18 Chinese Sweet Cucumber Recipe Try These Culinary Delights!
Published on: Mar 24, 2024
The Chinese sweet cucumber recipe is a refreshing and flavorful dish that is perfect for hot summer days. Made with simple ingredients and easy steps, this dish is sure to become a family favorite.
This refreshing and tangy Chinese cucumber salad is the perfect side dish for a summer barbecue. Crisp cucumbers are tossed in a savory dressing made of soy sauce, rice vinegar, and sesame oil. Chili flakes add a kick of heat, while garlic and ginger provide depth of flavor. Serve this salad alongside beer can chicken for a delicious and balanced meal.
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Chinese Roast Chicken Buns
Main Ingredients: Unbleached All Purpose Flour, Cake Flour, Active Dry
These fluffy steamed buns filled with Chinese roast chicken are a popular street food in China. The buns are soft and pillowy, with a sweet and savory filling of shredded chicken, hoisin sauce, and green onions. They are perfect for snacking on while enjoying a cold beer. Making these buns at home is a fun and delicious project that will impress your friends and family.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
This comforting noodle dish has a broth made from chicken stock, soy sauce, and Chinese cooking wine. The noodles are topped with tender pieces of chicken, bok choy, and shiitake mushrooms. Sesame seeds and green onions add a pop of color and flavor. This dish is perfect for cool fall evenings and pairs well with a crisp lager.
This light and refreshing salad is filled with crispy lettuce, shredded chicken, mandarin oranges, and crunchy chow mein noodles. The sweet and tangy dressing is made with soy sauce, rice vinegar, and honey, and topped with sesame seeds. This flavorful and colorful salad is a great accompaniment to beer can chicken.
This simple yet delicious salad is a staple in Chinese cuisine. Cucumbers are smashed to release their juices and then seasoned with garlic, sesame oil, and rice vinegar. The result is a crunchy and flavorful salad that pairs well with spicy dishes like beer can chicken. This salad is quick and easy to make, making it a great option for weeknight meals.
This refreshing and savory dish is a great way to enjoy cucumbers. The cucumbers are smashed to create a crunchy and juicy texture, and then tossed with a dressing made of soy sauce, rice vinegar, and garlic. Sesame seeds add a nutty and toasty flavor. This dish is perfect for a hot summer day and pairs well with a light beer.
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Crispy Chinese Duck Breast
Main Ingredients: Duck Breast, Salt, Hoisin Sauce, Shaoxing Wine, Five
This crispy and succulent duck breast is flavored with Chinese five-spice powder and soy sauce. The skin is rendered to a golden brown, while the meat stays tender and juicy. Serve this dish with a side of fried rice and a cold beer for a delicious and impressive meal.
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Sticky Chinese Ribs
Main Ingredients: Pork Ribs, Chicken Stock, Star Anise, Soy Sauce, Rice
These fall-off-the-bone ribs are marinated in a sticky sauce made of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. The ribs are baked until tender and then broiled to get a caramelized crust. Serve these finger-licking good ribs with cold beer for a crowd-pleasing meal.
This light and healthy salad is made with cubes of firm tofu, shredded carrots, red bell peppers, and crunchy peanuts. The dressing is a combination of soy sauce, sesame oil, and rice vinegar, giving the salad a tangy and savory flavor. This vegan-friendly dish is a great accompaniment to beer can chicken.
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Chinese Chicken Skewers
Main Ingredients: Honey, Oil, Ground Coriander, Cayenne Pepper, Lemon
These tender and flavorful chicken skewers are marinated in a mixture of soy sauce, ginger, garlic, and Chinese five-spice powder. They are then grilled to perfection and served with a peanut dipping sauce. These easy and delicious skewers are perfect for a summer barbecue and pair well with beer can chicken.
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Chinese Roast Chicken
Main Ingredients: Chicken, Five Spice Powder, Salt, Honey, Rice Wine
This Chinese-style roast chicken is marinated in a mixture of soy sauce, rice vinegar, ginger, and garlic for maximum flavor. The skin is crisp and golden brown, while the meat stays juicy and tender. Serve this chicken with Chinese cucumber salad and a cold beer for a complete meal.
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Chinese Meat Sauce Noodles
Main Ingredients: Noodles, Cucumber, Ground Beef, Diced Onion, Dried
This hearty and flavorful noodle dish is made with Chinese wheat noodles and topped with a meat sauce made with ground beef, hoisin sauce, and soy sauce. Bok choy adds color and nutrition to the dish. This comforting and satisfying meal is perfect for a cold winter night and pairs well with a full-bodied beer.
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Chinese Chicken Salad with Ginger Sesame Dressing
Main Ingredients: Olive Oil, Romaine Lettuce, Napa Cabbage, Cooked
This crunchy and flavorful salad is made with shredded chicken, cabbage, carrots, and crispy wonton strips. The dressing is a delicious combination of soy sauce, rice vinegar, honey, ginger, and sesame oil. This tasty and filling salad is a great option for lunch or dinner and pairs well with beer can chicken.
This quick and easy pickle is made with cucumbers and red chili peppers for a spicy kick. The cucumbers are marinated in a mixture of soy sauce, rice vinegar, and sesame oil for a savory and tangy flavor. These pickles are a great side dish for beer can chicken and add a refreshing and crunchy element to the meal.
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Chinese Garlic Cucumber Salad
Main Ingredients: Cucumbers, Fresh Garlic, Soy Sauce, Rice Vinegar
This simple yet delicious salad is made with sliced cucumbers and garlic for a bold and flavorful dish. The cucumbers are tossed in a dressing made of sesame oil, rice vinegar, and soy sauce for a savory and tangy flavor. This refreshing salad is a great accompaniment to beer can chicken.
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Cold Chinese Sesame Noodles
Main Ingredients: Dried Udon Noodles, Sesame Oil, Black Soy Sauce
This cold noodle dish is a popular street food in China. The noodles are tossed in a sauce made with sesame paste, soy sauce, and Chinese black vinegar. Cucumber and carrots add crunch and freshness to the dish. This simple and delicious dish is a great option for a hot summer day and pairs well with a crisp lager.
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Chinese Cold Noodles
Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
This refreshing and flavorful dish is made with Chinese wheat noodles and topped with a cold sauce made with sesame oil, soy sauce, and Chinese black vinegar. Cucumber and carrots add crunch and freshness to the dish. This quick and easy meal is a great option for a busy weeknight and pairs well with a cold beer.
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Chinese Sauteed Beef Sliced
Main Ingredients: Beef, Cucumber, Fresh Peas, Fresh Red Chili, Onions
This flavorful and tender beef dish is made with sliced beef and stir-fried with bell peppers, onions, and garlic. The sauce is a combination of soy sauce, oyster sauce, and Chinese cooking wine for a savory and slightly sweet flavor. This delicious and satisfying dish is a great accompaniment to beer can chicken.
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Chinese Sauteed Diced Pork With Vegetables
Main Ingredients: Pork Tenderloin, Carrots, Cucumber, Egg White
This colorful and flavorful dish is made with diced pork and sautéed with mixed vegetables like carrots, broccoli, and snow peas. The sauce is a combination of soy sauce, hoisin sauce, and Chinese five-spice powder for a sweet and savory flavor. Serve this dish with steamed rice and beer can chicken for a complete and delicious meal.
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Chinese Sausage & Egg Fried Rice
Main Ingredients: Vegetable Oil, Onion, Spring Onions, Garlic Cloves
This classic Chinese dish is made with Chinese sausage and scrambled eggs that are stir-fried with rice and mixed vegetables. The sauce is a combination of soy sauce, oyster sauce, and Chinese cooking wine for a savory and slightly sweet flavor. This comforting and delicious dish is a great option for a weeknight dinner and pairs well with a cold beer.
The Perfect Combination of Sweet and Savory
Fresh Cucumbers
Cucumbers are the star ingredient in this delicious recipe. Fresh and crisp, they are the perfect base for the sweet and savory flavors to come. Make sure to use English cucumbers for this dish, as they are sweeter and have less seeds than other varieties.
Homemade Sweet Sauce
The sweet sauce used in this recipe is what sets it apart from other cucumber dishes. Made with a combination of honey, soy sauce, and rice vinegar, it provides a perfect balance of sweetness and tanginess. This sauce is also versatile and can be used in other dishes such as stir-fries or as a dipping sauce.
Flavorful Seasonings
To add a depth of flavor to this dish, we use a combination of garlic, ginger, and sesame oil. These aromatic ingredients provide a rich and robust taste to the cucumbers, making them irresistible.
Step-by-Step Instructions
Now that we have all our ingredients ready, let's dive into the steps to make this delicious Chinese sweet cucumber dish.
Step 1: Prepare the Cucumbers
Start by peeling the cucumbers and slicing them into thin rounds. Then, sprinkle some salt over them and let them rest for about 15 minutes. This will help to draw out any excess water from the cucumbers.
Step 2: Make the Sweet Sauce
While the cucumbers are resting, mix together the honey, soy sauce, rice vinegar, garlic, ginger, and sesame oil in a small bowl. This will be our delicious sweet sauce.
Step 3: Combine Everything Together
After 15 minutes, rince the cucumbers and pat them dry with a paper towel. Then, pour the sweet sauce over the cucumbers and toss them gently until they are evenly coated.
Step 4: Refrigerate and Serve
Finally, cover the dish and refrigerate for at least 30 minutes before serving. This will allow the cucumbers to soak up all the delicious flavors. When ready to serve, sprinkle some sesame seeds on top for an extra crunch.
Enjoy the Refreshing Flavors of Chinese Sweet Cucumbers
In just a few simple steps, you can create a flavorful and refreshing dish that will impress your family and friends. Serve as a side dish or as a light and healthy snack. Either way, this Chinese sweet cucumber recipe is sure to become a staple in your kitchen.
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