18 Chinese Take Out Chicken Wings Recipe Unleash Your Inner Chef!
Published on: Mar 19, 2024
Chinese take out chicken wings are a popular and delicious dish that can be enjoyed as a snack or a main course. These crispy and flavorful wings are a staple in Chinese-American cuisine and can be found in many restaurants and take out menus. While it may seem daunting to recreate this dish at home, this article will provide you with an easy and delicious Chinese take out chicken wings recipe that will have you coming back for more. Let's get cooking!
Kowloon's Chinese Chicken Wings are a delicious and savory way to enjoy this popular dish. These wings are coated in a flavorful blend of spices and then fried to perfection. The end result is a crispy and flavorful wing that will leave your taste buds begging for more.
Chinese Chicken Wings are a staple in Chinese cuisine and for good reason. These wings are marinated in a sweet and tangy sauce before being baked to perfection. The result is a sticky and flavorful wing that will have everyone asking for your recipe.
3of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving the flavors of Chinese takeout but want to make it at home, these Fried Chicken Wings are the answer. These wings are coated in a crispy batter and then fried to perfection. The end result is a crispy and flavorful wing that will satisfy all your cravings.
Chinese Fried Chicken Wings are a classic and beloved dish in Chinese cuisine. These wings are coated in a flavorful blend of spices and then fried to perfection. The end result is a crispy and flavorful wing that will leave your taste buds singing.
5of 20
Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
For a burst of flavor, try these Crispy Chinese Garlic Chicken Wings. These wings are coated in a garlic and soy sauce marinade before being fried to perfection. The result is a crispy and flavorful wing that will have everyone asking for seconds.
6of 20
Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
These Sticky Chinese Chicken Wings are the perfect combination of sweet and savory. The wings are coated in a sticky sauce made with honey, soy sauce, and other delicious spices. The end result is a wing that is full of flavor and impossible to resist.
7of 20
Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
For a spicy twist on traditional Chinese chicken wings, try these Crispy Chinese Black Pepper Chicken Wings. The wings are coated in a black pepper seasoning and then fried to perfection. The result is a crispy and flavorful wing with a kick of spice.
8of 20
Baked Chinese Chicken Wings
Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
If you're looking for a healthier alternative to fried wings, these Baked Chinese Chicken Wings are the answer. These wings are coated in a flavorful blend of spices and then baked to perfection. The result is a crispy and flavorful wing without all the added oil.
9of 20
Chinese-Style Chicken Wings
Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
These Chinese-Style Chicken Wings are a perfect blend of sweet and savory flavors. The wings are coated in a delicious marinade made with soy sauce, honey, and other spices before being baked to perfection. The result is a flavorful and juicy wing that will have you coming back for more.
For a sticky and delicious wing, try these Chinese Sticky Chicken Wings. The wings are coated in a sweet and tangy sauce made with honey, soy sauce, and other flavorful spices. The end result is a wing that is impossible to resist.
11of 20
Chinese 5 Spice Chicken Wings With Soy, Balsamic...
Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
For a unique and delicious twist on traditional Chinese wings, try these Chinese 5 Spice Chicken Wings. These wings are coated in a blend of five spices and then baked to perfection. The result is a flavorful and aromatic wing that will leave your taste buds satisfied.
12of 20
Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
For a burst of flavor, try these Chinese Five Spice Chicken Wings. These wings are coated in a blend of five spices and then baked to perfection. The result is a flavorful and aromatic wing that will have everyone asking for your recipe.
13of 20
Air Fryer Chinese Chicken Wings
Main Ingredients: Chicken Wings, Olive Oil, Garlic Puree, Honey, Soy
If you have an air fryer and are looking for a healthier way to enjoy Chinese chicken wings, try these Air Fryer Chinese Chicken Wings. These wings are coated in a flavorful blend of spices and then air fried to perfection. The result is a crispy and flavorful wing without all the added oil.
14of 20
Whole30 Crispy Chinese Chicken Wings
Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
For those following a Whole30 diet, these Crispy Chinese Chicken Wings are the perfect option. These wings are coated in a flavorful blend of spices and then baked to perfection. The result is a crispy and flavorful wing that is compliant with the Whole30 diet.
15of 20
Chinese Salt and Pepper Chicken Wings
Main Ingredients: Chicken Wings, Regular Soy Sauce, Shaoxing Wine, White
For a simple and flavorful wing, try these Chinese Salt and Pepper Chicken Wings. The wings are coated in a blend of salt, pepper, and other spices before being fried to perfection. The result is a crispy and flavorful wing that is perfect for any occasion.
16of 20
Chinese Chicken Wings with Mumbo Sauce - Chinese Food
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
This Chinese Chicken Wings with Mumbo Sauce recipe is a must-try for anyone who loves the flavors of Chinese cuisine. The wings are coated in a sweet and tangy sauce made with honey, soy sauce, and other spices. The result is a wing that is full of flavor and impossible to resist.
17of 20
Chinese Chicken Wings - Chicken Wing - Chinese Food
Main Ingredients: Chicken Wings, Soy Sauce, Brown Sugar, Ginger, Sambal
For a classic and beloved Chinese dish, try these Chinese Chicken Wings. These wings are coated in a flavorful blend of spices and then fried to perfection. The result is a crispy and flavorful wing that will leave your taste buds singing.
18of 20
Easy-peasy Chinese chicken wings
Main Ingredients: Chicken Wings, Vegetable Oil, Hoisin Sauce, Garlic
For a quick and easy meal, try these Easy-peasy Chinese chicken wings. These wings are coated in a simple marinade made with soy sauce, honey, and other seasonings before being baked to perfection. The result is a flavorful wing that is perfect for a weeknight dinner.
19of 20
Chinese-style Orange Chicken Wings
Main Ingredients: Freshly Squeezed Orange Juice, Dark Brown Sugar
For a burst of citrus flavor, try these Chinese-style Orange Chicken Wings. These wings are coated in a tangy and sweet orange sauce before being baked to perfection. The result is a flavorful and juicy wing that is perfect for any occasion.
20of 20
Chinese Barbecued Chicken Wings
Main Ingredients: Chicken Wings, Chicken Stock, Oyster Sauce, Water
For a unique twist on traditional Chinese chicken wings, try these Chinese Barbecued Chicken Wings. These wings are coated in a flavorful barbecue sauce made with soy sauce, hoisin sauce, and other spices. The result is a sweet and savory wing that is perfect for any barbecue or gathering.
Ingredients:
For the marinade:
1/4 cup soy sauce
2 tablespoons rice vinegar
2 tablespoons honey
2 cloves of garlic, minced
1 teaspoon grated ginger
1/4 teaspoon red pepper flakes
1/4 teaspoon Chinese five-spice powder
1/4 teaspoon black pepper
For the wings:
2 pounds chicken wings, separated into drumettes and wingettes
1/2 cup cornstarch
Oil for frying
Sesame seeds and chopped green onions for garnish (optional)
Instructions:
In a large bowl, mix together all the marinade ingredients until well combined.
Add the chicken wings to the marinade and toss to coat. Cover the bowl and refrigerate for at least 1 hour, or overnight for best results.
When ready to cook, remove the wings from the marinade and pat dry with paper towels.
In a separate bowl, coat the wings with the cornstarch, making sure they are evenly coated.
In a deep pot or fryer, heat oil to 375 degrees F.
Carefully add the wings to the hot oil, in batches if necessary, and fry for 8-10 minutes or until golden brown and cooked through.
Remove the wings from the oil and let them drain on a paper towel-lined plate.
If desired, sprinkle with sesame seeds and chopped green onions for garnish.
Serve hot and enjoy your homemade Chinese take out chicken wings!
Tips:
For extra crispy wings, you can double coat them with the cornstarch before frying.
Make sure the oil is heated to the correct temperature to avoid soggy wings.
Feel free to adjust the amount of red pepper flakes and five-spice powder to your desired level of spiciness.
Now that you have the recipe, you can easily make Chinese take out chicken wings in the comfort of your own home. These flavorful and crispy wings are sure to be a hit with family and friends, and you can customize the spice level to your liking. So next time you're craving some Chinese take out, skip the delivery and try making these wings yourself. Your taste buds will thank you!
