16 Chinese Style Oxtail Soup Recipe Taste The Magic Today!

Published on: Mar 22, 2024

Oxtail soup is a popular dish in many cultures, but the Chinese have their own unique take on this hearty and flavorful soup. Made with tender chunks of oxtail, fragrant herbs, and a variety of vegetables, Chinese-style oxtail soup is a comforting and nourishing dish that is perfect for cold winter nights or when you're feeling under the weather. In this article, we will take a closer look at this delicious soup, and provide you with a step-by-step recipe to recreate it at home. So, put on your apron and get ready to impress your family and friends with this authentic Chinese-style oxtail soup!

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Main Ingredients: Oxtails, Onion, Ginger, Garlic Cloves, Star Anise
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If you're looking for a flavorful and hearty meal, this Chinese Oxtail Noodle Soup is a must-try. It combines tender oxtail meat with chewy noodles and a fragrant broth that will warm you up from the inside out. Plus, it's perfect for a cozy night in or for impressing your friends and family at a dinner party.
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Slow Cooker Oxtail Soup

Main Ingredients: Cooking Oil, Oxtail, Onion, Minced Garlic, Thyme
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Busy day at work? No problem. This Slow Cooker Oxtail Soup is the perfect solution for a delicious and effortless meal. Let your slow cooker do all the work as the oxtail simmers away in a rich and flavorful broth. Serve it with some crusty bread for the ultimate comfort food experience.
Main Ingredients: Oxtail, Beef Stock, Olive Oil, Onion, Carrots, Ginger
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This classic Chinese Oxtail Soup recipe is a staple in many households. The secret to its deliciousness lies in the combination of aromatic spices and herbs, such as star anise and cinnamon, and the slow cooking process that allows the oxtail to become tender and flavorful. Don't be surprised if this becomes your new go-to soup recipe.
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Hearty Oxtail Soup

Main Ingredients: Oxtail, Onion, Garlic, Large Carrots, Spinach, Baby
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Looking for a filling and satisfying meal? Look no further than this Hearty Oxtail Soup. Packed with hearty vegetables and chunks of tender oxtail, this soup is a meal on its own. Plus, it's a great way to get your daily dose of vegetables without sacrificing flavor.
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Shiitake Wontons In Oxtail Broth

Main Ingredients: Oxtail, Vegetable Oil, Red Onion, Small Carrot, Kombu
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Take your oxtail soup to the next level by adding homemade shiitake wontons. These little pockets of deliciousness are filled with a mixture of ground pork, shiitake mushrooms, and spices, and are served in a flavorful oxtail broth. This dish is sure to impress, and your taste buds will thank you.
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Oxtail Soup

Main Ingredients: Oxtail, Vegetable Stock, Water, Yellow Split Peas
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This classic Oxtail Soup recipe is simple yet packed with flavor. It's the perfect comfort food on a cold day, and it's also a great way to use up any leftover vegetables you have in your fridge. Serve it with some crusty bread or rice for a well-rounded meal.
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Hawaiian Oxtail Soup

Main Ingredients: Oxtails, Dried Orange Peel, Star Anise, Fresh Ginger
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Transport yourself to the beautiful islands of Hawaii with this Hawaiian Oxtail Soup. It's a fusion of Hawaiian and Chinese flavors, with the addition of ginger and lemongrass to the broth. The result is a light and refreshing soup that will have you dreaming of sandy beaches and crystal clear waters.
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Oxtail Soup II

Main Ingredients: Oxtail, Beef Stew Meat, Potatoes, Onions, Plum
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This Oxtail Soup recipe is perfect for those who love a rich and flavorful broth. The addition of beef broth and red wine gives this soup an extra depth of flavor, making it a standout among other oxtail soup recipes. Serve it with some crusty bread and enjoy a warm and comforting meal.
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Simple Oxtail Soup

Main Ingredients: Oxtail, Medium Potatoes, Onion, Miso Paste, Chilli
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If you're short on time but still crave a delicious bowl of oxtail soup, this Simple Oxtail Soup recipe is for you. With minimal ingredients and prep time, you can have a flavorful and satisfying meal on the table in no time. Plus, it's a great way to use up any leftover oxtail you may have.
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Korean Oxtail Soup

Main Ingredients: Oxtails, Radish, Large Onion, Cold Water, Salt, Green
This Korean Oxtail Soup, also known as Kkori Gomtang, is a popular comfort food in Korea. The broth is simmered for hours, resulting in a rich and flavorful soup that is perfect for warming you up on a chilly day. Serve it with some rice and kimchi for a truly authentic experience.
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Beef Oxtail Soup

Main Ingredients: Olive Oil, Oxtail, Paprika, Garlic Powder, Onion
This Beef Oxtail Soup recipe is a great alternative for those who can't find oxtail or prefer a leaner cut of meat. The beef shanks are slow-cooked in a flavorful broth until they are fall-off-the-bone tender. Serve it with some crusty bread and enjoy a hearty and comforting meal.
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Braised Oxtail Soup

Main Ingredients: Oxtail, Medium Onion, Chopped Garlic, Black Pepper
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Braised Oxtail Soup is a classic French dish that is sure to impress. The oxtail is first braised in red wine and then simmered in a rich and flavorful broth until it becomes melt-in-your-mouth tender. This dish is perfect for a special occasion or when you're craving a fancy and indulgent meal.
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Oxtail soup (Malaysian style)

Main Ingredients: Oxtail, Vegetable Oil, Potato, Carrot, Ginger, Garlic
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This Malaysian-style Oxtail Soup is a fusion of Chinese and Indian flavors, resulting in a unique and delicious dish. The addition of spices such as turmeric and cumin gives this soup a warm and comforting flavor that will have you going back for seconds.
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Hawaii Oxtail Soup

Main Ingredients: Oxtails, Dried Shiitake Mushrooms, Ginger, Star Anise
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This Hawaii Oxtail Soup is a must-try for any oxtail soup lover. It's a fusion of Hawaiian and Chinese flavors, with the addition of pineapple and coconut milk to the broth. The result is a sweet and savory soup that will transport you to the beautiful islands of Hawaii.
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Oxtail Soup (Kkori Gomtang)

Main Ingredients: Oxtails, Water, White Radish, Garlic, Sea Salt, Freshly
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This Oxtail Soup, also known as Kkori Gomtang, is a popular comfort food in Korea. The oxtail is simmered for hours until the meat becomes tender and falls off the bone. This soup is simple yet packed with flavor, and is perfect for a comforting and satisfying meal.
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Pressure Cooker Oxtail Soup (An Instant Pot)

Main Ingredients: Oxtails, Vegetable Stock, Onion, Ginger, Tomatoes
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Short on time but still want to enjoy a delicious bowl of oxtail soup? This Pressure Cooker Oxtail Soup recipe is the perfect solution. With the help of an Instant Pot, you can have a flavorful and hearty soup on the table in a fraction of the time. It's a great option for busy weeknights.
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Oxtail Soup in Slow Cooker

Main Ingredients: Oxtails, Seasoning, Coconut Oil, Small Onion, Garlic
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This Oxtail Soup in Slow Cooker recipe is perfect for those who want to come home to a ready-to-eat meal. Simply throw all the ingredients in your slow cooker in the morning, and by dinnertime, you'll have a delicious and flavorful soup waiting for you. It's a great way to save time without sacrificing taste.
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ALMOND SOULONGTANG /KOREAN OXTAIL SOUP

Main Ingredients: Almond, Toasted Peanuts, Hot Water, Oxtails, Ginger
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This Almond Soulongtang, also known as Korean Oxtail Soup, is a popular comfort food in Korea. The addition of almonds to the soup gives it a unique and nutty flavor, making it stand out from other oxtail soup recipes. Try it out and experience a new twist on a classic dish.
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Thai Oxtail Soup ซุปหางวัว

Main Ingredients: Oxtail, Lemongrass, Fish Sauce, Tomatoes, Large Onion
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If you're a fan of Thai cuisine, you have to try this Thai Oxtail Soup. The combination of lemongrass, lime leaves, and Thai chili gives the broth a refreshing and tangy flavor that pairs perfectly with the rich and tender oxtail meat. Serve it with some rice and enjoy a taste of Thailand in your own home.
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Instant Pot Oxtail Soup

Main Ingredients: Oxtail, Chicken Stock, Star Anise, Ginger, Orange Peel
If you own an Instant Pot, this Instant Pot Oxtail Soup recipe is a must-try. With the help of the pressure cooker function, you can have a flavorful and tender soup in a fraction of the time it would take to cook it on the stovetop. It's a convenient and delicious option for busy weeknights.

The Secret to a Perfect Chinese-style Oxtail Soup

Choosing the Right Oxtail

The key ingredient in Chinese-style oxtail soup is, of course, the oxtail. The best oxtail for this soup is one that is meaty, with a good amount of fat and collagen, as this will give the soup a rich and gelatinous texture. When purchasing oxtail, make sure to choose ones that are fresh and have a bright red color. You can also ask your butcher to cut the oxtail into smaller pieces, making it easier to handle and cook.

Marinating the Oxtail

Marinating the oxtail is an essential step in this recipe as it helps to enhance the flavor of the meat. To marinate the oxtail, mix together soy sauce, sesame oil, rice wine, garlic, ginger, and black pepper in a bowl. Rub the marinade all over the oxtail and let it sit for at least 30 minutes, or overnight for maximum flavor.

Slow Cooking for Maximum Flavor

Chinese-style oxtail soup is best cooked low and slow to allow the flavors to develop and the meat to become tender. You can use a slow cooker, pressure cooker, or a large pot to cook the soup. Make sure to skim off any impurities that rise to the surface while cooking, as this will result in a clearer and cleaner-tasting soup.

Adding Vegetables and Herbs

While the oxtail is cooking, you can prepare the vegetables and herbs that will go into the soup. Common vegetables used in this recipe include carrots, onions, daikon, shiitake mushrooms, and bok choy. These vegetables not only add flavor but also make the soup more nutritious and colorful. As for herbs, traditional Chinese-style oxtail soup calls for star anise, cinnamon, bay leaves, and goji berries.

Finishing Touches

Once the oxtail is tender and the vegetables are cooked, it's time to add the finishing touches to the soup. You can add a splash of soy sauce for extra depth of flavor, as well as chopped green onions and cilantro for garnish. Serve the soup hot with some steamed rice for a complete and satisfying meal.

Conclusion

With its rich and savory broth, tender meat, and a variety of vegetables and herbs, Chinese-style oxtail soup is a delicious and nourishing dish that is perfect for any occasion. Now that you have the recipe, it's time to put on your chef's hat and give it a try. Trust us, your taste buds will thank you!
16 chinese style oxtail soup recipe Taste the magic today!

Chinese Oxtail Noodle Soup

yield: 4 total time: 160 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 pounds oxtails
  • 1 onion medium szed, halved
  • 5 centimeters ginger peeled & sliced
  • 4 garlic cloves peeled
  • 2 star anise
  • 1/2 teaspoon black peppercorns
  • 1 tablespoon Sichuan peppercorns
  • 1 teaspoon salt
  • 2 tablespoons dark soy sauce
  • noodles rice, egg or flour noodles - you choose
  • 3 spring onions finely sliced

Nutrition

  • Calories : 790 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 175 milligrams
  • Fat : 62 grams
  • Fiber : 2 grams
  • Protein : 42 grams
  • SaturatedFat : 27 grams
  • Sodium : 1200 milligrams
  • Sugar : 2 grams
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