20 Chinese Style Swiss Roll Recipe Try These Culinary Delights!
Published on: Mar 11, 2024
If you're a fan of Chinese desserts, then you must try this delicious and easy-to-make Chinese style Swiss roll recipe! This recipe combines the classic Swiss roll technique with traditional Chinese flavors to create a unique and mouth-watering treat. Perfect for any occasion, this recipe will surely impress your friends and family. So, get your apron on and let's get started on this delectable journey!
If you're looking for a unique twist on the classic Swiss roll, try this Chinese-style version. It combines the light and fluffy texture of a traditional Swiss roll with the bold flavors of Chinese cuisine. The filling features a delicious combination of tender chicken, savory vegetables, and a hint of spice. It's a perfect dish for any occasion, whether it's a casual family dinner or a special celebration.
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Chinese Spare Ribs and Egg Roll Baked Wontons
Main Ingredients: Rolls, Boneless Country Style Pork Ribs, Sauce, Onion
These Chinese spare ribs and egg roll baked wontons are a delicious appetizer that will please any crowd. The crispy wonton wrappers are filled with tender spare ribs and a savory egg roll filling. They're a perfect finger food for parties or a fun twist on traditional Chinese takeout.
Spring rolls are a staple in Chinese cuisine and are loved by many for their crispy exterior and flavorful filling. This recipe gives a step-by-step guide on how to make authentic Chinese spring rolls at home. The key is in the homemade dipping sauce, which gives the rolls a burst of tangy and sweet flavor.
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Chinese Roast Pork Panini
Main Ingredients: Pork Tenderloin, Salt, Pepper, Vegetable Oil, Onion
Upgrade your lunch game with this Chinese roast pork panini. The tender and juicy pork is marinated in a flavorful blend of Chinese spices and then grilled to perfection. Served with crunchy vegetables and melty cheese, this panini is a delicious and filling meal that's perfect for any day of the week.
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Chinese Meatball Sliders
Main Ingredients: Hoisin Sauce, Rice Vinegar, Ground Pork, Panko
These Chinese meatball sliders are the ultimate party food. The meatballs are made with a blend of ground pork and beef, and are infused with classic Chinese flavors like garlic, ginger, and soy sauce. Served on a soft slider bun with a tangy and sweet sauce, these mini sandwiches are sure to be a hit with your guests.
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Air Fryer Egg Rolls
Main Ingredients: Vegetable Oil, Pork, Green Onions, Carrot, Fresh
If you're looking for a healthier alternative to the deep-fried egg rolls you get at Chinese restaurants, try making them in the air fryer. The result is a crispy and flavorful egg roll without all the added oil and grease. Plus, with this recipe, you can customize the filling to your liking, making it a perfect option for picky eaters.
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Moo Shu Pork Lettuce Wraps
Main Ingredients: Boneless Pork Loin, Marinade, Soy Sauce, Dry Sherry
Moo shu pork is a classic Chinese dish that features tender and flavorful pork stir-fried with vegetables and served with hoisin sauce. In this recipe, we've turned it into a fun and healthy meal by serving it in lettuce wraps instead of pancakes. The result is a delicious and light dish that's perfect for a quick and easy weeknight dinner.
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Crispy Beef Spring Rolls
Main Ingredients: Corn Starch, Sugar, Soy Sauce, White Pepper, Minced
These crispy beef spring rolls are a delicious and satisfying meal that's perfect for a Chinese-themed dinner night. The marinated beef is combined with a variety of vegetables and wrapped in a crispy spring roll wrapper, then fried to perfection. Serve them with a side of sweet and sour sauce for dipping, and you've got a complete meal that's sure to impress.
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SEMARANG STYLE LUMPIA / LUMPIA SEMARANG (15 pieces)
Main Ingredients: Roll, Bamboo Shoot, Peeled Shrimp, Dried Shrimp, Minced
Lumpia Semarang is a popular dish in the city of Semarang, Indonesia. It's a type of spring roll that's filled with a variety of ingredients, including chicken, shrimp, vegetables, and spices. These lumpia are cooked until crispy and served with a sweet and spicy sauce for dipping. They make a great appetizer or snack and are perfect for sharing with friends and family.
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Slow Cooker Chinese Pulled Pork
Main Ingredients: Pork Shoulder, Chinese 5 Spice Powder, Hoisin Sauce
This Chinese pulled pork is a game-changer for busy weeknights. The pork is marinated in a flavorful blend of Chinese spices and then cooked in the slow cooker until it's tender and falling apart. Serve it on a bun with some coleslaw for a delicious and stress-free dinner option.
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Chinese Five Spice Pork Sliders
Main Ingredients: Country Style Pork Ribs, Soy Sauce, Water, Sugar
These Chinese five spice pork sliders are bursting with flavor. The pork is marinated in a blend of five spices and then grilled to perfection. Served on a soft slider bun with a tangy and sweet sauce, these mini sandwiches are perfect for parties, game days, or anytime you're craving something delicious.
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Chinese BBQ Pulled Chicken Sliders with Red Cabbage...
Main Ingredients: Sherry, Reduced Sodium Soy Sauce, Hoisin, Brown Sugar
If you're looking for a healthier alternative to traditional pulled pork, try these Chinese BBQ pulled chicken sliders. The chicken is slow-cooked in a flavorful Chinese BBQ sauce and served on a slider bun with a crunchy and tangy red cabbage slaw. These sliders are a delicious and guilt-free option for any occasion.
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Egg Roll in a Bowl - Whole 30 Meal Prep
Main Ingredients: Roll, Avocado Oil, Sesame Oil, Ground Turkey, Red
This egg roll in a bowl recipe is a perfect option for anyone following a Whole 30 or paleo diet. The dish is made with ground pork, shredded cabbage, and a variety of vegetables, all cooked in a delicious homemade sauce. It's a healthy and convenient meal prep option that's packed with flavor.
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Cinnamon Roll Mug Fat Bomb
Main Ingredients: Roll, Almond Flour, Baking Powder, Cinnamon, Butter
These cinnamon roll mug fat bombs are a delicious and satisfying treat for anyone following a keto or low-carb diet. The "dough" is made with a blend of almond flour, cream cheese, and eggs, and is swirled with a cinnamon and butter mixture. It's a quick and easy dessert option that's perfect for satisfying your sweet tooth without derailing your diet.
This Chinese spring roll recipe is a must-try for anyone who loves the classic appetizer. The filling is a delicious combination of ground pork, shrimp, and vegetables, all seasoned with traditional Chinese flavors. The spring rolls are then fried until crispy and served with a tangy dipping sauce for the perfect balance of flavors.
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Imitation Crab Roll
Main Ingredients: Imitation Crab Meat, Mayo, Lemon Juice, Chopped Celery
This imitation crab roll is a fun and easy way to enjoy the flavors of a classic California roll without all the work of rolling sushi. The imitation crab is mixed with avocado, cucumber, and a spicy mayo sauce, then served on a soft roll for a delicious and satisfying meal. It's a great option for a quick lunch or dinner.
Orange chicken is a popular dish at many Chinese restaurants, but you can easily make it at home with this recipe. The chicken is coated in a flavorful batter and fried until crispy, then tossed in a tangy and sweet orange sauce. Serve it over rice for a complete and delicious meal.
If you're craving the classic Chinese dish of beef and broccoli, try making it at home with this easy recipe. The tender beef is marinated in a flavorful sauce and stir-fried with broccoli and other vegetables. Serve it over rice or noodles for a hearty and delicious meal that's ready in minutes.
This Chinese fried rice recipe is a great way to use up any leftover rice you have on hand. The rice is stir-fried with a variety of vegetables, eggs, and your choice of protein, then seasoned with traditional Chinese flavors like soy sauce and sesame oil. It's a versatile dish that can be customized to your liking and makes a great side or main dish.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
These Chinese chicken thighs are a flavorful and easy dinner option that's perfect for busy weeknights. The chicken is marinated in a blend of Chinese spices and then baked until tender and juicy. Serve it with rice and your choice of vegetables for a complete and delicious meal that will satisfy your Chinese food cravings.
The Perfect Combination of Swiss and Chinese Flavors
What makes this Chinese style Swiss roll recipe stand out is the perfect combination of Swiss and Chinese flavors. The soft and fluffy sponge cake is infused with fragrant Chinese five-spice powder, giving it a unique and irresistible taste. The filling is a creamy mixture of matcha and red bean paste, adding a touch of sweetness and a beautiful green color to the roll.
The Secret to a Light and Fluffy Sponge Cake
The key to a successful Swiss roll is a light and fluffy sponge cake. To achieve this, make sure to beat the eggs and sugar until they are pale and tripled in volume. This will give the cake its signature airy texture. Also, make sure to gently fold in the dry ingredients to avoid deflating the batter. And don't forget to roll the cake while it's still warm to prevent it from cracking.
Adding a Chinese Twist to the Filling
While the classic Swiss roll uses jam or cream for its filling, this Chinese style recipe adds a unique twist by using matcha and red bean paste. The matcha adds a delicate and earthy flavor while the red bean paste adds a subtle sweetness. The combination of these two ingredients creates a harmonious blend of flavors that will surely delight your taste buds.
Impress Your Guests with Your Presentation
Not only is this Chinese style Swiss roll delicious, but it also makes for an impressive presentation. Once the roll is assembled and chilled, you can decorate it with edible flowers or fruit slices to add a pop of color and make it visually appealing. Your guests will surely be impressed by your creativity and attention to detail.
In Conclusion
In conclusion, this Chinese style Swiss roll recipe is the perfect combination of Swiss and Chinese flavors. With a light and fluffy sponge cake and a unique matcha and red bean paste filling, this dessert will be a hit at any gathering. So, why not give it a try and impress your loved ones with this delectable treat? We promise you won't be disappointed.
