17 Chinese Take Out Spare Ribs Recipe Deliciousness Awaits You!
Published on: Mar 22, 2024
There's nothing quite like the irresistible combination of juicy, tender meat coated in a sticky, flavorful sauce that makes Chinese takeout spare ribs a perennial favorite. But why settle for ordering in when you can easily make these mouthwatering ribs at home? With a few simple ingredients and a little bit of time, you can recreate this classic dish in your own kitchen. In this article, we'll share a professional and well-organized recipe for Chinese takeout spare ribs that will have everyone asking for seconds.
Looking to add some Chinese flavors to your beer can chicken? Try making Chinese red-braised spare ribs! This dish is a delicious combination of tender meat, bold spices, and savory sauce. It's the perfect way to elevate your beer can chicken game and impress your friends and family.
For a classic Chinese twist on beer can chicken, try making Chinese spare ribs. These ribs are marinated in a flavorful blend of soy sauce, hoisin sauce, and other traditional Chinese spices. The result is a tender and flavorful dish that will have everyone asking for seconds.
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Spare ribs Chinese style –
Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
If you're a fan of spicy food, then you'll love spare ribs Chinese style. This dish features tender and juicy ribs coated in a spicy and tangy sauce made with chili paste, soy sauce, and other Chinese seasonings. It's a perfect balance of heat and flavor that will leave your taste buds wanting more.
Sweet and sour dishes are a staple in Chinese cuisine, and for good reason. The combination of sweet and tangy flavors is simply irresistible. So why not try making Chinese sweet and sour spare ribs? These ribs are marinated in a delicious sauce made with brown sugar, vinegar, and other traditional Chinese ingredients.
If you want to add a unique and bold flavor to your beer can chicken, try using Chinese five spice. This blend of spices, including star anise, cloves, and cinnamon, adds a delicious and aromatic touch to any dish. Rub it on your spare ribs before grilling for an extra punch of flavor.
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Instant Pot Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
Craving some Chinese takeout? Skip the delivery and try making your own Chinese BBQ spareribs in your Instant Pot. This dish is quick and easy to make, and the result is juicy and flavorful ribs that are even better than your favorite takeout spot.
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Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
For a more traditional approach to Chinese BBQ spareribs, try making them on the grill. The smoky flavors from the grill combined with the bold Chinese BBQ sauce will create a mouthwatering and irresistible dish. Plus, you can impress your friends and family with your grilling skills.
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Caramelized Pork Spare Ribs
Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
This dish takes Chinese spare ribs to a whole new level. The ribs are coated in a sweet and savory caramel sauce, giving them a delicious sticky glaze. This dish is perfect for those who love a good balance of sweet and savory flavors.
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Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
Looking for a low-maintenance way to make Chinese spare ribs? Try using your slow cooker! Simply marinate the ribs in a delicious Chinese sauce, then throw them in the slow cooker and let them cook until they're fall-off-the-bone tender.
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CUMIN SPARE RIBS
Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
If you're a fan of cumin, you'll love these Chinese-style spare ribs. The cumin adds a warm and earthy flavor to the ribs, making them a unique and tasty addition to your beer can chicken menu. Serve them with a side of rice and veggies for a complete meal.
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Hoisin-Glazed Spare Ribs
Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
Hoisin sauce is a staple in Chinese cooking, and for good reason. Its sweet and savory flavors add a delicious touch to any dish. Try using it to make hoisin-glazed spare ribs for a tasty and easy meal that your whole family will love.
If you're looking for a recipe with a personal touch, try making your dad's Chinese sticky honey spareribs. This dish is a family favorite that's sure to become a hit at your next beer can chicken gathering. The combination of honey and Chinese spices creates a mouthwatering and irresistible flavor.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...
Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
Want to add some carbs to your beer can chicken meal? Try making black bean spare ribs rice in your pressure cooker or rice cooker. This dish is a flavorful and filling combination of rice, black beans, and Chinese spare ribs. The best part? It's quick and easy to make.
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Chinese Style Sweet & Sour Spareribs
Main Ingredients: Spareribs, Soy Sauce, Flour, Garlic, Ginger, Cider
Another take on the classic sweet and sour dish, Chinese style sweet and sour spareribs are a must-try for anyone who loves bold and tangy flavors. The ribs are coated in a delicious sweet and sour sauce made with pineapple juice, vinegar, and other traditional Chinese ingredients.
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Keto Air Fryer Chinese-Style Spareribs
Main Ingredients: Sesame Oil, Minced Garlic, Minced Ginger, Black Bean
If you're following a keto diet, you may think you can't enjoy Chinese spare ribs. But fear not, because these keto air fryer Chinese-style spareribs are here to satisfy your cravings. The air fryer helps create a perfectly crispy exterior while keeping the ribs juicy and tender.
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Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
Sometimes, a hearty soup is all you need to complete a meal. This paleo Chinese chicken sparerib soup is a flavorful and nutritious dish that's perfect for those following a paleo diet. The combination of chicken, spare ribs, and traditional Chinese ingredients creates a delicious and comforting soup.
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Instant Pot Chinese Barbecue Spareribs
Main Ingredients: Spareribs, Granulated Garlic, Sugar, Sea Salt, Chinese
For a quick and easy beer can chicken meal, try making instant pot Chinese barbecue spareribs. The Instant Pot makes cooking these ribs a breeze, and the result is tender and flavorful ribs that are perfect for any occasion. Serve them with some steamed rice and veggies for a complete meal.
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Pressure Cooker Chinese Ribs
Main Ingredients: Spareribs, Fine Sea Salt, Chinese Five Spice Powder
Don't have an Instant Pot? No problem. You can still make delicious and tender Chinese ribs in your pressure cooker. The high pressure cooking method helps infuse the ribs with flavor, making them a tasty addition to your beer can chicken menu.
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Sweet and Sour Chinese Ribs
Main Ingredients: Spare Ribs, Ginger, Green Onions, Chinese Rice Wine
If you can't get enough of sweet and sour dishes, then you'll love these sweet and sour Chinese ribs. The combination of pineapple, ketchup, and other traditional Chinese ingredients creates a sweet and tangy sauce that pairs perfectly with tender and juicy spare ribs.
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Instant Pot Chinese Spareribs with Black Bean Sauce
Main Ingredients: Sparerib, Potato Starch, Sea Salt, Ground White Pepper
For a unique and flavorful dish, try making Instant Pot Chinese spareribs with black bean sauce. The black bean sauce adds a rich and savory flavor to the ribs, making them a delicious and satisfying meal. Serve them with some steamed vegetables for a complete and balanced meal.
The Secret to Perfect Chinese Takeout Spare Ribs
Not all spare ribs are created equal, and the key to achieving that signature Chinese takeout flavor lies in the marinade. The secret ingredients? Hoisin sauce and five-spice powder. These two ingredients are essential for creating the distinctive sweet and savory taste that we all know and love. The hoisin sauce adds an intense umami flavor, while the five-spice powder adds a complex blend of spices and aromatics.
Making the Marinade
To make the marinade, simply combine hoisin sauce, soy sauce, honey, five-spice powder, and garlic in a bowl. You can also add a little bit of rice wine vinegar for some tanginess. Whisk everything together until well combined and pour it over your spare ribs. Make sure to coat the ribs evenly with the marinade and let them sit for at least 2 hours in the refrigerator. This will allow the flavors to fully develop and infuse into the meat.
The Perfect Cooking Method
Once your ribs have marinated, it's time to cook them to perfection. You can either bake, grill, or broil the ribs, depending on your preference and available equipment. Whichever method you choose, make sure to baste the ribs with the marinade every 15 minutes to keep them moist and flavorful.
Adding the Finishing Touches
For that authentic Chinese takeout taste, it's essential to add a final touch of sesame oil and sesame seeds to the ribs. These ingredients will give your ribs a delicious nutty flavor and a beautiful glossy finish. Simply brush the ribs with a little bit of sesame oil and sprinkle some sesame seeds on top before serving.
In Conclusion
With this recipe, you can easily recreate the classic Chinese takeout spare ribs in the comfort of your own home. Remember the key to achieving that signature flavor lies in the marinade, so don't skimp on the hoisin sauce and five-spice powder. And don't forget to add the sesame oil and sesame seeds for that final touch of authenticity. Serve these ribs with some steamed rice and stir-fried vegetables for a complete and satisfying meal. Trust us, your family and friends will be impressed by your homemade Chinese takeout spare ribs!
