20 Chinese Taipeh Red Bean Cake Recipe Experience Culinary Bliss Now!
Published on: Mar 24, 2024
The Chinese Taipeh Red Bean Cake is a popular and delectable dessert that has been enjoyed for centuries. This traditional cake is made with red beans, which are a staple ingredient in Chinese cuisine. Red beans, also known as adzuki beans, are packed with nutrients and have a slightly sweet and nutty flavor. In this article, we will share with you a professional and well-organized recipe for making this delicious Chinese Taipeh Red Bean Cake at home.
Red Bean and Coconut Rice Cake Chinese New Year Dessert
Main Ingredients: Red Beans, Brown Sugar, Salt, Glutinous Rice Flour
Celebrate Chinese New Year with a sweet and unique dessert – Red Bean and Coconut Rice Cake. This traditional dessert is made with glutinous rice flour, red bean paste, and coconut milk, creating a chewy and flavorful treat that is perfect for the holiday season.
Red bean paste is a common ingredient in Chinese desserts and is made from mashed cooked red beans. It is often sweetened and can be found in both smooth and chunky textures. You can make your own red bean paste at home or purchase it from Asian grocery stores.
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Steamed Red Bean Cake
Main Ingredients: Red Beans, Rice Flour, Corn Starch, Brown Sugar
If you're looking for a healthier version of the traditional Red Bean and Coconut Rice Cake, try this steamed red bean cake recipe. Instead of frying the cake, it is steamed, making it a lighter and less oily dessert option.
Matcha (green tea) powder is added to the batter to give the cake a subtle and earthy flavor. You can top the cake with a dusting of matcha powder or coconut flakes for an extra pop of color and texture.
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Matcha Red Bean Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, Matcha Powder
This matcha red bean cake recipe is a twist on the traditional dessert, combining two popular flavors – matcha and red bean. The result is a beautiful and delicious cake that is perfect for any occasion.
The cake is made with a combination of glutinous rice flour, matcha powder, and coconut milk. It is then steamed to create a moist and chewy texture. You can also add chunks of red bean paste to the batter for a more intense flavor.
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Green Tea Red Bean Cake
Main Ingredients: Vegetable Oil, Granulated Sugar, Eggs, Flour, Matcha
Similar to the Matcha Red Bean Cake, this Green Tea Red Bean Cake recipe uses green tea powder for a vibrant and flavorful twist. The cake is steamed and topped with a layer of red bean paste, creating a beautiful contrast of colors and textures.
You can also add a layer of coconut flakes on top of the cake for added crunch and sweetness.
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Chinese Coconut Red Bean Soup with Tapioca Pearls
Main Ingredients: Water, Tapioca Pearls, Small Red Beans, Rock Sugar
If you're looking for a warm and comforting dessert, try this Chinese Coconut Red Bean Soup with Tapioca Pearls. This sweet soup is made with red beans, coconut milk, pandan leaves, and tapioca pearls, creating a creamy and satisfying dessert.
Pandan leaves are commonly used in Southeast Asian cuisine and give the soup a unique and fragrant flavor. You can find pandan leaves at Asian grocery stores or substitute with vanilla extract.
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Red Beans and Rice
Main Ingredients: Basmati Rice, Vegetable Oil, Andouille Sausage, Sweet
Red Beans and Rice is a staple dish in many cultures and can be prepared in various ways. This simple and flavorful recipe is made with red beans, rice, coconut milk, and a blend of spices and herbs, creating a hearty and satisfying meal.
You can use canned or dried red beans for this recipe, but make sure to follow the instructions for soaking and cooking dried beans. This dish is perfect for a weeknight dinner or to bring to a potluck.
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Chili
Main Ingredients: Ground Beef, Large Onion, Garlic, Chili Powder, Ground
Warm up on a cold day with a hearty bowl of Red Beans and Rice Chili. This recipe combines the flavors of red beans and rice with the spicy kick of chili, creating a delicious and comforting meal.
You can adjust the spice level of the chili by adding more or less chili powder and cayenne pepper. Top with avocado, sour cream, and shredded cheese for a complete and satisfying meal.
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Red Beans and Rice My Way
Main Ingredients: Red Beans, Olive Oil, Minced Garlic, Cooked Rice, Chili
Put your own twist on the classic Red Beans and Rice recipe with this customizable version. You can mix and match different types of beans, vegetables, and spices to create a unique and flavorful dish.
Try adding bell peppers, carrots, or even corn to the dish for added texture and flavor. You can also use vegetable broth instead of chicken broth to make it a vegetarian-friendly meal.
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Louisiana Red Beans & Rice
Main Ingredients: Red Beans, Cooking Oil, Andouille Sausage, Yellow
For an authentic taste of Louisiana, try this Red Beans and Rice recipe. This traditional dish is made with red beans, andouille sausage, and a blend of Cajun spices, creating a flavorful and hearty meal.
The key to this dish is to let it simmer for a long time to allow the flavors to develop. You can also serve it with a side of cornbread for a complete Southern meal.
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Cajun Red Beans and Rice
Main Ingredients: Red Beans, Water, Vegetable Oil, Ham Hocks, Bacon
If you're craving a taste of Cajun cuisine, try this Cajun Red Beans and Rice recipe. It is made with a blend of Cajun spices, smoked sausage, and red beans, creating a flavorful and satisfying dish.
This recipe is perfect for a quick and easy weeknight dinner and can also be made in a slow cooker for added convenience. Top with sliced green onions and a dollop of sour cream for added flavor and freshness.
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Kickin' Crockpot Red Beans and Rice
Main Ingredients: Red Beans, Water, Homemade Chicken Stock, Green Bell
Crockpot recipes are a lifesaver for busy days, and this Kickin' Crockpot Red Beans and Rice is no exception. Simply throw all the ingredients into your slow cooker and let it do the work for you, creating a flavorful and hearty meal.
This recipe is perfect for those who love a little heat in their food. Add extra cayenne pepper or diced jalapenos for a spicier kick.
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Caribbean Rice And Beans
Main Ingredients: Brown Rice, Red Beans, Chopped Tomatoes, Garlic Cloves
Transport your taste buds to the Caribbean with this Caribbean Rice and Beans recipe. This dish is made with red beans, coconut milk, and a blend of Caribbean spices, creating a flavorful and satisfying meal.
The key to this dish is the use of Caribbean spices such as allspice, thyme, and cloves. You can also add diced plantains for added sweetness and texture.
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CROCK POT RED BEANS AND RICE
Main Ingredients: Red Beans, Water, Green Bell Pepper, Onion, Celery
Another delicious and easy crockpot recipe, this Crock Pot Red Beans and Rice is perfect for busy weekdays. Simply throw all the ingredients into your slow cooker and let it do the work for you, creating a flavorful and satisfying meal.
This recipe is a great option for those who are vegetarian or trying to incorporate more plant-based meals into their diet. Top with chopped cilantro and a squeeze of lime juice for added freshness.
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Popeyes Red Beans and Rice
Main Ingredients: Red Beans, Smoked Ham Hock, Water, Onion Powder, Garlic
If you're a fan of Popeyes Red Beans and Rice, try making it at home with this copycat recipe. It is made with red beans, andouille sausage, and a blend of Cajun spices, creating a flavorful and satisfying dish.
This recipe is perfect for a quick and easy weeknight dinner and can also be made in a slow cooker for added convenience. Serve with a side of cornbread for a complete Southern meal.
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Slow Cooker Red Beans and Rice
Main Ingredients: Red Beans, Water, Green Bell Pepper, Medium Onion
This Slow Cooker Red Beans and Rice recipe is perfect for those busy days when you don't have time to cook. Simply throw all the ingredients into your slow cooker and let it do the work for you, creating a flavorful and hearty meal.
This recipe is a great option for those who are on a budget, as it uses affordable ingredients such as dried beans and cheap cuts of meat. Top with sliced green onions and a dollop of sour cream for added flavor and freshness.
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New Orleans Red Beans and Rice
Main Ingredients: Red Beans, Ham Bone, Bay Leaves, Andouille Sausage
New Orleans is known for its delicious and flavorful cuisine, and this New Orleans Red Beans and Rice recipe is no exception. It is made with red beans, andouille sausage, and a blend of Cajun spices, creating a hearty and satisfying meal.
This dish is traditionally served on Mondays in New Orleans, but you can enjoy it any day of the week with this easy and delicious recipe.
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Red Beans and Rice (Cajun Style)
Main Ingredients: Red Beans, Ham Hocks, Water, Chopped Celery, Finely
For a classic and authentic Cajun-style Red Beans and Rice, try this recipe. It is made with red beans, andouille sausage, and a blend of Cajun spices, creating a flavorful and satisfying dish.
This recipe is perfect for a weekend dinner or to serve at a party. It can also be made in a slow cooker for added convenience. Top with a sprinkle of green onions for added freshness.
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Caribbean Red Beans
Main Ingredients: Onions, Celery, Green Bell Pepper, Olive Oil, Garlic
For a simple and flavorful side dish, try this Caribbean Red Beans recipe. It is made with red beans, coconut milk, and a blend of Caribbean spices, creating a delicious and satisfying dish.
This dish is perfect for pairing with your favorite Caribbean-inspired main dishes such as jerk chicken or curry vegetables. You can also add diced mango for added sweetness and freshness.
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Vegetarian Gumbo
Main Ingredients: Vegetable Oil, All Purpose Flour, Medium Tomato
This Vegetarian Gumbo recipe is a great alternative to traditional meat-based gumbo. It is made with a variety of vegetables such as okra, bell peppers, and celery, creating a flavorful and hearty dish.
The key to this dish is the roux, which is made with flour and oil. This gives the gumbo a thick and rich consistency. Serve over a bed of rice for a complete and satisfying meal.
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Vegan Creole Fried Rice
Main Ingredients: Avocado Oil, Vegetable Broth, Jasmine Rice, Celery
Put a vegan spin on the classic Cajun dish with this Vegan Creole Fried Rice recipe. It is made with a blend of vegetables, spices, and rice, creating a flavorful and satisfying meal.
The key to this dish is the use of Cajun spices such as paprika, cayenne pepper, and thyme. You can also add diced tofu for added protein and texture.
Ingredients for Chinese Taipeh Red Bean Cake
For the red bean paste:
1 cup dried red beans
1/2 cup granulated sugar
1/4 cup unsalted butter
For the cake:
2 cups all-purpose flour
1/2 cup granulated sugar
1/2 cup unsalted butter, softened
1/2 cup whole milk
2 large eggs
1 teaspoon baking powder
1/2 teaspoon salt
Instructions
Step 1: Prepare the red bean paste
In a medium saucepan, combine the dried red beans with 2 cups of water and bring to a boil over high heat.
Reduce the heat to medium-low and let the beans simmer for about 30 minutes, or until they are soft and easily mashable.
Drain the beans and transfer them to a food processor. Add the sugar and butter and blend until you get a smooth paste.
Set the red bean paste aside to cool.
Step 2: Make the cake batter
In a large mixing bowl, combine the flour, sugar, baking powder, and salt.
Add in the softened butter, eggs, and milk and mix until the batter is smooth and well-combined.
Step 3: Assemble the cake
Preheat your oven to 350°F (180°C) and grease a 9-inch round cake pan.
Pour half of the cake batter into the pan and spread it evenly.
Next, spread the red bean paste on top of the batter in an even layer.
Pour the remaining cake batter on top of the red bean paste and smooth it out.
Step 4: Bake and serve
Bake the cake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Slice and serve the Chinese Taipeh Red Bean Cake as is, or with a dollop of whipped cream on top.
This Chinese Taipeh Red Bean Cake is a perfect balance of sweetness and nuttiness, with a moist and fluffy texture. It's a great dessert to serve after a traditional Chinese meal or as a treat for any occasion. Plus, with our easy-to-follow recipe, you can easily make it at home and impress your family and friends with your baking skills. Give this recipe a try and let us know how it turns out!
Red Bean and Coconut Rice Cake Chinese New Year Dessert
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