18 Chinese Style Lemon Sauce Recipe Prepare To Be Amazed!

Published on: Mar 24, 2024

Chinese cuisine is known for its bold flavors and unique combination of ingredients. One popular dish in Chinese cooking is lemon chicken, a tangy and savory dish that is loved by many. While there are many variations of this dish, one key component that ties them all together is the Chinese style lemon sauce. This zesty and vibrant sauce is what gives the dish its signature taste and elevates it to a whole new level. In this article, we will explore the traditional Chinese style lemon sauce recipe and how you can recreate it at home.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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If you're looking to add some rich and savory flavors to your beer can chicken, look no further than Chinese brown sauce. Made with a blend of soy sauce, oyster sauce, and other seasonings, this sauce adds a depth of umami to your chicken. Simply brush it on during the last 10 minutes of cooking for a flavorful finish.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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Satisfy your sweet tooth with a Chinese honey chicken sauce. This sauce combines honey, soy sauce, and other ingredients to create a perfect balance of sweet and savory. Brush it on your chicken during the last few minutes of cooking for a sticky and delicious glaze.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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For garlic lovers, Chinese garlic sauce is a must-try for your beer can chicken. Made with minced garlic, soy sauce, and other seasonings, this sauce packs a punch of flavor. Brush it on your chicken during cooking for a deliciously garlicky finish.

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Chinese Plum Sauce made with Fresh Plums

Main Ingredients: Plums, Apricots, Red Onion, Garlic Cloves, Ginger

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Take advantage of fresh plums with this homemade Chinese plum sauce. Made with plums, soy sauce, and other ingredients, this sauce adds a fruity and tangy flavor to your chicken. Use it as a marinade or glaze for a delicious twist on traditional beer can chicken.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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If you've ever ordered Chinese takeout, you're probably familiar with duck sauce. This sweet and tangy sauce is the perfect accompaniment to beer can chicken. Made with apricot preserves, vinegar, and other ingredients, this sauce adds a delicious flavor to your chicken.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Satisfy your craving for sweet and sour flavors with this Chinese sweet and sour sauce. Made with pineapple juice, ketchup, and other ingredients, this sauce is the perfect addition to your beer can chicken. Brush it on during cooking for a tangy and sweet glaze.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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For those who love a bit of heat, Chinese fried red chili sauce is a must-try. Made with dried red chilies, garlic, and other ingredients, this sauce adds a spicy kick to your chicken. Brush it on your chicken before cooking for a fiery finish.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

This Chinese garlic sauce is not only great for beer can chicken, but it's also perfect for stir-fries. Made with garlic, ginger, and other seasonings, this sauce adds a bold and flavorful touch to any dish. Use it as a marinade or glaze for a deliciously savory chicken.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Upgrade your beer can chicken with Chinese black bean sauce. Made with fermented black beans, this sauce adds a unique flavor to your chicken. Simply mix it with some soy sauce and other seasonings for a delicious marinade or glaze.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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If you're short on time but still want a flavorful beer can chicken, this simple sweet and sour sauce is the perfect solution. Made with just a few ingredients, including ketchup, vinegar, and sugar, this sauce adds a tangy and sweet flavor to your chicken. Brush it on during cooking for a delicious glaze.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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For vegetarians looking to try beer can chicken, this Chinese vegetarian brown sauce is a great option. Made with vegetable stock, soy sauce, and other ingredients, this sauce adds a savory and rich flavor to your chicken without any meat products. Brush it on during cooking for a delicious vegetarian twist on traditional beer can chicken.

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BEST Authentic Chinese Plum Sauce (Duck Sauce)

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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Add a burst of flavor to your beer can chicken with this authentic Chinese plum sauce. Made with plums, soy sauce, and other ingredients, this sauce is a staple in many Chinese dishes. Use it as a marinade or glaze for a flavorful and unique chicken.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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For a lighter option, try Chinese white sauce on your beer can chicken. Made with chicken broth, soy sauce, and other ingredients, this sauce adds a subtle and delicate flavor to your chicken. Brush it on during cooking for a perfectly moist and flavorful chicken.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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Sesame lovers, rejoice – this Chinese style sesame sauce is the perfect addition to your beer can chicken. Made with sesame oil, soy sauce, and other ingredients, this sauce adds a nutty and savory flavor to your chicken. Use it as a marinade or glaze for a delicious twist on traditional beer can chicken.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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For a spicy and tangy flavor, try Chinese chili sauce on your beer can chicken. Made with red chili peppers, vinegar, and other seasonings, this sauce adds a kick of heat to your chicken. Brush it on during cooking for a fiery and flavorful chicken.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

Best Orange Sauce for Chinese Orange Chicken - IzzyCooking

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Add a touch of citrus to your beer can chicken with Chinese spicy orange sauce. Made with orange juice, soy sauce, and other ingredients, this sauce adds a tangy and spicy flavor to your chicken. Brush it on during cooking for a perfectly balanced and flavorful chicken.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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For a unique twist on traditional barbecue sauce, try this Chinese style version on your beer can chicken. Made with hoisin sauce, soy sauce, and other ingredients, this sauce adds a sweet and savory flavor to your chicken. Brush it on during cooking for a deliciously sticky and flavorful chicken.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao sauce is a staple in many Chinese dishes, and it's also a great addition to beer can chicken. Made with soy sauce, vinegar, and other ingredients, this sauce adds a spicy and savory flavor to your chicken. Brush it on during cooking for a deliciously bold and flavorful chicken.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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For an authentic Chinese flavor, try this homemade plum sauce on your beer can chicken. Made with plums, soy sauce, and other ingredients, this sauce adds a sweet and tangy flavor to your chicken. Use it as a marinade or glaze for a deliciously unique chicken.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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Upgrade your beer can chicken with Chinese black bean chili sauce. Made with fermented black beans and chili peppers, this sauce adds a spicy and savory flavor to your chicken. Brush it on during cooking for a bold and flavorful chicken.

The Perfect Balance of Sweet and Sour

Chinese style lemon sauce is all about achieving the perfect balance of sweet and sour flavors. The combination of tangy lemon juice, sweet sugar, and savory soy sauce creates a delightful contrast that tantalizes the taste buds. The secret to achieving this balance lies in the ratio of these ingredients. Too much sugar and the sauce will be overly sweet, while too much lemon juice can make it too sour. It's important to taste and adjust the sauce as you go to achieve the desired balance.

The Secret Ingredient: Rice Vinegar

Apart from the main ingredients, Chinese style lemon sauce also calls for a small amount of rice vinegar. This adds a subtle tanginess and depth of flavor to the sauce. Rice vinegar is a staple in Chinese cooking and is often used to balance out the flavors in dishes. It also adds a slight sweetness which helps to round out the taste of the sauce. Be sure to use a good quality rice vinegar for the best results.

Making the Sauce Thick and Glossy

A key characteristic of Chinese style lemon sauce is its thick and glossy consistency. This is achieved by using cornstarch, which acts as a thickening agent. To avoid lumps, it's important to mix the cornstarch with a small amount of water before adding it to the sauce. This will ensure a smooth and glossy sauce that coats the chicken perfectly.

Adding a Touch of Spice

For those who like a little heat in their dishes, adding a pinch of chili flakes or a dash of hot sauce to the sauce can take it to the next level. This adds a subtle kick of spice that complements the tangy and sweet flavors of the sauce. Just be sure not to add too much, as it can overpower the other flavors.

Bringing it All Together

Once all the ingredients have been combined, the sauce is cooked until it thickens and becomes glossy. It is then poured over the cooked chicken, adding a burst of flavor to the dish. Chinese style lemon sauce is not just limited to lemon chicken, it can be used as a dipping sauce for dumplings or drizzled over stir-fried vegetables. The possibilities are endless, and once you've mastered this recipe, you'll never go back to store-bought sauces again. In conclusion, Chinese style lemon sauce is a versatile and delicious addition to any Chinese dish. With its perfect balance of sweet and sour flavors and glossy texture, it elevates any dish to new heights. So why not give it a try and add some zing to your next meal? Your taste buds will thank you.