17 Chinese Takeaway Chicken Curry Recipe Uk Unleash Your Inner Chef!
Published on: Mar 24, 2024
If you love Chinese food, then you know that no Chinese meal is complete without a delicious chicken curry. Whether you're craving it for a cozy night in or for a group dinner with friends, this chicken curry recipe is sure to satisfy your taste buds. And the best part? You can easily make it at home with just a few simple ingredients. Follow this easy recipe and you'll have a perfect Chinese takeaway chicken curry right in the comfort of your own kitchen.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Looking for a delicious and unique way to serve up chicken? Look no further than these Chinese fried wontons! Crispy on the outside, and filled with flavorful chicken on the inside, these wontons are sure to be a hit at your next dinner party or family gathering. And the best part? They're surprisingly easy to make!
To make these wontons, you'll need some basic ingredients like ground chicken, green onions, and soy sauce. But what really sets them apart is the addition of Chinese five-spice powder, which gives them that extra kick of flavor that will have your taste buds dancing.
Once you've tried these Chinese fried wontons, you'll never want to go back to regular old chicken dishes again. So why not give them a try and impress your friends and family with your cooking skills?
If you're a fan of curry, you have to try this Chinese chicken curry recipe. The combination of tender chicken, flavorful spices, and creamy coconut milk makes for a delicious and satisfying meal that's perfect for any night of the week.
This recipe calls for Chinese curry powder, which is a blend of spices that includes coriander, cumin, and turmeric. The result is a curry that is both spicy and fragrant, without being too overpowering.
Serve this Chinese chicken curry over a bed of rice and enjoy the comforting flavors of this popular dish. And don't be afraid to experiment with different vegetables or proteins to make it your own!
Looking for a twist on the traditional chicken curry? This Chinese-style chicken curry is just what you need. With a mix of Chinese and Indian spices, this curry is bursting with flavor and will leave you wanting more.
The key to making this dish stand out is the use of Chinese five-spice powder in addition to the usual curry spices. This unique blend of spices adds a depth of flavor that will have your taste buds singing.
Pair this Chinese-style chicken curry with some steamed rice and you have a complete meal that is sure to impress. And don't forget to make extra, because this dish is even better the next day!
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Love Chinese takeout but want to try making it at home? These homemade Chinese fried noodles are a great place to start. They're crispy, flavorful, and oh-so-satisfying.
To make these tasty noodles, you'll need some basic ingredients like egg noodles, chicken, and vegetables. But the secret to making them taste like authentic Chinese takeout is the use of oyster sauce and dark soy sauce. These ingredients add a rich and savory flavor to the dish.
Serve these homemade Chinese fried noodles as a side dish or add some protein and make it a main course. Either way, you won't be disappointed!
If you love the sweet and tangy flavors of orange chicken, you have to try this Chinese-inspired recipe. Tender chunks of chicken are coated in a delicious orange sauce that is both spicy and sweet.
The key to making this dish really stand out is the use of fresh orange juice in the sauce. Not only does it add a burst of flavor, but it also adds a beautiful pop of color to the dish.
Serve this Chinese orange chicken over a bed of rice and garnish with some green onions for a meal that is sure to impress. Who needs takeout when you can make this delicious dish at home?
If you like your food with a kick, this Chinese spicy chicken is the dish for you. Tender chicken is cooked with a blend of spices and chili peppers to create a dish that is full of heat and flavor.
The secret to making this dish really spicy is the use of Szechuan peppercorns, which have a unique and numbing effect on the tongue. But don't worry, the heat is balanced out by the addition of honey in the sauce.
Serve this Chinese spicy chicken over rice or noodles and enjoy the fiery flavors of this delicious dish. Just be sure to have a glass of water nearby!
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of pork belly, you have to try this sticky Chinese pork belly recipe. Tender and succulent pork is cooked in a sweet and savory sauce, resulting in a dish that is rich and flavorful.
The key to getting that sticky glaze on the pork is the use of rice wine vinegar and hoisin sauce in the marinade. These ingredients add a tangy and sweet flavor to the dish that will have you licking your plate clean.
Serve this sticky Chinese pork belly over rice and enjoy the melt-in-your-mouth texture and delicious flavors. You'll never want to cook pork any other way!
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
If you're on a weight loss journey, you don't have to give up your favorite Chinese dishes. This Slimming World Chinese chicken curry recipe is a healthier version of the classic dish, without sacrificing any of the flavor.
The key to making this dish low in calories is the use of coconut milk and fat-free yogurt in the sauce, instead of heavy cream or coconut cream. This keeps the dish creamy and satisfying, without adding unnecessary calories.
So why not indulge in some Chinese food without the guilt? Give this Slimming World Chinese chicken curry a try and see for yourself how delicious and healthy it can be.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Looking for a new way to cook chicken thighs? These Chinese chicken thighs are a tasty and easy option for any night of the week. Tender and juicy chicken is coated in a flavorful marinade and baked to perfection.
The key to making these chicken thighs really stand out is the use of star anise in the marinade. This unique spice adds a subtle licorice flavor that pairs perfectly with the other ingredients.
Serve these Chinese chicken thighs with some steamed vegetables and rice for a complete and satisfying meal. You'll never look at chicken thighs the same way again!
If you're looking for a healthy and delicious Chinese dish, this chicken and broccoli recipe is just what you need. Tender chicken and crisp broccoli are cooked in a flavorful sauce that is both satisfying and good for you.
The key to making this dish really tasty is the use of oyster sauce and hoisin sauce in the sauce. These ingredients add a rich and savory flavor that will have you going back for seconds.
Serve this Chinese chicken and broccoli over rice or noodles for a complete and nutritious meal. It's a great way to get your veggies in while still satisfying your cravings for Chinese food.
Wontons are a popular Chinese dish that are often served as an appetizer, but they can also be enjoyed as a main course. These Chinese wontons are filled with flavorful ground chicken and served with a delicious dipping sauce.
The key to making these wontons really tasty is the use of Chinese five-spice powder in the filling. This adds a unique and delicious flavor that will have you wanting to make these wontons all the time.
Serve these Chinese wontons at your next dinner party or make a batch for a tasty snack. Either way, they're sure to be a crowd-pleaser!
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Easy Lemon Chicken (Chinese Takeaway Style) Using an...
Main Ingredients: Chicken Thigh Fillet, Soy Sauce, Cooking Wine, Oyster
Lemon chicken is a popular dish at Chinese takeout restaurants, but you can easily make it at home with this easy recipe. Tender chicken is coated in a tangy and sweet sauce that is sure to satisfy your cravings.
The key to making this dish really flavorful is the use of lemon juice and honey in the sauce. These ingredients give the dish its signature tang and sweetness.
Serve this easy lemon chicken over rice or noodles and enjoy the delicious flavors of this Chinese takeaway favorite in the comfort of your own home.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is enjoyed all over the world. These dumplings are filled with a flavorful broth and served with a delicious dipping sauce.
The key to making these soup dumplings really tasty is the use of gelatin in the filling. This allows the broth to solidify and become a delicious surprise when you bite into the dumpling.
Serve these Chinese soup dumplings as an appetizer or make a batch for a fun and unique dinner. Just be sure to have extra napkins on hand because things can get messy!
Looking for a tasty and addictive appetizer for your next party? Look no further than these Chinese sticky wings. These wings are coated in a sweet and savory sauce that will have your guests licking their fingers.
The key to making these wings really sticky and flavorful is the use of honey and hoisin sauce in the marinade. These ingredients give the wings their signature sweetness and depth of flavor.
Serve these Chinese sticky wings as an appetizer or make a batch for a delicious and fun dinner. Just be prepared to make more because they'll disappear fast!
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Easy Chinese Curry Chicken
Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
If you're looking for a quick and easy Chinese dish, this curry chicken recipe is just what you need. Tender chicken is cooked in a flavorful curry sauce that is both spicy and sweet.
The key to making this dish really tasty is the use of Chinese curry powder in the sauce. This unique blend of spices gives the dish its distinctive flavor that is different from traditional Indian curries.
Serve this easy Chinese curry chicken over rice and enjoy the delicious flavors of this dish. And the best part? It can be on your table in less than 30 minutes!
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Gluten Free Chinese Chicken Curry - Takeaway Style!
Main Ingredients: Skinless, Boneless Chicken Thighs, Greens, Coconut Oil
If you have a gluten intolerance, you don't have to miss out on delicious Chinese food. This gluten-free Chinese chicken curry recipe is just as tasty as the traditional version, but without any gluten-containing ingredients.
The key to making this dish gluten-free is the use of cornstarch instead of flour in the sauce. This thickens the sauce and gives it that signature curry consistency.
Serve this gluten-free Chinese chicken curry over rice or noodles and enjoy all the flavors of this popular dish without any worry. It's the perfect solution for those with gluten sensitivities.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you're a fan of crispy chicken, you have to try this Chinese-style chicken legs recipe. Chicken legs are coated in a flavorful mixture of spices and panko breadcrumbs, resulting in a dish that is both crispy and flavorful.
The key to getting that crispy texture is the use of panko breadcrumbs in the coating. These breadcrumbs are larger and crispier than regular breadcrumbs, giving the chicken legs that perfect crunch.
Serve these crispy Chinese-style chicken legs with some steamed vegetables and rice for a complete and satisfying meal. It's a great way to switch up your usual chicken dishes!
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Love chicken wings? You have to try this Chinese takeout-style fried chicken wings recipe. These wings are crispy on the outside and tender on the inside, with a delicious coating that is full of flavor.
The key to making these wings really tasty is the use of Chinese five-spice powder in the coating. This unique blend of spices adds a depth of flavor that is different from traditional buffalo wings.
Serve these Chinese takeout-style fried chicken wings as an appetizer or make a batch for a fun and delicious dinner. Either way, they're sure to be a hit!
If you're looking for a healthy and delicious salad, this Chinese chicken salad is just what you need. Tender chicken, crunchy vegetables, and a flavorful dressing come together to create a dish that is both satisfying and good for you.
The key to making this salad really tasty is the use of sesame oil in the dressing. This adds a nutty and fragrant flavor that pairs perfectly with the other ingredients.
Serve this Chinese chicken salad as a light lunch or add some noodles to make it a more substantial meal. It's a great way to get your greens in while still enjoying the delicious flavors of Chinese cuisine.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
If you love egg rolls, you have to try making them at home with this Chinese egg rolls recipe. These crispy and flavorful egg rolls are filled with a delicious mixture of chicken, vegetables, and spices.
The key to getting that perfect crispy texture is the use of egg roll wrappers instead of regular wonton wrappers. These wrappers are thicker and hold up better during frying, resulting in a better egg roll.
Serve these Chinese egg rolls as an appetizer or make a batch for a fun and tasty dinner. You'll never want to order takeout egg rolls again!
Ingredients
For the curry:
2 chicken breasts, diced
1 onion, chopped
2 cloves of garlic, minced
1 red bell pepper, sliced
1 green bell pepper, sliced
1 cup of peas
1 can of coconut milk
1 tablespoon of curry powder
1 teaspoon of turmeric
1 teaspoon of cumin
1 teaspoon of coriander
1 tablespoon of soy sauce
Salt and pepper to taste
Rice or noodles for serving
For the marinade:
1 tablespoon of soy sauce
1 tablespoon of honey
1 tablespoon of sesame oil
1 teaspoon of garlic powder
1 teaspoon of ginger powder
Marinating the chicken
To ensure that your chicken curry is bursting with flavor, it's important to marinate the chicken beforehand. In a large bowl, mix together the soy sauce, honey, sesame oil, garlic powder, and ginger powder. Add in the diced chicken and make sure it's evenly coated with the marinade. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes.
Preparing the curry
In a large pot or wok, heat some oil over medium-high heat. Add in the chopped onions and minced garlic and cook until they become fragrant. Next, add in the marinated chicken and cook until it's browned on all sides. Then, add in the sliced bell peppers and peas and stir-fry for a few minutes.
Making the curry sauce
In a separate bowl, mix together the coconut milk, curry powder, turmeric, cumin, coriander, and soy sauce. Pour this mixture into the pot with the chicken and vegetables. Stir everything together and let it simmer for 10-15 minutes, until the chicken is fully cooked and the sauce has thickened. Add salt and pepper to taste.
Serving
Serve your delicious Chinese takeaway chicken curry over rice or noodles and garnish with some fresh cilantro or green onions. Enjoy this flavorful and comforting dish with your family and friends.
Now that you have this easy recipe, you can skip the takeout and make your own Chinese chicken curry at home. Impress your loved ones with this professional and well-organized dish that will surely become a favorite in your household. So go ahead and give it a try, and let your taste buds be transported to the streets of China.
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