17 Chinese Sweet Chili Chicken Recipe Experience Culinary Bliss Now!
Published on: Mar 24, 2024
The Chinese sweet chili chicken recipe is a crowd-pleasing dish that is bursting with flavor. It combines the perfect balance of sweet and spicy, making it a popular choice for any meal. Whether you are looking for a quick and easy weeknight dinner or a dish to impress your guests, this recipe is sure to be a hit. So, let's dive into the details of how to make this delicious dish!
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Looking for a crispy and flavorful appetizer? Look no further than Chinese fried wontons! These fried dumplings are filled with a delicious mixture of ground pork, shrimp, and seasonings, then deep-fried to perfection. Serve them with a sweet and tangy dipping sauce for a crowd-pleasing party snack. You can also make them ahead of time and freeze them for an easy and convenient appetizer option.
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Chili Chicken | How to make Chinese Chicken Chili
Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
If you're a fan of spicy food, then you'll love this Chinese chicken chili recipe. Tender pieces of chicken are cooked with a spicy and flavorful sauce, then served over rice for a satisfying meal. Don't be intimidated by the long list of ingredients - most of them are pantry staples and the end result is well worth the effort. Adjust the amount of chili flakes to suit your taste, and serve with a side of steamed vegetables for a well-rounded meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you love Chinese takeout, you'll love this homemade version of fried noodles. Thin egg noodles are cooked until crispy, then tossed with a flavorful mixture of soy sauce, oyster sauce, and spices. Add in your choice of protein and vegetables for a complete meal, or serve them as a side dish. These noodles are also great for meal prep - just reheat and enjoy throughout the week.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of tender and juicy pork belly, then you have to try this Chinese sticky pork belly recipe. The pork is marinated in a flavorful mixture of soy sauce, hoisin sauce, and spices, then slow-cooked until it's melt-in-your-mouth tender. The final step is to broil the pork for a few minutes to get that sticky and caramelized exterior. Serve it with steamed rice and your favorite vegetables for a restaurant-quality meal at home.
Orange chicken is a classic Chinese takeout dish that is loved by many. This homemade version is just as delicious, if not more, and it's surprisingly easy to make. Tender chunks of chicken are coated in a flavorful orange sauce that is slightly sweet, tangy, and spicy. Serve it over rice with some steamed broccoli for a balanced and delicious meal that will satisfy your Chinese food cravings.
If you can handle the heat, then this Chinese spicy chicken recipe is for you. Tender pieces of chicken are marinated in a spicy sauce made with chili paste, soy sauce, and other seasonings. This dish is best served with a side of steamed rice and vegetables to balance out the spiciness. Adjust the amount of chili paste to suit your taste, and be prepared for a flavorful and fiery meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're tired of the same old chicken breast, try this Chinese chicken thighs recipe for a change. Chicken thighs are marinated in a flavorful mixture of soy sauce, honey, and spices, then baked until they're juicy and tender. You can also grill the chicken for a smoky and charred flavor. Serve it with your choice of sides, such as rice, noodles, or vegetables, for a delicious and easy meal.
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Indo Chinese Chili Chicken
Main Ingredients: Chicken Breasts, Capsicum, Onion, Scallions, Cilantro
Indo Chinese cuisine is a fusion of Indian and Chinese flavors, and this chili chicken recipe is a perfect example. Tender pieces of chicken are coated in a spicy and tangy sauce made with Indian spices and Chinese sauces. The result is a delicious and unique dish that will satisfy your cravings for both cuisines. Serve it with rice or noodles for a filling meal that will leave your taste buds wanting more.
If you're looking for a healthy and delicious Chinese dish, look no further than this chicken and broccoli recipe. Tender chicken breast is cooked with broccoli and a flavorful sauce made with soy sauce, oyster sauce, and other seasonings. This dish is quick and easy to make, making it perfect for busy weeknights. Serve it over rice for a complete and nutritious meal.
Wontons are a staple in Chinese cuisine and can be found in various forms, such as in soups or fried. This Chinese wonton recipe is for those who love the crispy and savory fried version. The wontons are filled with a delicious mixture of ground pork, shrimp, and seasonings, then deep-fried until golden brown and crispy. Serve them with a dipping sauce or add them to a bowl of noodle soup for a comforting and satisfying meal.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is loved by many. These dumplings are filled with a flavorful mixture of ground pork and spices, along with a small amount of soup broth. The result is a juicy and flavorful dumpling that bursts in your mouth with every bite. Serve them with a dipping sauce and enjoy them as a snack or as part of a meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you're a fan of fried chicken, you have to try this Chinese-style chicken legs recipe. The chicken legs are marinated in a flavorful mixture of soy sauce, hoisin sauce, and spices, then coated in a crispy batter and deep-fried until golden brown and crispy. Serve them with your favorite dipping sauce and a side of rice or noodles for a delicious and satisfying meal.
Sticky wings are a popular appetizer in Chinese cuisine, and for good reason - they're delicious! These wings are marinated in a flavorful mixture of soy sauce, honey, and spices, then baked until they're sticky and caramelized. Serve them with a side of steamed rice and vegetables for a complete meal, or enjoy them as a snack or appetizer.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you love Chinese takeout, then you'll love this homemade version of fried chicken wings. The wings are marinated in a flavorful mixture of soy sauce, hoisin sauce, and spices, then deep-fried until crispy and golden brown. Serve them with a side of steamed rice and vegetables for a delicious and satisfying meal that will remind you of your favorite takeout spot.
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Beef Chili Dry, Chinese Hot and Spicy Beef
Main Ingredients: Beef, Tenderloin, Flank Steak, Flour, Pepper, Salt, Soy
This Chinese beef chili dry recipe is perfect for those who love spicy food. Tender strips of beef are coated in a spicy and flavorful sauce, then stir-fried with vegetables for a delicious and filling meal. Adjust the amount of chili flakes to suit your taste, and serve it over rice or noodles for a complete meal that will leave you feeling satisfied and warmed up.
If you're looking for a light and refreshing meal, try this Chinese chicken salad recipe. Tender pieces of chicken are tossed with lettuce, carrots, cucumbers, and a tangy and flavorful dressing. This salad is perfect for a quick and easy lunch or dinner option, and you can add your favorite toppings for extra crunch and flavor.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a popular Chinese dish that are loved by many. These homemade Chinese egg rolls are filled with a delicious mixture of ground pork, cabbage, and seasonings, then deep-fried until crispy and golden brown. Serve them with a dipping sauce for a tasty appetizer or snack. You can also make a big batch and freeze them for a quick and easy snack option.
This Chinese chicken stir fry recipe is a great way to use up any leftover vegetables you have in your fridge. Tender pieces of chicken are cooked with a variety of vegetables and a flavorful sauce, then served over rice or noodles for a well-rounded and delicious meal. Feel free to customize the vegetables to your liking and add in your favorite protein for a versatile and satisfying dish.
Sweet and sour chicken is a classic Chinese dish that is loved by many. This homemade version is just as delicious, if not more, and it's surprisingly easy to make. Tender pieces of chicken are coated in a sweet and tangy sauce made with pineapple, bell peppers, and other seasonings. Serve it over rice for a complete and satisfying meal that will have you reaching for seconds.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan Dan Mian, also known as spicy Sichuan noodles, is a popular Chinese dish that is full of flavor and spice. This dish features noodles in a spicy and savory sauce made with chili oil, sesame paste, and other seasonings. Top it off with some green onions and peanuts for extra crunch and flavor. This dish is perfect for those who love spicy food and is sure to become a favorite in your household.
The Perfect Combination of Sweet and Spicy
One of the main reasons for the popularity of Chinese sweet chili chicken is its unique flavor profile. The combination of sweet and spicy sauces creates a perfect balance that tantalizes the taste buds. The sweetness comes from the addition of honey or sugar, while the spiciness is derived from the use of chili peppers.
Ingredients for the Marinade
To achieve the perfect sweet and spicy balance, you will need the following ingredients for the marinade:
Chicken: Boneless, skinless chicken breast is the best choice for this recipe, but you can also use chicken thighs or drumsticks.
Garlic: Freshly minced garlic adds a delicious savory flavor to the marinade.
Soy sauce: This adds a salty umami flavor to the dish.
Honey: The main source of sweetness in the marinade.
Sweet chili sauce: This is the star of the show, providing the perfect amount of heat and flavor.
Rice vinegar: Adds a tangy element to the marinade.
Sesame oil: This adds a nutty flavor and aroma to the dish.
Cornstarch: Helps thicken the sauce and creates a crispy coating on the chicken.
How to Make the Marinade
To make the marinade, simply mix all the ingredients together in a bowl and add the chicken. Make sure the chicken is evenly coated with the marinade and let it marinate for at least 30 minutes, but preferably overnight for maximum flavor.
Cooking the Perfect Chinese Sweet Chili Chicken
Once the chicken has marinated, it's time to cook it. You can either grill the chicken, bake it, or cook it in a pan. Whichever method you choose, make sure to cook the chicken until it is fully cooked and has a crispy exterior. You can also brush the chicken with more marinade while cooking to add an extra layer of flavor.
Ingredients for the Sauce
The sauce is what gives this dish its signature flavor. Here's what you'll need:
Sweet chili sauce: This is the base of the sauce, providing the perfect balance of sweet and spicy flavors.
Soy sauce: Adds a salty, umami flavor to the sauce.
Honey: Provides more sweetness to the sauce.
Sesame oil: Adds a nutty flavor and aroma.
Cornstarch: Helps thicken the sauce.
How to Make the Sauce
To make the sauce, simply combine all the ingredients in a saucepan and cook over medium heat until the sauce thickens. Once the sauce is thick enough, add the cooked chicken and toss until it is evenly coated with the sauce.
Serving Suggestions
Chinese sweet chili chicken can be served with rice, noodles, or vegetables for a complete meal. You can also garnish it with sesame seeds or chopped green onions for extra flavor and presentation.
In conclusion, this Chinese sweet chili chicken recipe is a delicious and easy dish that is perfect for any occasion. With the perfect balance of sweet and spicy flavors, it is sure to become a family favorite. So why not give it a try and impress your loved ones with this mouth-watering dish?
