20 Chinese Style Roast Chicken Thighs Recipe Elevate Your Taste Buds!

Published on: Mar 24, 2024

Roasted chicken is a staple dish in many cultures around the world, but the Chinese have perfected a unique and flavorful twist on this classic recipe. Chinese style roast chicken thighs are succulent and bursting with aromatic spices, making them a popular dish for any occasion. In this article, we will take a closer look at this mouth-watering recipe and learn how to make it at home.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Add a Chinese twist to your classic beer can chicken with this delicious Chinese fried wontons recipe. The crispy wonton wrappers are filled with a mixture of ground chicken, vegetables, and spices, making them the perfect appetizer for your next barbecue. Serve them alongside your beer can chicken for a meal that will impress your guests.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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For a flavorful and succulent main dish, try these Chinese chicken thighs. Marinated in a blend of soy sauce, honey, and five spice powder, these chicken thighs are bursting with Asian flavors. Serve them with some steamed rice and your beer can chicken for a complete and satisfying meal.
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Chinese Roast Chicken

Main Ingredients: Chicken, Five Spice Powder, Salt, Honey, Rice Wine
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Put a Chinese spin on your roast chicken with this easy recipe. The chicken is marinated in a mixture of soy sauce, honey, garlic, and ginger, giving it a sweet and savory flavor. Roast it in the oven or on the grill and serve it alongside some stir-fried vegetables for a complete meal.
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Looking for a healthy side dish to accompany your beer can chicken? Try this Chinese chicken and broccoli recipe. The tender chicken is cooked with oyster sauce, soy sauce, and hoisin sauce and served with steamed broccoli for a nutritious and delicious addition to your meal.
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Easiest Chinese Roast Chicken

Main Ingredients: Chicken, Five Spice Powder, Onion, Garlic, Sesame Oil
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If you're short on time but still want to enjoy a Chinese-inspired roast chicken, this recipe is for you. With only a handful of ingredients, including Chinese 5 spice and honey, this is one of the easiest and most flavorful ways to cook your beer can chicken. Simply rub the mixture over the chicken and let it roast in the oven or on the grill.
Main Ingredients: Chicken, Salt, Honey, Light Soy Sauce, Spices, Szechuan
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For a more traditional Chinese roast chicken, try this recipe that uses a combination of dark soy sauce, sesame oil, and rice wine for a rich and flavorful marinade. The chicken is then roasted until golden brown and served with a side of steamed bok choy for a complete and satisfying meal.
7 of 20

Chinese-Style Spring Roast Chicken

Main Ingredients: Chicken, Garlic, Ginger, Tamari Sauce, Honey, Chinese
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Spring is the perfect time to enjoy a roast chicken, and this Chinese-style recipe is a must-try. The chicken is marinated in a blend of Chinese five spice, ginger, and soy sauce, giving it a delicious and fragrant flavor. Serve it with some spring vegetables for a fresh and healthy meal.
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Chinese Roast Chicken Leg with Honey Sauce

Main Ingredients: Chicken Legs, Water, Syrup, White Sugar, Sauce, Salt
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For a different take on beer can chicken, try this Chinese roast chicken leg recipe. The chicken legs are marinated in a sweet and tangy honey sauce that gives them a delicious caramelized coating. Serve them with some stir-fried vegetables for a complete and satisfying meal.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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No Chinese-inspired meal is complete without some fried noodles. This homemade Chinese fried noodles recipe is the perfect side dish to serve alongside your beer can chicken. The noodles are stir-fried with a variety of vegetables and oyster sauce for a flavorful and satisfying addition to your meal.
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Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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If you're feeling adventurous, try this sticky Chinese pork belly recipe for a unique and delicious main dish. The pork is slow-cooked in a sweet and savory sauce until it is tender and falling apart. Serve it with your beer can chicken for a meal that will have your taste buds dancing.
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Add some Chinese five spice to your chicken thighs for a flavorful and aromatic dish. These chicken thighs are marinated in a blend of soy sauce, sesame oil, and Chinese five spice, then grilled to perfection. Serve them with some steamed rice and your beer can chicken for a meal that will transport you to China.
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This Chinese orange chicken is a popular dish that is sure to be a hit at your next barbecue. The chicken is coated in a sweet and tangy orange glaze and served with some steamed broccoli for a healthy and flavorful meal. Pair it with your beer can chicken for a delicious and well-rounded menu.
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If you like your food with a kick, try this Chinese spicy chicken recipe. The chicken is marinated in a spicy sauce made with chili paste, soy sauce, and sesame oil, then grilled or roasted to perfection. Serve it with some stir-fried vegetables for a spicy and flavorful meal.
14 of 20

Chinese Chicken Thighs with Sticky Rice

Main Ingredients: Chicken Thighs, Soy Sauce, Pure Maple Syrup, Lemon
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This Chinese-inspired dish combines tender and flavorful chicken thighs with sticky rice for a filling and satisfying meal. The chicken is marinated in a blend of soy sauce, sugar, and Chinese five spice, then served over a bed of sticky rice for a delicious and unique dish.
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Pressure Cooker Chinese Red Cooked Chicken Thighs

Main Ingredients: Soy Sauce, Water, Raw Sugar, Dry Sherry, Five Spice
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If you have a pressure cooker, this Chinese red cooked chicken thigh recipe is a must-try. The chicken thighs are cooked in a flavorful broth made with star anise, ginger, and soy sauce, resulting in tender and delicious meat. Serve it with some rice noodles and your beer can chicken for a meal that will satisfy your cravings for Chinese food.
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If you have kids or picky eaters in your family, these Chinese chicken nuggets are a great way to introduce them to new flavors. The chicken is coated in a mixture of cornstarch, soy sauce, and Chinese five spice, then fried until crispy and golden brown. Serve them with some sweet and sour sauce for dipping and watch them disappear.
17 of 20

Sticky Chinese Chicken

Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
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This sticky Chinese chicken recipe is a must-try for anyone who loves a sweet and savory combination. The chicken is marinated in a sticky sauce made with honey, rice vinegar, and soy sauce, then grilled or roasted until it is caramelized and sticky. Serve it with some snow peas and your beer can chicken for a meal that will have you licking your fingers.
18 of 20

Char Siu (Chinese BBQ) Chicken

Main Ingredients: Boneless Chicken Breast, Hoisin Sauce, Honey, Vegetable
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Char siu, or Chinese BBQ, is a popular dish that is often made with pork, but this recipe substitutes chicken for a lighter and healthier option. The chicken is marinated in a sweet and smoky sauce, then grilled or roasted until it is tender and juicy. Serve it with some steamed rice and your beer can chicken for a complete and satisfying meal.
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For a different take on beer can chicken, try this Chinese wonton recipe. The wonton wrappers are filled with a mixture of ground chicken, water chestnuts, and green onions, then steamed until they are tender and flavorful. Serve them alongside your beer can chicken for a meal that combines Chinese flavors with a classic barbecue dish.
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Chicken with Chinese Mushrooms

Main Ingredients: Mushrooms, Vegetable Oil, Garlic, Fresh Ginger, Chicken
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This chicken with Chinese mushrooms recipe is a hearty and flavorful dish that is perfect for a cool evening. The chicken is cooked with dried Chinese mushrooms, ginger, and garlic, resulting in a rich and savory sauce. Serve it with some steamed rice and your beer can chicken for a meal that will warm you from the inside out.

The Secret to Perfectly Roasted Chicken Thighs

Bone-in and Skin-on Thighs

One of the secrets to achieving the perfect Chinese style roast chicken thighs is to use bone-in and skin-on thighs. The bone adds extra flavor and helps to retain moisture, while the skin crisps up beautifully in the oven. Make sure to pat the chicken thighs dry with a paper towel before marinating to ensure a crispy skin.

Marinate for Maximum Flavor

The key to the intense flavor in Chinese style roast chicken thighs is the marinade. It is a combination of soy sauce, hoisin sauce, honey, garlic, and Chinese five-spice powder. These ingredients work together to create a sweet and savory marinade that infuses the chicken with a delectable taste. Marinate the chicken for at least 2 hours, but for best results, leave it overnight in the refrigerator.

Proper Roasting Technique

Preheat your oven to 375°F and place the marinated chicken thighs on a baking sheet lined with foil. This will make for easy clean-up later on. Roast the chicken for 45-50 minutes, or until the internal temperature reaches 165°F. Baste the chicken with the marinade every 15 minutes for a shiny glaze and to prevent the chicken from drying out.

Enjoying Chinese Style Roast Chicken Thighs

Once the chicken thighs are done roasting, let them rest for 10 minutes before serving. This allows the juices to redistribute and ensures that the meat remains tender and juicy. Serve the chicken with a side of steamed rice and your favorite vegetables for a complete and satisfying meal.

Variations and Additions

While the traditional Chinese style roast chicken thighs recipe is delicious on its own, there are some variations and additions you can make to customize it to your liking. For a spicier version, add some red pepper flakes or Sriracha to the marinade. You can also add some sliced scallions to the marinade for added freshness. And for those who prefer a sweeter taste, try adding some pineapple juice to the marinade for a tropical twist. In conclusion, Chinese style roast chicken thighs are a flavorful and easy-to-make dish that will impress your family and friends. With the right ingredients and techniques, you can recreate this classic recipe in the comfort of your own home. So why not give it a try and add a new twist to your next chicken dinner? Your taste buds will thank you.
20 chinese style roast chicken thighs recipe Elevate your taste buds!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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