18 Chinese Takeaway Chicken Satay Recipe You Must Try Them!
Published on: Mar 24, 2024
Chicken satay is a popular dish in Chinese takeaways, known for its tender and juicy chicken skewers smothered in a creamy and flavorful peanut sauce. While it may seem intimidating to recreate this delicious dish at home, fear not! With the right recipe and cooking techniques, you can easily make your own Chinese takeaway chicken satay that rivals your favorite restaurant's version. In this article, we will share a professional and well-organized recipe for chicken satay that will surely impress your family and friends.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Chinese Fried Wontons are a popular appetizer in Chinese cuisine that are sure to impress your guests. These crispy bites are filled with a savory mixture of ground chicken, vegetables, and seasonings, then deep-fried until golden brown. Serve them with a side of sweet and sour sauce for dipping and watch them disappear in no time.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Put a spin on your usual noodle dish with Homemade Chinese Fried Noodles. This recipe takes your favorite noodles and tosses them in a flavorful blend of soy sauce, garlic, and ginger, then stir-fried with your choice of protein and vegetables. It's a quick and easy meal that is perfect for busy weeknights.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Elevate your cooking game with Sticky Chinese Pork Belly. This succulent dish features tender pork belly coated in a sticky, sweet, and spicy glaze. The secret to its deliciousness lies in the marinade, which infuses the meat with flavors of soy sauce, hoisin, and five-spice powder. Serve it over a bed of rice for a satisfying meal.
One of the most beloved dishes in Chinese cuisine, Chinese Orange Chicken is a crowd-pleasing favorite for its sweet and tangy flavor. Tender pieces of chicken are coated in a crispy batter and then tossed in a delicious orange sauce. This dish is perfect for any occasion, whether it's a weeknight dinner or a special gathering.
Spice up your dinner routine with Chinese Spicy Chicken. This dish packs a punch of heat and flavor, thanks to the combination of Sichuan peppercorns, chili paste, and other seasonings. The chicken is stir-fried with vegetables and served over rice for a satisfying and flavorful meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For an easy and delicious meal, look no further than Chinese Chicken Thighs. These tender and juicy chicken thighs are marinated in a sweet and savory sauce before being baked to perfection. Serve them with your favorite vegetables and rice for a complete and flavorful meal.
Skip the takeout and make Chinese Chicken and Broccoli at home instead. This classic dish features tender chicken and crisp broccoli florets tossed in a garlicky brown sauce. It's a quick and easy meal that is sure to satisfy your cravings for Chinese food.
Wontons are a staple in Chinese cuisine and can be found in a variety of dishes, from soups to appetizers. These delicate dumplings are typically filled with a mixture of pork, shrimp, and seasonings, then wrapped in a thin dough and boiled or fried. Serve them in a flavorful broth for a comforting and delicious meal.
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Easy Lemon Chicken (Chinese Takeaway Style) Using an...
Main Ingredients: Chicken Thigh Fillet, Soy Sauce, Cooking Wine, Oyster
Get the taste of Chinese takeout at home with Easy Lemon Chicken made in an Instant Pot. This dish features tender pieces of chicken coated in a tangy lemon sauce and served over rice. The Instant Pot makes it quick and easy to cook, making it the perfect meal for busy weeknights.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is sure to impress your friends and family. These delicate dumplings are filled with a flavorful broth and can be filled with a variety of meats and vegetables. Serve them with a side of soy sauce for dipping and enjoy the explosion of flavors in every bite.
Take your chicken wings to the next level with Chinese Sticky Wings. These wings are coated in a sweet and sticky glaze made from honey, soy sauce, and garlic, then baked until crispy. They are perfect for game day or as an appetizer for your next party.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Crispy Chinese-style chicken legs are a delicious and budget-friendly meal that is sure to please the whole family. The chicken is coated in a flavorful blend of cornstarch and Chinese five-spice powder, then fried until golden brown. Serve them with a side of rice and vegetables for a complete and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Put a Chinese spin on your chicken wings with this Fried Chicken Wings recipe. The wings are coated in a spicy and savory sauce made from soy sauce, ginger, and chili paste, then fried until crispy. Serve them with a side of steamed rice for a delicious and satisfying meal.
For a light and refreshing meal, try Chinese Chicken Salad. This dish features a mix of tender chicken, crisp vegetables, and crunchy wonton strips, all tossed in a sweet and tangy dressing. It's a great option for a healthy lunch or a light dinner.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a classic Chinese dish that are easy to make at home with this Chinese Egg Rolls for Kraft Makers recipe. These crispy appetizers are filled with a savory mixture of pork, cabbage, and seasonings, then deep-fried until golden brown. Serve them with a side of sweet and sour sauce for dipping.
Stir fry is a staple in Chinese cuisine and for good reason – it's quick, easy, and packed with flavor. This Chinese Chicken Stir Fry recipe features tender chicken and crisp vegetables tossed in a savory stir fry sauce. Serve it over a bed of rice for a complete and satisfying meal.
Another popular dish in Chinese cuisine, Sweet and Sour Chicken is a flavorful and colorful dish that is sure to be a hit at your dinner table. The chicken is coated in a sweet and tangy sauce, then stir-fried with vegetables for a tasty and satisfying meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan Dan Mian is a spicy and savory noodle dish that originates from the Sichuan province of China. It features a flavorful sauce made from chili oil, Sichuan peppercorns, and sesame paste, and is typically served over noodles with minced pork. It's a must-try for any spice lovers out there.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Daddy Wu's Chinese Chicken is a delicious and easy meal that is perfect for a weeknight dinner. The chicken is marinated in a sweet and savory sauce, then baked until tender and juicy. Serve it with your favorite vegetables and rice for a complete and flavorful meal.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
Simplify your cooking without sacrificing flavor with 6-Ingredient Chinese Chicken. This dish features tender chicken coated in a delicious sauce made from soy sauce, honey, and garlic. It's a quick and easy meal that is perfect for busy weeknights.
Ingredients You Will Need
To make this Chinese takeaway chicken satay, you will need the following ingredients:
Chicken breast: 500 grams, cut into thin strips or cubes
Peanut sauce: 1 cup smooth peanut butter, 1/4 cup soy sauce, 1/4 cup honey, 1/4 cup water, 1 teaspoon garlic powder, 1 teaspoon ginger powder, 1/2 teaspoon chili flakes
Skewers: wooden or metal skewers for grilling
Garnish: chopped peanuts and cilantro for topping
Instructions
Marinating the Chicken
1. In a bowl, mix together the soy sauce, sesame oil, honey, curry powder, garlic powder, and ginger powder to make the marinade.
2. Add the chicken strips or cubes to the marinade and mix well, making sure each piece is coated evenly.
3. Cover the bowl with plastic wrap and let the chicken marinate in the fridge for at least 30 minutes, or up to 2 hours for maximum flavor.
Making the Peanut Sauce
1. In a saucepan, combine the peanut butter, soy sauce, honey, water, garlic powder, ginger powder, and chili flakes.
2. Cook the sauce over medium heat, stirring constantly until it becomes smooth and creamy.
3. Remove from heat and let it cool.
Grilling the Chicken Satay
1. Preheat your grill to medium-high heat.
2. Thread the marinated chicken onto skewers, leaving a small space between each piece.
3. Grill the chicken for 3-4 minutes on each side, until cooked through and slightly charred.
4. Brush the chicken with the peanut sauce during the last minute of grilling.
5. Remove the chicken satay from the grill and let it rest for a few minutes.
Serving and Garnishing
1. Place the chicken satay on a serving plate and drizzle with the remaining peanut sauce.
2. Sprinkle with chopped peanuts and cilantro for added flavor and texture.
3. Serve with steamed rice or a side of stir-fried vegetables.
4. Enjoy your homemade Chinese takeaway chicken satay!
With this recipe, you can now satisfy your cravings for Chinese takeaway chicken satay in the comfort of your own home. The honey, curry powder, garlic powder, and ginger powder in the marinade provide a delicious balance of sweet and savory flavors, while the creamy and nutty peanut sauce takes this dish to the next level. So next time you're in the mood for some Chinese takeout, why not give this recipe a try and impress your taste buds and loved ones!
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