With just a few simple steps, you can have a delicious and healthy meal in no time.
2 of 14

Egg Foo Young

Main Ingredients: Large Eggs, Bean Sprouts, Ground Pork, Shrimp
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For a classic Egg Foo Young recipe, look no further than this one. Made with eggs, vegetables, and protein, this dish is a staple in Chinese cuisine. The key to making a delicious Egg Foo Young is to use a variety of ingredients and cook it just right. This recipe is easy to follow and will be a hit with your family and friends.
3 of 14

Easy Egg Foo Young

Main Ingredients: Eggs, Bell Peppers, Green Onions, Fine Sea Salt, White
If you're short on time but still want to enjoy a delicious Egg Foo Young, this recipe is for you. With just a few simple ingredients and minimal prep time, you can have this dish on the table in no time. This recipe is perfect for busy weeknights or when you're craving a quick and tasty meal.
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Chicken Egg Foo Young

Main Ingredients: Boneless Skinless Chicken Breast, Water, Soy Sauce
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If you're a fan of chicken, then this Egg Foo Young recipe is perfect for you. Made with tender chicken, eggs, and an array of vegetables, this dish is full of flavor and protein. It's a great way to use up leftover chicken and create a healthy and delicious meal that everyone will enjoy.
5 of 14

BACON & EGG FOO YOUNG

Main Ingredients: Eggs, Corn Flour, Vegetable Oil, Rashers, Spring
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Who doesn't love bacon? This Egg Foo Young recipe combines the classic flavors of bacon and eggs with a Chinese twist. It's a hearty and satisfying dish that is perfect for breakfast, lunch, or dinner. With just a few simple ingredients, you can create a meal that will leave your taste buds wanting more.
6 of 14

Chicken Egg Foo Young with Gravy

Main Ingredients: Cooked Chicken, Bean Sprouts, Carrot, Onion, Green
If you want to take your Egg Foo Young to the next level, try adding a delicious gravy on top. This recipe combines the flavors of tender chicken, vegetables, and a savory gravy that will leave your mouth watering. It's the perfect dish to make for a special occasion or when you're looking to impress your guests.
7 of 14

Egg Foo Young with Gravy

Main Ingredients: Large Eggs, Char Siu Pork, Bean Sprouts, Green Onions
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If you prefer a vegetarian option, this Egg Foo Young recipe is for you. Made with a variety of vegetables and a flavorful gravy, this dish is packed with nutrients and flavor. It's a great option for those following a vegetarian diet or for anyone looking for a meatless meal.
8 of 14

Vegan Egg Foo Young

Main Ingredients: Low Sodium Vegetable Broth, Soy Sauce, Sriracha Sauce
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For those following a vegan diet, this Egg Foo Young recipe is a must-try. Made with tofu and an array of vegetables, this dish is not only delicious but also packed with protein. It's a great way to enjoy the flavors of traditional Egg Foo Young without the use of any animal products.
9 of 14

Egg Foo Young (Egg Foo Yung)

Main Ingredients: Chicken Broth, Oyster Sauce, Soy Sauce, Salt, Pepper
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Whether you call it Egg Foo Young or Egg Foo Yung, this dish is a classic in Chinese cuisine. This recipe stays true to the traditional dish while also adding a few personal touches. It's a great way to enjoy a familiar dish with a twist and is perfect for anyone looking to expand their culinary horizons.
10 of 14

Egg Foo Young With Gravy

Main Ingredients: Low Sodium Chicken Broth, Light Soy Sauce, Chinese Rice
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If you can't get enough of the delicious gravy that goes with Egg Foo Young, this recipe is for you. Made with a variety of vegetables and protein, this dish is topped with a rich and flavorful gravy that will have you going back for seconds. It's a great way to add a little extra flavor to the classic dish.
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Shrimp Egg Foo Young

Main Ingredients: Eggs, Bean Sprouts, Sliced Green Onions, Shrimp, Garlic
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If you're a fan of seafood, this Egg Foo Young recipe is a must-try. Made with succulent shrimp and an array of vegetables, this dish is full of flavor and protein. It's a great option for anyone looking to switch up their usual Egg Foo Young recipe and try something new.
12 of 14

Keto Chicken Egg Foo Young

Main Ingredients: Chicken Broth, Rice Wine Vinegar, Soy Sauce, Xanthan
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For those following a keto diet, this Egg Foo Young recipe is perfect. It's low in carbs, high in protein, and packed with delicious flavors. It's a great way to enjoy a healthy and satisfying meal without compromising your diet.
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Shrimp Egg Foo Young - How to make Egg Foo Young -...

Main Ingredients: Shrimp, Eggs, Frozen Peas And Carrots, Bean Sprouts
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If you're new to making Egg Foo Young, this recipe is a great place to start. It provides step-by-step instructions and tips on how to make the perfect dish. It's a great resource for beginners and experienced cooks alike.
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St. Paul Sandwich - Chinese Egg Foo Young Sandwich!

Main Ingredients: Large Eggs, Soy Sauce, Granulated Garlic, White Pepper
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For a unique twist on the traditional Egg Foo Young, try this St. Paul sandwich. It combines the flavors of Egg Foo Young with a sandwich, creating a delicious and satisfying meal. It's a great option for anyone looking for a new and exciting way to enjoy this classic dish.

Ingredients You'll Need

For the egg patties:

  • 6 eggs
  • 1/4 cup chopped green onions
  • 1 cup chopped vegetables (such as carrots, cabbage, and bean sprouts)
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 2 tbsp vegetable oil

For the gravy:

  • 2 cups chicken or vegetable broth
  • 2 tbsp soy sauce
  • 1 tbsp rice vinegar
  • 1 tbsp cornstarch
  • 1/4 tsp garlic powder
  • 1/4 tsp ginger powder
  • 1/4 tsp black pepper

Instructions

Step 1: Prepare the Egg Patties

1. In a mixing bowl, beat the eggs and add in the chopped green onions, vegetables, garlic powder, onion powder, salt, and black pepper. Mix well. 2. Heat a non-stick pan over medium heat and add 1 tbsp of vegetable oil. 3. Scoop 1/4 cup of the egg mixture and pour it into the pan, forming a round patty. Repeat until all the mixture is used. 4. Cook the patties for 2-3 minutes on each side or until golden brown. Set aside.

Step 2: Make the Gravy

1. In a small bowl, mix together the chicken or vegetable broth, soy sauce, rice vinegar, cornstarch, garlic powder, ginger powder, and black pepper. 2. In the same pan used for the egg patties, heat the remaining 1 tbsp of vegetable oil over medium heat. 3. Pour the gravy mixture into the pan and stir continuously until it thickens, about 3-4 minutes.

Step 3: Assemble and Serve

1. Place the egg patties on a serving plate. 2. Pour the gravy over the patties. 3. Garnish with additional chopped green onions, if desired. 4. Serve hot with steamed rice on the side. Enjoy your homemade Chinese takeaway egg foo young!

Conclusion

Making egg foo young at home may seem daunting, but with this easy recipe, you can recreate the delicious flavors of your favorite Chinese takeout in the comfort of your own kitchen. The combination of fluffy egg patties and savory gravy makes this dish a crowd-pleaser, perfect for any occasion. So, next time you're craving Chinese food, skip the takeout and try this recipe instead. You won't be disappointed.
17 chinese takeaway egg foo young recipe Ignite your passion for cooking!

Homemade Egg Foo Young

yield: 4 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 4 eggs beaten
  • 1/2 pound cooked shrimp chopped
  • 1/2 cup onion chopped
  • 1/2 cup mushrooms chopped
  • 1 cup bean sprouts
  • 2 tablespoons soy sauce
  • 1 teaspoon cornstarch
  • green onion chopped, for garnish, optional
  • beef gravy or homemade egg foo young gravy, see below
  • vegetable oil

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 320 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 20 grams
  • SaturatedFat : 2 grams
  • Sodium : 650 milligrams
  • Sugar : 2 grams
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