20 Chinese Sweet Peanuts Recipe Experience Culinary Bliss Now!

Published on: Mar 24, 2024

In addition to being a popular street snack in China, Chinese sweet peanuts are also a beloved treat in many households. The combination of crunchy peanuts, sweet caramelized sugar, and fragrant spices make for a delectable and addictive snack. In this article, we will share with you our professional and well-organized recipe for making Chinese sweet peanuts that is sure to impress your friends and family. So put on your apron and get ready to indulge in this irresistible treat!

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Chinese Chicken Tacos

Main Ingredients: Egg Roll Wrappers, Oil, Chicken Breasts, Soy Vay R

Living on Cloud Nine: ASIAN CHICKEN SOFT TACOS

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Spice up your Taco Tuesday with a touch of Chinese flavor. These Chinese chicken tacos are a fusion of two beloved cuisines, resulting in a delicious and unique dish that is sure to impress your taste buds. The marinated chicken is packed with bold flavors and topped with a zesty slaw, making for the perfect combination of crunch and spice. It's a quick and easy meal that will have everyone asking for seconds.

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Dan Dan Noodles |

Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper

Dan Dan Noodles | Easy Delicious Recipes

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Dan Dan noodles are a classic Chinese dish that is both flavorful and comforting. The noodles are tossed in a spicy sauce made with Sichuan peppercorns, chili oil, and sesame paste, creating a perfect balance of heat and nuttiness. The addition of ground pork and crunchy peanuts adds texture and depth to the dish. It's a must-try for any noodle lover.

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Dan Dan Mian

Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce

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If you're a fan of Dan Dan noodles, you'll love this variation using spaghetti instead of traditional Chinese noodles. The noodles are still tossed in the same spicy sauce, but the addition of ground chicken and soy sauce adds a touch of sweetness to balance out the heat. It's a perfect dish for those who want to try something new with a familiar flavor.

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Easy Chinese Chicken Salad

Main Ingredients: Boneless, Skinless Chicken Breast, Salt, Dark Sesame

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This Chinese chicken salad is a refreshing and light option for lunch or dinner. The combination of crisp romaine lettuce, juicy chicken, and crunchy wonton strips makes for a satisfying and flavorful meal. The dressing, made with soy sauce, rice vinegar, and sesame oil, adds a tangy and savory element that ties the whole salad together.

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Crockpot Chinese Pork with Noodles

Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin

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This slow-cooked Chinese pork dish is perfect for a busy day when you don't have time to stand over the stove. The pork is cooked in a flavorful broth with soy sauce, ginger, and garlic, resulting in a tender and juicy meat that is perfect for shredding. Add some noodles and vegetables to the crockpot in the last hour of cooking to create a complete and delicious meal.

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Congee (chinese Rice Porridge)

Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake

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Congee, also known as Chinese rice porridge, is a comforting and nourishing dish that is popular in many Asian countries. The rice is cooked until it becomes a thick and creamy porridge, and then topped with savory ingredients such as chicken, mushrooms, and green onions. It's a simple yet satisfying dish that is often served for breakfast or as a light meal.

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Chinese Chicken Salad

Main Ingredients: Chicken, Mandarin Oranges, Broccoli Slaw, Peanuts

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Put a twist on the classic American chicken salad with this Chinese-inspired version. The chicken is marinated in a sweet and tangy sauce, and then mixed with crunchy vegetables and topped with sesame seeds. It's a light and flavorful option for lunch or a picnic, and it's packed with protein and nutrients.

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Chinese Boiled Peanuts

Main Ingredients: Peanuts, Garlic, Star Anise, Cinnamon Sticks, Sea Salt

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If you're looking for a unique snack, try these Chinese boiled peanuts. The peanuts are boiled in a savory broth with soy sauce, star anise, and Sichuan peppercorns, resulting in a tender and flavorful nut that is perfect for snacking on. They're a popular street food in China and are also great for adding to stir-fries or salads.

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Chinese Fried Peanuts

Main Ingredients: Peanuts, Oil, Salt, Liquor

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For a more indulgent snack, try these Chinese fried peanuts. The peanuts are coated in a spicy and tangy sauce and then fried until crispy. They're perfect for munching on while watching a movie or as an appetizer for a party. Just be warned, they can be addictive!

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Chinese Chicken Skewers

Main Ingredients: Honey, Oil, Ground Coriander, Cayenne Pepper, Lemon

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These Chinese-style chicken skewers are perfect for grilling season or as a fun and flavorful appetizer. The chicken is marinated in a delicious combination of soy sauce, honey, and ginger, and then grilled to perfection. Serve them with a side of peanut sauce for dipping, and you'll have a crowd-pleasing dish in no time.

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Chinese Peanut Cookies

Main Ingredients: Peanuts, Rice Flour, Powdered Sugar, Salt, Vegetable

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Chinese Peanut Butter Cookies [Chinese New Year Goodie]

These Chinese peanut cookies are a traditional treat often served during Chinese New Year celebrations. The cookies are made with a simple dough and filled with a sweet and nutty peanut filling. They are often shaped into crescents or balls and are a delicious and festive snack to enjoy with family and friends.

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Chinese Braised Peanuts

Main Ingredients: Peanuts, Star Anise, Dried Chili Peppers, Garlic, Rock

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If you're a fan of savory snacks, you'll love these Chinese braised peanuts. The peanuts are cooked in a savory broth with soy sauce, star anise, and other spices, resulting in a tender and flavorful nut that is perfect for snacking on. They are often served as an appetizer or added to stir-fries for an extra crunch.

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Chinese Peanut Butter Cookies

Main Ingredients: Plain Flour, Icing Sugar, Fine Salt, Peanut Butter

Peanut Butter Cookies | LaStevia the Natural Sweetener

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For a twist on the classic peanut butter cookie, try these Chinese peanut butter cookies. The cookies are made with a combination of peanut butter and ground peanuts, giving them a unique and nutty flavor. They are often rolled in crushed peanuts before baking, giving them a crunchy and delicious texture.

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Chinese Pumpkin Bun

Main Ingredients: Pumpkin, Glutinous Rice Flour, Peanuts, Brown Sugar

Chinese Pumpkin Cakes/南瓜饼 (Vegan + Gluten-Free) - eatwkriss

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These Chinese pumpkin buns are a delightful and unique treat for any pumpkin lover. The buns are made with a soft and fluffy dough that is filled with a sweet and creamy pumpkin filling. They are often steamed, resulting in a pillowy and delicious bun that is perfect for breakfast or as a snack.

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Chinese Saliva Chicken

Main Ingredients: Chicken, Ginger, Green Onions, Cooking Wine, Peanuts

Saliva Chicken (Sichuan Chicken in Chili Oil 口水鸡) - Wok and Kin

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Despite its unappealing name, saliva chicken is a popular and delicious dish in Chinese cuisine. The chicken is cooked in a flavorful broth, and then mixed with a spicy and tangy sauce made with chili oil, vinegar, and Sichuan peppercorns. It's a popular dish in Sichuan province and is often served as an appetizer or main dish.

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Chinese Chicken Steam Buns

Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Buns

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Steamed buns, also known as baozi, are a staple in Chinese cuisine. These Chinese chicken steam buns are filled with a flavorful mixture of chicken, mushrooms, and vegetables, and then steamed until soft and fluffy. They are often served as a snack or as part of a larger meal.

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Chinese Chicken Pasta Salad

Main Ingredients: Rotini Pasta, Honey, Rice Wine Vinegar, Sesame Oil

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This Chinese chicken pasta salad is a refreshing and filling dish that is perfect for a summer barbecue or potluck. The pasta is tossed in a tangy and creamy dressing made with soy sauce, sesame oil, and rice vinegar, and then topped with juicy chicken and crunchy vegetables. It's a crowd-pleasing dish that is sure to be a hit.

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Pressure Cooker Chinese-Style Beef

Main Ingredients: Stewing Beef, Onion, Garlic, Peanut Oil, Peanut, Tomato

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If you have a pressure cooker, this Chinese-style beef dish is a must-try. The beef is cooked until tender and flavorful in a savory broth with soy sauce, ginger, and garlic. Serve it over rice or noodles for a complete and delicious meal that will have everyone asking for seconds.

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Chinese-American Chow Mein

Main Ingredients: Peanut, Onions, Celery, Garlic, White Mushrooms

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This Chinese-American chow mein is a classic dish that is popular in many Chinese restaurants in the United States. The dish consists of stir-fried noodles, vegetables, and your choice of protein, all tossed in a savory and slightly sweet sauce. It's a quick and easy meal that is perfect for a busy weeknight.

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Chinese Peanut Sesame Noodles

Main Ingredients: Noodles, Sesame Oil, Soy Sauce, Rice Vinegar, Chinese

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These Chinese peanut sesame noodles are a delicious and versatile dish that can be served as a side or main dish. The noodles are tossed in a flavorful sauce made with peanut butter, soy sauce, and sesame oil, and then topped with crunchy peanuts and green onions. Serve them hot or cold for a refreshing and satisfying meal.

Ingredients:

1. Peanuts

To make Chinese sweet peanuts, you will need 2 cups of raw peanuts. Make sure to use unsalted peanuts for this recipe.

2. Sugar

The key ingredient for creating the sweet and crunchy coating for the peanuts is sugar. We recommend using brown sugar for a deeper flavor, but you can also use white sugar if that's what you have on hand.

3. Spices

To add a unique and delicious flavor to the sweet peanuts, we will be using a combination of cinnamon, star anise, and five-spice powder. These spices are commonly used in Chinese cuisine and will give your peanuts a delightful and aromatic twist.

4. Oil

For frying the peanuts, you can use any neutral-flavored oil such as vegetable or canola oil.

Instructions:

1. Roast the peanuts

Start by roasting the peanuts in a preheated oven at 350°F (180°C) for 10-15 minutes. This will help bring out their natural flavor and make them crunchier.

2. Make the caramel

In a saucepan, combine the sugar, spices, and 1/4 cup of water. Stir and bring to a boil over medium heat. Let it simmer for 5 minutes, until the sugar is completely dissolved and the mixture thickens.

3. Add the peanuts

Once the caramel is ready, turn off the heat and add in the roasted peanuts. Stir until all the peanuts are coated with the caramel.

4. Fry the peanuts

In a separate pan, heat enough oil to deep fry the peanuts. Once the oil is hot, add in the coated peanuts and fry until they turn golden brown and crispy. Use a slotted spoon to remove them from the oil and place them on a paper towel to absorb any excess oil.

5. Let them cool

Once the peanuts have cooled down, break them apart if they have stuck together and enjoy your homemade Chinese sweet peanuts! In conclusion, this Chinese sweet peanuts recipe is a must-try for any peanut lover. The combination of sweet and savory flavors, along with the crunchiness of the peanuts, makes for an irresistible snack that is perfect for any occasion. So why not try making these delicious Chinese sweet peanuts at home and impress your loved ones with your newfound culinary skills?