18 Chinese Takeaway Cantonese Sauce Recipe Unlock Flavor Sensations!

Published on: Mar 24, 2024

Chinese takeaway is a popular option for those looking for a convenient and delicious meal. One of the most beloved dishes from these takeout menus is Cantonese sauce. This flavorful sauce can elevate any dish, whether it's chicken, beef, or vegetables. But, why spend money on takeout when you can easily make this sauce at home? In this article, we'll share a professional and well-organized introduction to creating your own Cantonese sauce, so you can enjoy this Chinese favorite in the comfort of your own kitchen.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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Take your Beer Can Chicken to the next level with this flavorful Chinese Brown Sauce. Made with a perfect balance of soy sauce, hoisin sauce, and Chinese five spice powder, this sauce adds a delicious depth of flavor to your chicken. Simply brush it over the chicken as it cooks on the grill or in the oven, and watch it transform into a mouthwatering dish.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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Looking for a sweet and sticky sauce to coat your Beer Can Chicken? Look no further than this Chinese Honey Chicken Sauce. Made with honey, soy sauce, and garlic, this sauce is perfect for those who love a little sweetness in their meals. Brush it over your chicken and let it caramelize to perfection.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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Garlic lovers, rejoice! This Chinese Garlic Sauce is the perfect addition to your Beer Can Chicken. Made with fresh garlic, ginger, and chili paste, this sauce packs a punch of flavor. Use it as a marinade or brush it over your chicken while it cooks for a delicious garlic-infused dish.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

How to Make Duck Sauce: Easy 5 Minute Recipe | The Woks of Life ...

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If you love the sweet and tangy duck sauce served at Chinese restaurants, then you'll love this recipe for Chinese Restaurant-Style Duck Sauce. Made with apricot preserves, vinegar, and soy sauce, this sauce is the perfect balance of sweet and tangy. Brush it over your Beer Can Chicken for a delicious twist on a classic dish.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and Sour sauce is a classic Chinese condiment that pairs perfectly with Beer Can Chicken. Made with ketchup, brown sugar, and vinegar, this sauce is a crowd-pleaser. Brush it over your chicken and let it cook to perfection for a deliciously tangy flavor.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you love a little heat in your meals, then this Chinese Fried Red Chili Sauce is the perfect addition to your Beer Can Chicken. Made with dried red chilies, garlic, and soy sauce, this sauce adds a spicy kick to your chicken. Brush it on while cooking for a deliciously fiery dish.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

Take your stir-fries to the next level with this Chinese Garlic Sauce. Made with garlic, soy sauce, and oyster sauce, this sauce is perfect for adding to your stir-fried vegetables alongside your Beer Can Chicken. The flavors will blend together to create a deliciously savory dish.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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Sometimes, simple is best. That's the case with this recipe for The Best Ever Simple Sweet and Sour Sauce. Made with just four ingredients - ketchup, vinegar, brown sugar, and soy sauce - this sauce is easy to make and adds a delicious balance of sweet and tangy to your Beer Can Chicken.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Black bean sauce is a staple in Chinese cooking and is the perfect accompaniment to Beer Can Chicken. This recipe for Chinese Black Bean Sauce is easy to make and adds a rich, savory flavor to your chicken. Use it as a marinade or brush it over your chicken as it cooks for a delicious twist on a classic dish.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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For our vegetarian friends, this Chinese Vegetarian Brown Sauce is the perfect addition to your Beer Can Chicken. Made with vegetable broth, soy sauce, and hoisin sauce, this sauce adds a delicious depth of flavor to your chicken without the use of any meat products. Brush it over your chicken and let the flavors meld together for a mouthwatering dish.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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This Chinese White Sauce is a versatile condiment that pairs well with Beer Can Chicken. Made with chicken broth, rice vinegar, and cornstarch, this sauce is thick and flavorful. Use it as a dipping sauce for your chicken or brush it over the chicken before cooking for a delicious glaze.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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Sesame sauce is a staple in Chinese cuisine and is the perfect complement to Beer Can Chicken. Made with sesame oil, soy sauce, and rice vinegar, this sauce adds a nutty and savory flavor to your chicken. Brush it on while cooking for a delicious twist on a classic dish.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

Lao Gan Ma Chili Crisp Spicy Chili Oil Sauce Restaurant Size 24.69 Oz ...

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If you love a little heat in your meals, then this Chinese Chili Sauce is the perfect addition to your Beer Can Chicken. Made with chili peppers, ginger, and garlic, this sauce adds a spicy kick to your chicken. Brush it on while cooking for a deliciously fiery dish.

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BEST Authentic Chinese Plum Sauce (Duck Sauce)

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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This recipe for Authentic Chinese Plum Sauce, also known as Duck Sauce, is a must-try for Beer Can Chicken lovers. Made with plums, sugar, and soy sauce, this sauce adds a sweet and tangy flavor to your chicken. Brush it over the chicken and let it caramelize for a delicious twist on a classic dish.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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Take your Beer Can Chicken to the next level with this flavorful Chinese Spicy Orange Sauce. Made with orange juice, soy sauce, and chili paste, this sauce adds a tangy and spicy kick to your chicken. Brush it on while cooking for a delicious twist on a classic dish.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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This Chinese Style Barbecue Sauce is a unique and delicious addition to your Beer Can Chicken. Made with hoisin sauce, honey, and Chinese five spice powder, this sauce adds a sweet and savory flavor to your chicken. Brush it on while cooking for a delicious twist on a classic dish.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao Sauce is a spicy and flavorful condiment that pairs perfectly with Beer Can Chicken. Made with chili paste, soy sauce, and vinegar, this sauce adds a delicious kick to your chicken. Brush it on while cooking for a mouthwatering dish.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

Plum Sauce | Lee Kum Kee Home | Singapore

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This Authentic Chinese Plum Sauce is a delicious and versatile condiment that is perfect for Beer Can Chicken. Made with plums, ginger, and soy sauce, this sauce adds a sweet and tangy flavor to your chicken. Brush it on while cooking for a delicious twist on a classic dish.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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For those who love a little heat and a lot of flavor, this Chinese Black Bean Chili Sauce is the perfect addition to your Beer Can Chicken. Made with black beans, chili peppers, and soy sauce, this sauce adds a spicy kick to your chicken. Brush it on while cooking for a mouthwatering dish.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

Last but not least, this recipe for the BEST Chinese Black Bean Sauce is a must-try for Beer Can Chicken lovers. Made with fermented black beans, garlic, and soy sauce, this sauce adds a rich and savory flavor to your chicken. Brush it on while cooking for a delicious twist on a classic dish.

The Key Ingredients

First things first, let's take a look at the key ingredients you'll need for this Cantonese sauce recipe. The star of the show is oyster sauce, which adds a rich umami flavor to the sauce. You'll also need soy sauce for a salty kick, rice vinegar for a tangy element, and sesame oil for a nutty aroma. Don't forget to have cornstarch on hand to thicken the sauce, and sugar to balance out the flavors. With these ingredients, you'll be well on your way to creating a delicious Cantonese sauce.

The Method

Now that you have your ingredients, it's time to start cooking. The first step is to mix together the oyster sauce, soy sauce, rice vinegar, and sesame oil in a small bowl. Next, in a separate bowl, mix together the cornstarch and sugar. Then, add this mixture to the sauce and stir until well combined. This will thicken the sauce and give it a slightly sweet taste. Finally, heat the sauce in a small saucepan over medium heat until it reaches your desired consistency. That's it! You now have a homemade Cantonese sauce ready to be used in your favorite Chinese dishes.

Versatility of Cantonese Sauce

Cantonese sauce is not only delicious, but it's also incredibly versatile. You can use it as a marinade for meats, a dipping sauce for dumplings, or a stir-fry sauce for vegetables. It can even be drizzled over rice or noodles for a simple yet flavorful meal. The possibilities are endless, making this sauce a staple in any Chinese home cook's arsenal.

Now that you have all the information you need, it's time to put it into action. Whether you're craving some homemade Chinese food or looking to impress your family and friends at your next dinner party, this Cantonese sauce recipe is sure to be a hit. So, skip the takeout and try making this sauce at home for a more authentic and delicious experience. Trust us, your taste buds will thank you.

In Conclusion

In conclusion, Cantonese sauce is a must-try for any Chinese food lover. It's easy to make, versatile, and adds a delicious flavor to any dish. With just a few key ingredients and a simple method, you can create this sauce in the comfort of your own kitchen. So, next time you're craving some Chinese takeaway, consider making your own Cantonese sauce instead. Your taste buds (and wallet) will thank you.