16 Chinese Sweet Sticky Rice Recipe Ignite Your Passion For Cooking!
Published on: Mar 22, 2024
Sweet sticky rice, also known as glutinous rice, is a staple in many Chinese households. This versatile and delicious ingredient is commonly used in both savory and sweet dishes, making it a must-have in any kitchen. One popular dish that utilizes sweet sticky rice is the Chinese sweet sticky rice recipe, which is not only easy to make but also highly customizable to suit different palates. In this article, we will take a closer look at this traditional Chinese dish and provide step-by-step instructions on how to make it at home.
Shrimp Stir-Fry with Sticky Rice (Chinese Five Spice)
Main Ingredients: Sticky Rice, Egg Whites, Cornstarch, Ground White
If you're looking for a flavorful and easy-to-make meal, then this shrimp stir-fry with sticky rice is the perfect recipe for you. The combination of succulent shrimp and fragrant Chinese five spice creates a delicious and satisfying dish that will leave your taste buds wanting more. Plus, with the addition of sticky rice, this meal is sure to keep you feeling full and satisfied. Let's dive into the recipe and see how to make this mouth-watering dish.
Chinese sausage, also known as lap cheong, is a popular ingredient in many Asian dishes, and for good reason. Its unique sweet and savory flavor adds a delicious twist to any meal, especially when paired with sticky rice. This recipe for sticky rice with Chinese sausage is simple to make and bursting with flavor. It's the perfect dish to add to your weekly meal rotation.
Sticky rice, also known as glutinous rice, is a staple in Chinese cuisine. Its sticky texture and ability to absorb flavors make it the perfect base for many dishes. This Chinese sticky rice recipe is a classic and versatile dish that can be enjoyed on its own or paired with your favorite meats and vegetables. With just a few simple ingredients, you can create a delicious and hearty meal that will satisfy your cravings.
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Rice Cooker Chinese Sticky Rice
Main Ingredients: Rice, Ground Pork, Shrimp, Chinese Sausages, Dried
Looking for an easy and foolproof way to make Chinese sticky rice? Look no further than your rice cooker! This recipe for rice cooker Chinese sticky rice takes the hassle out of cooking this traditional dish. With the help of your trusty rice cooker, you can have a delicious and satisfying meal in no time. Plus, the best part is that there's minimal cleanup involved!
Forget traditional bread stuffing, this Chinese sticky rice stuffing is a game-changer. Packed with flavorful ingredients like Chinese sausage, shiitake mushrooms, and chestnuts, this stuffing will take your holiday meal to the next level. Plus, the sticky rice adds a unique twist and texture that will have your guests raving. Give this recipe a try and see for yourself!
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Chinese BBQ Sticky Rice Cake
Main Ingredients: Pork, Kale, Olive Oil, Glutinous Rice Flour, Salt
This Chinese BBQ sticky rice cake, also known as char siu fan, is a delicious and comforting dish that is popular in Cantonese cuisine. The combination of sweet and savory flavors from the BBQ pork and sticky rice create a mouth-watering dish that is sure to please any crowd. It's perfect for a weeknight dinner or a special occasion.
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Instant Pot Chinese Sticky Rice
Main Ingredients: Skinless Boneless Chicken Thighs, Soy Sauce, Rice Wine
If you're short on time but still want to enjoy a delicious and traditional Chinese meal, then this Instant Pot Chinese sticky rice recipe is for you. With the help of your trusty Instant Pot, you can have a flavorful and hearty meal in just a fraction of the time it would take to cook it on the stovetop. This dish is perfect for busy weeknights or when you're craving some authentic Chinese cuisine.
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Chinese Sticky Rice with Ribs
Main Ingredients: Sticky Rice, Ribs, Dried Shiitake Mushrooms, Salt
This Chinese sticky rice with ribs is a savory and satisfying dish that is perfect for meat lovers. The tender and juicy ribs are paired with sticky rice, creating a delicious combination of flavors and textures. This dish is sure to be a hit at any dinner table, and it's surprisingly easy to make. So why not give it a try and impress your friends and family with this mouth-watering meal?
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Tikoy (Chinese Sticky Rice Cake)
Main Ingredients: Glutinous Rice Flour, White Sugar, Water, Canola, Oil
Tikoy, also known as Chinese sticky rice cake, is a popular treat during the Chinese New Year. It's a sweet and sticky dessert that symbolizes family unity and prosperity. This traditional recipe for tikoy uses only a few simple ingredients but creates a delicious and satisfying treat that is perfect for any celebration.
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Chinese Sticky Rice Cake with Coconut Milk, Steamed...
Main Ingredients: Glutinous Rice Flour, Rice Flour, Sugar, Water, Coconut
This Chinese sticky rice cake with coconut milk is a delightful and unique twist on the traditional nian gao, a popular Chinese New Year dessert. The addition of coconut milk adds a subtle sweetness and richness to the sticky rice cake, making it even more irresistible. Plus, it's steamed instead of fried, making it a healthier option without compromising on flavor.
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Chinese Sticky Rice Cake - Nian Gao
Main Ingredients: Glutinous Rice Flour, Brown Sugar, Milk, Water
Nian gao, also known as Chinese sticky rice cake, is a must-have dessert during the Chinese New Year. This recipe for Chinese sticky rice cake is a classic and easy-to-follow recipe that results in a soft and chewy cake with a subtle sweetness. Whether you're celebrating the Chinese New Year or just looking for a delicious dessert, this recipe is sure to be a crowd-pleaser.
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Chinese Chicken Thighs with Sticky Rice
Main Ingredients: Chicken Thighs, Soy Sauce, Pure Maple Syrup, Lemon
If you're tired of the same old chicken dinners, then this recipe for Chinese chicken thighs with sticky rice is a must-try. The combination of tender and flavorful chicken thighs with sticky rice creates a delicious and unique meal that will have your taste buds dancing. Plus, it's an easy one-pan dish that is perfect for a busy weeknight.
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Chinese Sticky Rices-Two Ways
Main Ingredients: Sticky Rice, Mushroom, Shrimp, Chinese Sausage, Cooking
This recipe for Chinese sticky rice two ways is perfect for those who can't decide between savory or sweet. With two variations, one with Chinese sausage and the other with red bean paste, you can make both and have a delicious and satisfying meal. It's a fun and creative way to enjoy sticky rice and is sure to be a hit with everyone.
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Instant Pot Chinese Sticky Rice with Sausage
Main Ingredients: Dried Shiitake Mushrooms, Glutinous Rice, Chinese
This Instant Pot Chinese sticky rice with sausage is a delicious and easy way to make a traditional Chinese dish. With the help of your Instant Pot, you can have a flavorful and hearty meal in just a fraction of the time it would take to cook on the stovetop. Plus, the addition of sausage adds a savory and satisfying touch to this dish.
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Sticky Rice Stuffing (A Chinese-Inspired Thanksgiving)
Main Ingredients: Glutinous Rice, Unsalted Butter, Shallots, Dried
Looking for a unique and flavorful stuffing recipe for your Thanksgiving feast? This sticky rice stuffing, inspired by Chinese cuisine, is a game-changer. Packed with flavorful ingredients like Chinese sausage, chestnuts, and shiitake mushrooms, this stuffing is sure to impress your guests and become a new holiday favorite.
Chinese fried rice is a classic and delicious dish that is perfect for a quick and easy weeknight dinner. With just a few simple ingredients, you can create a flavorful and satisfying meal that will please everyone. Plus, it's a great way to use up any leftover rice or vegetables in your fridge. Give this recipe a try and see for yourself!
Main Ingredients: Glutinous Rice Flour, Water, Coconut Sugar, Banana
Kue bakul, also known as Chinese nian gao or sweet sticky rice cake, is a popular dessert during the Chinese New Year. This recipe for kue bakul uses only a few simple ingredients but creates a delicious and chewy cake that is perfect for any celebration. Plus, it's a fun and easy way to incorporate some Chinese culture into your cooking.
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Sticky Rice with Chinese Sausage, Shitakes, and Dried...
Main Ingredients: Sweet Rice, Dried Shitake Mushrooms, Dried Shrimp
This recipe for sticky rice with Chinese sausage, shiitake mushrooms, and dried shrimp is a hearty and satisfying meal that is packed with flavor. The combination of these ingredients creates a delicious and unique dish that is perfect for a weeknight dinner or a special occasion. Give it a try and see for yourself!
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Chinese New Year Cake (sweet sticky rice) | 年糕 Niángāo
Main Ingredients: Glutinous Rice Flour, Brown Sugar, Oil, Filtered Water
This Chinese New Year cake, also known as nian gao, is a traditional and popular dessert during the Chinese New Year. It's a sweet and sticky cake made with glutinous rice flour and brown sugar, symbolizing a prosperous and sweet new year. This recipe is simple to make and results in a delicious and satisfying dessert that is perfect for any celebration.
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Chinese Pearl Meatballs with Sticky Rice (珍珠丸子)
Main Ingredients: Bamboo Leaves, Glutinous Rice, Ground Pork, Water
These Chinese pearl meatballs with sticky rice, also known as zhen zhu wan zi, are a tasty and unique twist on traditional meatballs. The addition of sticky rice adds a chewy and satisfying texture, making these meatballs stand out from the rest. They're perfect as a main dish or as an appetizer and are sure to be a hit with everyone.
The Origin of Chinese Sweet Sticky Rice
The History of Glutinous Rice in China
The use of glutinous rice in Chinese cuisine dates back to ancient times. This type of rice, also known as sticky rice or sweet rice, was first cultivated in the southern regions of China. It was mainly grown in areas with high humidity and abundant rainfall, making it a popular staple among the people living there.
The Significance of Sweet Sticky Rice in Chinese Culture
In Chinese culture, sweet sticky rice holds a special place, especially during festive occasions. It is often seen as a symbol of unity, prosperity, and abundance. During the Dragon Boat Festival, for example, glutinous rice dumplings, also known as zongzi, are a traditional delicacy that is enjoyed by families and friends.
The Ingredients Needed for Chinese Sweet Sticky Rice Recipe
The Key Ingredient: Glutinous Rice
As the name suggests, the main ingredient for this recipe is glutinous rice, which is a type of short-grain rice that becomes sticky when cooked. It is widely available in Asian supermarkets or online and is relatively inexpensive, making it a budget-friendly option for many households.
Other Essential Ingredients
Apart from glutinous rice, the other ingredients needed for this recipe include coconut milk, brown sugar, and salt. These ingredients not only add flavor but also give the rice its characteristic sticky texture. You can also add toppings such as mango, red bean paste, or peanuts to make the dish even more delicious and visually appealing.
Step-by-Step Instructions to Make Chinese Sweet Sticky Rice
Preparing the Rice
1. Begin by rinsing the glutinous rice in cold water until the water runs clear. This helps to remove any excess starch and ensures that the rice does not become too sticky.
2. Soak the rice in water for at least four hours or overnight. This step is crucial as it helps to soften the rice and ensures that it cooks evenly.
3. Drain the soaked rice and transfer it to a steamer or a heat-proof bowl.
Making the Sweet Sticky Rice
1. In a separate pot, heat the coconut milk, brown sugar, and salt over medium heat. Stir until the sugar dissolves completely.
2. Pour the mixture over the soaked rice, making sure that all the grains are evenly coated.
3. Place the steamer or bowl over a pot of boiling water and steam the rice for 20 minutes.
4. After 20 minutes, check if the rice is cooked by pressing a grain between your fingers. It should be soft and slightly sticky.
5. Once the rice is cooked, remove it from the heat and let it sit for a few minutes to allow it to cool down and set.
6. Serve the sweet sticky rice warm or at room temperature with your choice of toppings.
Final Thoughts
Making Chinese sweet sticky rice at home may seem like a daunting task, but with the right ingredients and instructions, it is relatively easy to prepare. This flavorful and comforting dish is perfect for any occasion and is sure to be a hit among your family and friends. So why not give it a try and add this delicious dish to your recipe repertoire?
Shrimp Stir-Fry with Sticky Rice (Chinese Five Spice)
![[I ate] Chinese sticky rice : r/food](https://i.redd.it/psvlyr12d0201.jpg)
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