16 Chinese Takeaway Chop Suey Recipe Taste The Magic Today!
Published on: Mar 24, 2024
If you're a fan of Chinese cuisine, then you've probably tried chop suey at least once in your life. This popular dish, which originated from the Cantonese region of China, has become a staple in Chinese takeout menus all over the world. But have you ever thought about making it at home? Not only is it easier than you might think, but it also allows you to customize the dish to your liking. In this article, we'll give you a professional and well-organized introduction to making your own Chinese takeaway chop suey at home. Get ready to impress your family and friends with this delicious and authentic recipe.
Main Ingredients: Chicken Breast, Baking Soda, Cornflour, Light Soy
Add a delicious twist to your chicken stir fry with this flavorful Chop Suey recipe. Tender chunks of chicken, crisp vegetables, and a savory sauce make this dish a crowd-pleaser. Serve it over a bed of rice for a complete meal that will leave everyone satisfied.
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Chicken Stir Fry
Main Ingredients: Boneless, Skinless Chicken Breast, Salt, Pepper, Olive
This classic chicken stir fry is a staple in many households. It's quick, easy, and packed with flavor. Plus, you can customize it with your favorite vegetables and seasonings to make it your own. Whether you're cooking for a family dinner or a weeknight meal, this chicken stir fry is sure to be a hit.
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Easy Chicken Stir Fry
Main Ingredients: Chicken, Red Peppers, Yellow Peppers, Green Pepper
Don't have a lot of time to spend in the kitchen? This easy chicken stir fry is the perfect solution. With just a few simple ingredients and a short cooking time, you can have a delicious meal on the table in no time. It's a great option for busy weeknights or when you just don't feel like spending hours in the kitchen.
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Honey Garlic Chicken Stir Fry
Main Ingredients: Oil, Broccoli, Boneless Skinless Chicken Breasts
Looking for a sweet and savory twist on your chicken stir fry? This honey garlic chicken stir fry is the answer. The combination of sweet honey and pungent garlic creates a delicious glaze for the chicken and vegetables. It's a flavor explosion in every bite.
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Quick Chicken Stir Fry
Main Ingredients: Chicken Breast Fillets, Cornflour, Salt, Pepper
Short on time but still want a flavorful meal? This quick chicken stir fry is the perfect solution. With minimal prep and cook time, you can have a delicious stir fry on the table in under 20 minutes. It's a great option for busy weeknights or when you're craving something tasty but don't want to spend all evening in the kitchen.
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Pepper Chicken Stir Fry
Main Ingredients: Chicken Breasts, Light Soy Sauce, Minced Garlic
If you love a little heat in your meals, this pepper chicken stir fry is the perfect choice. Sliced bell peppers add a pop of color and flavor to this dish, while crushed red pepper flakes bring the heat. Serve it over rice or noodles for a satisfying meal that will warm you up from the inside out.
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Chicken Chop Suey (Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Vegetable Oil
This chicken chop suey is a delicious twist on classic stir fry. The combination of chicken, vegetables, and a flavorful sauce make it a must-try recipe. Plus, it's a great way to use up any leftover vegetables you have in your fridge. Serve it over rice or noodles for a complete meal.
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20 Minute Chicken Stir Fry
Main Ingredients: Chicken Breast, Large Carrots, Broccoli, Red Bell
Short on time but still want a delicious meal? This 20 minute chicken stir fry is the solution. With minimal prep and cook time, you can have a flavorful stir fry on the table in no time. It's a great option for busy weeknights or when you're craving something tasty but don't want to spend all evening in the kitchen.
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Teriyaki Chicken Stir Fry
Main Ingredients: Olive Oil, Boneless Skinless Chicken Breast, Broccoli
Satisfy your teriyaki cravings with this delicious teriyaki chicken stir fry. Tender chicken, crisp vegetables, and a sweet and savory teriyaki sauce make this dish a winner. Serve it over rice or noodles for a complete meal that's sure to please.
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Crispy Chicken Stir Fry
Main Ingredients: Green Beans, Boneless Skinless Chicken Breasts, Toasted
Add some crunch to your stir fry with this crispy chicken stir fry recipe. Lightly breaded chicken combined with tender vegetables and a flavorful sauce create a dish that's both crispy and satisfying. It's a great option for those who love a little texture in their meals.
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Korean Chicken Stir Fry
Main Ingredients: Chicken, Salt, Black Pepper, Garlic, Fresh Ginger
If you love Korean flavors, this chicken stir fry is a must-try. The combination of soy sauce, garlic, and ginger create a delicious marinade for the chicken, while gochujang adds a spicy kick. Serve it over rice for a complete meal that will transport your taste buds to Korea.
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Easy Teriyaki Chicken Stir Fry
Main Ingredients: Coconut Oil, Chicken, Salt, Pepper, Broccoli, Carrots
Looking for a quick and easy meal that's full of flavor? This easy teriyaki chicken stir fry is the answer. With just a few simple ingredients and a short cooking time, you can have a delicious meal on the table in no time. It's a great option for busy weeknights or when you're craving something tasty but don't want to spend all evening in the kitchen.
Take a trip to China with this delicious Chinese chicken stir fry. The combination of vegetables, chicken, and a flavorful sauce make it a hit with both kids and adults. Serve it over rice or noodles for a complete meal that's sure to please.
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American Chop Suey
Main Ingredients: Ground Beef, Celery, Small Onion, Mushrooms, Cream Of
This American twist on a classic Chinese dish is sure to be a hit. Tender chicken, crisp vegetables, and a flavorful sauce make it a delicious and satisfying meal. Serve it over rice or noodles for a complete dinner that's perfect for any night of the week.
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Chicken Stir Fry / Chicken Chop Suey
Main Ingredients: Chicken Breast, Baking Soda, Cornflour, Light Soy
Can't decide between chicken stir fry or chicken chop suey? Why not have both with this delicious recipe? Tender chicken, crisp vegetables, and a savory sauce make it a flavorful and satisfying dish. Serve it over rice or noodles for a complete meal that will please everyone at the table.
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Teriyaki Chicken Stir-fry
Main Ingredients: Soy Sauce, Honey, Orange Juice, Brown Sugar, Sesame
Combine two delicious dishes with this teriyaki chicken stir-fry. Tender chicken, crisp vegetables, and a sweet and savory teriyaki sauce make it a flavorful meal that's sure to be a hit. Serve it over rice or noodles for a complete meal that's perfect for any night of the week.
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Sriracha Sweet Chili Chicken Stir Fry
Main Ingredients: Chicken Breast, Broccoli Florets, Sweet Chili Sauce
If you love a little heat in your meals, this sriracha sweet chili chicken stir fry is the perfect choice. The combination of sweet and spicy flavors make it a delicious and satisfying dish. Serve it over rice or noodles for a complete meal that's sure to please.
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Honey Sesame Chicken Stir Fry
Main Ingredients: Boneless Skinless Chicken Breasts, Garlic Powder, Salt
Take your chicken stir fry to the next level with this honey sesame version. The combination of honey, soy sauce, and sesame seeds create a sweet and savory glaze for the chicken and vegetables. Serve it over rice or noodles for a complete meal that's sure to be a hit.
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Chicken Chop Suey (with an easy stir-fry sauce)
Main Ingredients: Tapioca Starch, Ground White Pepper, Black Pepper
Elevate your chicken chop suey with this easy and flavorful sauce. A combination of soy sauce, garlic, and ginger create a delicious marinade for the chicken and vegetables. Serve it over rice or noodles for a complete meal that's both tasty and satisfying.
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Asian Chicken Stir Fry
Main Ingredients: Boneless Chicken Breasts, Medium Onion, Garlic, Medium
Take a trip to Asia with this delicious and flavorful Asian chicken stir fry. The combination of vegetables, chicken, and a savory sauce make it a hit with both kids and adults. Serve it over rice or noodles for a complete meal that's sure to please.
If you're a fan of Chinese cuisine, then you've probably tried chop suey at least once in your life. This popular dish, which originated from the Cantonese region of China, has become a staple in Chinese takeout menus all over the world. But have you ever thought about making it at home? Not only is it easier than you might think, but it also allows you to customize the dish to your liking. In this article, we'll give you a professional and well-organized introduction to making your own Chinese takeaway chop suey at home. Get ready to impress your family and friends with this delicious and authentic recipe.
The Origins of Chop Suey
The origins of chop suey can be traced back to the late 19th century in the United States. It was created by Chinese immigrants who were looking for a way to use up leftover vegetables and meat in their restaurants. The dish quickly became popular among non-Chinese diners due to its unique combination of flavors and textures. Today, chop suey is still a beloved dish in Chinese-American cuisine and has evolved to include a variety of ingredients such as chicken, beef, and seafood.
The Ingredients You'll Need
To make your own Chinese takeaway chop suey, you'll need a few key ingredients that can be easily found at your local grocery store or Asian market. These include bean sprouts, bamboo shoots, water chestnuts, and mushrooms, which are all essential for adding texture to the dish. You'll also need protein of your choice, such as chicken, beef, or shrimp, and a sauce made from a combination of soy sauce, oyster sauce, and cornstarch.
The Method
To start, heat up a wok or large pan over high heat and add some oil. Once the oil is hot, add in your chosen protein and stir-fry until it's cooked through. Next, add in the vegetables and stir-fry for a few minutes until they are slightly softened. Then, add in the sauce and continue to stir-fry until everything is well combined and the sauce has thickened.
Customizing Your Chop Suey
One of the great things about making your own chop suey is that you can customize it to your liking. For a vegetarian option, you can skip the protein and add in more vegetables like carrots, bell peppers, and snow peas. You can also adjust the sauce to your taste by adding more or less of the ingredients, or even adding in some spices like chili flakes or garlic.
Serve and Enjoy
Once your chop suey is ready, serve it over a bed of steamed rice and enjoy! You can also add some garnishes like green onions or sesame seeds for extra flavor and presentation. This homemade version of Chinese takeaway chop suey will surely impress your taste buds and leave you wanting more.
In conclusion, making your own Chinese takeaway chop suey at home is not only easy but also allows you to customize the dish to your liking. With a few key ingredients and some simple steps, you can create a delicious and authentic dish that will impress your family and friends. So why wait? Put on your apron and give this recipe a try today.
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