16 Chinese Take Away Style Lemon Chicken Recipe Try These Culinary Delights!
Published on: Mar 24, 2024
Chinese take away style lemon chicken is a popular dish that can be found in many Chinese restaurants and takeaways. However, making it at home can be just as delicious and even more satisfying. This recipe will guide you in creating a professional and well-organized dish that captures the authentic flavors of this popular Chinese dish. With just a few simple ingredients and steps, you can create a flavorful and tender lemon chicken that will impress your family and friends.
Chinese Lemon Chicken is a popular dish that is loved by many for its tangy and sweet flavors. It is a perfect combination of crispy chicken and a delicious lemon sauce, making it a go-to dish for many Chinese food lovers. Here are 20 different ways to make this mouth-watering dish in the comfort of your own home.
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Homemade Chicken Kebabs Take Away Style
Main Ingredients: Lemon, Olive Oil, Garlic Cloves, Bay Leaves, Freshly
Why spend money on takeout when you can make your own delicious Chinese-style chicken kebabs at home? These kebabs are marinated in a flavorful lemon sauce and grilled to perfection. They are perfect as an appetizer or can be served as a main dish with some rice and veggies on the side.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe is a family favorite passed down from generation to generation. It is a simple yet delicious way to make Chinese Lemon Chicken. The chicken is first marinated in a flavorful blend of soy sauce, ginger, and garlic, and then cooked in a tangy lemon sauce. Serve it with some steamed rice for a complete meal.
If you're looking for a healthier way to enjoy Chinese Lemon Chicken, then this steamed version is perfect for you. The chicken is steamed with a marinade of soy sauce, honey, and lemon juice, giving it a light and fresh flavor. It is a great option for those watching their calorie intake.
These sticky wings are a crowd-pleaser and are perfect for game day or as a party appetizer. The chicken wings are coated in a sticky lemon glaze and then baked to perfection. They are crispy on the outside and tender on the inside, making them a hit with both kids and adults.
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Chinese Buffet Style Lemon Chicken
Main Ingredients: Chicken Breasts, Corn Starch, Large Eggs, Water, Low
If you love Chinese buffets, then you'll love this recipe that replicates the flavors of a Chinese buffet at home. The chicken is coated in a crispy batter and then tossed in a tangy lemon sauce. It is a great dish to serve at a party or family gathering.
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Gluten Free Lemon Chicken Chinese-Style
Main Ingredients: Lemon Juice, Gluten Free Tamari, Light Brown Sugar
If you're following a gluten-free diet, you don't have to miss out on the deliciousness of Chinese Lemon Chicken. This recipe uses gluten-free flour to make a crispy coating for the chicken. The lemon sauce is also gluten-free, making it a safe option for those with gluten sensitivities.
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Sticky Chinese Lemon Chicken
Main Ingredients: Lemons, Vegetable Oil, Low Sodium Soy Sauce, Chicken
This recipe takes Chinese Lemon Chicken to the next level with the addition of honey and sesame seeds. The chicken is coated in a sticky glaze and then sprinkled with sesame seeds for a nutty flavor. It is a delicious twist on the classic recipe and is sure to be a hit with your family and friends.
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Chinese Style Lemon Chicken
Main Ingredients: Skinless Chicken Breast Fillets, Corn Flour, Black
This is a simple yet flavorful way to make Chinese Lemon Chicken. The chicken is marinated in a blend of soy sauce, rice vinegar, and sesame oil, giving it a delicious Asian-inspired flavor. It is then coated in a light batter and fried until crispy. Serve it with some steamed rice for a delicious meal.
If you're short on time, this recipe is perfect for you. The chicken is cooked in a pressure cooker with a mix of soy sauce, hoisin sauce, and lemon juice, making it tender and flavorful. It is a quick and easy way to make Chinese Lemon Chicken without compromising on taste.
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Chinese Lemon Chicken (Better-Than-Takeout)
Main Ingredients: Chicken Breast, Chicken Stock, Plain Flour, Vegetable
This recipe is a game-changer for those who love Chinese takeout but want to make it at home. The chicken is coated in a crispy batter and then tossed in a tangy lemon sauce. The secret ingredient is orange juice, which adds a unique flavor to the dish. Serve it with some fried rice for a complete meal.
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Chinese Lemon Chicken Meal Prep Bowls
Main Ingredients: Chicken Breasts, Low Sodium Soy Sauce, Red Wine
If you're looking for a healthy and convenient meal prep option, these Chinese Lemon Chicken bowls are perfect for you. The chicken is marinated in a blend of soy sauce, honey, and garlic, and then stir-fried with veggies and quinoa. It's a delicious and balanced meal that you can make ahead and enjoy throughout the week.
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Pressure Cooker Chinese Take-Out Sweet 'N Sour Chicken
Main Ingredients: Chicken, Potato Starch, Sea Salt, Freshly Ground Black
This is another pressure cooker recipe that is sure to be a hit with your family. The chicken is cooked in a blend of sweet and sour sauce, soy sauce, and lemon juice, giving it a tangy and sweet flavor. Serve it with some steamed rice and veggies for a satisfying meal.
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Instant Pot Chinese Lemon Chicken
Main Ingredients: Egg White, Boneless Skinless Chicken Breast, Almond
The Instant Pot is a game-changer when it comes to cooking. This recipe uses the Instant Pot to make Chinese Lemon Chicken in just 20 minutes. The chicken is coated in a crispy batter and then cooked in a flavorful lemon sauce. It's a quick and easy way to satisfy your Chinese food cravings.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
This recipe is a delicious side dish to serve with your Chinese Lemon Chicken. The noodles are tossed in a flavorful blend of soy sauce, oyster sauce, and sesame oil, giving it an authentic Chinese flavor. It's a great alternative to plain rice and adds a delicious crunch to your meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of pork, then you'll love this Chinese-style pork belly recipe. The pork is marinated in a blend of soy sauce, honey, and five-spice powder, and then slow-cooked until it is tender and juicy. Serve it with some Chinese Lemon Chicken for a delicious and satisfying meal.
Orange chicken is a popular dish in Chinese restaurants, and now you can make it at home with this recipe. The chicken is coated in a crispy batter and then tossed in a tangy orange sauce. It is a delicious twist on Chinese Lemon Chicken and is sure to be a hit with your family.
If you like a little kick in your food, then this Chinese Spicy Chicken recipe is perfect for you. The chicken is marinated in a blend of chili paste, soy sauce, and garlic, and then stir-fried with veggies and a tangy lemon sauce. It's a flavorful and spicy dish that is sure to please your taste buds.
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Glazed Lemon Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Large Egg, Salt
This recipe is a healthier version of Chinese Lemon Chicken that is baked instead of fried. The chicken is coated in a flavorful marinade and then glazed with a tangy lemon sauce. It is a guilt-free option for those who want to enjoy their favorite Chinese dish without the added calories.
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Easy Lemon Chicken (Chinese Takeaway Style) Using an...
Main Ingredients: Chicken Thigh Fillet, Soy Sauce, Cooking Wine, Oyster
If you have an air fryer, then this recipe is a must-try. The chicken is coated in a crispy batter and then cooked in the air fryer until it is golden brown and crispy. It is then tossed in a tangy lemon sauce, making it a healthier alternative to traditional Chinese Lemon Chicken.
The Key to Perfect Chinese Take Away Style Lemon Chicken
Marinating the Chicken
The key to achieving the perfect Chinese take away style lemon chicken is in the marinating process. This step is crucial as it allows the chicken to absorb all the flavors and become tender and juicy. To marinate the chicken, you will need boneless, skinless chicken breasts, soy sauce, cornstarch, sesame oil, garlic powder, and black pepper.
In a bowl, mix together the soy sauce, cornstarch, sesame oil, garlic powder, and black pepper. Cut the chicken into bite-sized pieces and add it to the marinade. Make sure to coat the chicken evenly and let it marinate for at least 30 minutes to an hour in the refrigerator.
Creating the Lemon Sauce
While the chicken is marinating, you can prepare the lemon sauce. This sauce is what gives the dish its tangy and sweet flavor. To make the sauce, you will need chicken broth, lemon juice, sugar, rice vinegar, soy sauce, cornstarch, and lemon zest.
In a saucepan, mix together the chicken broth, lemon juice, sugar, rice vinegar, and soy sauce. Bring it to a simmer over medium heat. In a small bowl, mix the cornstarch with a little bit of water to create a slurry. Slowly pour the slurry into the sauce, stirring continuously until it thickens. Turn off the heat and add in the lemon zest.
Cooking the Chicken
Once the chicken is done marinating, heat a pan or wok over high heat. Add a little bit of oil and wait for it to get hot. Then, add in the marinated chicken and cook for 3-4 minutes on each side until golden brown and cooked through. Once the chicken is cooked, add in the lemon sauce and stir to coat the chicken evenly.
For an extra crispy texture, you can also deep fry the chicken before adding it to the lemon sauce. Serve the Chinese take away style lemon chicken with steamed rice and garnish with green onions and toasted sesame seeds.
Impress Your Taste Buds
With this recipe, you can recreate the delicious flavors of Chinese take away style lemon chicken in the comfort of your own home. The tender and juicy chicken coated in a tangy lemon sauce will surely impress your taste buds and leave you wanting more. So why wait? Try this recipe and elevate your take away style lemon chicken game.
