20 Chinese Sweet Egg Bun Recipe You Won't Believe The Taste!
Published on: Mar 24, 2024
Chinese sweet egg bun, also known as "dàn huáng bāo," is a popular and beloved delicacy in Chinese cuisine. These fluffy and golden buns are filled with a sweet and creamy egg custard, making them a delicious treat for any occasion. In this article, we will walk you through a simple and easy-to-follow recipe for making your own Chinese sweet egg buns at home. So get your apron ready and let's get started on this mouth-watering adventure!
Chinese Sweet Bun Dough is a versatile and delicious side dish that pairs perfectly with Beer Can Chicken. This dough is soft and slightly sweet, making it the perfect accompaniment to any meal. Make sure to let the dough rise before cooking to achieve the perfect texture. You can also add your own twist to this recipe by incorporating different spices or herbs into the dough for a unique flavor profile.
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The Epic Brunch Burger (Sausage Cheeseburger with...
Main Ingredients: Ground Pork, Pure Maple Syrup, Salt, Ground Black
Who says you can't have Beer Can Chicken for breakfast? The Epic Brunch Burger is a delicious twist on the classic cheeseburger, featuring a sausage patty, fried egg, and crispy bacon. This hearty and indulgent burger is the perfect way to start your day and will definitely impress your brunch guests. Just make sure to have some extra napkins on hand!
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Queso Turkey Burgers
Main Ingredients: Ground Turkey, Finely Chopped Cilantro, Garlic, Red
Looking for a healthier option to pair with your Beer Can Chicken? Look no further than Queso Turkey Burgers. These flavorful and juicy burgers are made with ground turkey, onions, and spices, and topped with a delicious homemade queso sauce. You won't even miss the beef with these burgers!
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How to Make Burgers in the Oven
Main Ingredients: Lean Ground Beef, Sea Salt, Fresh Ground Black Pepper
If you don't have access to a grill, don't worry! You can still enjoy delicious Beer Can Chicken with this easy oven-baked burger recipe. Simply shape the ground beef into patties, season with your favorite spices, and bake in the oven until cooked to your desired level of doneness. Serve with your choice of toppings and enjoy!
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Ham and Cheese Sliders (Hot Ham and Cheese)
Main Ingredients: Butter, Worcestershire Sauce, Minced Onion, Poppy
These Ham and Cheese Sliders are a crowd-pleasing appetizer that is perfect for any occasion. The combination of savory ham and melty cheese on a soft bun makes for a delicious and addictive snack. These sliders also make a great accompaniment to Beer Can Chicken – just be prepared to make extra because they will disappear quickly!
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Ham Sliders
Main Ingredients: Butter, Sauce, Minced Onion, Poppy Seeds, Olive Oil
Another delicious slider recipe that pairs well with Beer Can Chicken is Ham Sliders. These sliders are made with Hawaiian rolls, deli ham, and a tangy mustard sauce. The combination of sweet and savory flavors in these sliders perfectly complements the rich and smoky flavors of the Beer Can Chicken.
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French Onion Cheeseburgers
Main Ingredients: Unsalted Butter, Onion, Salt, Large Garlic Cloves
If you're a fan of French onion soup, you'll love these French Onion Cheeseburgers. These burgers are topped with a caramelized onion and cheese mixture that is rich and flavorful. Serve these alongside your Beer Can Chicken for a decadent and satisfying meal.
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Teriyaki Salmon Burgers
Main Ingredients: Soy Sauce, Rice Vinegar, Packed Brown Sugar, Ginger
If you're not a fan of beef, try these Teriyaki Salmon Burgers for a delicious alternative. These burgers are made with fresh salmon and coated in a flavorful teriyaki glaze before grilling. Serve on a bun with your favorite toppings and enjoy with your Beer Can Chicken for a refreshing and healthy meal.
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Sundried Tomato Chicken Burgers
Main Ingredients: Ground Chicken, Sundried Tomatoes, Fresh Herbs, Salt
Elevate your chicken burger game with these Sundried Tomato Chicken Burgers. These juicy and flavorful burgers are made with ground chicken, sundried tomatoes, and herbs, and are perfect for pairing with Beer Can Chicken. Serve on a bun with a crisp and refreshing side salad for a complete meal.
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Chorizo Burger
Main Ingredients: Ground Sirloin, Chorizo Sausage, Vegetable Oil, Onion
Spice up your burger game with this Chorizo Burger recipe. These flavorful and bold burgers are made with ground beef and chorizo, and are topped with a tangy avocado salsa. This burger is the perfect pairing for Beer Can Chicken and will definitely add some heat to your meal!
If you're looking to switch up your Beer Can Chicken game, try this Chinese Orange Chicken recipe for a sweet and tangy twist. This dish features crispy chicken coated in a delicious orange glaze and is a perfect complement to the smoky flavors of the Beer Can Chicken. Serve with steamed rice and vegetables for a complete meal.
No Chinese-inspired meal is complete without fried rice. This simple and versatile dish is the perfect accompaniment to Beer Can Chicken. You can use any combination of vegetables and protein that you like, making it a great way to use up any leftovers you have on hand. Serve with your favorite Chinese condiments for a complete meal.
For a sweet and indulgent addition to your Beer Can Chicken meal, try these Chinese Steamed Custard Buns. These buns are filled with a creamy custard and are soft and fluffy, making them the perfect dessert to enjoy after your meal. You can also make them ahead of time and steam them just before serving.
If you're looking for a light and comforting soup to serve alongside your Beer Can Chicken, try this Chinese Egg Drop Soup. This soup is made with simple ingredients, including eggs, broth, and scallions, and is quick and easy to make. Serve in small bowls as a starter or enjoy as a light meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Another classic Chinese dish that pairs perfectly with Beer Can Chicken is Pork Fried Rice. This dish is a staple in Chinese takeout menus and for good reason – it's flavorful, satisfying, and easy to make. This dish is also a great way to use up any leftover meat or vegetables you have from previous meals.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg Fried Rice is another classic dish that is often served as a side dish in Chinese cuisine. This dish is simple and delicious, with just a few basic ingredients including eggs, rice, and soy sauce. You can add in any additional vegetables or protein you like to make this dish even more filling.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
No Chinese takeout meal is complete without some Fried Chicken Wings. These wings are crispy and flavorful, and are coated in a delicious sauce made from a combination of soy sauce, honey, and garlic. Serve these alongside your Beer Can Chicken for a finger-licking good meal.
Egg rolls are a classic appetizer in Chinese cuisine and are a great addition to any Beer Can Chicken meal. These crispy and savory rolls are filled with a mixture of vegetables and protein, and are perfect for dipping in your favorite Chinese sauces. You can also make these ahead of time and fry them just before serving.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef Fried Rice is another popular dish in Chinese takeout menus and is a great way to use up any leftover meat you have on hand. This dish is flavorful and satisfying, and can be made in just a few simple steps. Serve alongside your Beer Can Chicken for a complete and delicious meal.
If you're looking for a nutritious and flavorful side dish to serve with your Beer Can Chicken, try this Chinese Beef and Broccoli recipe. This dish is made with tender beef, crisp broccoli, and a savory sauce, and is a great way to get some vegetables into your meal. Serve over rice for a complete meal.
The Perfect Dough for Sweet Egg Buns
Ingredients:
All-purpose flour: 2 cups
Warm water: ¾ cup
Active dry yeast: 1 packet
Granulated sugar: ¼ cup
Salt: ½ tsp
Vegetable oil: 2 tbsp
To begin, we will make the dough for our Chinese sweet egg buns. In a large mixing bowl, combine the flour, warm water, active dry yeast, sugar, and salt. Mix everything together until a soft dough forms. Knead the dough on a floured surface for about 5 minutes until it becomes smooth and elastic.
Next, add in the vegetable oil and continue kneading for another 2-3 minutes until the oil is well incorporated into the dough. Place the dough back into the mixing bowl, cover it with a clean cloth, and let it rest for about an hour until it doubles in size.
Making the Egg Custard Filling
Ingredients:
Egg yolks: 3
Granulated sugar: ½ cup
Cornstarch: 2 tbsp
Milk: 1 cup
Butter: 2 tbsp
While the dough is resting, we can prepare the egg custard filling for our buns. In a saucepan, whisk together the egg yolks, sugar, and cornstarch until well combined. Gradually add in the milk while whisking continuously to avoid any lumps.
Place the saucepan over medium heat and continue whisking until the mixture thickens and coats the back of a spoon. Turn off the heat and stir in the butter until it melts and is fully incorporated. Let the custard cool down before using it in the buns.
Assembling and Baking the Buns
Ingredients:
Beaten egg: 1
Sesame seeds: for topping
Now it's time to assemble our Chinese sweet egg buns! Punch down the dough and divide it into 12 equal portions. Roll out each portion into a circle and place a spoonful of the egg custard filling in the center. Gather the edges of the dough and seal them tightly, making sure the filling is completely enclosed.
Place the buns on a baking sheet lined with parchment paper, leaving some space between them to allow for expansion. Brush the tops of the buns with beaten egg and sprinkle sesame seeds on top for added flavor and texture.
Bake the buns in a preheated oven at 375°F for 15-20 minutes until they turn golden brown. Remove them from the oven and let them cool for a few minutes before serving.
Now you can impress your family and friends with your homemade Chinese sweet egg buns! These buns can be enjoyed as a dessert or as a snack, and they are sure to be a hit with everyone. Give this recipe a try and let us know how your buns turn out!
