19 Chinese Take Out Chicken And Broccoli Recipe Experience Culinary Bliss Now!
Published on: Mar 22, 2024
In addition to being a popular dish at Chinese restaurants, chicken and broccoli is also a beloved dish for takeout. This classic combination of tender chicken and crisp broccoli is not only delicious, but it's also a favorite for those looking for a quick and easy meal. With just a few simple ingredients and some basic cooking techniques, you can recreate this beloved dish in the comfort of your own home. Not only will you save money, but you'll also have complete control over the ingredients, ensuring a healthier and more personalized meal. So let's dive into this Chinese takeout chicken and broccoli recipe and get cooking!
Looking for a delicious and easy way to make Chinese chicken and broccoli at home? Look no further! This recipe combines tender chicken, crisp broccoli, and a savory sauce to create a flavorful dish that will have your family begging for seconds.
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Chinese Chicken Broccoli Stirfry
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Chinese Inspired Beef With Broccoli! Simple Way To...
Main Ingredients: Top Round Steak, Frozen Broccoli, Soy Sauce, Sugar
If you're looking for a simple and tasty way to make Chinese inspired beef and broccoli at home, this recipe is for you. With just a few ingredients, you can have a delicious meal on the table in no time.
How to Make Chinese Takeout Chicken and Broccoli At Home
Ingredients:
To make this delicious dish at home, you will need:
1 pound of boneless, skinless chicken breast, cut into bite-sized pieces
2 cups of broccoli florets
1 tablespoon of vegetable oil
1 tablespoon of minced garlic
1 tablespoon of minced ginger
1/4 cup of soy sauce
2 tablespoons of oyster sauce
1 tablespoon of brown sugar
1/2 cup of chicken broth
1 tablespoon of cornstarch
Instructions:
Marinate the chicken: In a bowl, mix the chicken pieces with 1 tablespoon of soy sauce and let it marinate for 15 minutes.
Cook the chicken: In a wok or large skillet, heat the vegetable oil over high heat. Add the chicken and cook until it is no longer pink, about 5-6 minutes. Remove the chicken from the pan and set aside.
Stir fry the broccoli: In the same pan, add the broccoli and stir-fry for 3-4 minutes until it is bright green and slightly tender.
Prepare the sauce: In a small bowl, mix together the minced garlic, minced ginger, 1/4 cup of soy sauce, oyster sauce, brown sugar, and chicken broth.
Add the chicken back to the pan: Once the broccoli is cooked, add the chicken back to the pan and pour the sauce over it. Let it cook for 2-3 minutes.
Thicken the sauce: In a small bowl, mix together 1 tablespoon of cornstarch with 1 tablespoon of water. Add it to the pan and stir until the sauce thickens.
Serve and enjoy: Serve the chicken and broccoli over rice or noodles and enjoy your homemade Chinese takeout meal!
Tips and Variations:
To make this dish spicier, add some red pepper flakes or Sriracha sauce to the sauce mixture.
Feel free to add other vegetables such as carrots, peppers, or mushrooms to the stir fry.
If you don't have oyster sauce, you can substitute it with hoisin sauce.
To make this dish vegetarian, substitute the chicken with tofu or tempeh and use vegetable broth instead of chicken broth.
Now that you have the recipe for this delicious Chinese takeout chicken and broccoli, you can easily make it at home whenever you're craving it. Not only is it a healthier and more budget-friendly option, but it's also a great way to impress your friends and family with your cooking skills. So go ahead and give this recipe a try and enjoy your homemade takeout meal!
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