19 Chinese Summer Rolls Recipe Discover Culinary Perfection!

Published on: Mar 24, 2024

Chinese summer rolls are a refreshing and light dish that is perfect for hot summer days. They are packed with fresh vegetables, herbs, and protein, making them a healthy and delicious option for any meal. In this article, we will share a simple and authentic Chinese summer rolls recipe that can be easily made at home. Whether you are new to cooking or a seasoned pro, this recipe is sure to impress your taste buds and your friends and family.

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1 of 20

Chinese Chicken Salad Summer Rolls

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These summer rolls are a fusion of two delicious dishes – Chinese chicken salad and summer rolls. Tender chicken is marinated in a tangy dressing, then wrapped in rice paper with crunchy veggies for a light and refreshing meal on a hot summer day.
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Garlic & Ginger Bok Choy

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A simple and flavorful side dish, this garlic and ginger bok choy pairs perfectly with any Beer Can Chicken dish. The bok choy is stir-fried with garlic, ginger, and a touch of soy sauce for a burst of Asian flavors.
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Sushi Summer Rolls

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If you love sushi, you'll love these sushi-inspired summer rolls. Filled with your favorite sushi ingredients like avocado, cucumber, and crab, these rolls are perfect for a light lunch or dinner.
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Summer Rolls

Main Ingredients: Rice Vermicelli Noodles, Deveined Shrimp, Rice Paper
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This classic Vietnamese dish is a must-try. Shrimp, pork, and fresh veggies are wrapped in rice paper and served with a tasty peanut dipping sauce. It's a light and flavorful dish that will have you coming back for more.
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No Beer Can Chicken meal is complete without some delicious Chinese egg rolls. Filled with a savory mixture of pork, cabbage, and carrots, these crispy egg rolls are the perfect appetizer or side dish.
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Vegetarian Summer Rolls

Main Ingredients: Rice Vermicelli, Spring Roll Wrappers, Fresh Chives
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For those looking for a meat-free option, these vegetarian summer rolls are a great choice. Packed with colorful veggies and vermicelli noodles, these rolls are a light and healthy option for any occasion.
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Easy Summer Rolls

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BLT Summer Rolls with Avocado {GF, DF}

Main Ingredients: Bacon, Large Tomato, Avocado, Rice Paper Wrappers
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For a unique twist on the classic BLT sandwich, try these BLT summer rolls. Crispy bacon, juicy tomatoes, and creamy avocado are rolled up in rice paper for a gluten-free and dairy-free option.
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Orange chicken is a popular Chinese takeout dish, but it's even better when made at home. This recipe uses beer can chicken to add a smoky and flavorful twist to this sweet and tangy dish.
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Another Chinese takeout favorite, beef and broccoli, gets a makeover with beer can chicken. Tender chicken, crisp broccoli, and a savory sauce make this dish a winner.
11 of 20

Asian Sesame Salad Summer Rolls

Main Ingredients: Rolls, Salad Kit
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These summer rolls are like a salad in a roll. Filled with crunchy veggies, vermicelli noodles, and a sesame dressing, they are a light and tasty option for any meal.
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Chinese Plum Sauce made with Fresh Plums

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This homemade plum sauce is a must-have for any Beer Can Chicken dish. Made with fresh plums, this sauce is tangy, sweet, and perfect for dipping.
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Vegetable Lo Mein

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Add a side of vegetable lo mein to your Beer Can Chicken for a complete meal. This stir-fried noodle dish is packed with colorful veggies and a savory sauce that will have you reaching for seconds.
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No Chinese meal is complete without fried rice, and this recipe is a winner. Packed with flavor from soy sauce, garlic, and ginger, this fried rice is a perfect side dish to accompany your Beer Can Chicken.
15 of 20

Honey Garlic Shrimp Skillet

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For a seafood twist on Beer Can Chicken, try this honey garlic shrimp skillet. The sweet and savory sauce pairs perfectly with the smoky chicken and is sure to be a hit.
16 of 20

Chinese Chicken Thighs

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If you prefer chicken thighs over a whole chicken, this recipe is for you. Marinated in a flavorful Chinese-inspired sauce, these chicken thighs are juicy and delicious.
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This classic Chinese dish gets a makeover with beer can chicken. Tender chicken, crisp broccoli, and a savory sauce make this dish a winner.
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Shrimp Summer Rolls

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For a lighter option, try these shrimp summer rolls. Filled with crispy shrimp, fresh veggies, and a zesty dipping sauce, these rolls are perfect for a hot summer day.
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Cucumber and Avocado Summer Rolls with Mustard-Soy...

Main Ingredients: Lime, Rice Bran Oil, Rice Vinegar, Dijon Mustard, Soy
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Crisp cucumber and creamy avocado make these summer rolls a refreshing and healthy option. Paired with a tangy mustard-soy dipping sauce, they are a delicious addition to any Beer Can Chicken meal.
20 of 20

Vegetable Summer Rolls

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For a vegetarian option, try these vegetable summer rolls. Filled with colorful veggies and served with a tasty peanut dipping sauce, they are a great addition to any meal.

Ingredients

To make Chinese summer rolls, you will need:

  • Spring roll wrappers - These can be found in the Asian section of most grocery stores.
  • Protein of your choice - Cooked and sliced chicken, shrimp, or tofu are all great options.
  • Vegetables - Use a variety of fresh vegetables such as carrots, cucumbers, bell peppers, and lettuce.
  • Herbs - Fresh herbs like mint, cilantro, and basil add a burst of flavor to the summer rolls.
  • Dipping sauce - A simple sauce made with soy sauce, rice vinegar, and sesame oil is perfect for dipping.

Instructions

Follow these easy steps to make delicious Chinese summer rolls:

Step 1: Prep the ingredients

Prepare all the vegetables by washing and cutting them into thin strips. Cook and slice the protein of your choice. Mix the dipping sauce ingredients together in a small bowl and set aside.

Step 2: Soften the spring roll wrappers

Fill a shallow dish with warm water and dip one of the spring roll wrappers in for a few seconds until it softens. Place it on a clean, damp kitchen towel.

Step 3: Assemble the summer rolls

Place a few strips of each vegetable and some herbs in the center of the softened spring roll wrapper. Add a few slices of protein on top. Fold the bottom of the wrapper over the filling, then fold in the sides, and roll tightly. Repeat with the remaining ingredients.

Step 4: Serve and enjoy

Place the summer rolls on a serving platter and serve with the dipping sauce. These rolls can be made ahead of time and stored in the refrigerator for a few hours before serving.

Conclusion

Chinese summer rolls are a versatile and nutritious dish that is perfect for any occasion. With this simple and authentic recipe, you can easily make these delicious rolls at home and impress your friends and family. So next time you are craving a light and refreshing meal, give this Chinese summer rolls recipe a try!

19 chinese summer rolls recipe Discover culinary perfection!

Chinese Chicken Salad Summer Rolls

yield: 8 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/3 cup peanut oil
  • 1/4 cup rice vinegar not seasoned
  • 1 1/2 tablespoons spicy mustard
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1 tablespoon Sriracha
  • 2 teaspoons sesame oil
  • 2 teaspoons minced garlic finely
  • 1/2 teaspoon fine sea salt
  • 6 ounces skinless chicken breast cooked, shredded, 1 cup
  • 1 cup lettuce shredded crunchy, such as romaine or iceberg
  • 1 cup shredded red cabbage
  • 1 cup shredded carrots
  • 1 cup cilantro leaves picked
  • 1/2 cup red onion thinly sliced
  • 2 tablespoons toasted sesame seeds
  • 8 rice paper wrappers 8-inch round
  • 1/2 cup wonton strips crunchy restaurant-style, or noodles

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 15 milligrams
  • Fat : 12 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • SaturatedFat : 2 grams
  • Sodium : 350 milligrams
  • Sugar : 4 grams
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