18 Chinese Take Out Spare Ribs Recipe Instant Pot Cook Up Something Special!

Published on: Mar 24, 2024

If you're a fan of Chinese takeout and have an Instant Pot, you're in luck! This article will provide you with a delicious and easy recipe for Chinese takeout-style spare ribs, made right in your own kitchen. With the help of your trusty Instant Pot, you can recreate the iconic taste of Chinese takeout without even leaving your house. So get ready to impress your family and friends with this mouth-watering dish that's sure to become a regular in your meal rotation. Let's get cooking!

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If you're looking for a flavorful twist on traditional beer can chicken, try this Chinese red-braised spare ribs recipe. The combination of soy sauce, hoisin sauce, and Chinese five spice gives the ribs a rich and tangy flavor that pairs perfectly with a cold beer. These ribs are sure to be a hit at your next barbecue or dinner party.
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For a classic Chinese-style beer can chicken recipe, look no further than this one for Chinese spare ribs. These ribs are marinated in a delicious blend of soy sauce, honey, and Chinese five spice, giving them a sweet and savory flavor that is sure to please any crowd. Serve them with some steamed rice and vegetables for a complete and satisfying meal.
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Spare ribs Chinese style –

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If you're a fan of sticky and sweet ribs, then these spare ribs Chinese style are a must-try. The combination of hoisin sauce, honey, and soy sauce creates a delicious glaze that caramelizes beautifully on the ribs. Serve them with some fried rice and a cold beer for the ultimate Chinese-inspired meal.
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This Chinese sweet and sour spare ribs recipe is a crowd-pleaser. The ribs are marinated in a tangy mix of vinegar, sugar, and ketchup, then grilled to perfection. The result is tender and flavorful ribs with a perfect balance of sweet and sour flavors. Serve them with some steamed vegetables for a complete and delicious meal.
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If you're a fan of bold and spicy flavors, you'll love these Chinese five spice spare ribs. The ribs are marinated in a blend of soy sauce, Chinese five spice, and garlic, giving them a mouthwatering flavor. Cook them on the grill or in the oven for a delicious and easy meal that will have everyone asking for seconds.
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Instant Pot Better-Than-Takeout Chinese BBQ Spareribs

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If you want tender and flavorful ribs without having to spend hours cooking them, try this Instant Pot Chinese BBQ spareribs recipe. The Instant Pot makes the ribs fall-off-the-bone tender in just a fraction of the time. The sauce is a delicious blend of hoisin sauce, soy sauce, and honey that will have you licking your fingers clean.
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Instant Pot Chinese Barbecue Spareribs

Main Ingredients: Spareribs, Granulated Garlic, Sugar, Sea Salt, Chinese
For another delicious Instant Pot option, try these Chinese barbecue spareribs. The ribs are marinated in a flavorful blend of soy sauce, hoisin sauce, and Chinese five spice, then cooked in the Instant Pot for tender and juicy results. Serve them with some steamed vegetables and rice for a complete and satisfying meal.
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Instant Pot Chinese Spareribs with Black Bean Sauce

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If you're a fan of black bean sauce, you'll love this Instant Pot Chinese spareribs recipe. The ribs are cooked in a delicious black bean sauce, giving them a rich and savory flavor. The Instant Pot makes the cooking process a breeze, so you can enjoy these tasty ribs in no time.
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Slow Cooker/Instant Pot Chinese-Style Spare Ribs

Main Ingredients: St Louis Style Ribs, Garlic Powder, Ginger Powder
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For a versatile and easy recipe, try these slow cooker/Instant Pot Chinese-style spare ribs. You can choose to cook them in the slow cooker for a fall-off-the-bone texture or in the Instant Pot for a quicker meal. The ribs are marinated in a delicious blend of soy sauce, honey, and Chinese five spice for a flavorful and satisfying dish.
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Caramelized Pork Spare Ribs

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If you're a fan of sweet and sticky ribs, you'll love these caramelized pork spare ribs. The ribs are coated in a delicious glaze made with hoisin sauce, honey, and soy sauce, then cooked until they are perfectly caramelized. Serve them with some steamed rice and vegetables for a complete and delicious meal.
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Slow Cooker Chinese Spare Ribs

Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
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For a hands-off cooking method, try these slow cooker Chinese spare ribs. The ribs are marinated in a flavorful blend of soy sauce, hoisin sauce, and Chinese five spice, then slow cooked until they are fall-off-the-bone tender. Serve them with some steamed vegetables and rice for a satisfying meal.
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CUMIN SPARE RIBS

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For a unique and flavorful twist on traditional beer can chicken, try these cumin spare ribs. The ribs are coated in a delicious spice rub made with cumin, garlic, and chili powder, then grilled to perfection. The result is tender and flavorful ribs that are sure to be a hit at your next barbecue.
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Hoisin-Glazed Spare Ribs

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If you're a fan of hoisin sauce, you'll love these hoisin-glazed spare ribs. The ribs are marinated in a delicious blend of hoisin sauce, soy sauce, and honey, then grilled to perfection. The result is tender and flavorful ribs with a delicious glaze that will have you coming back for more.
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My Dad's Chinese Sticky Honey Spareribs

Main Ingredients: Spareribs, Cold Water, Honey, Sea Salt, Gluten Free Soy
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This recipe for Chinese sticky honey spareribs is a family favorite. The ribs are marinated in a delicious blend of honey, soy sauce, and Chinese five spice, then cooked until they are perfectly sticky and caramelized. Serve them with some steamed rice and vegetables for a delicious and satisfying meal.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...

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For a one-pot meal that is both tasty and easy to make, try this black bean spare ribs rice recipe. The ribs are cooked in a delicious black bean sauce with rice, creating a flavorful and satisfying dish. You can use either a pressure cooker or a rice cooker for this recipe, making it a convenient option for busy weeknights.
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Take Out Style Chinese Spare Ribs

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If you're craving Chinese takeout, try making these take out style Chinese spare ribs at home. The ribs are marinated in a delicious blend of soy sauce, hoisin sauce, and Chinese five spice, giving them an authentic and mouthwatering flavor. Serve them with some fried rice and a cold beer for a complete and delicious meal.
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Chinese Style Sweet & Sour Spareribs

Main Ingredients: Spareribs, Soy Sauce, Flour, Garlic, Ginger, Cider
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For a classic Chinese-inspired meal, try these Chinese style sweet and sour spareribs. The ribs are marinated in a tangy mix of vinegar, sugar, and ketchup, then cooked until they are perfectly tender and flavorful. Serve them with some steamed vegetables and rice for a complete and satisfying meal.
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Keto Air Fryer Chinese-Style Spareribs

Main Ingredients: Sesame Oil, Minced Garlic, Minced Ginger, Black Bean
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If you're following a keto diet, you can still enjoy delicious beer can chicken with this recipe for keto air fryer Chinese-style spareribs. The ribs are seasoned with a blend of Chinese five spice, garlic, and ginger, then cooked in the air fryer until they are perfectly crispy and flavorful. Serve them with some low-carb vegetables for a satisfying and guilt-free meal.
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Paleo Chinese Chicken Sparerib Soup

Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
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For a comforting and nourishing meal, try this recipe for paleo Chinese chicken sparerib soup. The spareribs are simmered in a flavorful broth with vegetables and herbs, creating a delicious and hearty soup that is perfect for cold weather or when you're feeling under the weather. This soup is also paleo-friendly, making it a healthy and satisfying option for any occasion.
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Better-Than-Takeout Chinese BBQ Spareribs

Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
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If you're a fan of takeout ribs, you'll love these better-than-takeout Chinese BBQ spareribs. The ribs are marinated in a delicious blend of hoisin sauce, soy sauce, and honey, then cooked until they are perfectly tender and flavorful. Serve them with some fried rice and a cold beer for a delicious and satisfying meal.

Ingredients

For the ribs:

  • 1 rack of pork spare ribs
  • 1 cup of water
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 teaspoon of ginger powder

For the sauce:

  • 1/2 cup of soy sauce
  • 1/4 cup of honey
  • 2 cloves of garlic, minced
  • 1 tablespoon of rice vinegar
  • 1 tablespoon of sesame oil
  • 1 teaspoon of sriracha (optional for some spice)
  • Sesame seeds and sliced green onions for garnish

Instructions

Step 1: Prepare the ribs

Begin by removing the thin membrane on the back of the ribs. This will help the marinade penetrate the meat better. Then, cut the rack of ribs into smaller sections, about 2-3 ribs per section. Season the ribs with salt, pepper, garlic powder, onion powder, and ginger powder.

Step 2: Pressure cook the ribs

Place the rack of ribs in the Instant Pot and add 1 cup of water. Close the lid and set the valve to the "sealing" position. Cook on high pressure for 25 minutes. Once done, let the pressure release naturally for 10 minutes before manually releasing the remaining pressure.

Step 3: Make the sauce

While the ribs are cooking, prepare the sauce by combining soy sauce, honey, minced garlic, rice vinegar, sesame oil, and sriracha (if desired) in a small bowl.

Step 4: Glaze the ribs

Once the pressure has been released from the Instant Pot, carefully remove the ribs and place them on a baking sheet lined with foil. Brush the sauce generously over the ribs on both sides.

Step 5: Broil the ribs

Preheat your oven broiler on high. Place the ribs under the broiler for 3-4 minutes on each side, until the sauce is caramelized and slightly charred.

Step 6: Serve and enjoy!

Remove the ribs from the oven and let them cool for a few minutes. Garnish with sesame seeds and sliced green onions before serving. Enjoy your delicious Chinese takeout-style spare ribs made in the Instant Pot! With this recipe, you can satisfy your cravings for Chinese takeout without having to leave your house. The Instant Pot makes it easy and quick to create tender and flavorful spare ribs that will leave your taste buds wanting more. Give this recipe a try and impress your family and friends with your cooking skills. Happy eating!
18 chinese take out spare ribs recipe instant pot Cook up something special!

Chinese Red-braised Spare Ribs

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 kilogram spare ribs short, cut into individual ribs
  • 1 tablespoon vegetable oil
  • 3 tablespoons brown sugar
  • 2 tablespoons soy sauce
  • 1 tablespoon dark soy sauce
  • 3 tablespoons white vinegar
  • 2 tablespoons Shaoxing wine Chinese
  • 1/4 cup water
  • 2 slices fresh ginger
  • 2 spring onions scallions, pale part only
  • 2 garlic cloves lightly bruised
  • 2 tablespoons spring onions finely sliced, scallions, green part only

Nutrition

  • Calories : 770 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 200 milligrams
  • Fat : 61 grams
  • Fiber : 1 grams
  • Protein : 39 grams
  • SaturatedFat : 20 grams
  • Sodium : 880 milligrams
  • Sugar : 7 grams
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