15 Chinese Sweet N Sour Pork Recipe Cook Up Something Special!
Published on: Mar 19, 2024
Chinese sweet and sour pork is a popular dish that is loved by many. It is a perfect combination of crispy pork and tangy sauce, making it a mouth-watering and flavorful meal. While this dish is commonly found in Chinese restaurants, it is also easy to make at home with the right recipe. In this article, we will share a professional and well-organized Chinese sweet and sour pork recipe that will allow you to create this delicious dish in the comfort of your own kitchen. So get ready to impress your family and friends with your culinary skills!
Get ready to tantalize your taste buds with this classic Chinese dish – sweet and sour pork. This recipe is a combination of crispy fried pork pieces coated in a tangy and sweet sauce. The result is a mouthwatering dish that will leave you wanting more.
No Chinese meal is complete without some delicious egg rolls on the side. These crispy, golden brown rolls are filled with a tasty combination of vegetables and meat, creating a perfect balance of flavors and textures. Plus, they are surprisingly easy to make at home!
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Chinese Sweet and Sour Pork Chine
Main Ingredients: Pork, Black Fungus, Eggs, Sliced Green Onions, Ginger
For a twist on the traditional sweet and sour pork, try this Chinese-style version that features tender pieces of pork tossed in a spicy chili sauce. The heat from the chili perfectly complements the sweetness of the dish, creating a deliciously balanced flavor.
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Sweet and Sour Pork
Main Ingredients: Pork Tenderloin, Peanut Oil, Corn Starch, Salt, Apple
If you're looking for a quick and easy weeknight meal, look no further than this simple sweet and sour pork recipe. It only requires a few basic ingredients and can be on the table in less than 30 minutes. Perfect for those busy nights when you still want a delicious homemade meal.
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Sweet and Sour Pork Noodles
Main Ingredients: Egg Noodles, Pork, Oil, Garlic, Bean Sprouts, Oyster
Take your sweet and sour pork to the next level by adding in some noodles for a satisfying and filling meal. The combination of the tangy sauce, tender pork, and chewy noodles creates a deliciously comforting dish that is perfect for any day of the week.
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Easy Oven Baked Chinese Sweet and Sour Pork
Main Ingredients: Pork Shoulder, Cornstarch, Sugar, Ketchup, Vinegar
If you're trying to cut back on fried foods, this recipe is for you. This Chinese sweet and sour pork is baked in the oven, resulting in a healthier version that is just as tasty as the traditional fried dish. The secret to keeping the pork juicy and tender is marinating it in a flavorful sauce beforehand.
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Sweet and Sour Pork
Main Ingredients: Pork Tenderloin, Cornstarch, Water, Rice Vinegar
Looking for a dish that is both sweet and sour? Look no further than this classic Chinese recipe that features tender chunks of pork coated in a sticky and tangy sauce. Serve it over rice for a deliciously satisfying meal that the whole family will love.
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Instant Pot GEM Multi-Cooker Chinese Sweet and Sour...
Main Ingredients: Boneless Country Pork Ribs, Sea Salt, Freshly Ground
If you have an Instant Pot or similar multi-cooker, this recipe is a must-try. The pressure cooker makes this sweet and sour pork dish even easier and faster to make, without sacrificing any of the flavors. Plus, it's a great way to use up any leftover pork you may have on hand.
Warm up on a chilly day with a steaming bowl of Chinese hot and sour soup. This dish is a mix of spicy and sour flavors, with a hearty combination of pork, mushrooms, and tofu. It's the perfect winter comfort food that will warm you from the inside out.
If you love the flavors of hot and sour soup, but want to make it at home without any special ingredients, this recipe is for you. It uses simple pantry staples to create a delicious and authentic hot and sour soup that is sure to impress. Plus, it's easily customizable to suit your taste preferences.
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Sweet and Sour Pork Chops - Peking Style`
Main Ingredients: Pork Chops, Shaoxing Wine, Soy Sauce, Five Spice
Elevate your pork chops with this Peking-style sweet and sour recipe. The pork chops are marinated in a flavorful sauce before being fried to crispy perfection. The result is a succulent and flavorful dish that is perfect for a special occasion or a fancy dinner at home.
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Hot and Sour Soup
Main Ingredients: Dried Shiitake Mushrooms, Black Fungus, Pork, Shaoxing
This hot and sour soup recipe is a great way to use up any leftover pork you may have on hand. It's a quick and easy dish that can be on the table in less than 30 minutes. The combination of spicy, sour, and savory flavors will make this a new go-to soup in your household.
Chinese fried rice is a staple in many households, and for good reason. It's a delicious and versatile dish that can be made with any protein you have on hand, including pork. This recipe features tender pieces of pork mixed with vegetables and rice for a satisfying and flavorful meal.
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How To Make Authentic Chinese Hot And Sour Soup
Main Ingredients: Dried Black Mushrooms, Black Fungus, Pork, Salt
Learn how to make authentic Chinese hot and sour soup with this easy recipe. It features a combination of pork, mushrooms, and tofu in a spicy and tangy broth. With simple ingredients and step-by-step instructions, you'll be enjoying a bowl of homemade hot and sour soup in no time.
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Sweet and Sour Pork, Hong Kong Style
Main Ingredients: Pork Loin, Vegetables, Pineapple, Green Pepper, Salt
This Hong Kong-style sweet and sour pork is a deliciously indulgent dish that is perfect for a special occasion or a fancy dinner at home. The pork is coated in a crispy batter and coated in a tangy and sweet sauce, creating a perfect balance of flavors and textures.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
Chow mein, a popular Chinese noodle dish, is a great way to use up any leftover pork you may have on hand. This recipe features a combination of vegetables, noodles, and tender pork, all tossed in a flavorful sauce. It's a quick and easy meal that is perfect for busy weeknights.
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Sweet and Sour Pork Ribs
Main Ingredients: Bone, Pork Spare Ribs, Shaoxing Wine, Ginger, Green
For a twist on the traditional sweet and sour pork, try this recipe that uses pork ribs instead. The ribs are marinated in a tangy and sweet sauce before being roasted in the oven. The result is tender, flavorful ribs that are sure to be a hit with both kids and adults.
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Gluten Free Sweet and Sour Pork
Main Ingredients: Pork Tenderloin, Fresh Ginger, Garlic Cloves, Crushed
If you're following a gluten-free diet, you don't have to miss out on the delicious flavors of sweet and sour pork. This recipe uses gluten-free ingredients to create a dish that is just as tasty as the traditional version. Plus, it's a great way to switch up your usual dinner routine.
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Sweet and Sour Pork - How to make Sweet and Sour Pork...
Main Ingredients: Pork Loin, Soy Sauce, Shaoxing, Toasted Sesame Oil
Learn how to make sweet and sour pork at home with this easy recipe. It features tender pieces of pork coated in a crispy batter and tossed in a tangy and sweet sauce. Plus, it's a great way to use up any leftover pork you may have on hand.
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Chinese Hoisin Pork Ribs
Main Ingredients: Chicken Broth, Baby Back Ribs, Salt, Black Pepper
Add some Asian flair to your next BBQ with these Chinese hoisin pork ribs. The ribs are marinated in a delicious hoisin sauce before being grilled to perfection. The result is tender, juicy ribs with a sticky and flavorful glaze that will have everyone coming back for more.
Preparation and Ingredients
Marinade
To make the perfect Chinese sweet and sour pork, the first step is to prepare the marinade. In a bowl, mix soy sauce, rice wine, and cornstarch. Cut the pork into bite-sized pieces and add them to the marinade, making sure each piece is well coated. Cover the bowl and let it marinate for at least 30 minutes.
Sauce
While the pork is marinating, it's time to prepare the sweet and sour sauce. In a separate bowl, mix pineapple juice, rice vinegar, ketchup, brown sugar, and cornstarch. This combination of ingredients will give the sauce its signature tangy and sweet flavor. For an extra kick, you can also add some crushed red pepper flakes to the sauce.
Cooking Method
Deep-Frying
When it comes to cooking the pork, there are two methods that can be used - deep-frying or stir-frying. Both methods will result in delicious sweet and sour pork, but deep-frying gives the pork a crispy texture that many people love. Heat oil in a wok or deep-fryer and fry the marinated pork until it turns golden brown. Drain the excess oil and set the pork aside.
Stir-Frying
If you prefer a healthier option, you can also stir-fry the pork instead of deep-frying. Heat oil in a wok or skillet and add the marinated pork. Stir-fry until it is cooked through and then remove it from the pan.
Combining the Pork and Sauce
In a clean wok or skillet, heat some oil and add minced garlic and ginger. Once fragrant, add the chopped bell peppers and onions. Stir-fry for a few minutes and then add the cooked pork to the pan. Pour the sweet and sour sauce over the pork and vegetables and stir-fry until everything is evenly coated and the sauce has thickened.
Serving Suggestions
Chinese sweet and sour pork is usually served with white rice, but you can also enjoy it with noodles or as a filling for lettuce wraps. For an extra touch, you can sprinkle some sliced green onions and sesame seeds on top.
With this easy and delicious Chinese sweet and sour pork recipe, you can now make this restaurant-worthy dish at home. So gather your ingredients, follow the steps, and enjoy a flavorful and satisfying meal with your loved ones.
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