20 Chinese Sweet Soup Recipe Dive Into Deliciousness!

Published on: Mar 22, 2024

Chinese sweet soup, also known as tong sui, is a popular dessert in Chinese cuisine. It is a sweet, warm soup made with a combination of ingredients such as beans, fruits, and grains. This traditional dessert is often served after a meal or as a snack, and it is believed to have many health benefits. In this article, we will explore the history of Chinese sweet soup and share a delicious Chinese sweet soup recipe that you can easily make at home.

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Start your journey to delicious Chinese-style soups with this simple but flavorful egg drop soup recipe. Made with just a few basic ingredients, this soup is easy to make and perfect for those busy weeknights when you need a quick and satisfying meal. The combination of silky smooth eggs, savory broth, and a touch of soy sauce creates a comforting and nourishing bowl of soup that will warm you up from the inside out.
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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
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If you're craving a hearty and comforting bowl of soup, this quick and easy Chinese noodle soup is the perfect choice. With tender chicken and flavorful noodles in a rich broth, this soup is a complete meal in itself. You can easily customize this recipe by adding your favorite vegetables or even using different types of noodles, making it a versatile and delicious option for any occasion.
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Brothy Chinese Noodles

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This brothy Chinese noodle soup is a must-try for noodle lovers. The combination of chicken broth, soy sauce, and ginger creates a flavorful base for the tender noodles and vegetables to soak up. This soup is also a great way to use up any leftover meat or vegetables in your fridge, making it a budget-friendly and delicious meal option.
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This Chinese hot & sour soup is a classic dish that's full of bold flavors and textures. The combination of spicy and sour creates a unique and addictive taste that will keep you coming back for more. This soup is also packed with tofu, mushrooms, and bamboo shoots for added protein and texture, making it a filling and satisfying meal.
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Also known as xiao long bao, these Chinese soup dumplings are a must-try for any soup lover. These delicate dumplings are filled with a flavorful broth and ground pork, creating a burst of flavor in every bite. Traditionally served as a dim sum dish, these dumplings are perfect for a special occasion or when you want to impress your guests with your cooking skills.
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Chinese Napa Cabbage Soup

Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
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This Chinese napa cabbage soup is a great way to add more vegetables to your diet while still enjoying a comforting and delicious meal. The combination of cabbage, carrots, and chicken in a savory broth is both nutritious and satisfying. This soup is also a great option for those who are looking for a lighter meal or trying to eat healthier.
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Quick and Easy Chinese Noodle Soup

Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
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For those days when you're short on time, this quick and easy Chinese noodle soup is the perfect solution. With just a few simple ingredients and less than 30 minutes, you can have a steaming bowl of soup on the table. This recipe is also highly customizable, so you can add your favorite meat, vegetables, or spices to make it your own.
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If you're a fan of sweet and savory flavors, you'll love this Chinese chicken corn soup. The combination of tender chicken, corn, and egg creates a delicious and comforting soup that's perfect for any weather. This soup is also a great option for those who are looking for a gluten-free meal, as it doesn't contain any wheat-based ingredients.
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Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
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Satisfy your spicy cravings with this Korean-inspired jjamppong, a spicy seafood noodle soup that's packed with shrimp, clams, mussels, and vegetables. The combination of spicy and umami flavors will warm you up and leave you wanting more. This soup is also a great option for seafood lovers, as it's a delicious and easy way to enjoy a variety of seafood in one dish.
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Chinese Nine-Vegetable Hot and Sour Soup

Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
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This Chinese nine-vegetable hot and sour soup is a great way to get a variety of vegetables into your diet while enjoying a flavorful and satisfying meal. The combination of carrots, mushrooms, peppers, and tofu in a spicy and sour broth creates a well-balanced and nutritious dish that's perfect for any occasion.
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One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
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Looking for a one-pot meal that's both delicious and easy to clean up? This one-pot Chinese chicken noodle soup is the answer. With all the flavors of a traditional Chinese noodle soup in one pot, this recipe is perfect for those busy weeknights when you don't want to spend too much time in the kitchen. This soup is also a great way to use up any leftover chicken or vegetables in your fridge.
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Egg Drop Soup

Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
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This egg drop soup is a classic Chinese dish that's loved by many for its simplicity and deliciousness. With just a few basic ingredients, you can create a comforting and satisfying soup that's perfect for any occasion. The combination of eggs, chicken broth, and green onions creates a silky and flavorful soup that's sure to become a staple in your recipe collection.
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If you're a fan of bold and intense flavors, you'll love this Chinese hot and sour soup. The combination of spicy and sour creates a unique and addictive taste that's perfect for those who enjoy a bit of heat in their dishes. This soup is also packed with tofu, mushrooms, and bamboo shoots, making it a filling and satisfying meal option.
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Chinese Beef and Broccoli Soup

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Put a twist on the classic beef and broccoli stir-fry with this Chinese beef and broccoli soup. The tender beef and broccoli are cooked in a flavorful beef broth and seasoned with soy sauce and garlic, creating a rich and delicious soup that's perfect for any weather. This soup is also a great option for those who are looking for a low-carb meal, as it doesn't contain any noodles or rice.
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This Chinese mushroom soup is a must-try for mushroom lovers. The combination of shiitake and enoki mushrooms in a savory broth creates a delicious and nutritious soup that's perfect for any occasion. This soup is also a great option for vegetarians, as it's packed with umami flavors and protein from the mushrooms.
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Chinese Hot & Sour Soup With A Twist

Main Ingredients: Oil, Garlic, Shitake Mushrooms, Chilli Flakes, Fresh
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If you're tired of the traditional hot and sour soup, why not give this Chinese hot & sour soup with a twist a try? This recipe adds ground pork and chili paste to the classic soup, creating a heartier and spicier version that's sure to please. This soup is also a great option for those who are looking for a gluten-free meal, as it doesn't contain any wheat-based ingredients.
17 of 20

Chinese Bok Choy Soup

Main Ingredients: Pork Shoulder Blade Steak, Mushroom Broth, Sesame Oil
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This Chinese bok choy soup is a great way to enjoy this leafy green vegetable. The combination of bok choy, tofu, and a flavorful broth creates a nourishing and delicious soup that's perfect for those looking for a light and healthy meal. This soup is also a great option for those who are following a vegetarian or vegan diet, as it's packed with plant-based ingredients.
18 of 20

Chinese Five Spice Chicken Noodle Soup

Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
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Slow Cooker Chinese Hot and Sour Soup

Main Ingredients: Chicken Broth, Soy Sauce, Rice Vinegar, Bamboo Shoot
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20 of 20

Wonton Soup

Main Ingredients: Ground Pork, Scallions, Soy Sauce, Shaoxing Wine
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No list of Chinese soups would be complete without wonton soup. These delicate dumplings are filled with a flavorful mixture of ground pork and shrimp, and cooked in a savory broth. This soup is perfect for those who want to enjoy a variety of textures and flavors in one dish. It's also a great option for a light and satisfying meal, as it's relatively low in calories compared to other Chinese soups.

The History of Chinese Sweet Soup

The Origins of Chinese Sweet Soup

The history of Chinese sweet soup can be traced back to ancient China, where it was believed to have medicinal properties. In traditional Chinese medicine, food is seen as a way to maintain a balance of yin and yang in the body. As a result, certain ingredients were used in sweet soups to help with specific health issues.

The Evolution of Chinese Sweet Soup

Over time, Chinese sweet soup evolved from being a medicinal remedy to a popular dessert. In the Tang Dynasty, sweet soups were served in imperial courts and were considered a delicacy. During the Ming and Qing dynasties, sweet soups became more widespread and were enjoyed by all social classes.

The Cultural Significance of Chinese Sweet Soup

In Chinese culture, sweet soups are not only seen as a dessert but also as a symbol of good luck and prosperity. It is often served at special occasions such as weddings and festivals. The ingredients used in Chinese sweet soup are also believed to bring different types of luck. For example, red beans are associated with good fortune, while black sesame is believed to bring longevity.

A Delicious Chinese Sweet Soup Recipe

Now that you know the history and cultural significance of Chinese sweet soup, let's dive into a delicious Chinese sweet soup recipe that you can try at home.

Ingredients:

  • 1 cup adzuki beans
  • 1/4 cup dried lotus seeds
  • 1/4 cup dried longan
  • 1/4 cup rock sugar
  • 4 cups water
  • 1 pandan leaf (optional)

Instructions:

  1. Soak the adzuki beans and dried lotus seeds in water overnight.
  2. In a pot, add the soaked adzuki beans, lotus seeds, longan, and water. Bring to a boil.
  3. Add the pandan leaf (if using) and let it simmer for about 30 minutes.
  4. Once the beans and seeds are soft, add the rock sugar and stir until dissolved.
  5. Serve hot and enjoy your homemade Chinese sweet soup!

Variations:

Feel free to experiment with different ingredients in your Chinese sweet soup. Some popular variations include using red beans, mung beans, or black sesame seeds as the base. You can also add different types of fruits, such as dried figs or red dates, to add more flavor and texture to your sweet soup. In conclusion, Chinese sweet soup is not only a delicious dessert but also a significant part of Chinese culture and history. With this Chinese sweet soup recipe, you can now make this traditional dessert at home and experience the unique flavors and health benefits it has to offer. So why not give it a try and impress your family and friends with your newfound cooking skills?
20 chinese sweet soup recipe Dive into deliciousness!

Chinese Egg Drop Soup

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 shiitake mushrooms thinly sliced
  • 6 cups chicken stock
  • 1 tablespoon chinese rice wine or dry sherry
  • 1 teaspoon fresh ginger grated
  • 1/2 teaspoon salt or to taste
  • 1/4 teaspoon ground white pepper or to taste
  • 1 tablespoon cornstarch dissolved in 3 tablespoons water
  • 1 large egg
  • green onion handful thinly sliced

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 65 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • Sodium : 830 milligrams
  • Sugar : 7 grams
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