20 Chinese Sweet Garlic Chicken Recipe Elevate Your Taste Buds!
Published on: Mar 24, 2024
When it comes to Chinese cuisine, one dish that is sure to satisfy your taste buds is sweet garlic chicken. This delicious recipe combines the tangy sweetness of sugar with the savory flavor of garlic, creating a perfect balance of flavors in every bite. In this article, we will share with you a professional and well-organized introduction to making this mouthwatering dish at home. So, put on your aprons and get ready to impress your family and friends with this Chinese sweet garlic chicken recipe.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Chinese Fried Wontons are a delicious and easy way to add some Asian flair to your next backyard barbecue. These crispy, savory bites are filled with a flavorful mixture of chicken, vegetables, and seasonings, and then fried to golden perfection. They make a great appetizer or party snack, and are sure to be a hit with your family and friends.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Sticky Chinese Pork Belly is a must-try for any beer can chicken enthusiast. This succulent dish is made by marinating pork belly in a sticky, sweet sauce, and then roasting it in the oven until crispy and caramelized. The combination of tender meat and crispy skin makes this dish a crowd-pleaser.
Chinese Chicken and Broccoli is a classic dish that is easy to make and bursting with flavor. Tender chicken and crisp broccoli are stir-fried in a savory sauce made with soy sauce, oyster sauce, and ginger. It's a quick and delicious meal that will satisfy any craving for Chinese takeout.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Homemade Chinese Fried Noodles are a fun and tasty way to switch up your usual beer can chicken routine. These crispy noodles are made by frying thin egg noodles until they are golden brown and then topping them with a flavorful mixture of chicken, vegetables, and sauces. They make a great side dish or can be enjoyed as a main course.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chinese Chicken Thighs are a simple and flavorful way to add some variety to your beer can chicken repertoire. The thighs are marinated in a mixture of soy sauce, honey, garlic, and five-spice powder, and then grilled to perfection. The result is tender, juicy chicken with a mouthwatering glaze.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
Crispy Chinese Garlic Chicken Wings are a delicious and addictive addition to any beer can chicken feast. These wings are coated in a crispy batter and then tossed in a garlic and soy sauce glaze for an irresistible combination of textures and flavors. Serve them as an appetizer or make them the star of the show.
Chinese Soup Dumplings are a fun and unique way to enjoy beer can chicken. These dumplings are filled with a flavorful mixture of chicken, vegetables, and seasonings, and then steamed to perfection. The result is a juicy and flavorful dumpling that bursts with soup when you take a bite.
Chinese Sticky Wings are another irresistible addition to a beer can chicken cookout. These wings are coated in a sticky and tangy sauce made with hoisin sauce, soy sauce, honey, and rice vinegar. They are then grilled or baked until they are crispy and caramelized, making them a crowd favorite.
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Simple Chinese Garlic Chicken with Quinoa Salad
Main Ingredients: Chicken, White Quinoa, Boiling Water, Cucumber, Cherry
Simple Chinese Garlic Chicken with Quinoa Salad is a delicious and healthy way to enjoy beer can chicken. The chicken is marinated in a flavorful mixture of garlic, soy sauce, and honey, and then grilled to perfection. Serve it with a refreshing quinoa salad for a complete and satisfying meal.
Chinese Garlic Chicken is a classic dish that is easy to make and full of flavor. Tender chicken is stir-fried with garlic, soy sauce, and oyster sauce, and then served over rice for a delicious and comforting meal. It's a great option for a weeknight dinner or a weekend cookout.
Chinese Chicken Stir Fry is a versatile and delicious dish that can be made with a variety of vegetables and sauces. This recipe uses broccoli, carrots, and bell peppers along with a savory sauce made with soy sauce, ginger, and garlic. Serve it over rice or noodles for a satisfying meal.
Chinese Wontons are a classic appetizer that is always a hit at parties and gatherings. These delicate dumplings are filled with a flavorful mixture of chicken, vegetables, and seasonings, and then steamed or fried until golden and crispy. Serve them with a dipping sauce for a tasty and satisfying snack.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Daddy Wu’s Chinese Chicken is a family recipe that is sure to become a favorite at your next beer can chicken cookout. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and honey, and then roasted until tender and flavorful. Serve it with rice and vegetables for a complete and delicious meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Crispy Chinese-style chicken legs are a simple and tasty way to enjoy beer can chicken. The chicken legs are coated in a crispy batter and then fried until golden and crunchy. Serve them with your favorite dipping sauce for a fun and tasty twist on traditional chicken legs.
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Garlic Chicken, Chinese Style, How to make Garlic...
Main Ingredients: Chicken Pieces, Ginger Garlic Paste, Salt, Lemon, All
Garlic Chicken, Chinese Style is a quick and easy dish that is full of flavor. Tender chicken is stir-fried with garlic, soy sauce, and oyster sauce, and then served over rice for a simple and satisfying meal. It's perfect for busy weeknights when you want something tasty and effortless.
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Stir-Fry Chinese Leeks with Chinese Sausages
Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
Stir-Fry Chinese Leeks with Chinese Sausages is a flavorful and unique dish that is sure to impress your guests. Chinese sausages add a rich and savory flavor to the stir-fried leeks, and soy sauce and oyster sauce add an extra layer of depth. Serve it as a side dish or add some diced chicken for a complete meal.
Chinese Orange Chicken is a classic dish that is always a crowd-pleaser. Tangy and sweet orange sauce coats crispy and tender chicken for a delicious and addictive combination. Serve it over rice or with some steamed vegetables for a well-rounded and satisfying meal.
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Chinese Salt and Pepper Chips
Main Ingredients: Chips, Onion, Bell Pepper, Red Chilli, Garlic, Chilli
Chinese Salt and Pepper Chips are a fun and flavorful addition to any beer can chicken cookout. These crispy and savory chips are coated in a salt and pepper seasoning and then fried until golden and crunchy. Serve them alongside your chicken for a tasty and unique side dish.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Chinese Egg Rolls for Kraft Makers are a fun and tasty way to enjoy beer can chicken. These crispy and flavorful egg rolls are filled with a mixture of chicken, vegetables, and seasonings, and then fried until golden and crunchy. Serve them as an appetizer or alongside your chicken for a complete meal.
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Chinese Chicken Zoodles
Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
Chinese Chicken Zoodles are a healthy and delicious alternative to traditional beer can chicken. Zucchini noodles are tossed in a savory sauce made with hoisin sauce, soy sauce, and ginger, and then topped with tender chicken for a tasty and satisfying meal.
The Key Ingredients
To make this flavorful dish, you will need chicken breast, garlic, soy sauce, and brown sugar. These are the main ingredients that give this dish its signature taste. You can also add honey to enhance the sweetness or red chili flakes for some heat. Additionally, you will need vegetable oil for frying and cornstarch for thickening the sauce.
Preparing the Chicken
Start by cutting boneless chicken breast into bite-sized pieces and marinating them in a mixture of soy sauce, minced garlic, and cornstarch for 20 minutes. This will infuse the chicken with a delicious garlic and soy flavor. In a separate bowl, mix together brown sugar, soy sauce, and honey. This will be the base for the sweet garlic sauce.
Cooking the Dish
Heat some vegetable oil in a pan and add the marinated chicken pieces. Stir-fry until they are cooked through and turn golden brown. Then, add in the prepared sauce and bring it to a boil. In the meantime, mix cornstarch with water and add it to the pan to thicken the sauce. Let it cook for a few more minutes until the sauce thickens and coats the chicken pieces.
Serving and Enjoying
Once the sauce is thick and glossy, turn off the heat and serve the Chinese sweet garlic chicken with steamed rice or noodles. You can also garnish it with sliced green onions and sesame seeds for added flavor and texture. Your family and friends will be impressed with your cooking skills and the delicious taste of this dish.
In Conclusion
With just a few simple ingredients and easy steps, you can make this Chinese sweet garlic chicken recipe at home and enjoy a restaurant-style dish in the comfort of your own kitchen. The combination of sweet and savory flavors in this dish will leave you craving for more. So, don't wait any longer and give this recipe a try today!
