16 Chinese Sweetheart Cake Recipe You Must Try Them!
Published on: Mar 22, 2024
The Chinese Sweetheart Cake is a delicious and traditional treat that is often served during special occasions or as a dessert in Chinese households. This delectable pastry is made with a flaky crust and a sweet, chewy filling made from winter melon and almonds. If you're looking to impress your family and friends with a homemade dessert, this Chinese Sweetheart Cake recipe is sure to do the trick.
If you're looking for a new twist on the classic beer can chicken, try this Chinese Orange Chicken recipe. The combination of sweet and tangy flavors will have your taste buds dancing with joy. The best part? It's incredibly easy to make and only requires a few key ingredients.
Add a touch of Asian flair to your beer can chicken with this Chinese Beef and Broccoli recipe. Tender chicken infused with the savory flavors of soy sauce and ginger, paired with crisp broccoli and tender beef, make for a delicious and hearty meal. Serve it over a bed of fluffy white rice for the ultimate comfort food experience.
Looking for a tasty side dish to serve with your beer can chicken? Look no further than this Chinese Fried Rice recipe. Packed with vegetables, tender chicken, and fluffy rice, this dish is a meal in itself. Add some of your favorite spices or fresh herbs to make it your own.
4of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat over white, try this Chinese Chicken Thighs recipe for your beer can chicken. The juicy and tender chicken thighs are marinated in a flavorful sauce made with soy sauce, honey, and garlic, giving it that classic Asian flair. These chicken thighs are perfect for grilling and will be a hit at your next cookout.
For a lighter and healthier version of the classic beer can chicken, try this Chinese Chicken and Broccoli recipe. The chicken is marinated in a tangy and refreshing sauce made with honey, soy sauce, and rice vinegar, and paired with crisp and nutritious broccoli. Serve it over a bed of rice for a complete and satisfying meal.
Warm up your belly with this comforting Chinese Egg Drop Soup. This simple and easy soup is made with chicken broth, eggs, and cornstarch, and is packed with flavor. Serve it as a starter or as a side dish to your beer can chicken for a complete Chinese meal.
7of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Who doesn't love a good Chinese takeout meal? Bring the flavors of your favorite restaurant home with this Classic Pork Fried Rice recipe. This dish is loaded with flavor and texture, thanks to the addition of crispy pork, fresh vegetables, and fluffy rice. It's the perfect accompaniment to your beer can chicken.
8of 20
Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're a fan of fried rice, you have to try this Egg Fried Rice recipe. This dish is a staple in Chinese cuisine and is often served alongside beer can chicken. The star ingredient? Eggs, of course! They add a rich and savory element to the dish, making it a crowd-pleaser every time.
9of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're a fan of Chinese takeout, you've probably had their famous Fried Chicken Wings. Now, you can recreate them at home with this Chinese Takeout Style Fried Chicken Wings recipe. The secret to these crispy and flavorful wings is the spices and cornstarch coating. Serve them as an appetizer or as a main dish alongside your beer can chicken.
10of 20
Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
For a protein-packed side dish, try this Chinese Broccoli Beef recipe. Tender and juicy beef is stir-fried with fresh and crunchy broccoli, creating a colorful and flavorful dish. The key is to cook the beef quickly over high heat to keep it tender and moist. Serve it alongside your beer can chicken for a well-rounded meal.
No Chinese meal is complete without some delicious egg rolls. These Chinese Egg Rolls are filled with crispy and flavorful vegetables and tender chicken, and are perfect for dipping in your favorite sauce. They also make for a great appetizer to serve before your beer can chicken is ready.
12of 20
Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Another classic Chinese takeout favorite, this Classic Beef Fried Rice recipe is a must-try. The combination of tender beef, fluffy rice, and fresh vegetables make for a satisfying and delicious meal. Plus, it's the perfect side dish to serve with your beer can chicken.
If you're a fan of BBQ, you have to try this Chinese BBQ Pork recipe. The sweet and savory flavors of the marinade, made with hoisin sauce, soy sauce, and honey, will take your beer can chicken to the next level. Serve it as a side dish or add it to your beer can chicken for an extra burst of flavor.
Stir-fries are a staple in Chinese cooking, and this Chinese Chicken Stir Fry is no exception. Tender chicken, crisp vegetables, and a flavorful sauce come together to create a quick and easy dish that pairs perfectly with beer can chicken. Add your favorite spices or fresh herbs to make it your own.
Sweet and sour dishes are a crowd favorite, and this Chinese Sweet and Sour Chicken recipe is no exception. The sweet and tangy flavors of the sauce, paired with crispy chicken, make for a delicious and satisfying meal. Serve it alongside your beer can chicken for a flavorful feast.
If you're a fan of seafood, you have to try this Chinese Honey Prawns recipe. Plump and juicy prawns are coated in a sweet and tangy honey sauce, creating a flavorful and delicious dish. Serve it as a side dish or add it to your beer can chicken for an extra burst of flavor.
17of 20
Chinese Rice Cake—Bai Tang Gao
Main Ingredients: Rice Flour, Water, Yeast, Warm Water, Sugar, Oil
For a unique and tasty dessert, try this Chinese Rice Cake recipe. Also known as Bai Tang Gao, this soft and chewy cake is flavored with coconut milk and palm sugar, creating a sweet and indulgent treat. Serve it after your beer can chicken for a sweet ending to your meal.
18of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
For a simple and flavorful side dish, try these Homemade Chinese Fried Noodles. These crispy and savory noodles are made with soy sauce, sesame oil, and fresh vegetables, making for a healthy and delicious addition to your beer can chicken meal.
19of 20
Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
This Chinese Eggplant with Spicy Garlic Sauce recipe is a must-try for eggplant lovers. The soft and silky texture of the eggplant pairs perfectly with the spicy and garlicky sauce, creating a flavorful and satisfying dish. Serve it as a side dish or add it to your beer can chicken for a unique and tasty combination.
For a simple and flavorful side dish, try these Chinese Garlic Green Beans. The crisp and fresh green beans are infused with garlic and soy sauce, making for a delicious and healthy addition to your beer can chicken meal. Plus, it's quick and easy to make, making it the perfect weeknight side dish.
Preparation:
Gather Your Ingredients
Before you begin making the Chinese Sweetheart Cake, make sure you have all the necessary ingredients. You will need almond flour, all-purpose flour, salt, butter, vegetable shortening, cold water, winter melon, sugar, and almond extract. Organize your ingredients and have them measured out ahead of time to make the process smoother.
Make the Dough
To make the flaky crust, start by combining almond flour, all-purpose flour, and salt in a mixing bowl. Cut in the butter and vegetable shortening until the mixture resembles coarse crumbs. Slowly add in cold water until the dough comes together. Divide the dough into two equal parts and shape them into discs. Wrap the dough in plastic wrap and refrigerate for an hour.
Prepare the Filling
While the dough is chilling, prepare the filling by grating the winter melon and squeezing out any excess moisture. In a saucepan, combine the grated winter melon with sugar and almond extract and cook over medium heat until the mixture thickens. Let the filling cool before using it in the pastry.
Assembly and Baking:
Roll and Cut the Dough
Preheat your oven to 375 degrees Fahrenheit. Take out the chilled dough and roll it out on a floured surface until it is about ¼ inch thick. Use a cookie cutter or a round glass to cut out circles from the dough.
Add the Filling
Place a tablespoon of the winter melon filling on one half of the dough circle, leaving a small border around the edge. Fold the other half of the dough over the filling and seal the edges by crimping them with a fork.
Bake and Serve
Place the assembled Chinese Sweetheart Cakes on a baking sheet and bake for 20-25 minutes, or until the crust is golden brown. Let the cakes cool before serving. These delicious treats can be enjoyed warm or at room temperature.
Conclusion
With this easy-to-follow recipe, you can now make your own Chinese Sweetheart Cakes at home. The combination of the flaky crust and sweet, chewy filling is sure to be a hit with your loved ones. So, go ahead and give this recipe a try and impress your family and friends with your baking skills.