16 Chinese Sweet Barbecue Sauce Recipe Dive Into Deliciousness!
Published on: Mar 24, 2024
Chinese sweet barbecue sauce is a staple in many Asian cultures, known for its unique balance of sweet, tangy, and savory flavors. This versatile sauce can be used as a marinade, glaze, or dipping sauce for a variety of meats, vegetables, and even noodles. While there are many variations of this sauce, here is a professional and well-organized introduction to a delicious Chinese sweet barbecue sauce recipe that will elevate your next barbecue feast.
Main Ingredients: Vegetable Oil, Yellow Onion, Garlic, Hoisin Sauce
Add an Asian twist to your beer can chicken with this hoisin barbecue sauce. Made with hoisin sauce, soy sauce, honey, garlic, and ginger, this sauce is bursting with flavor and pairs perfectly with the smoky flavor of the chicken. Brush it on during the last few minutes of cooking for a sticky and delicious glaze.
This Chinese-style barbecue sauce is a great option for those who love a sweet and tangy flavor. Made with ketchup, honey, soy sauce, and Chinese five-spice powder, it adds a unique and delicious taste to your beer can chicken. Serve it with some steamed rice and vegetables for a complete meal.
If you want to add a little spice to your chicken, try this Chinese brown sauce. Made with soy sauce, oyster sauce, brown sugar, and chili paste, it has a perfect balance of sweet and spicy. The chicken will absorb all the flavors while cooking, resulting in a mouthwatering dish.
For a sticky and sweet chicken, try this Chinese honey chicken sauce. Made with honey, soy sauce, garlic, and ginger, it's a simple yet delicious sauce that will make your beer can chicken stand out. The honey caramelizes on the chicken, giving it a crispy and flavorful skin.
This Chinese garlic sauce is perfect for garlic lovers. Made with garlic, soy sauce, and brown sugar, it packs a punch of flavor. The chicken will absorb all the garlicy goodness while cooking, resulting in a flavorful and tender dish. Serve it with some steamed broccoli for a complete meal.
Duck sauce is a popular condiment in Chinese restaurants, and now you can make your own at home to pair with your beer can chicken. This recipe uses apricot preserves, honey, and vinegar to create a sweet and tangy sauce that is sure to impress your taste buds.
Another classic Chinese sauce, sweet and sour sauce is a great option for beer can chicken. Made with ketchup, vinegar, brown sugar, and soy sauce, it has a perfect balance of sweet and tangy flavors. Brush it on your chicken during the last few minutes of cooking for a delicious glaze.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
Add some heat to your beer can chicken with this Chinese fried red chili sauce. Made with dried red chilies, garlic, and soy sauce, it has a spicy and savory flavor that pairs well with the smoky chicken. You can also use this sauce to marinate your chicken before cooking for an even bigger kick of flavor.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
This Chinese garlic sauce is not only great for stir-fries, but it also makes a delicious marinade for beer can chicken. Made with garlic, soy sauce, and rice vinegar, it has a strong and flavorful taste that will make your chicken stand out. Marinate your chicken for a few hours before cooking for the best results.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
This sweet and sour sauce is a must-try for beer can chicken. Made with just four ingredients – ketchup, sugar, vinegar, and soy sauce – it's a simple yet delicious sauce that will take your chicken to the next level. Brush it on during the last few minutes of cooking for a tasty glaze.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
Black bean sauce is a popular condiment in Chinese cuisine and can add a savory and flavorful touch to your beer can chicken. This recipe uses fermented black beans, garlic, and ginger to create a rich and fragrant sauce that pairs well with the smoky chicken. Serve it with some steamed vegetables for a complete meal.
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Tangy Carolina Barbecue Sauce
Main Ingredients: Apple Cider Vinegar, Ketchup, Brown Sugar, Yellow
This tangy Carolina barbecue sauce is a great option for those who prefer a vinegar-based sauce. Made with apple cider vinegar, ketchup, and spices, it has a tangy and slightly sweet flavor that pairs well with the smoky chicken. Brush it on during the last few minutes of cooking for a mouthwatering glaze.
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Classic Barbecue Sauce
Main Ingredients: Ketchup, Brown Sugar, Red Wine Vinegar, Mustard Powder
You can't go wrong with a classic barbecue sauce for your beer can chicken. Made with ketchup, brown sugar, Worcestershire sauce, and spices, it has a rich and smoky flavor that complements the chicken perfectly. Serve it with some grilled corn on the cob for a classic summer meal.
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Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
If you're looking for a vegetarian option for your beer can chicken, this Chinese vegetarian brown sauce is a great choice. Made with soy sauce, oyster sauce, and brown sugar, it has a savory and slightly sweet flavor that is perfect for marinating and glazing your chicken. Serve it with some roasted vegetables for a complete meal.
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Chinese Style Sesame Sauce
Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
Sesame sauce is a popular condiment in Chinese cuisine and is a great option for beer can chicken. Made with sesame paste, soy sauce, and garlic, it has a nutty and savory flavor that pairs well with the smoky chicken. Drizzle it on top of your chicken for an extra burst of flavor.
This Chinese white sauce is a versatile option for beer can chicken. Made with chicken broth, soy sauce, and cornstarch, it can be used as a marinade, glaze, or dipping sauce for your chicken. Add some garlic or ginger for an extra kick of flavor.
For those who love a little heat, this Chinese chili sauce is a must-try for your beer can chicken. Made with fresh chilies, garlic, and soy sauce, it has a spicy and savory flavor that will make your chicken stand out. Use it as a marinade or glaze for the best results.
This Chinese spicy orange sauce is a great option for those who enjoy a sweet and spicy flavor. Made with orange juice, soy sauce, and chili paste, it adds a unique and delicious taste to your beer can chicken. Serve it with some steamed rice and vegetables for a complete meal.
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Kung Pao Sauce
Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn
Kung Pao sauce is a popular Chinese sauce that is perfect for beer can chicken. Made with soy sauce, rice vinegar, and chili paste, it has a spicy and savory flavor that pairs well with the smoky chicken. Serve it with some stir-fried vegetables for a complete meal.
This authentic Chinese plum sauce is a great option for those who enjoy a sweet and tangy flavor. Made with plums, soy sauce, and spices, it has a rich and complex flavor that will take your beer can chicken to the next level. Use it as a marinade or glaze for the best results.
Key Ingredients for Chinese Sweet Barbecue Sauce
The Sweetness: Honey and Brown Sugar
Honey and brown sugar are essential ingredients for a Chinese sweet barbecue sauce. They provide a subtle sweetness that balances out the tanginess of the other ingredients. When choosing honey, opt for a mild-flavored variety to avoid overpowering the sauce's other flavors.
The Tanginess: Rice Vinegar and Soy Sauce
To add a tangy kick to the sauce, we use rice vinegar and soy sauce. The rice vinegar adds a slightly sweet and acidic flavor, while the soy sauce provides a rich, umami taste. It is important to use a good quality soy sauce, as it is one of the main flavors in the sauce.
The Depth: Hoisin Sauce and Chinese Five Spice Powder
For a depth of flavor, we add hoisin sauce and Chinese five spice powder. Hoisin sauce is a thick, dark, and savory sauce made from soybeans, garlic, and spices. It adds a rich and complex flavor to the sauce. Chinese five spice powder is a blend of star anise, cloves, cinnamon, Szechuan peppercorns, and fennel seeds. It adds a warm and slightly sweet flavor to the sauce.
The Heat: Sriracha and Ginger
For those who enjoy a bit of heat, we add Sriracha and ginger to the sauce. Sriracha adds a spicy kick, while ginger provides a subtle heat and a refreshing, zesty flavor.
Putting it All Together
To make the Chinese sweet barbecue sauce, simply combine all the ingredients in a saucepan and simmer until the sauce thickens and coats the back of a spoon. Allow the sauce to cool before using it as a marinade, glaze, or dipping sauce. This sauce pairs well with grilled chicken, pork, beef, and vegetables. It can also be used as a sauce for noodles, adding a unique and delicious twist to any dish.
In Conclusion
Chinese sweet barbecue sauce is a versatile and flavorful addition to any barbecue feast. With a perfect balance of sweet, tangy, and savory flavors, it is sure to be a crowd-pleaser. So next time you fire up the grill, impress your guests with this delicious homemade sauce.
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