17 Chinese Style Steamed Spare Ribs Recipe Ignite Your Passion For Cooking!
Published on: Mar 24, 2024
Chinese-style steamed spare ribs are a popular dish that is not only delicious but also packed with flavor and nutrients. This traditional recipe has been passed down for generations and is a staple in many Chinese households. The dish is easy to prepare and can be enjoyed as a main course or as an appetizer. If you're looking to expand your culinary skills and impress your guests, then this Chinese-style steamed spare ribs recipe is a must-try. In this article, we'll guide you through the steps to create this mouth-watering dish, so let's get started!
Looking for a flavorful and unique twist on traditional beer can chicken? Look no further than Chinese red-braised spare ribs! This dish is packed with bold flavors and will have your taste buds dancing with each bite. The combination of soy sauce, ginger, and spices creates a delicious marinade that infuses the chicken with rich, savory flavors. Plus, cooking the chicken on a beer can adds moisture and tenderness to the meat. Serve this dish with steamed rice and vegetables for a complete and satisfying meal.
If you're a fan of traditional Chinese cuisine, you'll love this Chinese spare rib recipe. These tender and juicy ribs are marinated in a delicious blend of soy sauce, hoisin, and five spice powder. The flavors are complex and perfectly balanced, making this dish a crowd-pleaser. The beer can method of cooking adds a unique twist and keeps the ribs moist and tender. Serve these ribs with a side of rice and your favorite steamed vegetables for a complete and satisfying meal.
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Spare ribs Chinese style –
Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
Why settle for plain old barbecue spare ribs when you can have them Chinese style? This recipe combines the smoky flavors of barbecue with the bold and savory flavors of Chinese cuisine. The ribs are marinated in a flavorful sauce made with soy sauce, ginger, and garlic. The beer can method of cooking ensures that the ribs stay juicy and tender. Serve with a side of steamed vegetables and rice for a delicious and complete meal.
Sweet and sour is a classic flavor combination in Chinese cuisine, and it works perfectly for spare ribs. This recipe features tender and juicy ribs marinated in a tangy and sweet sauce made with pineapple juice, vinegar, and brown sugar. The beer can method of cooking adds a unique twist and helps to keep the ribs moist and tender. Serve with steamed rice and vegetables for a complete and satisfying meal.
If you're a fan of bold and complex flavors, you'll love these Chinese five spice spare ribs. The ribs are marinated in a flavorful blend of five spice powder, soy sauce, and hoisin sauce. The combination of sweet, spicy, and savory flavors makes this dish a standout. The beer can method of cooking ensures that the ribs stay juicy and tender. Serve with steamed rice and vegetables for a complete and satisfying meal.
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Chinese Spareribs (with Black Bean Sauce)
Main Ingredients: Spareribs, Ground White Pepper, Shaoxing Wine, Sesame
Black bean sauce is a staple in Chinese cuisine, and it adds a delicious and savory flavor to these Chinese spareribs. The ribs are marinated in a tasty sauce made with black bean paste, soy sauce, and honey. The beer can method of cooking keeps the ribs moist and tender, while also infusing them with the flavors of the marinade. Serve with steamed rice and vegetables for a complete and satisfying meal.
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Chinese Steamed Spareribs with Black Bean Sauce
Main Ingredients: Sparerib, Black Bean Sauce, Chinese Rice Wine
For a healthier twist on traditional beer can chicken, try these Chinese steamed spareribs with black bean sauce. The ribs are marinated in a flavorful sauce made with black bean paste, ginger, and garlic. The steaming method of cooking keeps the ribs moist and tender, while also infusing them with the flavors of the marinade. Serve with rice and vegetables for a delicious and healthy meal.
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Caramelized Pork Spare Ribs
Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
If you're looking for a dish that is both sweet and savory, these caramelized pork spare ribs are the perfect choice. The ribs are marinated in a delicious sauce made with honey, soy sauce, and garlic. As they cook on the beer can, the sauce caramelizes and creates a tasty glaze on the outside of the ribs. Serve with steamed rice and vegetables for a complete and satisfying meal.
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Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
If you're short on time but still want to enjoy delicious Chinese-inspired spare ribs, try this slow cooker recipe. The ribs are marinated in a flavorful sauce made with hoisin, soy sauce, and brown sugar, and then cooked to perfection in the slow cooker. The result is tender and juicy ribs with a rich and savory sauce. Serve with rice and vegetables for a complete and satisfying meal.
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CUMIN SPARE RIBS
Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
For a unique and flavorful twist on beer can chicken, try these cumin spare ribs. The ribs are marinated in a delicious blend of cumin, soy sauce, and hoisin sauce. The cumin adds a warm and earthy flavor that pairs perfectly with the sweet and savory marinade. The beer can method of cooking ensures that the ribs stay moist and tender. Serve with rice and vegetables for a delicious and complete meal.
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Hoisin-Glazed Spare Ribs
Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
Hoisin sauce is a popular ingredient in Chinese cuisine, and it adds a delicious and rich flavor to these spare ribs. The ribs are marinated in a tasty sauce made with hoisin, soy sauce, and honey. As they cook on the beer can, the sauce caramelizes and creates a tasty glaze on the outside of the ribs. Serve with steamed rice and vegetables for a complete and satisfying meal.
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Steamed Spare Ribs
Main Ingredients: Spare Ribs, Red Chillies, Garlic, Ginger, Spring Onion
If you're looking for a healthier alternative to traditional beer can chicken, try these steamed spare ribs. The ribs are marinated in a flavorful blend of soy sauce, ginger, and garlic, and then steamed to perfection. The steaming method of cooking keeps the ribs moist and tender while also infusing them with the flavors of the marinade. Serve with rice and vegetables for a delicious and healthy meal.
For a sentimental and delicious dish, try these Chinese sticky honey spareribs. This recipe has been passed down through generations and is sure to become a family favorite. The ribs are marinated in a flavorful blend of honey, soy sauce, and ginger, and then cooked to perfection on the beer can. Serve with rice and vegetables for a complete and satisfying meal.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...
Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
This one-pot meal combines the flavors of Chinese spare ribs with the convenience of a pressure cooker or rice cooker. The ribs are marinated in a tasty sauce made with black bean paste, soy sauce, and honey, and then cooked with rice for a complete and satisfying meal. The result is tender and flavorful spare ribs on a bed of savory rice. Serve with steamed vegetables for a healthy and delicious meal.
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Chinese Style Sweet & Sour Spareribs
Main Ingredients: Spareribs, Soy Sauce, Flour, Garlic, Ginger, Cider
Sweet and sour is a classic flavor combination in Chinese cuisine, and it works perfectly for these spare ribs. The ribs are marinated in a delicious blend of pineapple juice, vinegar, and brown sugar, giving them a tangy and sweet flavor. The beer can method of cooking ensures that the ribs stay moist and tender. Serve with steamed rice and vegetables for a complete and satisfying meal.
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Instant Pot Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
If you're craving Chinese takeout but want a healthier and more flavorful option, try these Instant Pot Chinese BBQ spareribs. The ribs are marinated in a tasty sauce made with hoisin, soy sauce, and brown sugar, and then cooked in the Instant Pot for tender and juicy results. Serve with rice and vegetables for a delicious and complete meal.
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Keto Air Fryer Chinese-Style Spareribs
Main Ingredients: Sesame Oil, Minced Garlic, Minced Ginger, Black Bean
For those following a keto diet, these air fryer Chinese-style spareribs are the perfect option. The ribs are marinated in a flavorful blend of spices and soy sauce, and then cooked in the air fryer for a crispy and tasty result. Serve with cauliflower rice and vegetables for a delicious and low-carb meal.
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Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
For a unique and comforting twist on traditional beer can chicken, try this Paleo Chinese chicken sparerib soup. The chicken is cooked on the beer can, infusing it with rich and savory flavors, and then added to a nourishing soup made with vegetables and broth. This soup is perfect for a cold day and will warm you up from the inside out.
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Instant Pot Chinese Barbecue Spareribs
Main Ingredients: Spareribs, Granulated Garlic, Sugar, Sea Salt, Chinese
This Instant Pot Chinese barbecue sparerib recipe is perfect for those busy weeknights when you want a flavorful and satisfying meal without spending hours in the kitchen. The ribs are marinated in a tasty blend of hoisin, soy sauce, and honey, and then cooked in the Instant Pot for tender and juicy results. Serve with rice and vegetables for a complete and delicious meal.
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Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
For a healthier and more flavorful alternative to takeout, try these Chinese BBQ spareribs at home. The ribs are marinated in a delicious sauce made with hoisin, soy sauce, and brown sugar, and then cooked on the beer can for added flavor and moisture. Serve with rice and vegetables for a complete and satisfying meal that's better than takeout.
Ingredients:
For the marinade:
1/4 cup soy sauce
1/4 cup hoisin sauce
3 tablespoons honey
2 tablespoons rice wine
2 cloves of garlic, minced
1 tablespoon grated ginger
1/4 teaspoon white pepper
For the ribs:
2 pounds pork spare ribs, cut into bite-sized pieces
2 green onions, cut into 2-inch pieces
1 tablespoon vegetable oil
Instructions:
In a small bowl, mix together the soy sauce, hoisin sauce, honey, rice wine, garlic, ginger, and white pepper to make the marinade.
Add the pork spare ribs to a large resealable bag and pour in the marinade. Seal the bag and toss to coat the ribs evenly. Marinate for at least 2 hours, or overnight for best results.
Fill a large pot with water and place a steamer basket on top. Bring the water to a boil over high heat.
Remove the ribs from the marinade and place them in a single layer on a heat-proof plate.
Place the green onions on top of the ribs.
Drizzle the vegetable oil over the ribs.
Place the plate in the steamer basket and cover the pot with a lid.
Steam the ribs for 45 minutes to 1 hour, or until they are tender and fully cooked.
Remove the plate from the steamer and let it cool for a few minutes.
Serve the Chinese-style steamed spare ribs hot, garnished with extra green onions if desired.
Health Benefits:
This Chinese-style steamed spare ribs recipe not only satisfies your taste buds but also provides numerous health benefits. The use of soy sauce, hoisin sauce, garlic, and ginger in the marinade adds a burst of flavor while also boosting your immune system. Pork spare ribs are a great source of protein, iron, and zinc, making this dish a nutritious option for a balanced diet. The steaming method of cooking also helps retain the natural flavors and nutrients of the ribs, making it a healthier alternative to frying or grilling.
In Conclusion:
This Chinese-style steamed spare ribs recipe is a perfect balance of flavors and nutrition. Whether you're a seasoned cook or just starting out in the kitchen, this dish is easy to make and sure to impress. So why not try it out and add a new addition to your recipe collection? Your taste buds and body will thank you!
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