19 Chinese Take Out Sesame Chicken Recipe You Must Try Them!
Published on: Mar 24, 2024
Sesame chicken is a popular dish in Chinese cuisine that has gained a huge following in the United States. It is a delicious combination of crispy chicken, tossed in a sweet and savory sesame sauce, and served over a bed of steaming white rice. While many people opt to order this dish from their favorite Chinese takeout restaurant, it's surprisingly easy to make at home. With a few simple ingredients and a little bit of time, you can recreate this mouth-watering dish in your own kitchen. In this article, we'll walk you through a step-by-step guide on how to make delicious Chinese takeout sesame chicken.
Main Ingredients: Boneless, Skinless Chicken Thighs, Salt, Diced Onion
Looking for an easy and delicious chicken recipe for your crock pot? Look no further than this Crock Pot Honey Sesame Chicken! With a perfect balance of sweetness and tanginess, this dish is sure to be a crowd-pleaser.
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Pressure Cooker Chinese Take-Out Sweet 'N Sour Chicken
Main Ingredients: Chicken, Potato Starch, Sea Salt, Freshly Ground Black
If you're craving Chinese take-out but want to save some money and make it at home, this Pressure Cooker Chinese Take-Out Sweet 'N Sour Chicken recipe is the perfect solution. Tender chicken, tangy sauce, and crispy vegetables all come together in this easy and flavorful dish.
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Sesame Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, All
Sesame Chicken is a classic Chinese take-out dish that is loved by many. This recipe features tender chunks of chicken coated in a sweet and savory sauce, topped with sesame seeds for that perfect crunch.
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Orange Chicken – Chinese take out style
Main Ingredients: Boneless Skinless Chicken Breasts, Peanut Oil, Flour
Orange Chicken is another popular Chinese take-out dish that you can easily make at home. This recipe features a crispy and flavorful coating on the chicken, paired with a tangy and sweet orange sauce.
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Easy Sesame Chicken
Main Ingredients: Large Egg, Cornstarch, Salt, Boneless Skinless Chicken
If you're short on time but still want a delicious and flavorful meal, this Easy Sesame Chicken recipe is for you. With minimal prep and ingredients, you can have this dish on the table in no time.
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Pressure Cooker Chinese Take-Out General Tso's Chicken
Main Ingredients: Chicken Breasts, Potato Starch, Eggs, Peanut Oil
General Tso's Chicken is a staple in Chinese take-out restaurants. Now, you can make it at home in your pressure cooker! This recipe features tender chicken coated in a spicy and sweet sauce, perfect for those who love a little heat in their meals.
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Instant Pot-Chinese Sesame Chicken
Main Ingredients: Boneless Chicken Breasts, Onion, Salt, Pepper, Canola
Another quick and easy option for a delicious Chinese chicken dish is this Instant Pot-Chinese Sesame Chicken. With the help of your instant pot, you can have this meal ready in just 30 minutes!
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Better Then Takeout Sesame Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Oil, Minced Garlic
Forget take-out, this Better Than Takeout Sesame Chicken recipe will become your new go-to for Chinese food cravings. With a few simple ingredients and a little bit of time, you can have a homemade version of this beloved dish.
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Cashew Chicken (Better-Than-Take-Out)
Main Ingredients: Hoisin Sauce, Light Soy Sauce, Rice Vinegar, Granulated
Cashew Chicken is a popular dish in many Chinese restaurants, but you can easily make it at home with this Better-Than-Take-Out recipe. Tender chicken, crunchy cashews, and a flavorful sauce make this dish a must-try.
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Chinese Sesame Chicken
Main Ingredients: Chicken Breast, White Sesame Seeds, Ginger Powder
This Chinese Sesame Chicken recipe is a healthier take on the classic dish. Made with whole ingredients and no added sugar, you can enjoy this meal guilt-free and still get all the delicious flavors.
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Honey Sesame Chicken
Main Ingredients: Boneless Chicken Breast, Oil, Garlic, Toasted Sesame
If you love the combination of honey and sesame, this Honey Sesame Chicken recipe is for you. The chicken is coated in a honey and soy sauce glaze, then topped with sesame seeds for a perfect finish.
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Paleo Chinese Sesame Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Pepper
Following a paleo diet doesn't mean you have to give up your favorite Chinese dishes. This Paleo Chinese Sesame Chicken recipe is made with all natural ingredients and still packs the same delicious flavors.
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Chinese Sesame Chicken (Paleo, Whole30)
Main Ingredients: Boneless Skinless Chicken Breasts, Ginger Powder
For those following a paleo or Whole30 diet, this Chinese Sesame Chicken recipe is a must-try. It's made without any added sugar or soy, but still has all the flavors you love in a traditional Chinese dish.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of Chinese fried noodles, you'll love this Homemade Chinese Fried Noodles recipe. With the perfect blend of crispy noodles, tender chicken, and a flavorful sauce, you won't be able to resist going back for seconds.
This Chinese Orange Chicken recipe is a healthier take on the classic dish. The chicken is lightly breaded and baked, then topped with a tangy and sweet orange sauce.
For those who love a little kick in their meals, this Chinese Spicy Chicken recipe is a must-try. The chicken is coated in a spicy sauce and served with vegetables for a well-rounded and flavorful meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This Sticky Chinese Pork Belly recipe is a twist on the traditional chicken dishes. With tender and juicy pork belly, a sticky and sweet sauce, and a hint of spice, this dish is sure to impress your taste buds.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat, this Chinese Chicken Thighs recipe is for you. The chicken is marinated in a flavorful sauce and baked to perfection, making it a flavorful and easy weeknight meal.
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Easy Chinese Sesame Pie
Main Ingredients: Flour, Egg, Lard, Water, Pork, Coriander, Water
This Easy Chinese Sesame Pie recipe is a fun and unique way to enjoy Chinese flavors. With a crispy pie crust, flavorful chicken filling, and a sesame seed topping, this dish is sure to be a hit with your family and friends.
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Better Than Take-Out Sesame Chicken Stir-Fry
Main Ingredients: Boneless Skinless Chicken Breasts, Frozen Stir Fry
For a healthier and more budget-friendly alternative to take-out, try this Better Than Take-Out Sesame Chicken Stir-Fry. Packed with vegetables and tender chicken, this dish is both delicious and nutritious.
The Secret to Crispy Chicken
One of the main reasons why sesame chicken is so popular is because of its crispy texture. The secret to achieving this is to marinate the chicken before frying it. Marinating the chicken not only infuses it with flavor but also helps to tenderize the meat, resulting in a juicy and succulent chicken. To make the marinade, combine soy sauce, rice vinegar, ginger, garlic, and cornstarch in a bowl. Add the diced chicken and let it sit for at least 30 minutes, or overnight for maximum flavor.
Coating the Chicken
After the chicken has marinated, it's time to coat it with a crispy layer. In a separate bowl, mix together flour, cornstarch, and baking soda. This combination creates a light and airy batter that will give the chicken its signature crunch. Dip the marinated chicken pieces into the batter and shake off any excess before frying.
Frying to Perfection
When it comes to frying the chicken, the key is to do it in batches. This ensures that each piece cooks evenly and doesn't overcrowd the pan. Heat vegetable oil in a large frying pan or wok over medium-high heat. Once the oil is hot, carefully add the chicken pieces and fry until they are golden brown and crispy. Remove the chicken from the pan and place it on a paper towel-lined plate to drain any excess oil.
The Perfect Sesame Sauce
Now it's time to make the star of the dish - the sesame sauce. In a small saucepan, combine soy sauce, honey, brown sugar, rice vinegar, sesame oil, and sesame seeds. Cook over medium heat until the sugar has dissolved and the sauce has thickened. Toss the crispy chicken in the sauce until it is evenly coated.
Serving and Enjoying
To serve, spoon the sesame chicken over a bed of steaming white rice and garnish with green onions and extra sesame seeds for added flavor and presentation. This dish is best enjoyed freshly made, but you can also store any leftovers in an airtight container in the fridge for up to 3 days.
Now that you know the secrets to making delicious Chinese takeout sesame chicken, it's time to put your skills to the test. Impress your family and friends with your homemade version of this classic dish. With its crispy chicken and flavorful sauce, it's sure to be a hit at any meal. So next time you're craving Chinese takeout, skip the delivery and make this recipe at home. Trust us, your taste buds will thank you.
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