16 Chinese Sweet Red Sauce Recipe They're Simply Irresistible!

Published on: Mar 24, 2024

Sweet red sauce is a staple in Chinese cuisine, adding a burst of flavor and color to dishes like stir-fries, noodles, and dumplings. But what exactly is this delicious sauce made of? While there are many variations of the recipe, the key ingredients are typically soy sauce, rice vinegar, sugar, and spices. In this article, we will take a closer look at the traditional Chinese sweet red sauce recipe and learn how to make it at home. Whether you're a fan of Chinese food or just looking to add some new flavors to your cooking, this recipe is a must-try.

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This Chinese-inspired sweet and sour sauce is the perfect complement to your beer can chicken. Made with pineapple juice, apple cider vinegar, and soy sauce, this sauce is tangy, sweet, and savory all at once. Brush it onto your chicken during the last few minutes of grilling for a delicious glaze that will have everyone asking for seconds.
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If you're looking for a quick and easy sweet and sour sauce recipe, look no further. This simple recipe calls for ketchup, brown sugar, and rice vinegar, creating a sweet and tangy sauce that pairs perfectly with beer can chicken. Plus, you probably already have all the ingredients on hand. It doesn't get much easier than that!
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Chinese Imperial Palace Sweet and Sour Sauce

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For a more complex and authentic sweet and sour sauce, try this recipe inspired by the flavors of the Chinese Imperial Palace. Made with hoisin sauce, rice vinegar, and red chili flakes, this sauce has depth and a bit of heat. Brush it onto your chicken during the last few minutes of grilling for a bold and flavorful finish.
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Sweet and Sour Sauce – Chinese Takeout Copycat

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If you're a fan of classic Chinese takeout, then you'll love this sweet and sour sauce recipe. Made with pineapple juice, apple cider vinegar, and tomato paste, this sauce is a dead ringer for the sauce you get with your favorite takeout dishes. Try it on your beer can chicken for a taste of nostalgia.
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For a rich and savory sauce that pairs perfectly with beer can chicken, look no further than this Chinese brown sauce. Made with sweet soy sauce, oyster sauce, and sesame oil, this sauce has a depth of flavor that will take your chicken to the next level. Brush it onto your chicken during the last few minutes of grilling for a glossy and flavorful finish.
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If you love the tangy and sweet duck sauce you get with your favorite Chinese takeout, then you'll love this Chinese restaurant-style duck sauce. Made with apricot preserves, rice vinegar, and soy sauce, this sauce is the perfect accompaniment to beer can chicken. Brush it onto your chicken during the last few minutes of grilling for a delicious and unique flavor.
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If you like a bit of heat with your chicken, then this Chinese fried red chili sauce is the perfect addition to your beer can chicken. Made with red chili peppers, rice vinegar, and garlic, this sauce has a spicy kick that will wake up your taste buds. Brush it onto your chicken during the last few minutes of grilling for a fiery and flavorful finish.
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Chinese Garlic Sauce for Stir-Fries

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This Chinese black bean sauce, also known as black bean sauce, is a staple in Chinese cooking. Made with fermented black beans, garlic, and soy sauce, this sauce has a rich and savory flavor that pairs perfectly with beer can chicken. Use it as a marinade or brush it onto your chicken during the last few minutes of grilling for a bold and delicious finish.
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For our vegetarian friends, this Chinese vegetarian brown sauce is a great option to add flavor to your beer can chicken. Made with mushrooms, vegetable broth, and soy sauce, this sauce has a depth of flavor that will satisfy any meat lover. Brush it onto your chicken during the last few minutes of grilling for a hearty and delicious finish.
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This Chinese style sesame sauce is perfect for those who love the nutty and rich flavor of sesame. Made with toasted sesame seeds, sesame oil, and rice vinegar, this sauce has a unique and delicious flavor that pairs perfectly with beer can chicken. Brush it onto your chicken during the last few minutes of grilling for a nutty and flavorful finish.
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Ingredients for Chinese Sweet Red Sauce

Soy Sauce

Soy sauce is the base of the sweet red sauce, providing a savory and umami flavor to the dish. It is made from fermented soybeans and wheat, giving it a rich and complex taste. Look for a high-quality soy sauce to ensure the best flavor in your sauce.

Rice Vinegar

Rice vinegar adds a tangy and slightly sweet element to the sauce. It is made from fermented rice and has a milder taste compared to other types of vinegar. If you don't have rice vinegar on hand, you can substitute it with apple cider vinegar or white vinegar.

Sugar

As the name suggests, sweet red sauce is on the sweeter side. The sugar in the sauce helps to balance out the salty and tangy flavors from the soy sauce and vinegar. White sugar is the most commonly used, but you can also use brown sugar or honey for a deeper flavor.

Spices

The spices used in the sweet red sauce recipe vary depending on personal preference and regional differences. Some common spices include garlic, ginger, and chili peppers. These spices add a kick of heat and a depth of flavor to the sauce. You can also add other spices like five-spice powder or Szechuan peppercorns for a more complex taste. Other variations of this recipe may include additional ingredients such as oyster sauce, hoisin sauce, or sesame oil, which add their own unique flavors to the sauce.

Making Chinese Sweet Red Sauce

To make the sauce, simply combine all the ingredients in a saucepan and simmer until the sugar has dissolved and the sauce has thickened. The longer you simmer, the thicker and darker the sauce will become. You can adjust the sweetness and spiciness to your liking by adding more or less sugar and spices. For a vegetarian or vegan option, you can substitute the soy sauce with a plant-based alternative like tamari or liquid aminos.

Uses for Chinese Sweet Red Sauce

Now that you have your homemade sweet red sauce, it's time to put it to use! This versatile sauce can be used in a variety of Chinese dishes such as stir-fries, noodles, and dumplings. It can also be used as a marinade or dipping sauce for meats and vegetables. Get creative and experiment with different ways to use this delicious sauce in your cooking. In conclusion, Chinese sweet red sauce is a simple yet flavorful addition to any dish. With just a few key ingredients, you can make your own homemade version that will elevate your Chinese cooking game. Give this recipe a try and impress your family and friends with your newfound sauce-making skills.
16 chinese sweet red sauce recipe They're simply irresistible!

Chinese Sweet and Sour Sauce

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 garlic cloves middle size, minced
  • 1 teaspoon minced ginger
  • 1 teaspoon green onion white
  • 2 tablespoons vegetable oil
  • 4 tablespoons ketchup
  • 8 tablespoons water 1/2 cup of water
  • 1/2 tablespoon rice vinegar
  • 1 tablespoon sugar
  • 1 tablespoon light soy sauce
  • 1 pinch salt if needed
  • 1 tablespoon cornstarch
  • 3 tablespoons water
  • 2 garlic cloves middle size
  • 1 root ginger
  • 1 green onion
  • 1 tablespoon cooking wine
  • 2 tablespoons light soy sauce
  • 3 tablespoons sugar
  • 4 tablespoons vinegar
  • 5 tablespoons water
  • 2 garlic cloves middle size
  • 1 root ginger
  • 1 green onion
  • 1 tablespoon cooking wine
  • 1 teaspoon chili oil spicy, or several dried chili peppers, a combination is also great
  • 1 tablespoon ketchup
  • 2 tablespoons sugar
  • 1 tablespoon black vinegar
  • 4 tablespoons water

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 37 grams
  • Fat : 8 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 1020 milligrams
  • Sugar : 25 grams
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