18 Chinese Sweet Sour Spareribs Recipe Prepare To Be Amazed!
Published on: Mar 22, 2024
If you're a fan of Chinese cuisine, then you've probably indulged in the delicious and tangy flavors of sweet and sour dishes. And one dish that stands out in this category is the Chinese sweet and sour spareribs. These succulent and tender pork ribs are coated in a sticky and flavorful sauce that will leave your taste buds wanting more. In this article, we'll share with you our tried and tested Chinese sweet sour spareribs recipe, so you can recreate this popular dish in the comfort of your own home.
If you're looking for a flavorful and delicious twist on traditional barbecue chicken, look no further than this Chinese sticky honey spareribs recipe. My dad has been making these ribs for years and they always disappear in minutes whenever we have a family gathering or cookout. The combination of salty, sweet, and tangy flavors will have your taste buds singing.
Another classic Chinese dish that is perfect for using chicken thighs is Chinese orange chicken. This dish is known for its crispy, golden fried chicken pieces coated in a tangy orange sauce. It's a crowd favorite and is sure to be a hit at your next dinner party or family meal.
If you're a fan of beef and broccoli, you'll love this Chinese-style version. Tender strips of beef are cooked in a savory sauce and mixed with broccoli for a healthy and flavorful meal. Serve it over rice for a complete and satisfying dinner.
A staple in Chinese cuisine, fried rice is a versatile dish that can be customized with your favorite vegetables and protein. This recipe calls for chicken, but you can easily substitute it with pork, shrimp, or tofu. It's a great way to use up leftover rice and make a quick and easy meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a simple and delicious main course, try these Chinese-style chicken thighs. They are marinated in a flavorful sauce and baked in the oven until tender and juicy. Serve them with rice and your favorite vegetables for a complete meal.
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Chinese Style Sweet & Sour Spareribs
Main Ingredients: Spareribs, Soy Sauce, Flour, Garlic, Ginger, Cider
If you're a fan of sweet and sour flavors, you'll love these Chinese style sweet and sour spareribs. The ribs are marinated in a tangy sauce and then slow-cooked until they are fall-off-the-bone tender. Serve them as an appetizer or as a main dish with rice and vegetables.
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FRIED CHINESE SPARERIBS
Main Ingredients: Pork Ribs, Sauce, Red Bean Curd, Ground White Pepper
For a crispy and flavorful appetizer, try these fried Chinese spareribs. The ribs are coated in a seasoned flour mixture and then fried until golden brown and crispy. Serve them with a side of sweet and sour sauce for dipping.
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Keto Air Fryer Chinese-Style Spareribs
Main Ingredients: Sesame Oil, Minced Garlic, Minced Ginger, Black Bean
For those following a keto diet, these air fryer Chinese-style spareribs are a must-try. They are coated in a low-carb, gluten-free coating and then air-fried for a healthier alternative to traditional fried ribs. Serve them with a side of cauliflower rice for a complete keto-friendly meal.
Another easy and delicious Chinese dish that is perfect for using chicken thighs is Chinese chicken and broccoli. The chicken is stir-fried with broccoli and a savory sauce for a quick and flavorful meal. Serve it over rice for a complete and satisfying dinner.
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Chinese BBQ Spareribs
Main Ingredients: Pork Spareribs, Hoisin Sauce, Soy Sauce, Honey, Chinese
For a mouthwatering barbecue dish with a Chinese twist, try these Chinese BBQ spareribs. The ribs are marinated in a tangy and sweet sauce and then grilled to perfection. They are perfect for summer cookouts or anytime you're craving some delicious barbecue.
If you're a fan of pork ribs, you'll love these Chinese BBQ pork spareribs. The ribs are marinated in a flavorful sauce and then slow-cooked until they are fall-off-the-bone tender. Serve them with rice and vegetables for a complete and satisfying meal.
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Instant Pot Chinese Style Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Ribs, Sake, Water, Honey
For a quick and easy dinner option, try making these Chinese style spareribs in your Instant Pot. The ribs are marinated in a tangy sauce and then pressure cooked until they are tender and flavorful. Serve them with rice and vegetables for a complete meal.
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Instant Pot Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
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Instant Pot Chinese Barbecue Spareribs
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you're a fan of takeout-style pork fried rice, you'll love this homemade version. It's made with tender pieces of pork, vegetables, and rice, all stir-fried together for a flavorful and satisfying meal. Serve it as a main dish or as a side dish with your favorite Chinese dishes.
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Egg Fried Rice - An Easy Chinese
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Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
If you're looking for a healthier alternative to traditional Chinese BBQ spareribs, try making this better-than-takeout version. The ribs are marinated in a flavorful sauce and then baked in the oven until tender and juicy. You won't believe how delicious and easy these ribs are to make at home.
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Chinese Spareribs (with Black Bean Sauce)
Main Ingredients: Spareribs, Ground White Pepper, Shaoxing Wine, Sesame
For a unique twist on traditional Chinese spareribs, try making them with a black bean sauce. The combination of savory and slightly spicy flavors will have your taste buds dancing. Serve them with rice and your favorite vegetables for a complete and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving some crispy and flavorful chicken wings, try making this Chinese takeout-style version at home. The wings are coated in a seasoned flour mixture and then fried until golden brown and crispy. Serve them with a side of sweet and sour sauce for dipping.
Ingredients:
Spareribs
1 kg pork spareribs, cut into bite-sized pieces
1 tsp salt
1 tsp pepper
2 tbsp cornstarch
Sauce
1/4 cup ketchup
1/4 cup rice vinegar
2 tbsp soy sauce
2 tbsp honey
1 tbsp brown sugar
1 tsp grated ginger
2 cloves garlic, minced
1 tbsp cornstarch
1/4 cup water
Instructions:
Marinate the Spareribs
1. In a bowl, combine the salt, pepper, and cornstarch.
2. Add in the pork spareribs and mix until well coated.
3. Cover and let it marinate in the fridge for at least 30 minutes, or overnight for maximum flavor.
Prepare the Sauce
1. In a small bowl, mix together the ketchup, rice vinegar, soy sauce, honey, brown sugar, grated ginger, and minced garlic.
2. In a separate bowl, dissolve the cornstarch in water.
3. Add the cornstarch mixture into the sauce and mix well.
Cook the Spareribs
1. Preheat your oven to 375°F.
2. Place the marinated spareribs on a baking tray and bake for 30 minutes, flipping them halfway through.
3. Once cooked, remove from the oven and set aside.
Finish with the Sauce
1. In a pan, heat the sauce over medium heat until it thickens.
2. Add in the cooked spareribs and stir until well coated with the sauce.
3. Continue to cook for an additional 5 minutes, or until the sauce has caramelized and the spareribs are fully cooked.
Serving Suggestions:
- Serve the Chinese sweet and sour spareribs hot, garnished with sliced green onions and sprinkled sesame seeds.
- This dish pairs well with steamed rice and stir-fried vegetables, such as broccoli, bok choy, or bell peppers.
Now that you have the recipe for this delectable dish, it's time to put on your chef's hat and give it a try. Trust us, your family and friends will be impressed with your culinary skills. Enjoy!
