15 Chinese Style Pork Chop Recipe Chinese Savor The Mouthwatering Goodness!

Published on: Mar 22, 2024

The Chinese style pork chop is a delicious and flavorful dish that is loved by many. This traditional recipe has been passed down for generations and is a staple in Chinese cuisine. The combination of tender pork, savory marinade, and crispy coating makes this dish a crowd-pleaser. In this article, we will dive into the history of Chinese pork chop, its key ingredients, and how to make this dish at home. So, put on your apron and get ready to impress your family and friends with this mouth-watering Chinese style pork chop recipe.

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Chinese Salt and Pepper Pork

Main Ingredients: Pork Chops, Light Soy Sauce, Pepper, Cooking Wine

37 Cooks: Salt and Pepper Pork Ribs

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If you're a fan of spicy and flavorful dishes, then this Chinese Salt and Pepper Pork is definitely for you. Made with a combination of pork chops, garlic, and Chinese five-spice powder, this dish will surely satisfy your cravings. It's also a quick and easy dish to make, perfect for busy weeknights.

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Taiwanese Fried Pork Chop炸排骨

Main Ingredients: Pork Chop, Sauce, Soy Sauce, Rice Wine, Sesame Oil

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Pork Chop Rice (Pai Gu Fan) - girlfromcalifornia

Taiwanese Fried Pork Chop, or 炸排骨, is a popular dish in Taiwan that is loved by both locals and tourists. It's made with thinly sliced pork chops that are marinated in a sweet and savory sauce, coated in cornstarch, and deep-fried until crispy. The end result is a deliciously crispy and tender pork chop that is bursting with flavor.

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Taiwanese Style Pork Chop

Main Ingredients: Boneless Pork Chops, Cornstarch, Green Onions, Garlic

If you're looking for a healthier alternative to the traditional Taiwanese Fried Pork Chop, then this Taiwanese Style Pork Chop is the perfect dish for you. It's made with thick-cut pork chops that are marinated in a homemade sauce made with soy sauce, garlic, and honey. The pork chops are then grilled to perfection, resulting in a juicy and tender dish that is full of flavor.

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Chinese Fried Pork Chops

Main Ingredients: Pork Chops, Sweet Potato Starch, Vegetable Oil

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Chinese Fried Pork Chops are a classic dish that is loved by many. It's made with pork chops that are marinated in a soy sauce-based marinade, coated in flour, and fried to crispy perfection. This dish is simple yet incredibly delicious and is often served with a side of steamed rice and stir-fried vegetables.

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Chinese Deep-Fried Pork Chops with Spicy Salt

Main Ingredients: Pork Chops, Salt, Soy Sauce, Rice Wine, Sugar, Chinese

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For those who love a little kick in their dishes, this Chinese Deep-Fried Pork Chops with Spicy Salt is a must-try. The pork chops are marinated in a spicy and tangy sauce, coated in cornstarch, and deep-fried until crispy. The addition of spicy salt adds an extra layer of flavor and makes this dish stand out from the rest.

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Grilled Pork Chop Marinade

Main Ingredients: Pork Chops, Onion Powder, Oregano, Olive Oil, Lemon

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This Grilled Pork Chop Marinade is perfect for those who love to grill. Made with a combination of garlic, soy sauce, honey, and lime juice, this marinade adds a delicious tanginess to the pork chops. The pork chops are then grilled until they are perfectly charred on the outside and juicy on the inside.

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Sweet and Sour Pork Chops - Peking Style`

Main Ingredients: Pork Chops, Shaoxing Wine, Soy Sauce, Five Spice

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If you're a fan of sweet and sour dishes, then this Sweet and Sour Pork Chops - Peking Style is a must-try. The pork chops are marinated in a sweet and tangy sauce, coated in cornstarch, and fried until crispy. The addition of pineapple and bell peppers adds a burst of flavor and makes this dish a crowd-pleaser.

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Honey Garlic Pork Chops

Main Ingredients: Pork Chops, Garlic Powder, Salt, Shaoxing Wine, Sesame

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Honey Garlic Pork Chops are a simple yet delicious dish that is perfect for any day of the week. The pork chops are marinated in a sweet and savory sauce made with garlic, honey, and soy sauce, and then pan-fried until they are perfectly caramelized. It's a dish that the whole family will love.

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The BEST EVER Pork Chop Marinade

Main Ingredients: Soy Sauce, Brown Sugar, Ketchup, Olive Oil, Garlic

This BEST EVER Pork Chop Marinade is a game-changer. Made with a combination of soy sauce, garlic, ginger, and brown sugar, this marinade adds a depth of flavor to the pork chops that will leave you wanting more. It's perfect for grilling, pan-frying, or even baking.

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Chinese Baked Pork Chop Rice 焗豬扒飯

Main Ingredients: Fried Rice, Pork Chops, Shao Hsing Wine, Soy Sauce

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Shui Zhu Pork- Szechuan Pork in Spicy Broth | China Sichuan Food ...

This Chinese Baked Pork Chop Rice, or 焗豬扒飯, is a popular dish in Hong Kong that is loved by many. It's made with pork chops that are marinated in a sweet and savory sauce, then baked on top of a bed of rice and vegetables. The end result is a delicious one-pot meal that is both comforting and satisfying.

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Smothered Pork Chop

Main Ingredients: Pork Chops, Large Yellow Onion, Minced Garlic, All

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For those who love a good gravy, this Smothered Pork Chop is the dish for you. The pork chops are pan-fried until they are perfectly golden brown, then smothered in a creamy mushroom and onion gravy. It's a classic dish that is sure to please everyone at the dinner table.

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Pork Chop Casserole

Main Ingredients: Pork Chops, Cream Of Mushroom Soup, Onion Soup Mix

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This Pork Chop Casserole is a hearty and comforting dish that is perfect for colder days. Made with pork chops, potatoes, vegetables, and a creamy sauce, this casserole is then baked until everything is tender and the flavors have melded together. It's a dish that will warm you up from the inside out.

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Taiwanese Pork Chop

Main Ingredients: Boneless Pork Chops, Garlic, Sugar, White Pepper, Soy

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This Taiwanese Pork Chop is a simple yet delicious dish that is perfect for any day of the week. The pork chops are marinated in a sweet and savory sauce, then pan-fried until they are perfectly cooked. It's a dish that is often served with a side of rice and stir-fried vegetables.

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Skillet Pork Chop

Main Ingredients: Pork Chops, Olive Oil, Salt, Pepper

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This Skillet Pork Chop is a quick and easy dish that is perfect for busy weeknights. The pork chops are pan-fried until they are perfectly golden brown, then topped with a homemade apple and onion chutney. It's a delicious combination of sweet and savory flavors that will leave your taste buds satisfied.

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Pork Chop Sticky Rice Bake

Main Ingredients: Boneless Center Cut Pork Chops, Soy Sauce, Shaoxing

Country Baked Pork Chops and Rice - The Seasoned Mom

If you're a fan of sticky rice, then you'll love this Pork Chop Sticky Rice Bake. Made with a combination of pork chops, sticky rice, and Asian-inspired flavors, this dish is then baked until everything is perfectly cooked and the flavors have melded together. It's a unique and delicious dish that is perfect for any occasion.

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Breaded Pork Chop

Main Ingredients: Pork Chops, Panko Bread Crumbs, Flour, Eggs, Garlic

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This Breaded Pork Chop is a classic dish that is loved by many. The pork chops are coated in a seasoned bread crumb mixture, then pan-fried until they are crispy and golden brown. It's a simple yet delicious dish that is perfect for any day of the week.

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Pork Chop & Rice Casserole

Main Ingredients: Rice, Water, Butter, Lipton Onion Soup Mix, Pork Chops

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This Pork Chop & Rice Casserole is a one-pot wonder that is perfect for a quick and easy dinner. The pork chops are placed on top of a bed of rice and vegetables, then baked until everything is perfectly cooked. It's a delicious and satisfying dish that the whole family will enjoy.

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Air Fryer Pork Chop

Main Ingredients: Pork Chops, Extra Virgin Olive Oil, Kosher Salt

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Air Fryer Pork Chops are a healthier alternative to traditional fried pork chops. The pork chops are coated in a seasoned flour mixture, then air-fried until they are crispy and golden brown. It's a quick and easy dish that is perfect for those who are trying to eat healthier.

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Minnesota Pork Chop Casserole

Main Ingredients: Pork Chops, Salt, Pepper, Wild Rice, Water, Mushrooms

This Minnesota Pork Chop Casserole is a Midwestern favorite that is loved by many. It's made with pork chops that are baked on top of a bed of rice and vegetables, then topped with cream of mushroom soup and french fried onions. It's a delicious and comforting dish that is perfect for any occasion.

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BEST EVER Pork Chop Marinade

Main Ingredients: Soy Sauce, Brown Sugar, Ketchup, Olive Oil, Garlic

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The History of Chinese Pork Chop

The Origins

The Chinese style pork chop has its roots in the Fujian province of China, where it was traditionally made using thinly sliced pork loin. The dish was popularized during the Qing dynasty and was served in restaurants and street vendors. Over time, the recipe evolved and gained popularity throughout China, eventually making its way to other parts of the world.

The Cultural Significance

In Chinese culture, pork is a symbol of prosperity and abundance. It is often served during special occasions and celebrations, making it an important dish in Chinese cuisine. The Chinese style pork chop is also believed to bring good luck and fortune to those who eat it, making it a must-have dish during Chinese New Year.

Key Ingredients

Pork

Pork is the star ingredient in this dish. It is important to use a tender cut of pork for the best results. Pork loin or pork shoulder are commonly used, but you can also use pork chops. Make sure to remove any excess fat and thinly slice the pork for a crispy texture.

Marinade

The marinade is what gives the pork its signature flavor. The marinade typically consists of soy sauce, oyster sauce, brown sugar, and Chinese five-spice powder. Some recipes also add garlic, ginger, and rice wine for added depth of flavor.

Breading

To achieve the crispy coating on the pork chops, a breading is used. This usually consists of a combination of cornstarch and flour, but some recipes also use breadcrumbs or panko for added crunch. The breading is seasoned with salt, pepper, and Chinese five-spice powder.

How to Make Chinese Style Pork Chops

Step 1: Marinade the Pork

In a bowl, mix together the soy sauce, oyster sauce, brown sugar, Chinese five-spice powder, garlic, ginger, and rice wine. Add the thinly sliced pork and marinate for at least 30 minutes, or overnight for best results.

Step 2: Coat the Pork

In a separate bowl, mix together the cornstarch, flour, salt, pepper, and Chinese five-spice powder. Take the marinated pork and coat each slice in the breading mixture, making sure it is evenly coated.

Step 3: Fry the Pork

Heat oil in a pan or wok over medium-high heat. Once the oil is hot, carefully add the breaded pork chops and fry until golden brown and crispy, about 3-4 minutes per side. Remove from the oil and place on a paper towel to absorb any excess oil.

Step 4: Serve and Enjoy

Serve the Chinese style pork chops hot with your favorite side dishes, such as steamed rice and vegetables. You can also drizzle some extra marinade on top for added flavor. Enjoy the crispy and flavorful pork chops, Chinese style! In conclusion, the Chinese style pork chop is a delicious and culturally significant dish that has stood the test of time. With its tender pork, savory marinade, and crispy coating, it is no wonder why it is loved by many. So, next time you are craving some Chinese food, try making this dish at home and impress your loved ones with your newfound culinary skills.