15 Chinese Sweet Bean Soup Recipe Deliciousness Awaits You!
Published on: Mar 24, 2024
Sweet bean soup, also known as "douzhi" in Chinese, is a popular dessert soup that has been enjoyed for centuries in China. This simple yet delicious dessert is made with only a few ingredients and is known for its sweet and comforting taste. Traditionally, it is served as a special treat during festivals and celebrations, but it has become a beloved dish that can be enjoyed all year round. In this article, we will take a closer look at the history of Chinese sweet bean soup and share a traditional recipe that you can easily make at home.
Main Ingredients: Vegetable, Carrot, Beans, Garlic, Ginger, Red Chillies
This Chinese noodle soup is a delicious and healthy option for any meal. The combination of fresh vegetables and tender noodles creates a flavorful broth that will warm you up and satisfy your hunger. With just a few simple ingredients, you can easily make this soup at home and enjoy a taste of Chinese cuisine. Plus, it's a great way to get your daily serving of vegetables!
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Chinese Coconut Red Bean Soup with Tapioca Pearls
Main Ingredients: Water, Tapioca Pearls, Small Red Beans, Rock Sugar
For a unique and tasty dessert, try this Chinese coconut red bean soup with tapioca pearls. This sweet and creamy soup is the perfect balance of coconut and red bean flavors. The chewy tapioca pearls add a fun texture to the soup, making it a delightful treat for your taste buds. It's also a great option for those who are vegan or lactose intolerant, as it is made with coconut milk instead of dairy.
If you're looking for a quick and easy soup to make, Chinese egg drop soup is the perfect option. With just a few ingredients, you can have a flavorful and comforting soup ready in minutes. The silky smooth texture of the eggs combined with the savory broth makes for a satisfying dish that is sure to become a favorite in your household. Serve it as an appetizer or as a light lunch or dinner.
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Classic Ham & Bean Soup
Main Ingredients: Great Northern Beans, Water, Beans, Chicken Stock, Ham
Nothing beats a warm and hearty bowl of classic ham and bean soup on a chilly day. This comforting soup is packed with protein and fiber, making it a healthy and filling option for any meal. The combination of tender ham and creamy beans creates a rich and flavorful broth that will warm you up from the inside out. Plus, it's a great way to use up any leftover ham you may have.
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Skinny Chinese Chicken Soup
Main Ingredients: Reduced Sodium Chicken Broth, Mushrooms, Reduced Sodium
For a lighter and healthier version of traditional Chinese chicken soup, try this skinny version. The broth is made with chicken broth and is loaded with vegetables, making it a nutritious and delicious option. The chicken adds protein to the soup, making it a complete meal. It's a great option for those looking to watch their calorie intake without sacrificing flavor.
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Sichuan Hotpot – spicy hotpot broth
Main Ingredients: Beans, Shaoxing Wine, Fresh Ginger, Chilies, Sichuan
If you're in the mood for something spicy, try this Sichuan hotpot broth. This flavorful and spicy broth is perfect for those who love a little heat in their food. Made with Sichuan peppercorns and chili peppers, this hotpot broth is sure to awaken your taste buds. Add your choice of meat and vegetables to make it a complete meal.
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15 Bean Soup with Ham
Main Ingredients: Bean, Red Lentils, Ham Bone, Ham, Onion, Diced Tomatoes
This 15 bean soup is a delicious and hearty option for any meal. Made with a variety of beans, this soup is packed with protein and fiber, making it a healthy meal choice. The addition of ham adds a smoky and savory flavor to the soup, making it even more satisfying. Plus, it's a great way to use up any leftover ham you may have from the holidays.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're short on time but still want a delicious and satisfying meal, try this quick and easy Chinese noodle soup. With just a few ingredients and minimal prep time, you can have a flavorful and comforting soup ready in no time. The combination of noodles, vegetables, and broth creates a well-balanced meal that will leave you feeling full and satisfied.
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Ham and Bean Soup
Main Ingredients: Oil, Onions, Large Garlic Cloves, Celery, Carrots
For a classic and comforting dish, try this ham and bean soup. The combination of tender ham and creamy beans creates a rich and flavorful broth that will warm you up on a cold day. This soup is also a great option for meal prep, as it can be easily stored in the fridge or freezer and reheated for a quick and delicious meal.
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Slow Cooker Ham Bone Bean Soup
Main Ingredients: Bean, Ham Bone, Bay Leaves, Onion, Chicken Stock
If you have a leftover ham bone from the holidays, put it to good use by making this slow cooker ham bone bean soup. The slow cooking process allows the flavors to develop and creates a rich and flavorful broth. Plus, it's a great way to use up any leftover vegetables you may have in your fridge. Serve with a side of crusty bread for a complete meal.
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Tuscan Kale Potato Bean Soup
Main Ingredients: Yellow Onion, Carrot, Celery Ribs, Minced Garlic
This Tuscan kale potato bean soup is a hearty and nutritious option for any meal. The combination of kale, potatoes, and beans creates a flavorful and filling broth that is packed with vitamins and minerals. It's a great way to incorporate more greens into your diet and is a perfect option for vegetarians or vegans.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
For a lighter and brothy option, try this Chinese noodle soup. This soup is made with a flavorful broth and thin noodles, making it a lighter and more refreshing option compared to its heartier counterparts. The addition of vegetables and protein makes it a well-balanced meal that is perfect for a light lunch or dinner.
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Chinese Black Bean Soup
Main Ingredients: Pork Ribs, Dried Cuttlefish, Water, Black Beans, Dates
This Chinese black bean soup is a delicious and unique option for any meal. The combination of black beans, pork, and vegetables creates a rich and flavorful broth that is sure to satisfy your hunger. Black beans are also a great source of protein and fiber, making this soup a nutritious option as well.
For a spicy and tangy option, try this Chinese hot and sour soup. Made with a variety of vegetables, tofu, and a flavorful broth, this soup is a great way to incorporate more plant-based foods into your diet. The addition of vinegar and chili sauce gives the soup its signature hot and sour flavor, making it a unique and delicious choice for any meal.
If you're in the mood for something indulgent, give these Chinese soup dumplings a try. These bite-sized dumplings are filled with a flavorful broth and a mix of ground pork and shrimp. The dumplings are then steamed, creating a tender and juicy filling. Serve with a side of dipping sauce for a satisfying and delicious meal.
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Chinese Napa Cabbage Soup
Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
This Chinese napa cabbage soup is a light and refreshing option for any meal. Made with napa cabbage and a variety of vegetables, this soup is packed with vitamins and minerals. The addition of tofu and mushrooms adds protein to the soup, making it a well-rounded and nutritious meal option.
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Quick and Easy Chinese Noodle Soup
Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
This quick and easy Chinese noodle soup is perfect for those busy weeknights when you don't have a lot of time to cook. With just a few ingredients and minimal prep time, you can have a flavorful and satisfying soup ready in no time. The addition of noodles and vegetables makes it a complete meal that the whole family will love.
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Vegetable Bean Soup
Main Ingredients: Olive Oil, Carrot, Celery, Yellow Onion, Garlic, Diced
This vegetable bean soup is a great option for those looking for a meatless meal. Packed with a variety of vegetables and beans, this soup is full of fiber, vitamins, and minerals. It's a great way to use up any leftover vegetables you may have in your fridge and is a perfect option for vegetarians or vegans.
This Chinese chicken corn soup is a hearty and flavorful option for any meal. The combination of chicken, corn, and vegetables creates a rich and creamy broth that is sure to satisfy your taste buds. Serve with a side of crusty bread for a complete meal that the whole family will love.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
If you're a fan of spicy food, give this Jjamppong a try. This Korean-Chinese fusion soup is made with a variety of seafood, noodles, and vegetables, creating a flavorful and spicy broth. It's a great option for those who love a little heat in their food and is perfect for seafood lovers.
The History of Chinese Sweet Bean Soup
Origin
The origin of Chinese sweet bean soup can be traced back to the Song Dynasty in China, which lasted from 960 to 1279 AD. During this time, the soup was made with red beans and was considered a delicacy for the wealthy. It was often served as a dessert at royal banquets and was said to have medicinal properties. Over time, the soup became more popular among the common people and variations of the recipe began to emerge.
Symbolism
In Chinese culture, the color red is associated with good luck and prosperity. Therefore, red beans, as the main ingredient in sweet bean soup, have become a symbol of good fortune and happiness. This is why the soup is often served during important celebrations and festivals, such as Chinese New Year and weddings.
Regional Variations
While the traditional recipe for Chinese sweet bean soup uses red beans, there are also regional variations that use different types of beans. In southern China, for example, the soup is made with mung beans and coconut milk, giving it a slightly different flavor and texture. In the northern regions, black beans are often used, which gives the soup a darker color and a richer taste.
Traditional Chinese Sweet Bean Soup Recipe
Now that we've explored the history and significance of Chinese sweet bean soup, let's take a look at a traditional recipe that you can try at home.
Ingredients:
1 cup of red beans
8 cups of water
1 cup of rock sugar
1 piece of tangerine peel
1 piece of dried tangerine peel
Instructions:
Rinse the red beans and soak them in water for at least 2 hours.
In a pot, bring 8 cups of water to a boil.
Add the soaked red beans and bring it to a boil again.
Reduce the heat to low and let it simmer for about 1 hour, stirring occasionally.
Add the rock sugar and tangerine peels and continue to simmer for another 30 minutes.
Remove the tangerine peels and serve the soup hot or chilled.
With just a few simple ingredients and some patience, you can enjoy a bowl of authentic Chinese sweet bean soup in the comfort of your own home. It's the perfect dessert to warm you up on a cold day or to cool you down during the summer.
In conclusion, Chinese sweet bean soup is not only a delicious dessert, but it also holds a special place in Chinese culture and history. With its vibrant red color, symbolic meaning, and regional variations, it's no wonder that this humble dessert has stood the test of time. So why not give this traditional recipe a try and experience the taste of Chinese tradition in your own kitchen?
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