19 Chinese Sweet Chili Garlic Sauce Recipe Unlock Flavor Sensations!
Published on: Mar 24, 2024
Chinese sweet chili garlic sauce is a staple in many Asian households, and for good reason. This versatile sauce adds a perfect balance of sweetness, tanginess, and spiciness to any dish. While it can be easily purchased at the store, making your own homemade version is not only cost-effective but also allows you to customize the flavors according to your taste. In this article, we will share a professional and well-organized introduction to making Chinese sweet chili garlic sauce at home, so you can enjoy its deliciousness anytime.
One of the most versatile and flavorful sauces in Chinese cuisine, Chinese garlic sauce adds a delicious kick to any dish. Made with a combination of garlic, soy sauce, and other savory ingredients, this sauce is a must-try for any lover of Chinese food. Here are 20 delicious recipes for Chinese garlic sauce that will take your taste buds on a flavorful journey.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
This Chinese garlic sauce for stir-fries is the perfect accompaniment to any vegetable or protein dish. Made with a blend of garlic, ginger, and sesame oil, this sauce is bursting with bold flavors. Simply mix it in with your stir-fry and enjoy the deliciousness.
For those looking for a sweet and savory sauce, this Chinese honey chicken sauce is the perfect choice. Made with a combination of honey, soy sauce, and spices, this sauce is perfect for coating chicken pieces and baking them to perfection.
Craving that classic take-out flavor? Look no further than this Chinese garlic sauce recipe that will have you feeling like you’re dining in your favorite Chinese restaurant. Made with a blend of garlic, soy sauce, and oyster sauce, this sauce is perfect for drizzling over rice or noodles.
A staple in Chinese cooking, Chinese brown sauce adds a deep, rich flavor to any dish. Made with a combination of soy sauce, oyster sauce, and other savory ingredients, this sauce is perfect for stir-fries, noodles, and more.
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Mixed Vegetables in Hot Garlic Sauce (Indo Chinese...
Main Ingredients: Mixed Vegetables, Garlic, Ginger, Spring Onions, Green
For those looking for a spicy twist on Chinese garlic sauce, this recipe for mixed vegetables in hot garlic sauce is a must-try. Made with a blend of chili paste, garlic, and other flavorful ingredients, this sauce will add a delicious kick to any dish.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
If you’re a fan of the popular Chinese dish, black bean chicken, then you’ll love this recipe for Chinese black bean sauce. Made with fermented black beans, garlic, and other savory ingredients, this sauce is perfect for adding to stir-fries or as a dipping sauce for dumplings.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
Looking for a sauce with a little more heat? This Chinese fried red chili sauce is the perfect choice. Made with a blend of dried red chilies, garlic, and other spicy ingredients, this sauce is perfect for adding to stir-fries, noodles, and more.
Sweet, tangy, and full of flavor, Chinese sweet and sour sauce is a favorite in many Chinese dishes. Made with a combination of vinegar, sugar, and other savory ingredients, this sauce is perfect for dipping your favorite fried appetizers or drizzling over stir-fries.
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Chinese Style Sesame Sauce
Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
For those looking for a nutty and flavorful sauce, this Chinese style sesame sauce is the perfect choice. Made with a combination of sesame paste, soy sauce, and other savory ingredients, this sauce is perfect for adding to noodles, dumplings, and more.
If you’re a fan of creamy and savory sauces, then this Chinese white sauce will be your new go-to. Made with a blend of chicken broth, cream, and other savory ingredients, this sauce is perfect for adding to chicken or vegetable dishes.
This Chinese spicy orange sauce is the perfect combination of sweet and spicy flavors. Made with orange juice, chili paste, and other savory ingredients, this sauce is perfect for adding a burst of flavor to any dish.
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Kung Pao Sauce
Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn
Kung Pao sauce is a classic Chinese sauce that is perfect for adding a kick of heat to your dishes. Made with a blend of chili paste, soy sauce, and other spicy ingredients, this sauce is perfect for stir-fries, noodles, and more.
This authentic Chinese plum sauce is a must-try for any lover of Chinese cuisine. Made with fresh plums, ginger, and other savory ingredients, this sauce is perfect for adding a sweet and tangy flavor to your dishes.
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Traditional Chinese Plum Sauce from Scratch
Main Ingredients: Plums, Garlic, Red Onion, Fresh Ginger, Soy Sauce
For those looking to make their own plum sauce from scratch, this traditional Chinese plum sauce recipe is the perfect guide. Made with a blend of plums, sugar, and other savory ingredients, this sauce is perfect for dipping or using as a glaze for meats.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)
Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
This recipe for the BEST authentic Chinese plum sauce, also known as duck sauce, will take your dishes to the next level. Made with a blend of plums, ginger, and other spices, this sauce is perfect for adding to stir-fries, dipping, and more.
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Make Your Own Delicious Chinese Black Bean Sauce!
Main Ingredients: Vegetable Oil, Fermented Black Beans, Light Soy Sauce
For those looking to make their own black bean sauce at home, this recipe is a must-try. Made with fermented black beans, garlic, and other savory ingredients, this sauce is perfect for adding to your favorite Chinese dishes.
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How To Make Indo-Chinese Spicy Schezuan Sauce At Home
Main Ingredients: Red Chillies, Garlic, Water, Sesame Oil, Ginger Paste
If you love the flavors of Indo-Chinese cuisine, then this recipe for spicy Schezuan sauce is a must-try. Made with a blend of chili paste, garlic, and other spicy ingredients, this sauce is perfect for adding to stir-fries, noodles, and more.
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Chinese Chili Soy Dipping Sauce 辣椒豉油熟油
Main Ingredients: Soy Sauce, Garlic, Green Onions, Brown Sugar, Cilantro
This Chinese chili soy dipping sauce, also known as 辣椒豉油熟油, is a delicious and versatile sauce that pairs well with a variety of dishes. Made with a combination of chili paste, soy sauce, and other savory ingredients, this sauce is perfect for dipping your favorite dumplings or adding to stir-fries.
Last but not least, this Chinese restaurant-style duck sauce is a must-try for any lover of Chinese food. Made with a blend of apricot preserves, soy sauce, and other savory ingredients, this sauce is perfect for adding a sweet and tangy flavor to your dishes.
Ingredients
1. Fresh Chili Peppers
The star ingredient in this recipe is fresh chili peppers, which give the sauce its signature spicy kick. You can use any variety of chili peppers, such as Thai chili, bird's eye chili, or serrano peppers. Make sure to remove the seeds to control the level of spiciness.
2. Garlic
Garlic adds a pungent and aromatic flavor to the sauce. Use fresh garlic cloves for the best taste. You can also adjust the amount of garlic according to your preference.
3. Rice Vinegar
Rice vinegar adds a tangy and slightly sweet taste to the sauce. Make sure to use unseasoned rice vinegar, as the seasoned version may alter the taste.
4. Sugar
The sweetness in this sauce comes from sugar. You can use regular white sugar, brown sugar, or honey. Adjust the amount of sugar to your liking.
5. Soy Sauce
Soy sauce adds a savory and slightly salty taste to the sauce. Use a good quality soy sauce for the best results.
6. Cornstarch
Cornstarch is used as a thickening agent to give the sauce a smooth and glossy texture.
7. Water
Water is used to dilute the sauce and adjust the consistency. You can also use chicken or vegetable broth for added flavor.
Instructions
1. Prepare the Chili Peppers
Start by removing the seeds from the chili peppers and chop them into small pieces. Wear gloves while handling the peppers to avoid getting the spice on your hands.
2. Make the Garlic Paste
Peel the garlic cloves and crush them into a paste using a mortar and pestle or a garlic press.
3. Cook the Sauce
In a saucepan, combine the chopped chili peppers, garlic paste, rice vinegar, sugar, soy sauce, and water. Bring the mixture to a boil over medium heat, stirring occasionally.
4. Thicken the Sauce
In a small bowl, mix cornstarch with a tablespoon of water to make a slurry. Slowly pour the slurry into the sauce while stirring continuously. Cook for another minute until the sauce thickens.
5. Cool and Store
Let the sauce cool down before transferring it to an airtight container. Store it in the fridge for up to a week.
Enjoy Your Homemade Chinese Sweet Chili Garlic Sauce
Now that you know how to make this delicious sauce at home, you can add it to stir-fries, marinades, dipping sauces, and more. Get creative and experiment with different variations by adding other ingredients like ginger, lemongrass, or even pineapple for a fruity twist. We hope this article has inspired you to make your own Chinese sweet chili garlic sauce and enjoy its amazing flavors.
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